Si mostrano 100 riferimenti a partire da 1 |
Per ulteriori informazioni selezionare i riferimenti di interesse.
Interactions among dietary fat, mineral status, and performance of endurance athletes: A case study
INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM
Dietary intake as a cardiovascular risk factor in Costa Rican adolescents
JOURNAL OF ADOLESCENT HEALTH
Lowering low-density lipoprotein cholesterol with diet: the important roleof functional foods as adjuncts
CORONARY ARTERY DISEASE
Effects of palm oil and dietary cholesterol on plasma lipoproteins: results from a dietary crossover trial in free-living subjects
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Nutrition knowledge and food intake of seven-year-old children in an atherosclerosis prevention project with onset in infancy: the impact of child-targeted nutrition counselling given to the parents
EUROPEAN JOURNAL OF CLINICAL NUTRITION
The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Associations between dietary intakes and blood cholesterol concentrations at 31 months
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Connections between parental eating attitudes and children's meagre eating: questionnaire findings
ACTA PAEDIATRICA
Dietary effects on cardiovascular disease risk factors: Beyond saturated fatty acids and cholesterol
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Types of dietary fat and risk of coronary heart disease: A critical review
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Serum lipoprotein cholesterol and triglyceride concentrations in pigs fed diets containing fish oil, milkfat, olive oil and coconut oil
NUTRITION RESEARCH
Manganese absorption and retention in rats is affected by the type of dietary fat
BIOLOGICAL TRACE ELEMENT RESEARCH
Long-term safety and efficacy of a cholesterol-lowering diet in children with elevated low-density lipoprotein cholesterol: Seven-year results of theDietary Intervention Study in Children (DISC)
PEDIATRICS
Apolipoprotein E phenotype regulates cholesterol absorption in healthy 13-month-old children - The STRIP study
PEDIATRIC RESEARCH
Fat intake in childhood in Germany
MONATSSCHRIFT KINDERHEILKUNDE
Is the association between dietary fat intake and insulin resistance modified by physical activity?
METABOLISM-CLINICAL AND EXPERIMENTAL
Abnormal aortic fatty acid composition and small artery function in offspring of rats fed a high fat diet in pregnancy
JOURNAL OF PHYSIOLOGY-LONDON
Review of evaluation tools used to assess the impact of nutrition education on dietary intake and quality, weight management practices, and physical activity of low-income audiences
JOURNAL OF NUTRITION EDUCATION
Choose a diet that is low in saturated fat and cholesterol and moderate intotal fat: Subtle changes to a familiar message
JOURNAL OF NUTRITION
Dietary n-3 polyunsaturated fat increases the fractional catabolic rate ofmedium-sized HDL particles in African green monkeys
JOURNAL OF LIPID RESEARCH
Effect of the apolipoprotein A-IV Q360H polymorphism on postprandial plasma triglyceride clearance
JOURNAL OF LIPID RESEARCH
Genetic polymorphisms and lipid response to dietary changes in humans
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION
Dietary fat and gestational hyperglycaemia
DIABETOLOGIA
Coconut fat and serum lipoproteins: effects of partial replacement with unsaturated fats
BRITISH JOURNAL OF NUTRITION
Effect of alleles governing 16 : 0 concentration on glycerolipid composition in developing soybeans
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Metabolic mechanisms associated with alleles governing the 16 : 0 concentration of soybean oil
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Dietary intake and food patterns of Zuni adolescents
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION
Dietary cholesterol and atherosclerosis
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS
Effect of calcium supplementation on serum cholesterol and blood pressure - A randomized, double-blind, placebo-controlled, clinical trial
ARCHIVES OF FAMILY MEDICINE
Prevalence of coronary heart disease risk factors in Costa Rican adolescents
JOURNAL OF ADOLESCENT HEALTH
A multicenter case-control study of diet and lung cancer among non-smokers
CANCER CAUSES & CONTROL
Maternal diet rich in saturated fat during breastfeeding is associated with atopic sensitization of the infant
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Comparison of hand-to-leg and leg-to-leg bioelectric impedance devices in the assessment of body adiposity in prepubertal children. The STRIP study
ACTA PAEDIATRICA
Sodium intake of 1 to 5-year-old children: the STRIP Project
ACTA PAEDIATRICA
Comparative cholesterol lowering properties of vegetable oils: Beyond fatty acids
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Effect of dietary energy and protein levels on fatty acid composition of intramuscular fat in double-muscled Belgian Blue bulls
MEAT SCIENCE
Saturated fat, vitamin C and smoking predict long-term population all-cause mortality rates in the Seven Countries Study
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
Fatty acid content of plasma lipid fractions, blood lipids, and apolipoproteins in children fed milk products containing different quantity and quality of fat
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION
The consumption of milk products in a group of pre-school children: Influence on serum lipid profile.
