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La ricerca find articoli where soggetti phrase all words 'rapeseed' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 882 riferimenti
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    1. Vioque, J; Sanchez-Vioque, R; Clemente, A; Pedroche, J; Yust, MM; Millan, F
      Alcalase rapeseed inhibitors: Purification and partial characterization

      JOURNAL OF ENZYME INHIBITION
    2. Gunstone, FD
      Production and consumption of rapeseed oil on a global scale

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    3. Piazza, GJ; Foglia, TA
      Rapeseed oil for oleochemical usage

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    4. Henon, G; Vigneron, PY; Stoclin, B; Caigniez, J
      Rapeseed oil deodorization study using the response surface methodology

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    5. Freese, R
      Low-erucic acid rapeseed oil and platelet function

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    6. de Lorgeril, M; Salen, P; Laporte, F; Foulon, T; Payen, N; de Leiris, J
      Rapeseed oil and rapeseed oil-based margarine for the prevention and treatment of coronary heart disease

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    7. Dvorak, R; Skopal, F; Komers, K
      Transesterification of rapeseed oil in a feedback reactor

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    8. Yanishlieva, NV; Marinova, EM
      Stabilisation of edible oils with natural antioxidants

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    9. Puyaubert, J; Garbay, B; Costaglioli, P; Dieryck, W; Roscoe, TJ; Renard, M; Cassagne, C; Lessire, R
      Acyl-CoA elongase expression during seed development in Brassica napus

      BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS
    10. Gelbard, G; Vielfaure-Joly, F
      Polynitrogen strong bases as immobilized catalysts

      REACTIVE & FUNCTIONAL POLYMERS
    11. Galili, G; Tang, GL; Zhu, XH; Gakiere, B
      Lysine catabolism: a stress and development super-regulated metabolic pathway

      CURRENT OPINION IN PLANT BIOLOGY
    12. Shingfield, KJ; Jaalkola, S; Huhtanen, P
      Effects of level of nitrogen fertilizer application and various nitrogenous supplements on milk production and nitrogen utilization of dairy cows given grass silage-based diets

      ANIMAL SCIENCE
    13. Dronne, Y
      European oilseed markets in an international context

      OCL-OLEAGINEUX CORPS GRAS LIPIDES
    14. Parant, B
      Colza and sunflower oils: a major source of supply for the surfactants of the future

      OCL-OLEAGINEUX CORPS GRAS LIPIDES
    15. Juaneda, P; Cordier, O; Gregoire, S; Sebedio, JL
      Conjugated linoleic acid (CLA) isomers in heat-treated vegetable oils

      OCL-OLEAGINEUX CORPS GRAS LIPIDES
    16. Hvelplund, T; Misciattelli, L; Weisbjerg, MR
      Supply of the dairy cow with amino acids from dietary protein

      JOURNAL OF ANIMAL AND FEED SCIENCES
    17. Lahucky, R; Krska, P; Kuchenmeister, U; Nurnberg, K; Bahelka, I; Demo, P; Kuhn, G; Ender, K
      Influence of dietary vitamin E supplementation on antioxidative status in muscle and meat quality of pigs

      CZECH JOURNAL OF ANIMAL SCIENCE
    18. Komprda, T; Sustova, K; Dvorak, R; Tieffova, P; Poul, J
      Changes in fatty acid pattern, composition and technological parameters ofmilk in dairy cows fed heat-treated rapeseed cakes in the first stage of lactation

      CZECH JOURNAL OF ANIMAL SCIENCE
    19. Travnicek, J; Kroupova, V; Kursa, J; Illek, J; Ther, R
      Effects of rapeseed meal and nitrates on thyroid functions in sheep

      CZECH JOURNAL OF ANIMAL SCIENCE
    20. Aigbodion, AI; Pillai, CKS; Bakare, IO; Yahaya, LE
      Synthesis, characterisation and evaluation of heated rubber seed oil and rubber seed oil-modified alkyd resins as binders in surface coatings

      INDIAN JOURNAL OF CHEMICAL TECHNOLOGY
    21. El-Batal, AI; Karem, HA
      Phytase production and phytic acid reduction in rapeseed meal by Aspergillus niger during solid state fermentation

      FOOD RESEARCH INTERNATIONAL
    22. Subagio, A; Morita, N
      Instability of carotenoids is a reason for their promotion on lipid oxidation

