Catalogo Articoli (Spogli Riviste)

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La ricerca find articoli where soggetti phrase all words 'SOY-PROTEIN-CONCENTRATE' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 19 riferimenti
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    1. Chang, YK; Hashimoto, JM; Acioli-Moura, R; Martinez-Flores, HE; Martinez-Bustos, F
      Influence of extrusion conditions on cassava starch and soybean protein concentrate blends

      ACTA ALIMENTARIA
    2. Refstie, S; Storebakken, T; Baeverfjord, G; Roem, AJ
      Long-term protein and lipid growth of Atlantic salmon (Salmo salar) fed diets with partial replacement of fish meal by soy protein products at mediumor high lipid level

      AQUACULTURE
    3. Shallo, HE; Rao, A; Ericson, AP; Thomas, RL
      Preparation of soy protein concentrate by ultrafiltration

      JOURNAL OF FOOD SCIENCE
    4. Lei, QX; Boatright, WL
      Development of a new methanethiol quantification method using ethanethiol as an internal standard

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    5. Wang, CY; Johnson, LA
      Functional properties of hydrothermally cooked soy protein products

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    6. Storebakken, T; Shearer, KD; Roem, AJ
      Growth, uptake and retention of nitrogen and phosphorus, and absorption ofother minerals in Atlantic salmon Salmo salar fed diets with fish meal andsoy-protein concentrate as the main sources of protein

      AQUACULTURE NUTRITION
    7. Austreng, E; Storebakken, T; Thomassen, MS; Refstie, S; Thomassen, Y
      Evaluation of selected trivalent metal oxides as inert markers used to estimate apparent digestibility in salmonids

      AQUACULTURE
    8. Mir, MA; Nath, N
      Protein fortification of mango bar using soy protein concentrate and coconut powder

      JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
    9. Drake, MA; Chen, XQ; Tamarapu, S; Leenanon, B
      Soy protein fortification affects sensory, chemical, and microbiological properties of dairy yogurts

      JOURNAL OF FOOD SCIENCE
    10. Pandjaitan, N; Hettiarachchy, N; Ju, ZY; Crandall, P; Sneller, C; Dombek, D
      Evaluation of genistin and genistein contents in soybean varieties and soyprotein concentrate prepared with 3 basic methods

      JOURNAL OF FOOD SCIENCE
    11. Berge, GM; Grisdale-Helland, B; Helland, SJ
      Soy protein concentrate in diets for Atlantic halibut (Hippoglossus hippoglossus)

      AQUACULTURE
    12. Park, SK; Hettiarachchy, NS
      Physical and mechanical properties of soy protein-based plastic foams

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    13. KIM JD; KAUSHIK SJ; BREQUE J
      NITROGEN AND PHOSPHORUS UTILIZATION IN RAINBOW-TROUT (ONCORHYNCHUS-MYKISS) FED DIETS WITH OR WITHOUT FISH-MEAL

      Aquatic living resources
    14. ESCAFFRE AM; INFANTE JLZ; CAHU CL; MAMBRINI M; BERGOT P; KAUSHIK SJ
      NUTRITIONAL-VALUE OF SOY PROTEIN-CONCENTRATE FOR LARVAE OF COMMON CARP (CYPRINUS-CARPIO) BASED ON GROWTH-PERFORMANCE AND DIGESTIVE ENZYME-ACTIVITIES

      Aquaculture
    15. AOYAGI S; BAKER DH
      IRON REQUIREMENT OF CHICKS FED A SEMIPURIFIED DIET BASED ON CASEIN AND SOY PROTEIN-CONCENTRATE

      Poultry science
    16. HEINRICHS AJ; WELLS SJ; LOSINGER WC
      STUDY OF THE USE OF MILK REPLACERS FOR DAIRY CALVES IN THE UNITED-STATES

      Journal of dairy science
    17. KNAUS W; WETSCHEREK W; LETTNER F
      REPLACEMENT OF SKIM MILK POWDER IN MILK R EPLACERS FOR REARING CALVES

      Die Bodenkultur
    18. MIR MA; NATH N
      STORAGE CHANGES IN FORTIFIED MANGO BARS

      Journal of Food Science and Technology
    19. KATSARAS K; TISCHENDORF G
      STUDIES ON PROTEIN PRODUCTS FROM SOYBEAN

      Die Fleischwirtschaft


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 30/10/20 alle ore 18:05:39