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La ricerca find articoli where soggetti phrase all words 'SOYBEAN MEAL' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 629 riferimenti
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    1. Lopez-Bote, CJ; Diez, A; Corraze, G; Arzel, J; Alvarez, M; Dias, J; Kaushik, SJ; Bautista, JM
      Dietary protein source affects the susceptibility to lipid peroxidation ofrainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax) muscle

      ANIMAL SCIENCE
    2. Camden, BJ; Morel, PCH; Thomas, DV; Ravindran, V; Bedford, MR
      Effectiveness of exogenous microbial phytase in improving the bioavailabilities of phosphorus and other nutrients in maize-soya-bean meal diets for broilers

      ANIMAL SCIENCE
    3. O'Doherty, JV; Keady, U
      The effect of expander processing and extrusion on the nutritive value of peas for pigs

      ANIMAL SCIENCE
    4. Lim, HA; Ng, WK; Lim, SL; Ibrahim, CO
      Contamination of palm kernel meal with Aspergillus flavus affects its nutritive value in pelleted feed for tilapia, Oreochromis mossambicus

      AQUACULTURE RESEARCH
    5. Mendoza, R; De Dios, A; Vazquez, C; Cruz, E; Ricque, D; Aguilera, C; Montemayor, J
      Fishmeal replacement with feather-enzymatic hydrolyzates co-extruded with soya-bean meal in practical diets for the Pacific white shrimp (Litopenaeusvannamei)

      AQUACULTURE NUTRITION
    6. Papatryphon, E; Soares, JH
      The effect of phytase on apparent digestibility of four practical plant feedstuffs fed to striped bass, Morone saxatilis

      AQUACULTURE NUTRITION
    7. Sveier, H; Nordas, H; Berge, GE; Lied, E
      Dietary inclusion of crystalline D- and L-methionine: effects on growth, feed and protein utilization, and digestibility in small and large Atlantic salmon (Salmon salar L.)

      AQUACULTURE NUTRITION
    8. M'hamed, D; Faverdin, P; Verite, R
      Effects of the level and source of dietary protein on intake and milk yield in dairy cows

      ANIMAL RESEARCH
    9. Urbaniak, M; Krol, H; Zawadzka, B; Kulik, M; Frankiewicz, A; Lyczynski, A; Pospiech, E; Wasilewski, Z
      Effect of soyabean meal, rapeseed meal and extruded field bean seeds on duodenal amino acids supply in sheep

      JOURNAL OF ANIMAL AND FEED SCIENCES
    10. Cervantes, M; Gonzalez, J; Torrentera, N; Gonzalez, V; Cervantes, M; Cuca, M
      Addition of a fungal protease to low and high protein sorghum- or wheat-soyabean meal diets on ileal amino acid digestibility and performance of growing pigs

      JOURNAL OF ANIMAL AND FEED SCIENCES
    11. Zyla, K
      Phytase applications in poultry feeding: Selected issues

      JOURNAL OF ANIMAL AND FEED SCIENCES
    12. Bugnacka, D; Falkowski, J
      The effect of dietary levels of yellow lupin seeds (Lupinus luteus L.) on feed preferences and growth performance of young pigs

      JOURNAL OF ANIMAL AND FEED SCIENCES
    13. Hvelplund, T; Misciattelli, L; Weisbjerg, MR
      Supply of the dairy cow with amino acids from dietary protein

      JOURNAL OF ANIMAL AND FEED SCIENCES
    14. Sauer, W; He, J; Fan, MZ; Cervantes, M; Kies, A; Caine, W
      Variability of amino acid digestibility in pigs: inherent factors in feedstuffs and considerations in methodology

      JOURNAL OF ANIMAL AND FEED SCIENCES
    15. Szymeczko, R
      Ileal and total digestibility of amino acids in feeds used in mink and polar fox nutrition

      JOURNAL OF ANIMAL AND FEED SCIENCES
    16. Godoy, S; Meschy, F
      Utilisation of phytate phosphorus by rumen bacteria in a semi-continuous culture system (Rusitec) in lactating goats fed on different forage to concentrate ratios

