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La ricerca find articoli where soggetti phrase all words 'lactobacilli' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 572 riferimenti
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    1. Vermeulen, GM; van Zwet, AA; Bruinse, HW
      Changes in the vaginal flora after two percent clindamycin vaginal cream in women at high risk of spontaneous preterm birth

      BRITISH JOURNAL OF OBSTETRICS AND GYNAECOLOGY
    2. Walde, P; Ichikawa, S
      Enzymes inside lipid vesicles: Preparation, reactivity and applications

      BIOMOLECULAR ENGINEERING
    3. Reed, BD; Ford, K; Wirawan, DN
      The Bali STD/AIDS study: association between vaginal hygiene practices andSTDs among sex workers

      SEXUALLY TRANSMITTED INFECTIONS
    4. Shakeel-ur-Rehman; Fox, PF; McSweeney, PLH; Madkor, SA; Farkye, NY
      Alternatives to pilot plant experiments in cheese-ripening studies

      INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
    5. Moatsou, G; Kandarakis, I; Moschopoulou, E; Anifantakis, E; Alichanidis, E
      Effect of technological parameters on the characteristics of kasseri cheese made from raw or pasteurized ewes' milk

      INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
    6. Couteau, D; McCartney, AL; Gibson, GR; Williamson, G; Faulds, CB
      Isolation and characterization of human colonic bacteria able to hydrolysechlorogenic acid

      JOURNAL OF APPLIED MICROBIOLOGY
    7. Fitzsimons, NA; Cogan, TM; Condon, S; Beresford, T
      Spatial and temporal distribution of non-starter lactic acid bacteria in Cheddar cheese

      JOURNAL OF APPLIED MICROBIOLOGY
    8. Simpson, KL; Pettersson, B; Priest, FG
      Characterization of lactobacilli from Scotch malt whisky distilleries and description of Lactobacillus ferintoshensis sp nov., a new species isolatedfrom malt whisky fermentations

      MICROBIOLOGY-UK
    9. Yanabe, M; Shibuya, M; Gonda, T; Asai, H; Tanaka, T; Sudou, K; Narita, T; Itoh, K
      Establishment of specific pathogen-free (SPF) rat colonies using gnotobiotic techniques

      EXPERIMENTAL ANIMALS
    10. Petti, S; Campus, G; Lumbau, A; Tarsitani, G
      Salivary levels of mutans streptococci associated with restorations: A case-control study

      MICROBIOLOGICA
    11. Ahumada, MD; Lopez, ME; Colloca, ME; Nader-Macias, ME
      Lactobacilli isolation from dental plaque and saliva of a group of patients with caries and characterization of their surface properties

      ANAEROBE
    12. Larsen, B; Monif, GRG
      Understanding the bacterial flora of the female genital tract

      CLINICAL INFECTIOUS DISEASES
    13. Grayson, BH; Cutting, CB
      Presurgical nasoalveolar orthopedic molding in primary correction of the nose, lip, and alveolus of infants born with unilateral and bilateral clefts

      CLEFT PALATE-CRANIOFACIAL JOURNAL
    14. Gu, JD; Belay, B; Mitchell, R
      Protection of catheter surfaces from adhesion of Pseudomonas aeruginosa bya combination of silver ions and lectins

      WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
    15. Hynes, E; Ogier, JC; Delacroix-Buchet, A
      Proteolysis during ripening of miniature washed-curd cheeses manufactured with different strains of starter bacteria and a Lactobacillus plantarum adjunct culture

      INTERNATIONAL DAIRY JOURNAL
    16. Williams, AG; Noble, J; Banks, JM
      Catabolism of amino acids by lactic acid bacteria isolated from Cheddar cheese

      INTERNATIONAL DAIRY JOURNAL
    17. Kieronczyk, A; Skeie, S; Olsen, K; Langsrud, T
      Metabolism of amino acids by resting cells of non-starter lactobacilli in relation to flavour development in cheese

      INTERNATIONAL DAIRY JOURNAL
    18. Beresford, TP; Fitzsimons, NA; Brennan, NL; Cogan, TM
      Recent advances in cheese microbiology

      INTERNATIONAL DAIRY JOURNAL
    19. Crow, V; Curry, B; Hayes, M
      The ecology of non-starter lactic acid bacteria (NSLAB) and their use as adjuncts in New Zealand Cheddar

      INTERNATIONAL DAIRY JOURNAL
    20. Berthier, F; Beuvier, E; Dasen, A; Grappin, R
      Origin and diversity of mesophilic lactobacilli in Comte cheese, as revealed by PCR with repetitive and species-specific primers