      FOOD RESEARCH INTERNATIONAL
    23. Vig, AP; Walia, A
      Beneficial effects of Rhizopus oligosporus fermentation on reduction of glucosinolates, fibre and phytic acid in rapeseed (Brassica napus) meal

      BIORESOURCE TECHNOLOGY
    24. Du, CY; Sato, A; Watanabe, S; Ikemoto, A; Fujii, Y; Okuyama, H
      Effect of dietary oils enriched with n-3 fatty acids on survival of mice

      JOURNAL OF NUTRITIONAL BIOCHEMISTRY
    25. Ohrvall, M; Gustafsson, IB; Vessby, B
      The alpha and gamma tocopherol levels in serum are influenced by the dietary fat quality

      JOURNAL OF HUMAN NUTRITION AND DIETETICS
    26. Godoy, S; Meschy, F
      Utilisation of phytate phosphorus by rumen bacteria in a semi-continuous culture system (Rusitec) in lactating goats fed on different forage to concentrate ratios

      REPRODUCTION NUTRITION DEVELOPMENT
    27. Mpassi, D; Rychen, G; Feidt, C; Mertes, M; Laurent, F; Lenoir-Wijnkoop, I; Antoine, JM
      Portal absorption of N-15 and amino nitrogen in the growing pig after ingestion of labelled milk, yogurt or heat-treated yogurt

      REPRODUCTION NUTRITION DEVELOPMENT
    28. Pattanaik, AK; Khan, SA; Varshney, VP; Bedi, SPS
      Effect of iodine level in mustard (Brassica juncea) cake-based concentratesupplement on nutrient utilisation and serum thyroid hormones of goats

      SMALL RUMINANT RESEARCH
    29. Tripathi, MK; Mishra, AS; Misra, AK; Mondal, D; Karim, SA
      Effect of substitution of groundnut with high glucosinolate mustard (Brassica juncea) meal on nutrient utilization, growth, vital organ weight and blood composition of lambs

      SMALL RUMINANT RESEARCH
    30. Liu, JX; Yao, J; Yan, B; Yu, JQ; Shi, ZQ
      Effects of mulberry leaves to replace rapeseed meal on performance of sheep feeding on ammoniated rice straw diet

      SMALL RUMINANT RESEARCH
    31. Sovova, H; Stateva, RP; Galushko, AA
      Essential oils from seeds: solubility of limonene in supercritical CO2 andhow it is affected by fatty oil

      JOURNAL OF SUPERCRITICAL FLUIDS
    32. Miralles, DJ; Ferro, BC; Slafer, GA
      Developmental responses to sowing date in wheat, barley and rapeseed

      FIELD CROPS RESEARCH
    33. Elfoul, L; Rabot, S; Khelifa, N; Quinsac, A; Duguay, A; Rimbault, A
      Formation of allyl isothiocyanate from sinigrin in the digestive tract of rats monoassociated with a human colonic strain of Bacteroides thetaiotaomicron

      FEMS MICROBIOLOGY LETTERS
    34. Tripathi, MK; Agrawal, IS; Sharma, SD; Mishra, DP
      Effect of substitution of soybean meal with treated or untreated high glucosinolate mustard (Brassica juncea) meal on intake, digestibility, growth performance and body composition of calves

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    35. Tripathi, MK; Agrawal, IS; Sharma, SD; Mishra, DP
      Effect of untreated, HCl treated or copper and iodine supplemented high glucosinolate mustard (Brassica juncea) meal on nutrient utilization, liver enzymes, thyroid hormones and growth of calves

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    36. Tyagi, AK; Singhal, KK
      Effect of glucosinolate of mustard- and rapeseed oil-cake on performance of crossbred cattle

      INDIAN JOURNAL OF ANIMAL SCIENCES
    37. Das, MM; Singhal, KK
      Influence of chemical treatment of mustrad-cake on its glucosinolate content and myrosinase activity

      INDIAN JOURNAL OF ANIMAL SCIENCES
    38. Mercier, Y; Gatellier, P; Vincent, A; Renerre, M
      Lipid and protein oxidation in microsomal fraction from turkeys: influenceof dietary fat and vitamin E supplementation

      MEAT SCIENCE
    39. Khan, MA; Shahidi, F
      Effects of natural and synthetic antioxidants on the oxidative stability of borage and evening primrose triacylglycerols

      FOOD CHEMISTRY
    40. Chavan, UD; McKenzie, DB; Shahidi, F
      Functional properties of protein isolates from beach pea (Lathyrus maritimus L.)