      REPRODUCTION NUTRITION DEVELOPMENT
    17. Early, RJ; Mahgoub, O; Lu, CD; Ritchie, A; Al-Halhali, AS; Annamalai, K
      Nutritional evaluation of solar dried sardines as a ruminant protein supplement

      SMALL RUMINANT RESEARCH
    18. Watanabe, T; Akimoto, A; Aoki, H; Shimeno, S
      Effects of physical properties of diets on evacuation time of digesta and plasma free amino acid patterns in yellowtail

      FISHERIES SCIENCE
    19. Watanabe, T; Aoki, H; Watanabe, K; Maita, M; Yamagata, Y; Satoh, S
      Quality evaluation of different types of non-fish meal diets for yellowtail

      FISHERIES SCIENCE
    20. Goto, T; Takagi, S; Ichiki, T; Sakai, T; Endo, M; Yoshida, T; Ukawa, M; Murata, H
      Studies on the green liver in cultured red sea bream fed low level and non-fish meal diets: Relationship between hepatic taurine and biliverdin levels

      FISHERIES SCIENCE
    21. MacAvoy, SE; Macko, SA; Garman, GC
      Isotopic turnover in aquatic predators: quantifying the exploitation of migratory prey

      CANADIAN JOURNAL OF FISHERIES AND AQUATIC SCIENCES
    22. Harstad, OM; Prestlokken, E
      Rumen degradability and intestinal indigestibility of individual amino acids in corn gluten meal, canola meal and fish meal determined in situ

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    23. Peter, CM; Parr, TM; Parr, EN; Webel, DM; Baker, DH
      The effects of phytase on growth performance, carcass characteristics, andbone mineralization of late-finishing pigs fed maize-soyabean meal diets containing no supplemental phosphorus, zinc, copper and manganese

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    24. Aufrere, J; Graviou, D; Melcion, JP; Demarquilly, C
      Degradation in the rumen of lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed proteins - Effect of heat treatment

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    25. Seabra, M; Carvalho, S; Freire, J; Ferreira, J; Mourato, M; Cunha, L; Cabral, F; Teixeira, A; Aumaitre, A
      Lupinus luteus, Vicia sativa and Lathyrus cicera as protein sources for piglets: ileal and total tract apparent digestibility of amino acids and antigenic effects

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    26. Jones, RA; Mustafa, AF; Christensen, DA; McKinnon, JJ
      Effects of untreated and heat-treated canola presscake on milk yield and composition of dairy cows

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    27. Cabanillas-Beltran, H; Ponce-Palafox, JT; Martinez-Palacios, CA; Chavez-Sanchez, MC; Ross, LG
      Comparison of the digestibility of diets based on fish meal and soybean meal in Litopenaeus vannamei Boone 1931, using different temperatures and salinities for culture

      CIENCIAS MARINAS
    28. Xie, S; Zhu, X; Cui, Y; Yang, Y
      Utilization of several plant proteins by gibel carp (Carassius auratus gibelio)

      JOURNAL OF APPLIED ICHTHYOLOGY
    29. Lei, XG; Stahl, CH
      Biotechnological development of effective phytases for mineral nutrition and environmental protection

      APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
    30. Strain, SAJ; Stear, MJ
      The influence of protein supplementation on the immune response to Haemonchus contortus

      PARASITE IMMUNOLOGY
    31. Hossain, MA; Focken, U; Becker, K
      Effect of soaking and soaking followed by autoclaving of Sesbania seeds ongrowth and feed utilisation in common carp, Cyprinus carpio L.