      INTERNATIONAL DAIRY JOURNAL
    21. Skeie, S; Lindberg, C; Narvhus, J
      Development of amino acids and organic acids in Norvegia, influence of milk treatment and adjunct Lactobacillus

      INTERNATIONAL DAIRY JOURNAL
    22. Desmond, C; Stanton, C; Fitzgerald, GF; Collins, K; Ross, RP
      Environmental adaptation of probiotic lactobacilli towards improvement of performance during spray drying

      INTERNATIONAL DAIRY JOURNAL
    23. Barkeling, B; Andersson, I; Lindroos, AK; Birkhed, D; Rossner, S
      Intake of sweet foods and counts of cariogenic microorganisms in obese andnormal-weight women

      EUROPEAN JOURNAL OF CLINICAL NUTRITION
    24. Galgano, F; Suzzi, G; Favati, F; Caruso, M; Martuscelli, M; Gardini, F; Salzano, G
      Biogenic amines during ripening in 'Semicotto Caprino' cheese: role of enterococci

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    25. Guizani, N; Kasapis, S; Al-Ruzeiki, M
      Microbial, chemical and rheological properties of laban (cultured milk)

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    26. de Figueroa, RM; Oliver, G; de Cardenas, ILB
      Influence of temperature on flavour compound production from citrate by Lactobacillus rhamnosus ATCC 7469

      MICROBIOLOGICAL RESEARCH
    27. de Gutierrez, RC; Santos, V; Nader-Macia, ME
      Protective effect of intranasally inoculated Lactobacillus fermentum against Streptococcus pneumoniae challenge on the mouse respiratory tract

      FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY
    28. Apostolou, E; Kirjavainen, PV; Saxelin, M; Rautelin, H; Valtonen, V; Salminen, SJ; Ouwehand, AC
      Good adhesion properties of probiotics: a potential risk for bacteremia?

      FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY
    29. He, F; Ouwehand, AC; Isolauri, E; Hashimoto, H; Benno, Y; Salminen, S
      Comparison of mucosal adhesion and species identification of bifidobacteria isolated fi-om healthy and allergic infants

      FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY
    30. Batoni, G; Pardini, M; Giannotti, A; Ota, F; Giuca, MR; Gabriele, M; Campa, M; Senesi, S
      Effect of removable orthodontic appliances on oral colonisation by mutans streptococci in children

      EUROPEAN JOURNAL OF ORAL SCIENCES
    31. Helderman, WHV; Mikx, FHM; van't Hof, MA; Truin, GJ; Kalsbeek, H
      The value of salivary bacterial counts as a supplement to past caries experience as caries predictor in children

      EUROPEAN JOURNAL OF ORAL SCIENCES
    32. Ozawa, Y; Chiba, J; Sakamoto, S
      HLA class II alleles and salivary numbers of mutans streptococci and lactobacilli among young adults in Japan

      ORAL MICROBIOLOGY AND IMMUNOLOGY
    33. Pajari, U; Yliniemi, R; Mottonen, M
      The risk of dental caries in childhood cancer is not high if the teeth arecaries-free at diagnosis

      PEDIATRIC HEMATOLOGY AND ONCOLOGY
    34. Frei, A; Goldenberger, D; Teuber, M
      Antimicrobial susceptibility of intestinal bacteria from Swiss poultry flocks before the ban of antimicrobial growth promoters

      SYSTEMATIC AND APPLIED MICROBIOLOGY
    35. Skrede, G; Sahlstrom, S; Skrede, A; Holck, A; Slinde, E
      Effect of lactic acid fermentation of wheat and barley whole meal flour oncarbohydrate composition and digestibility in mink (Mustela vison)

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    36. Franz, CMAP; Specht, I; Haberer, P; Holzapfel, WH
      Bile salt hydrolase activity of enterococci isolated from food: Screening and quantitative determination

      JOURNAL OF FOOD PROTECTION
    37. Medina, R; Katz, M; Gonzalez, S; Oliver, G
      Characterization of the lactic acid bacteria in ewe's milk and cheese fromnorthwest Argentina

      JOURNAL OF FOOD PROTECTION
    38. Tellez, G; Petrone, VM; Escorcia, M; Morishita, TY; Cobb, CW; Villasenor, L
      Evaluation of avian-specific probiotic and Salmonella Enteritidis-, Salmonella Typhimurium-, and Salmonella Heidelberg-specific antibodies on cecal colonization and organ invasion of Salmonella Enteritidis in broilers