      FOOD CHEMISTRY
    41. Opalka, M; Dusza, L; Koziorowski, M; Staszkiewicz, J; Lipinski, K; Tywonczuk, J
      Effect of long-term feeding with graded levels of low glucosinolate rapeseed meal on endocrine status of gilts and their piglets

      LIVESTOCK PRODUCTION SCIENCE
    42. Mihr, C; Baumgartner, M; Dieterich, JH; Schmitz, UK; Braun, HP
      Proteomic approach for investigation of cytoplasmic male sterility (CMS) in Brassica

      JOURNAL OF PLANT PHYSIOLOGY
    43. Duek, PD; Wolosiuk, RA
      Rapeseed chloroplast thioredoxin-m - Modulation of the affinity for targetproteins

      BIOCHIMICA ET BIOPHYSICA ACTA-PROTEIN STRUCTURE AND MOLECULAR ENZYMOLOGY
    44. Han, JX; Luhs, W; Sonntag, K; Zahringer, U; Borchardt, DS; Wolter, FP; Heinz, E; Frentzen, M
      Functional characterization of beta-ketoacyl-CoA synthase genes from Brassica napus L.

      PLANT MOLECULAR BIOLOGY
    45. Hayes, DG; Van Alstine, J; Asplund, AL
      Triangular phase diagrams to predict the fractionation of free fatty acid mixtures via urea complex formation

      SEPARATION SCIENCE AND TECHNOLOGY
    46. Kassie, F; Rabot, S; Kundi, M; Chabicovsky, M; Qin, HM; Knasmuller, S
      Intestinal microflora plays a crucial role in the genotoxicity of the cooked food mutagen 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)

      CARCINOGENESIS
    47. Acaroglu, M; Oguz, H; Ogut, H
      An investigation of the use of rapeseed oil in agricultural tractors as engine oil

      ENERGY SOURCES
    48. Karaosmanoglu, F; Cift, BD; Isigigur-Ergudenler, A
      Determination of reaction kinetics of straw and stalk of rapeseed using thermogravimetric analysis

      ENERGY SOURCES
    49. Karaosmanoglu, F; Culcuoglu, E
      Pyrolysis of rapeseed cake

      ENERGY SOURCES
    50. Sensoz, S; Yorgun, S; Angin, D; Culcuoglu, E; Ozcimen, D; Karaosmanoglu, F
      Fixed bed pyrolysis of the rapeseed cake

      ENERGY SOURCES
    51. Culcuoglu, E; Unay, E; Karaosmanoglu, F
      Thermogravimetric analysis of the rapeseed cake

      ENERGY SOURCES
    52. Francis, G; Makkar, HPS; Becker, K
      Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish

      AQUACULTURE
    53. Drost, WJ; Somers, DJ; Rakow, G; Raney, JP
      Identification of a mutant fatty acid elongase allele from zero-percent erucic acid Sinapis alba

      THEORETICAL AND APPLIED GENETICS
    54. Lombard, V; Delourme, R
      A consensus linkage map for rapeseed (Brassica napus L.): construction andintegration of three individual maps from DH populations

      THEORETICAL AND APPLIED GENETICS
    55. Plieske, J; Struss, D
      Microsatellite markers for genome analysis in Brassica. I. development in Brassica napus and abundance in Brassicaceae species

      THEORETICAL AND APPLIED GENETICS
    56. Thangstad, OP; Bones, AM; Holton, S; Moen, L; Rossiter, JT
      Microautoradiographic localisation of a glucosinolate precursor to specific cells in Brassica napus L. embryos indicates a separate transport pathwayinto myrosin cells

      PLANTA
    57. Balesdent, MH; Attard, A; Ansan-Melayah, D; Delourme, R; Renard, M; Rouxel, T
      Genetic control and host range of avirulence toward Brassica napus cultivars Quinta and Jet Neuf in Leptosphaeria maculans

      PHYTOPATHOLOGY
    58. Fahey, JW; Zalcmann, AT; Talalay, P
      The chemical diversity and distribution of glucosinolates and isothiocyanates among plants

      PHYTOCHEMISTRY
    59. Eriksson, S; Ek, B; Xue, JP; Rask, L; Meijer, J
      Identification and characterization of soluble and insoluble myrosinase isoenzymes in different organs of Sinapis alba

      PHYSIOLOGIA PLANTARUM
    60. Arnsek, A; Viztntin, J
      Fitting resistance of rapeseed-based oils((c))