      AQUACULTURE
    32. Xue, M; Cui, YB
      Effect of several feeding stimulants on diet preference by juvenile gibel carp (Carassius auratus gibelio), fed diets with or without partial replacement of fish meal by meat and bone meal

      AQUACULTURE
    33. Refstie, S; Storebakken, T; Baeverfjord, G; Roem, AJ
      Long-term protein and lipid growth of Atlantic salmon (Salmo salar) fed diets with partial replacement of fish meal by soy protein products at mediumor high lipid level

      AQUACULTURE
    34. Chesson, A
      Non-starch polysaccharide degrading enzymes in poultry diets: influence ofingredients on the selection of activities

      WORLDS POULTRY SCIENCE JOURNAL
    35. Punna, S; Roland, DA
      Influence of dietary phytase supplementation on incidence and severity in broilers divergently selected for tibial dyschondroplasia

      POULTRY SCIENCE
    36. Henry, MH; Pesti, GM; Bakalli, R; Lee, J; Toledo, RT; Eitenmiller, RR; Phillips, RD
      The performance of broiler chicks fed diets containing extruded cottonseedmeal supplemented with lysine

      POULTRY SCIENCE
    37. Yan, F; Kersey, JH; Waldroup, PW
      Phosphorus requirements of broiler chicks three to six weeks of age as influenced by phytase supplementation

      POULTRY SCIENCE
    38. Costa, EF; Miller, BR; Pesti, GM; Bakalli, RI; Ewing, HP
      Studies on feeding peanut meal as a protein source for broiler chickens

      POULTRY SCIENCE
    39. Ravindran, V; Selle, PH; Ravindran, G; Morel, PCH; Kies, AK; Bryden, WL
      Microbial phytase improves performance, apparent metabolizable energy, andileal amino acid digestibility of broilers fed a lysine-deficient diet

      POULTRY SCIENCE
    40. Boling-Frankenbach, SD; Peter, CM; Douglas, MW; Snow, JL; Parsons, CM; Baker, DH
      Efficacy of phytase for increasing protein efficiency ratio values of feedingredients

      POULTRY SCIENCE
    41. Acar, N; Barbato, GF; Patterson, PH
      2. The effect of feeding excess methionine on live performance, carcass traits, and ascitic mortality

      POULTRY SCIENCE
    42. Hong, D; Ragland, D; Adeola, O
      Additivity and associative effects of metabolizable energy and amino acid digestibility in barley and canola meal for White Pekin ducks

      POULTRY SCIENCE
    43. Brand, TS; Brandt, DA; Cruywagen, CW
      Utilisation of growing-finishing pig diets containing high levels of solvent or expeller oil extracted canola meal

      NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
    44. Iji, PA; Saki, AA; Tivey, DR
      Intestinal structure and function of broiler chickens on diets supplemented with a mannan oligosaccharide

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    45. Lardy, GP; Adams, DC; Klopfenstein, TJ; Clark, RT; Emerson, J
      Escape protein and weaning effects on calves grazing meadow regrowth

      JOURNAL OF RANGE MANAGEMENT
    46. Fan, MZ; Archbold, T; Sauer, WC; Lackeyram, D; Rideout, T; Gao, YX; de Lange, CFM; Hacker, RR
      Novel methodology allows simultaneous measurement of true phosphorus digestibility and the gastrointestinal endogenous phosphorus outputs in studies with pigs

      JOURNAL OF NUTRITION
    47. Peter, CM; Baker, DH
      Microbial phytase does not improve protein-amino acid utilization in soybean meal fed to young chickens

      JOURNAL OF NUTRITION
    48. Gandhi, AP; Khare, SK; Jha, K
      Determination of residual hexane and microbiological status in de-oiled soybean meal

      JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
    49. Abu-Ghazaleh, AA; Schingoethe, DJ; Hippen, AR
      Conjugated linoleic acid and other beneficial fatty acids in milk fat fromcows fed soybean meal, fish meal, or both

      JOURNAL OF DAIRY SCIENCE
    50. McCormick, ME; Redfearn, DD; Ward, JD; Blouin, DC
      Effect of protein source and soluble carbohydrate addition on rumen fermentation and lactation performance of Holstein cows