      JOURNAL OF FOOD PROTECTION
    39. Santos, V; Cangemi, R; Winik, B; Nader, ME
      Ultrastructural studies on the respiratory tract of mice inoculated intranasally with L-fermentum

      BIOCELL
    40. Con, AH; Gokalp, HY; Kaya, M
      Antagonistic effect on Listeria monocytogenes and L-innocua of a bacteriocin-like metabolite produced by lactic acid bacteria isolated from sucuk

      MEAT SCIENCE
    41. Vicente, MS; Ibanez, FC; Barcina, Y; Barron, LJR
      Changes in the free amino acid content during ripening of Idiazabal cheese: influence of starter and rennet type

      FOOD CHEMISTRY
    42. Famularo, G; Pieluigi, M; Coccia, R; Mastroiacovo, P; De Simone, C
      Microecology, bacterial vaginosis and probiotics: Perspectives for bacteriotherapy

      MEDICAL HYPOTHESES
    43. Pinelli, C; Serra, MC; Loffredo, LDM
      Efficacy of dip slide test for mutans streptococci in caries risk assessment

      COMMUNITY DENTISTRY AND ORAL EPIDEMIOLOGY
    44. Ohashi, Y; Inoue, R; Tanaka, K; Matsuki, T; Umesaki, Y; Ushida, K
      Lactobacillus casei strain Shirota-fermented milk stimulates indigenous Lactobacilli in the pig intestine

      JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY
    45. Radford, JR; Ballantyne, HM; Nugent, ZJ; Robertson, M; Longbottom, C; Pitts, NB; Beighton, D; Brailsford, SR
      Does social deprivation in 1, 2, 3 and 4-year-old Scottish infants influence the frequency isolation of caries-associated micro-organisms?

      JOURNAL OF DENTISTRY
    46. Boskey, ER; Cone, RA; Whaley, KJ; Moench, TR
      Origins of vaginal acidity: high D/L lactate ratio is consistent with bacteria being the primary source

      HUMAN REPRODUCTION
    47. Koebnick, C; Wagner, I; Ising, K; Stern, U
      Effects of a probiotic beverage gastrointestinal symptoms and general well-being in patients with chronic constipation

      ERNAHRUNGS-UMSCHAU
    48. Albenzio, M; Corbo, MR; Rehman, SU; Fox, PF; De Angelis, M; Corsetti, A; Sevi, A; Gobbetti, M
      Microbiological and biochemical characteristics of Canestrato Pugliese cheese made from raw milk, pasteurized milk or by heating the curd in hot whey

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    49. Ouwehand, AC; Tuomola, EM; Tolkko, S; Salminen, S
      Assessment of adhesion properties of novel probiotic strains to human intestinal mucus

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    50. Odunfa, SA; Adeniran, SA; Teniola, OD; Nordstrom, J
      Evaluation of lysine and methionine production in some lactobacilli and yeasts from Ogi

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    51. Richardson, BA; Lavreys, L; Martin, HL; Stevens, CE; Ngugi, E; Mandaliya, K; Bwayo, J; Ndinya-Achola, J; Kreiss, JK
      Evaluation of a low-dose nonoxynol-9 gel for the prevention of sexually transmitted diseases - A randomized clinical trial

      SEXUALLY TRANSMITTED DISEASES
    52. Winters, AL; Fychan, R; Jones, R
      Effect of formic acid and a bacterial inoculant on the amino acid composition of grass silage and on animal performance

      GRASS AND FORAGE SCIENCE
    53. Ryan, MP; Ross, RP; Hill, C
      Strategy for manipulation of cheese flora using combinations of lacticin 3147-producing and -resistant cultures

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    54. De Angelis, M; Corsetti, A; Tosti, N; Rossi, J; Corbo, MR; Gobbetti, M
      Characterization of non-starter lactic acid bacteria from Italian ewe cheeses based on phenotypic, genotypic, and cell wall protein analyses

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    55. Holma, R; Salmenpera, P; Lohi, J; Vapaatalo, H; Korpela, R
      Effects of Lactobacillus rhamnosus GG and Lactobacillus reuteri R2LC on acetic acid-induced colitis in rats

      SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY
    56. Byrd, JA; Hargis, BM; Caldwell, DJ; Bailey, RH; Herron, KL; McReynolds, JL; Brewer, RL; Anderson, RC; Bischoff, KM; Callaway, TR; Kubena, LF
      Effect of lactic acid administration in the drinking water during preslaughter feed withdrawal on Salmonella and Campylobacter contamination of broilers

      POULTRY SCIENCE
    57. Barton, LL; Rider, ED; Coen, RW
      Bacteremic infection with Pediococcus: Vancomycin-resistant opportunist