NUTRITION RESEARCH
Possible protective effect of bread and dairy products on the risk of the metabolic syndrome
NUTRITION RESEARCH
Physical exercise reverses diet-induced increases in LDL-cholesterol and apo B levels in healthy ovo-lactovegetarian subjects
NUTRITION RESEARCH
Dietary intake, serum lipids, insulin resistance and body composition in the era of highly active antiretroviral therapy 'Diet FRS Study'
AIDS
Trafficking of dietary oleic, linolenic, and stearic acids in fasted or fed lean rats
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM
Fatty acid composition and possible health effects of coconut constituents
WEST INDIAN MEDICAL JOURNAL
Lipids in complementary foods
PEDIATRICS
Plant stanol ester margarine lowers serum total and low-density lipoprotein cholesterol concentrations of healthy children: The STRIP project
JOURNAL OF PEDIATRICS
Fat intake in children: Is there a need for revised recommendations?
JOURNAL OF PEDIATRICS
Lowering dietary saturated fat and total fat reduces the oxidative susceptibility of LDL in healthy men and women
JOURNAL OF NUTRITION
Effect of apolipoprotein A-IV genotype and dietary fat on cholesterol absorption in humans
JOURNAL OF LIPID RESEARCH
Leucine 7 to proline 7 polymorphism in the preproneuropeptide Y is associated with birth weight and serum triglyceride concentration in preschool-aged children
JOURNAL OF CLINICAL ENDOCRINOLOGY AND METABOLISM
Apolipoprotein E4 phenotype increases non-fasting serum triglyceride concentration in infants - the STRIP study
ATHEROSCLEROSIS
Relationship of dietary fat to glucose metabolism
ATHEROSCLEROSIS
Influence of genetic polymorphisms on responsiveness to dietary fat and cholesterol
AMERICAN JOURNAL OF CLINICAL NUTRITION
Dietary fat intakes in infants and primary school children in Germany
AMERICAN JOURNAL OF CLINICAL NUTRITION
Low-fat and high-monounsaturated fatty acid diets decrease plasma cholesterol ester transfer protein concentrations in young, healthy, normolipemic men
AMERICAN JOURNAL OF CLINICAL NUTRITION
Association between glycated hemoglobin and diet and other lifestyle factors in a nondiabetic population: cross-sectional evaluation of data from thePotsdam cohort of the European Prospective Investigation into Cancer and Nutrition Study
AMERICAN JOURNAL OF CLINICAL NUTRITION
Intestinal absorption of beta-carotene ingested with a meal rich in sunflower oil or beef tallow: postprandial appearance in triacylglycerol-rich lipoproteins in women
AMERICAN JOURNAL OF CLINICAL NUTRITION
Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition
AMERICAN JOURNAL OF CLINICAL NUTRITION
Effects of genetic and diet-induced obesity on lipid metabolism
IUBMB LIFE
Dietary fat and prostate cancer survival
CANCER CAUSES & CONTROL
Differential effects of dietary fat on chick plasma and liver composition and HMG-CoA reductase activity
JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Habitual dietary intake versus glucose tolerance, insulin sensitivity and insulin secretion in postmenopausal women
JOURNAL OF INTERNAL MEDICINE
The effect of breakfast cereal on diet and serum cholesterol: a randomizedtrial in North Karelia, Finland
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Nutrient intakes and cholesterol values of the parents in a prospective randomized child-targeted coronary heart disease risk factor intervention trial - the STRIP project
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Response to and range of acceptable fat intakes in infants and children
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Associations of fat and cholesterol intake with serum lipid levels and cardiovascular disease: The EURODIAB IDDM Complications Study
EXPERIMENTAL AND CLINICAL ENDOCRINOLOGY & DIABETES
Variation in plasma cholesterol response to dietary change
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES
Cardiovascular disease risk factors in young children in the STRIP baby project
ANNALS OF MEDICINE
Comparison of the effect of saturated and monounsaturated fat on postprandial plasma glucose and insulin concentration in women with gestational diabetes mellitus
AMERICAN JOURNAL OF PERINATOLOGY
Level of dietary iron, not type of dietary fat, is hyperlipidemic in copper-deficient rats
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Dietary-fat intake in the US population
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Divergence in proportional fat intake in AKR/J and SWR/J mice endures across diet paradigms
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY
Macronutrient and energy intakes in young children fed milk products containing different quantities and qualities of fat and protein
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION
Influence of increased saturated fatty acid intake from beef tallow on antioxidant status and plasma lipids in atherosclerosis-susceptible Japanese quail
NUTRITION RESEARCH
Southern cooking and lung cancer
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
AHA Science Advisory: Monounsaturated fatty acids and risk of cardiovascular disease
JOURNAL OF NUTRITION
Dietary corn oil versus olive oil enhances HDL protein turnover and lowersHDL cholesterol levels in hamsters
ATHEROSCLEROSIS
Differences between men and women in the response of serum cholesterol to dietary changes
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION
Monounsaturated fatty acids and risk of cardiovascular disease
CIRCULATION
Modulation of the regression of atherosclerosis in the hamster by dietary lipids: comparison of coconut oil and olive oil
BRITISH JOURNAL OF NUTRITION
Clues for the development of food-based dietary guidelines: how are dietary targets being achieved by UK consumers?