      JOURNAL OF DAIRY SCIENCE
    51. Abu-Ghazaleh, AA; Schingoethe, DJ; Hippen, AR
      Blood amino acids and milk composition from cows fed soybean meal, fish meal, or both

      JOURNAL OF DAIRY SCIENCE
    52. Shelton, JL; Hemann, MD; Strode, RM; Brashear, GL; Ellis, M; McKeith, FK; Bidner, TD; Southern, LL
      Effect of different protein sources on growth and carcass traits in growing-finishing pigs

      JOURNAL OF ANIMAL SCIENCE
    53. Sands, JS; Ragland, D; Baxter, C; Joern, BC; Sauber, TE; Adeola, O
      Phosphorus bioavailability, growth performance, and nutrient balance in pigs fed high available phosphorus corn and phytase

      JOURNAL OF ANIMAL SCIENCE
    54. Hill, RC; Burrows, CF; Ellison, GW; Bauer, JE
      The effect of texturized vegetable protein from soy on nutrient digestibility compared to beef in cannulated dogs

      JOURNAL OF ANIMAL SCIENCE
    55. Ferrell, CL; Freetly, HC; Goetsch, AL; Kreikemeier, KK
      The effect of dietary nitrogen and protein on feed intake, nutrient digestibility, and nitrogen flux across the portal-drained viscera and liver of sheep consuming high-concentrate diets ad libitum

      JOURNAL OF ANIMAL SCIENCE
    56. Abe, M; Iriki, T; Kaneshige, K; Kuwashima, K; Watanabe, S; Sato, H; Funaba, M
      Adverse effects of excess lysine in calves

      JOURNAL OF ANIMAL SCIENCE
    57. Bodine, TN; Purvis, HT; Lalman, DL
      Effects of supplement type on animal performance, forage intake, digestion, and ruminal measurements of growing beef cattle

      JOURNAL OF ANIMAL SCIENCE
    58. Knaus, WF; Beermann, DH; Guiroy, PJ; Boehm, ML; Fox, DG
      Optimization of rate and efficiency of dietary nitrogen utilization through the use of animal by-products and(or) urea and their effects on nutrient digestion in Holstein steers

      JOURNAL OF ANIMAL SCIENCE
    59. Veum, TL; Ledoux, DR; Raboy, V; Ertl, DS
      Low-phytic acid corn improves nutrient utilization for growing pigs

      JOURNAL OF ANIMAL SCIENCE
    60. Traylor, SL; Cromwell, GL; Lindemann, MD; Knabe, DA
      Effects of level of supplemental phytase on ileal digestibility of amino acids, calcium, and phosphorus in dehulled soybean meal for growing pigs

      JOURNAL OF ANIMAL SCIENCE
    61. Castillo, AR; Kebreab, E; Beever, DE; Barbi, JH; Sutton, JD; Kirby, HC; France, J
      The effect of protein supplementation on nitrogen utilization in lactatingdairy cows fed grass silage diets

      JOURNAL OF ANIMAL SCIENCE
    62. Fischer, M; Kofod, LV; Schols, HA; Piersma, SR; Gruppen, H; Voragen, AGJ
      Enzymatic extractability of soybean meal proteins and carbohydrates: Heat and humidity effects

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    63. Grieshop, CM; Fahey, GC
      Comparison of quality characteristics of soybeans from Brazil, China, and the United States

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    64. Grandhi, RR
      Effect of supplemental phytase and ideal dietary amino acid ratios in covered and hulless-barley-based diets on pig performance and excretion of phosphorus and nitrogen in manure

      CANADIAN JOURNAL OF ANIMAL SCIENCE
    65. Barkley, GR; Wallis, IR
      Threonine requirements of broiler chickens: why do published values differ?