      PEDIATRICS
    58. Delaney, ML; Onderdonk, AB
      Nugent score related to vaginal culture in pregnant women

      OBSTETRICS AND GYNECOLOGY
    59. Smith, SI; Aweh, AJ; Coker, AO; Savage, KO; Abosede, DA; Oyedeji, KS
      Lactobacilli in human dental caries and saliva

      MICROBIOS
    60. Osset, J; Garcia, E; Bartolome, RM; Andreu, A
      Role of Lactobacillus as protector against vaginal candidiasis

      MEDICINA CLINICA
    61. Gagnaire, V; Thierry, A; Leonil, J
      Propionibacteria and facultatively heterofermentative lactobacilli weakly contribute to secondary proteolysis of Emmental cheese

      LAIT
    62. Chopard, MA; Schmitt, M; Perrerad, E; Chamba, JF
      Qualitative aspect of proteolytic activity of thermophilic lactobacilli using in Swiss cheeses.

      LAIT
    63. Suriyaphan, O; Drake, MA; Cadwallader, KR
      Lipid oxidation of deoiled soy lecithin by lactic acid bacteria

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    64. Mattos-Graner, RO; Correa, MSNP; Latorre, MDD; Peres, RCR; Mayer, MPA
      Mutans streptococci oral colonization in 12-30-month-old Brazilian children over a one-year follow-up period

      JOURNAL OF PUBLIC HEALTH DENTISTRY
    65. Sharp, R; Fishbain, S; Macfarlane, GT
      Effect of short-chain carbohydrates on human intestinal bifidobacteria andEscherichia coli in vitro

      JOURNAL OF MEDICAL MICROBIOLOGY
    66. Simoes, JA; Hashemi, FB; Aroutcheva, AA; Heimler, I; Spear, GT; Shott, S; Faro, S
      Human immunodeficiency virus type 1 stimulatory activity by Gardnerella vaginalis: Relationship to biotypes and other pathogenic characteristics

      JOURNAL OF INFECTIOUS DISEASES
    67. Gabre, P; Wikstrom, M; Martinsson, T; Gahnberg, L
      Move of adults with mental retardation from institutions to community-based living: Changes in the oral microbiological flora

      JOURNAL OF DENTAL RESEARCH
    68. Somers, EB; Johnson, ME; Wong, ACL
      Biofilm formation and contamination of cheese by nonstarter lactic acid bacteria in the dairy environment

      JOURNAL OF DAIRY SCIENCE
    69. Tungjaroenchai, W; Drake, MA; White, CH
      Influence of adjunct cultures on ripening of reduced fat Edam cheeses

      JOURNAL OF DAIRY SCIENCE
    70. Peltonen, K; El-Nezami, H; Haskard, C; Ahokas, J; Salminen, S
      Aflatoxin B-1 binding by dairy strains of lactic acid bacteria and bifidobacteria

      JOURNAL OF DAIRY SCIENCE
    71. Swearingen, PA; O'Sullivan, DJ; Warthesen, JJ
      Isolation, characterization, and influence of native, nonstarter lactic acid bacteria on Cheddar cheese quality

      JOURNAL OF DAIRY SCIENCE
    72. Garg, S; Anderson, RA; Chany, CJ; Waller, DP; Diao, XH; Vermani, K; Zaneveld, LJD
      Properties of a new acid-buffering bioadhesive vaginal formulation (ACIDFORM)

      CONTRACEPTION
    73. Kruisselbrink, A; Den Bak-Glashouwer, MJH; Havenith, CEG; Thole, JER; Janssen, R
      Recombinant Lactobacillus plantarum inhibits house dust mite-specific T-cell responses

      CLINICAL AND EXPERIMENTAL IMMUNOLOGY
    74. Soderling, E; Isokangas, P; Pienihakkinen, K; Tenovuo, J; Alanen, P
      Influence of maternal xylitol consumption on mother-child transmission of mutans streptococci: 6-year follow-up

      CARIES RESEARCH
    75. Petti, S; Tarsitani, G; D'Arca, AS
      A randomized clinical trial of the effect of yoghurt on the human salivarymicroflora

      ARCHIVES OF ORAL BIOLOGY
    76. Dawes, C; Tsang, RWL; Suelzle, T
      The effects of gum chewing, four oral hygiene procedures, and two saliva collection techniques, on the output of bacteria into human whole saliva

      ARCHIVES OF ORAL BIOLOGY
    77. Sanchez-Perez, L; Acosta-Gio, AE
      Caries risk assessment from dental plaque and salivary Streptococcus mutans counts on two culture media