BRITISH JOURNAL OF NUTRITION
Influence of dietary fats on c-Fos-like immunoreactivity in mouse hypothalamus
BRAIN RESEARCH
Relation of calcium, vitamin D, and dairy food intake to ischemic heart disease mortality among postmenopausal women
AMERICAN JOURNAL OF EPIDEMIOLOGY
HDL-subpopulation patterns in response to reductions in dietary total and saturated fat intakes in healthy subjects
AMERICAN JOURNAL OF CLINICAL NUTRITION
Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women
AMERICAN JOURNAL OF CLINICAL NUTRITION
Comparative lipid and lipoprotein responses to solid-food diets and defined liquid-formula diets
AMERICAN JOURNAL OF CLINICAL NUTRITION
Differential effects of saturated and monounsaturated fatty acids on postprandial lipemia and incretin responses in healthy subjects
AMERICAN JOURNAL OF CLINICAL NUTRITION
Influence of dietary fat on the nutrient intake and growth of children from 1 to 5 y of age: the special Turku coronary risk factor intervention project
AMERICAN JOURNAL OF CLINICAL NUTRITION
The healthy heart - Challenges and opportunities for dietetics professionals in the 21st century
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION
Multicenter case-control study of exposure to environmental tobacco smoke and lung cancer in Europe - Reply
JOURNAL OF THE NATIONAL CANCER INSTITUTE
DIET, PLASMA-LIPOPROTEINS AND EXPERIMENTAL ATHEROSCLEROSIS IN BABOONS(PAPIO SP.)
Human reproduction update (Print)
EFFECTS OF REDUCING DIETARY SATURATED FATTY-ACIDS ON PLASMA-LIPIDS AND LIPOPROTEINS IN HEALTHY-SUBJECTS - THE DELTA STUDY, PROTOCOL-1
Arteriosclerosis, thrombosis, and vascular biology
DIETARY MONOUNSATURATED FATTY-ACIDS PROMOTE AORTIC ATHEROSCLEROSIS INLDL RECEPTOR-NULL, HUMAN APOB100 - OVEREXPRESSING TRANSGENIC MICE
Arteriosclerosis, thrombosis, and vascular biology
COMPOSITION OF DIETARY-FAT AFFECTS BLOOD-PRESSURE AND INSULIN RESPONSES TO DIETARY OBESITY IN THE DOG
Obesity research
Fried, well-done red meat and risk of lung cancer in women (United States)
CANCER CAUSES & CONTROL
THE EFFECT OF QUALITY AND AMOUNT OF DIETARY-FAT ON THE SUSCEPTIBILITYOF LOW-DENSITY-LIPOPROTEIN TO OXIDATION IN SUBJECTS WITH IMPAIRED GLUCOSE-TOLERANCE
European journal of clinical nutrition
THE EFFECT OF A LOW-FAT, HIGH-CARBOHYDRATE DIET ON SERUM HIGH-DENSITY-LIPOPROTEIN CHOLESTEROL AND TRIGLYCERIDE
European journal of clinical nutrition
LOW-FAT INTAKE AND CORONARY-ARTERY DISEASE IN A POPULATION WITH HIGHER PREVALENCE OF CORONARY-ARTERY DISEASE - THE INDIAN PARADOX
Journal of the American College of Nutrition
The role of dietary polyunsaturated fatty acids during the first 2 years of life
EARLY HUMAN DEVELOPMENT
THE DETERMINANTS OF FAT INTAKE IN A MULTIETHNIC NEW-ZEALAND POPULATION
International journal of epidemiology