      BRITISH POULTRY SCIENCE
    66. Barkley, GR; Wallis, IR
      Threonine requirements of broiler chickens: an experimental validation of a model using growth responses and carcase analysis

      BRITISH POULTRY SCIENCE
    67. Danicke, S; Kucinskas, A; Jeroch, H
      Feed value and possibilities of feed value improvement of soy products forbroilers

      ARCHIV FUR GEFLUGELKUNDE
    68. Crowe, TW; Johnson, LA; Wang, T
      Characterization of extruded-expelled soybean flours

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    69. Wang, T; Johnson, LA
      Survey of soybean oil and meal qualities produced by different processes

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    70. Baucells, F; Perez, JF; Morales, J; Gasa, J
      Effect of alpha-galactosidase supplementation of cereal-soya-bean-pea diets on the productive performances, digestibility and lower gut fermentation in growing and finishing pigs

      ANIMAL SCIENCE
    71. O'Doherty, JV; Keady, U
      The nutritive value of extruded and raw peas for growing and finishing pigs

      ANIMAL SCIENCE
    72. De Silva, SS; Gunasekera, RM; Gooley, G
      Digestibility and amino acid availability of three protein-rich ingredient-incorporated diets by Murray cod Maccullochella peelii peelii (Mitchell) and the Australian shortfin eel Anguilla australis Richardson

      AQUACULTURE RESEARCH
    73. Barrias, C; Oliva-Teles, A
      The use of locally produced fish meal and other dietary manipulations in practical diets for rainbow trout Oncorhynchus mykiss (Walbaum)

      AQUACULTURE RESEARCH
    74. Krogdahl, A; Bakke-Mckellep, AM; Roed, KH; Baeverfjord, G
      Feeding Atlantic salmon Salmo salar L. soybean products: effects on disease resistance (furunculosis), and lysozyme and IgM levels in the intestinal mucosa

      AQUACULTURE NUTRITION
    75. Barrett, CB; Li, JR; Bailey, D
      Factor and product market tradability and equilibrium in Pacific Rim pork industries

      JOURNAL OF AGRICULTURAL AND RESOURCE ECONOMICS
    76. Farran, MT; Uwayjan, MG; Miski, AMA; Akhdar, NM; Ashkarian, VM
      Performance of broilers and layers fed graded levels of sesame hull

      JOURNAL OF APPLIED POULTRY RESEARCH
    77. Bakalli, RI; Pesti, GM; Etheridge, RD
      Comparison of a commercial near-infrared reflectance spectroscope and standard chemical assay procedures for analyzing feed ingredients: Influence ofgrinding methods

      JOURNAL OF APPLIED POULTRY RESEARCH
    78. Kamyab, A; Firman, JD
      Digestible threonine requirement of female Nicholas poults during the starter period

      JOURNAL OF APPLIED POULTRY RESEARCH
    79. Douglas, MW; Parsons, CM; Bedford, MR
      Effect of various soybean meal sources and avizyme on chick growth performance and ileal digestible energy

      JOURNAL OF APPLIED POULTRY RESEARCH
    80. Magaya, A; Mukaratirwa, S; Willingham, AL; Kyvsgaard, N; Thamsborg, S
      Effects of anthelmintic treatment and feed supplementation on grazing Tuliweaner steers naturally infected with gastrointestinal nematodes

      JOURNAL OF THE SOUTH AFRICAN VETERINARY ASSOCIATION-TYDSKRIF VAN DIE SUID-AFRIKAANSE VETERINERE VERENIGING
    81. Roberson, KD; Stalder, KJ; Loveday, HD; Masincupp, FB
      Effect of dietary calcium level on growth performance, phosphorus digestibility and bone mineralization of lean-type growing-finishing pigs fed a lowphosphorus diet supplemented with phytase

      JOURNAL OF APPLIED ANIMAL RESEARCH
    82. Lei, XG; Stahl, CH
      Nutritional benefits of phytase and dietary determinants of its efficacy

      JOURNAL OF APPLIED ANIMAL RESEARCH
    83. Grinstead, GS; Goodband, RD; Nelssen, JL; Tokach, MD; Dritz, SS
      A review of whey processing, products and components: Effects on weanling pig performance

      JOURNAL OF APPLIED ANIMAL RESEARCH
    84. El-Sayed, AFM; Nmartinez, I; Moyano, FJ
      Assessment of the effect of plant inhibitors on digestive proteases of nile tilapia using in vitro assays