      LUBRICATION ENGINEERING
    61. Aluko, RE; McIntosh, T
      Polypeptide profile and functional properties of defatted meals and protein isolates of canola seeds

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    62. Bell, JG; McEvoy, J; Tocher, DR; McGhee, F; Campbell, PJ; Sargent, JR
      Replacement of fish oil with rapeseed oil in diets of Atlantic salmon (Salmo salar) affects tissue lipid compositions and hepatocyte fatty acid metabolism

      JOURNAL OF NUTRITION
    63. Benson, JA; Reynolds, CK; Humphries, DJ; Rutter, SM; Beever, DE
      Effects of abomasal infusion of long-chain fatty acids on intake, feeding behavior and milk production in dairy cows

      JOURNAL OF DAIRY SCIENCE
    64. Aigbodion, AI; Pillai, CKS
      Synthesis and molecular weight characterization of rubber seed oil-modified alkyd resins

      JOURNAL OF APPLIED POLYMER SCIENCE
    65. Scollan, ND; Dhanoa, MS; Choi, NJ; Maeng, WJ; Enser, M; Wood, JD
      Biohydrogenation and digestion of long chain fatty acids in steers fed on different sources of lipid

      JOURNAL OF AGRICULTURAL SCIENCE
    66. Scollan, ND; Sargeant, A; McAllan, AB; Dhanoa, MS
      Protein supplementation of grass silages of differing digestibility for growing steers

      JOURNAL OF AGRICULTURAL SCIENCE
    67. Hernandez, M; Rio, A; Esteve, T; Prat, S; Pla, M
      A rapeseed-specific gene, Acetyl-CoA carboxylase, can be used as a reference for qualitative and real-time quantitative PCR detection of transgenes from mixed food samples

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    68. Warton, B; Matthiessen, JN; Shackleton, MA
      Glucosinolate content and isothiocyanate evolution - Two measures of the biofumigation potential of plants

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    69. Vioque, J; Sanchez-Vioque, R; Pedroche, J; Yust, MD; Millan, F
      Production and uses of protein concentrates and isolates

      GRASAS Y ACEITES
    70. O'Donovan, JT; Blackshaw, RE; Harker, KN; McAndrew, DW; Clayton, GW
      Canada thistle (Cirsium arvense) management in canola (Brassica rapa) and barley (Hordem vulgare) rotations under zero tillage

      CANADIAN JOURNAL OF PLANT SCIENCE
    71. Clark, WD; Classen, HL; Newkirk, RW
      Assessment of tail-end dehulled canola meal for use in broiler diets

      CANADIAN JOURNAL OF ANIMAL SCIENCE
    72. Chen, ZY; Kwan, KY; Huang, Y
      Accumulation and apparent oxidation of cis,trans-18 : 2 isomers relative to linoleic acid in rats

      BRITISH JOURNAL OF NUTRITION
    73. Schone, F; Leiterer, M; Hartung, H; Jahreis, G; Tischendorf, F
      Rapeseed glucosinolates and iodine in sows affect the milk iodine concentration and the iodine status of piglets

      BRITISH JOURNAL OF NUTRITION
    74. Vermunt, SHF; Beaufrere, B; Riemersma, RA; Sebedio, JL; Chardigny, JM; Mensink, RP
      Dietary trans alpha-linolenic acid from deodorised rapeseed oil and plasmalipids and lipoproteins in healthy men: the TransLinE Study

      BRITISH JOURNAL OF NUTRITION
    75. Bickel, S; Wetscherek, W; Leitgeb, R
      Influence of fat source on the performance of broilers, and on relevant carcass characteristics for consumers - 1(st) Report: Influence of rapeseed oil and animal fat on growing and slaughtering performance of broilers

      BODENKULTUR
    76. Si, P; Thurling, N
      A greater relative growth rate of Brassica rapa L. at low temperatures increases biomass at anthesis

      AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH
    77. King, RH; Eason, PE; Kerton, DK; Dunshea, FR
      Evaluation of solvent-extracted canola meal for growing pigs and lactatingsows

      AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH
    78. Krska, P; Lahucky, R; Kuchenmeister, U; Nurnberg, K; Palanska, O; Bahelka, I; Kuhn, G; Ender, K
      Effects of dietary organic selenium and vitamin E supplementation on post mortem oxidative deterioration in muscles of pigs

      ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING
    79. Elangovan, AV; Verma, SVS; Sastry, VRB; Singh, SD
      Rapeseed meal as a protein supplement in diets for growing Japanese quail

