Catalogo Articoli (Spogli Riviste)

HELP
ATTENZIONE: attualmente gli articoli Current Contents (fonte ISI) a partire dall'anno 2002 sono consultabili sulla Risorsa On-Line

Le informazioni sugli articoli di fonte ISI sono coperte da copyright

La ricerca find articoli where soggetti phrase all words 'nutritional composition' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 30 riferimenti
Selezionare un intervallo

Per ulteriori informazioni selezionare i riferimenti di interesse.

    1. El-Adawy, TA
      Nutritional composition and antinutritional factors of chickpeas (Cicer arietinum L.) undergoing different cooking methods and germination

      PLANT FOODS FOR HUMAN NUTRITION
    2. Zhai, CK; Lu, CM; Zhang, XQ; Sun, GJ; Lorenz, KJ
      Comparative study on nutritional value of Chinese and North American wild rice

      JOURNAL OF FOOD COMPOSITION AND ANALYSIS
    3. Steadman, KJ; Burgoon, MS; Lewis, BA; Edwardson, SE; Obendorf, RL
      Buckwheat seed milling fractions: Description, macronutrient composition and dietary fibre

      JOURNAL OF CEREAL SCIENCE
    4. Guil-Guerrero, JL
      Nutritional composition of Plantago species (P-major L., P-lanceolata, L.,and P-media L.)

      ECOLOGY OF FOOD AND NUTRITION
    5. Cerda, H; Martinez, R; Briceno, N; Pizzoferrato, L; Manzi, P; Ponzetta, MT; Marin, O; Paoletti, MG
      Palm worm: (Rhynchophorus palmarum) - Traditional food in Amazonas, Venezuela - Nutritional, composition, small scale production and tourist palatability

      ECOLOGY OF FOOD AND NUTRITION
    6. Ajayi, FA; Lale, NES
      Susceptibility of unprotected seeds and seeds of local bambara groundnut cultivars protected with insecticidal essential oils to infestation by Callosobruchus maculatus (F.) (Coleoptera : Bruchidae)

      JOURNAL OF STORED PRODUCTS RESEARCH
    7. Ismail, M; Manickam, E; Danial, AM; Rahmat, A; Yahaya, A
      Chemical composition and antioxidant activity of Strobilanthes crispus leaf extract

      JOURNAL OF NUTRITIONAL BIOCHEMISTRY
    8. Lale, NES; Ajayi, FA
      Suppressing infestation of stored pearl millet Pennisetum glaucum (L.) R. Br. by Tribolium castaneum (Herbst) with insecticidal essential oils in Maiduguri, Nigeria

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    9. Lale, NES; Mustapha, A
      Efficacy and acceptability of neem (Azadirachta indica A. Juss) seed oil and pirimiphos-methyl applied in three storage devices for the control of Callosobruchus maculatus (F.) (Coleoptera : Bruchidae)

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    10. Trichopoulou, A; Vasilopoulou, E; Hollman, P; Chamalides, C; Foufa, E; Kaloudis, T; Kromhout, D; Miskaki, P; Petrochilou, I; Poulima, E; Stafilakis, K; Theophilou, D
      Nutritional composition and flavonoid content of edible wild greens and green pies: a potential rich source of antioxidant nutrients in the Mediterranean diet

      FOOD CHEMISTRY
    11. Norziah, MH; Ching, CY
      Nutritional composition of edible seaweed Gracilaria changgi

      FOOD CHEMISTRY
    12. Furuita, H; Tanaka, H; Yamamoto, T; Shiraishi, M; Takeuchi, T
      Effects of n-3 HUFA levels in broodstock diet on the reproductive performance and egg and larval quality of the Japanese flounder, Paralichthys olivaceus

      AQUACULTURE
    13. Sanni, SA; Oguntona, CRB; Sanni, LO
      Chemical and nutritional composition of some common foods in Abeokuta, Nigeria

      BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
    14. Velona, T; Abbiati, L; Beretta, B; Gaiaschi, A; Flauto, U; Tagliabue, P; Gailli, CL; Restani, P
      Protein profiles in breast milk from mothers delivering term and preterm babies

      PEDIATRIC RESEARCH
    15. VACULOVA K; HEGER J
      FEEDING VALUE OF SPRING AND WINTER BARLEY-GRAIN

      Rostlinna vyroba
    16. CARNEVALI O; MOSCONI G; CENTONZE F; NAVAS JM; ZANUY S; CARRILLO M; BROMAGE NR
      INFLUENCE OF DIETARY-LIPID COMPOSITION ON YOLK PROTEIN-COMPONENTS IN SEA BASS, DICENTRARCHUS-LABRAX