      AQUACULTURE INTERNATIONAL
    85. Selle, PH; Ravindran, V; Caldwell, RA; Bryden, WL
      Phytate and phytase: consequences for protein utilisation

      NUTRITION RESEARCH REVIEWS
    86. Seynaeve, M; Janssens, G; Hesta, M; Van Nevel, C; De Wilde, RO
      Effects of dietary Ca/P ratio, P level and microbial phytase supplementation on nutrient digestibilities in growing pigs: precaecal, post-ileal and total tract disappearances of OM, P and Ca

      JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION-ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE
    87. Gonzalez, J; Rodriguez, CA; Centeno, C; Lamnari, F
      Rumen effective degradability of amino acids from soybean meal corrected for microbial contamination

      REPRODUCTION NUTRITION DEVELOPMENT
    88. Bravo, D; Meschy, F; Bogaert, C; Sauvant, D
      Ruminal phosphorus availability from several feedstuffs measured by the nylon bag technique

      REPRODUCTION NUTRITION DEVELOPMENT
    89. Litherland, AJ; Sahlu, T; Toerien, CA; Puchala, R; Tesfai, K; Goetsch, AL
      Effects of dietary protein sources on mohair growth and body weight of yearling Angora doelings

      SMALL RUMINANT RESEARCH
    90. Suprayudi, MA; Takeuchi, T; Mokoginta, I; Kartikasari, AT
      The effect of additional arginine in the high defatted soybean meal diet on the growth of giant gouramy Osphronemus gouramy Lac.

      FISHERIES SCIENCE
    91. Yamamoto, T; Unuma, T; Akiyama, T
      The influence of dietary protein sources on tissue free amino acid levels of fingerling rainbow trout

      FISHERIES SCIENCE
    92. D'Abramo, LR; Ohs, CL; Taylor, JB
      Effects of reduced levels of dietary protein and menhaden fish meal on production, dressout, and biochemical composition of phase III sunshine bass Morone chrysops female x M-saxatilis male cultured in earthen ponds

      JOURNAL OF THE WORLD AQUACULTURE SOCIETY
    93. Webster, CD; Tiu, LG; Morgan, AM; Gannam, AL
      Differences in growth in blue catfish Ictalurus furcatus and channel catfish I-punctatus fed low-protein diets with and without supplemental methionine and/or lysine

      JOURNAL OF THE WORLD AQUACULTURE SOCIETY
    94. Bos, C; Gaudichon, C; Tome, D
      Nutritional and physiological criteria in the assessment of milk protein quality for humans

      JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
    95. Pupavac, S; Sinovec, Z; Jarak, M; Adamovic, M; Krstic, N; Milosevic, N
      The effect of supplemental fungal phytase on the performances and bone characteristic of piglets

      ACTA VETERINARIA-BEOGRAD
    96. Bedford, MR
      Exogenous enzymes in monogastric nutrition - their current value and future benefits

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    97. Ljokjel, K; Harstad, OM; Skrede, A
      Effect of heat treatment of soybean meal and fish meal on amino acid digestibility in mink and dairy cows

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    98. Ahmad, T; Rasool, S; Sarwar, M; Haq, AU; Hasan, ZU
      Effect of microbial phytase produced from a fungus Aspergillus niger on bioavailability of phosphorus and calcium in broiler chickens

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    99. Bangani, NM; Muller, CJC; Botha, JA
      Evaluation of cottonseed oil-cake meal as a protein source in calf startermeals

      SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE-SUID-AFRIKAANSE TYDSKRIF VIR VEEKUNDE
    100. Fouzder, SK; Khan, NRMZ; Howlider, MAR; Ali, ML
      Substituting dehulled full-fat sunflower seed-meal for soybean-meal in Japanese quail diets

      INDIAN JOURNAL OF ANIMAL SCIENCES


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Documento generato il 05/08/20 alle ore 13:30:18