      ARCHIV FUR GEFLUGELKUNDE
    80. Papanikolaou, S; Chevalot, I; Komaitis, M; Aggelis, G; Marc, I
      Kinetic profile of the cellular lipid composition in an oleaginous Yarrowia lipolytica capable of producing a cocoa-butter substitute from industrialfats

      ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY
    81. Cai, R; Arntfield, SD
      A rapid high-performance liquid chromatographic method for the determination of sinapine and sinapic acid in Canola seed and meal

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    82. Gandhi, NN; Mukherjee, KD
      Reactivity of medium-chain substrates in the interesterification of tripalmitin catalyzed by papaya lipase

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    83. Kemeny, Z; Recseg, K; Henon, G; Kovari, K; Zwobada, F
      Deodorization of vegetable oils: Prediction of trans polyunsaturated fattyacid content

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    84. Sun, FX; Zhao, DS; Zhou, ZM
      Determination of oil color by image analysis

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    85. Mittelbach, M; Gangl, S
      Long storage stability of biodiesel made from rapeseed and used frying oil

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    86. Naczk, M; Pink, J; Amarowicz, R; Pink, D; Shahidi, F
      Multivariate model for the prediction of soluble condensed tannins in crude extracts of polyphenols from canola and rapeseed hulls

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    87. Gandhi, NN; Mukherjee, KD
      Specificity of papaya lipase in esterification of aliphatic alcohols - A comparison with microbial lipases

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    88. Travnicek, J; Kursa, J
      Iodine concentration in milk of sheep and goats from farms in south Bohemia

      ACTA VETERINARIA BRNO
    89. Cmolik, J; Pokorny, J
      Physical refining of edible oils

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    90. Oberndorfer, C; Pawelzik, E; Lucke, W
      Prospects for the application of dielectric heating processes in the pre-treatment of oilseeds

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    91. Kowalski, B; Gruczynska, E; Maciaszek, K
      Kinetics of rapeseed oil oxidation by pressure differential scanning calorimetry measurements

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    92. Sen, M; Bhattacharyya, DK
      Nutritional effects of mustard seed protein detoxified with aqueous isopropanol in young rats

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    93. Foglia, TA; Jones, KC; Sonnet, PE
      Selectivity of lipases: isolation of fatty acids from castor, coriander, and meadowfoam oils

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    94. Gogolewski, M; Nogala-Kalucka, M; Szeliga, M
      Changes of the tocopherol and fatty acid contents in rapeseed oil during refining

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    95. Cmolik, J; Schwarz, W; Svoboda, Z; Pokorny, J; Reblova, Z; Dolezal, M; Valentova, H
      Effects of plant-scale alkali refining and physical refining on the quality of rapeseed oil

      EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    96. Pechacek, R; Velisek, J; Davidek, J
      Decomposition of sinigrin by methanol/ammonia/water treatment in model systems and mustard (Brassica nigra L.) seed meal

      EUROPEAN FOOD RESEARCH AND TECHNOLOGY
    97. Biermann, U; Friedt, W; Lang, S; Luhs, W; Machmuller, G; Metzger, JO; Klaas, MR; Schafer, HJ; Schneider, MP
      New syntheses with oils and fats as renewable raw materials for the chemical industry

      ANGEWANDTE CHEMIE-INTERNATIONAL EDITION
    98. Samukawa, T; Kaieda, M; Matsumoto, T; Ban, K; Kondo, A; Shimada, Y; Noda, H; Fukuda, H
      Pretreatment of immobilized Candida antarctica lipase for biodiesel fuel production from plant oil

      JOURNAL OF BIOSCIENCE AND BIOENGINEERING
    99. Miyazaki, M; Takemura, N; Watanabe, S; Hata, N; Misawa, Y; Okuyama, H
      Dietary docosahexaenoic acid ameliorates, but rapeseed oil and safflower oil accelerate renal injury in stroke-prone spontaneously hypertensive rats as compared with soybean oil, which is associated with expression for renaltransforming growth factor-beta, fibronectin and renin

      BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS
    100. Gelbard, G; Vielfaure-Joly, F
      Polynitrogen strong bases as immobilized catalysts for the transesterification of vegetable oils

      COMPTES RENDUS DE L ACADEMIE DES SCIENCES SERIE II FASCICULE C-CHIMIE


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Documento generato il 20/10/20 alle ore 09:35:04