      Scientia marina
    17. GUILGUERRERO JL; GIMENEZGIMENEZ A; RODRIGUEZGARCIA I; TORIJAISASA ME
      NUTRITIONAL COMPOSITION OF SONCHUS SPECIES (SONCHUS-ASPER L, SONCHUS-OLERACEUS L AND SONCHUS-TENERRIMUS L)

      Journal of the Science of Food and Agriculture
    18. MAAS YGH; GERRITSEN J; HART AAM; HADDERSALGRA M; RUIJTER JM; TAMMINGA P; MIRMIRAN M; SPEKREIJSE H
      DEVELOPMENT OF MACRONUTRIENT COMPOSITION OF VERY PRETERM HUMAN-MILK

      British Journal of Nutrition
    19. GARCIAREJON L; SANCHEZMUROS MJ; CERDA J; DELAHIGUERA M
      FRUCTOSE 1,6 BISPHOSPHATASE ACTIVITY IN LIVER AND GONADS OF SEA BASS (DICENTRARCHUS-LABRAX) - INFLUENCE OF DIET COMPOSITION AND STAGE OF THE REPRODUCTIVE-CYCLE

      Fish physiology and biochemistry
    20. GUNASEKERA RM; SHIM KF; LAM TJ
      INFLUENCE OF DIETARY-PROTEIN CONTENT ON THE DISTRIBUTION OF AMINO-ACIDS IN OOCYTES, SERUM AND MUSCLE OF NILE TILAPIA, OREOCHROMIS-NILOTICUS(L)

      Aquaculture
    21. CHAN JCC; CHEUNG PCK; ANG PO
      COMPARATIVE-STUDIES ON THE EFFECT OF 3 DRYING METHODS ON THE NUTRITIONAL COMPOSITION OF SEAWEED SARGASSUM-HEMIPHYLLUM (TURN) C-AG

      Journal of agricultural and food chemistry
    22. COPPA GV; PIERANI P; ZAMPINI L; GABRIELLI O; CATASSI C; CARLUCCI A; GIORGI PL
      CARBOHYDRATE CONTENT OF MILK FROM MOTHERS DELIVERING PRETERM NEWBORNS- PRELIMINARY-RESULTS

      Rivista italiana di pediatria
    23. MURTAUGH MA; KERVER J; TANGNEY CC
      URINARY LACTOSE EXCRETION INCREASES WITH ESTIMATED MILK-PRODUCTION

      Journal of pediatric gastroenterology and nutrition
    24. GUNASEKERA RM; SHIM KF; LAM TJ
      EFFECT OF DIETARY-PROTEIN LEVEL ON SPAWNING PERFORMANCE AND AMINO-ACID-COMPOSITION OF EGGS OF NILE TILAPIA, OREOCHROMIS-NILOTICUS

      Aquaculture
    25. JOOD S; KAPOOR AC; SINGH R
      EVALUATION OF SOME PLANT-PRODUCTS AGAINST TROGODERMA-GRANARIUM EVERTSIN SORGHUM AND THEIR EFFECTS ON NUTRITIONAL COMPOSITION AND ORGANOLEPTIC CHARACTERISTICS

      Journal of Stored Products Research
    26. AGUNBIADE JA; WISEMAN J; COLE DJA
      IMPROVING THE NUTRITIVE-VALUE OF NIGERIAN RUBBER KERNEL (HEVEA-BRASILIENSIS) PRODUCTS THROUGH PROCESSING .1. CHEMICAL AND NUTRITIONAL COMPOSITION

      Tropical agriculture
    27. CHEIGH HS; PARK KY
      BIOCHEMICAL, MICROBIOLOGICAL, AND NUTRITIONAL ASPECTS OF KIMCHI (KOREAN FERMENTED VEGETABLE PRODUCTS)

      Critical reviews in food science and nutrition
    28. HORROCKS J; BAULU J
      FOOD COMPETITION BETWEEN VERVETS (CERCOPITHECUS-AETHIOPS SABAEUS) ANDFARMERS IN BARBADOS - IMPLICATIONS FOR MANAGEMENT

      Revue d'ecologie
    29. CHAVAN JK; KADAM SS
      NUTRITIONAL ENRICHMENT OF BAKERY PRODUCTS BY SUPPLEMENTATION WITH NONWHEAT FLOURS

      Critical reviews in food science and nutrition
    30. JOOD S; KAPOOR AC; SINGH R
      EVALUATION OF SOME PLANT-PRODUCTS AGAINST TROGODERMA-GRANARIUM EVERTSIN STORED WHEAT AND THEIR EFFECTS ON NUTRITIONAL COMPOSITION AND ORGANOLEPTIC CHARACTERISTICS OF TREATED GRAINS

      International journal of pest management


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 31/05/20 alle ore 00:47:50