      ARCHIVES OF ORAL BIOLOGY
    78. Free, RH; Busscher, HJ; Elving, GJ; van der Mei, HC; van Weissenbruch, R; Albers, FWJ
      Biofilm formation on voice prostheses: In vitro influence of probiotics

      ANNALS OF OTOLOGY RHINOLOGY AND LARYNGOLOGY
    79. Simoes, JA; Aroutcheva, A; Heimler, I; Shott, S; Faro, S
      Bacteriocin susceptibility of Gardnerella vaginalis and its relationship to biotype, genotype, and metronidazole susceptibility

      AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY
    80. Aroutcheva, A; Gariti, D; Simon, M; Shott, S; Faro, J; Simoes, JA; Gurguis, A; Faro, S
      Defense factors of vaginal lactobacilli

      AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY
    81. Newton, ER; Piper, JM; Shain, RN; Perdue, ST; Peairs, W
      Predictors of the vaginal microflora

      AMERICAN JOURNAL OF OBSTETRICS AND GYNECOLOGY
    82. Saavedra, JM
      Clinical applications of probiotic agents

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    83. Heller, KJ
      Probiotic bacteria in fermented foods: product characteristics and starterorganisms

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    84. Bezkorovainy, A
      Probiotics: determinants of survival and growth in the gut

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    85. Tannock, GW
      Molecular assessment of intestinal microflora

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    86. Marteau, PR; de Vrese, M; Cellier, CJ; Schrezenmeir, J
      Protection from gastrointestinal diseases with the use of probiotics

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    87. Reid, G
      Probiotic agents to protect the urogenital tract against infection

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    88. Nylander, A; Kumlin, I; Martinsson, M; Twetman, S
      Effect of a school-based preventive program with salivary lactobacillus counts as sugar-motivating tool on caries increment in adolescents

      ACTA ODONTOLOGICA SCANDINAVICA
    89. Emanuelsson, IMR; Thornqvist, E
      Distribution of mutans streptococci in families: a longitudinal study

      ACTA ODONTOLOGICA SCANDINAVICA
    90. Oleszczuk, JJ; Keith, LG
      Vaginal infection: Prophylaxis and perinatal outcome - A review of the literature

      INTERNATIONAL JOURNAL OF FERTILITY AND WOMENS MEDICINE
    91. Pavlova, SI; Tao, L
      Induction of vaginal Lactobacillus phages by the cigarette smoke chemical benzo[a]pyrene diol epoxide

      MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS
    92. Dupont, I; Roy, D; Lapointe, G
      Comparison of exopolysaccharide production by strains of Lactobacillus rhamnosus and Lactobacillus paracasei grown in chemically defined medium and milk

      JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
    93. Shakeel-Ur-Rehman; Fox, PF; McSweeney, PLH
      Methods used to study non-starter microorganisms in cheese: a review

      INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
    94. Winters, AL; Cockburn, JE; Dhanoa, MS; Merry, RJ
      Effects of lactic acid bacteria in inoculants on changes in amino acid composition during ensilage of sterile and nonsterile ryegrass

      JOURNAL OF APPLIED MICROBIOLOGY
    95. Georgalaki, MD; Sarantinopoulos, P; Ferreira, ES; De Vuyst, L; Kalantzopoulos, G; Tsakalidou, E
      Biochemical properties of Streptococcus macedonicus strains isolated from Greek Kasseri cheese

      JOURNAL OF APPLIED MICROBIOLOGY
    96. Champagne, CP; Gardner, NJ; Soulignac, L; Innocent, JP
      The production of freeze-dried immobilized cultures of Streptococcus thermophilus and their acidification properties in milk

      JOURNAL OF APPLIED MICROBIOLOGY
    97. Colloca, ME; Ahumada, MC; Lopez, ME; Nader-Macias, ME
      Surface properties of lactobacilli isolated from healthy subjects

      ORAL DISEASES
    98. Smeianov, V; Scott, K; Reid, G
      Activity of cecropin P1 and FA-LL-37 against urogenital microflora

      MICROBES AND INFECTION
    99. Boris, S; Barbes, C
      Role played by lactobacilli in controlling the population of vaginal pathogens

      MICROBES AND INFECTION
    100. Jadamus, A; Vahjen, W; Simon, O
      Influence of the probiotic bacterial strain, Bacillus cereus var. toyoi, on the development of selected microbial groups adhering to intestinal mucosal tissues of piglets

      JOURNAL OF ANIMAL AND FEED SCIENCES


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Documento generato il 30/05/20 alle ore 02:25:30