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    1. Teteryuk, LV; Dymova, OV; Golovko, TK
      Morphophysiological and population adaptations of Ajuga reptans L. at the northern boundary of its range

      RUSSIAN JOURNAL OF ECOLOGY
    2. Gosslova, M; Svobodova, H; Lipavska, H; Albrechtova, J; Vreugdenhil, D
      Comparing carbohydrate status during Norway spruce seed development and somatic embryo formation

      IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT
    3. Dymova, OV; Golovko, TK
      Structural and functional characteristics of Ajuga reptans photosynthesis under cold climate conditions

      RUSSIAN JOURNAL OF PLANT PHYSIOLOGY
    4. Peterbauer, T; Richter, A
      Biochemistry and physiology of raffinose family oligosaccharides and galactosyl cyclitols in seeds

      SEED SCIENCE RESEARCH
    5. Gurusinghe, S; Bradford, KJ
      Galactosyl-sucrose oligosaccharides and potential longevity of primed seeds

      SEED SCIENCE RESEARCH
    6. Davidson, P; Sun, WQ
      Effect of sucrose/raffinose mass ratios on the stability of co-lyophilizedprotein during storage above the T-g

      PHARMACEUTICAL RESEARCH
    7. Hogan, SE; Buckton, G
      Water sorption/desorption - near IR and calorimetric study of crystalline and amorphous raffinose

      INTERNATIONAL JOURNAL OF PHARMACEUTICS
    8. Anderson, CM; Kohorn, BD
      Inactivation of Arabidopsis SIP1 leads to reduced levels of sugars and drought tolerance

      JOURNAL OF PLANT PHYSIOLOGY
    9. Ishiguro, M; Kaneko, S; Kuno, A; Koyama, Y; Yoshida, S; Park, GG; Sakakibara, Y; Kusakabe, I; Kobayashi, H
      Purification and characterization of the recombinant Thermus sp strain T2 alpha-galactosidase expressed in Escherichia coli

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    10. Miller, ES; Parker, KN; Liebl, W; Lam, D; Callen, W; Snead, MA; Mathur, EJ; Short, JM; Kelly, RM
      alpha-D-galactosidases from Thermotoga species

      HYPERTHERMOPHILIC ENZYMES, PT A
    11. Cox, SE; Stushnoff, C
      Temperature-related shifts in soluble carbohydrate content during dormancyand cold acclimation in Populus tremuloides

      CANADIAN JOURNAL OF FOREST RESEARCH-REVUE CANADIENNE DE RECHERCHE FORESTIERE
    12. Knop, C; Voitsekhovskaja, O; Lohaus, G
      Sucrose transporters in two members of the Scrophulariaceae with differenttypes of transport sugar

      PLANTA
    13. Hoffmann-Thoma, G; van Bel, AJE; Ehlers, K
      Ultrastructure of minor-vein phloem and assimilate export in summer and winter leaves of the symplasmically loading evergreens Ajuga reptans L., Aucuba japonica Thunb., and Hedera helix L.

      PLANTA
    14. Guimaraes, VM; de Rezende, ST; Moreira, MA; de Barros, EG; Felix, CR
      Characterization of alpha-galactosidases from germinating soybean seed andtheir use for hydrolysis of oligosaccharides

      PHYTOCHEMISTRY
    15. Siddhuraju, P; Becker, K
      Effect of various indigenous processing methods on the alpha-galactoside and mono- and disaccharide content of an Indian tribal pulse, Mucuna pruriens var utilis

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    16. Terazawa, Y; Ito, K; Masuda, R; Yoshida, K
      Changes in carbohydrate composition in pumpkins (kabocha) during fruit growth

      JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE
    17. dela Pena, EC; Takahashi, Y; Atabay, EC; Katagiri, S; Nagano, M
      Vitrification of mouse oocytes in ethylene glycol-raffinose solution: Effects of preexposure to ethylene glycol or raffinose on oocyte viability

      CRYOBIOLOGY
    18. de Oliveira, AC; Queiroz, KD; Helbig, E; Reis, SMPM; Carraro, F
      The domestic processing of the common bean resulted in reduction in the antinutritional factors phytates and tannins, in the starch content and in the flatulence factors raffinose, stachiose and verbascose.

      ARCHIVOS LATINOAMERICANOS DE NUTRICION
    19. Baker, IJA; Matthews, B; Suares, H; Krodkiewska, I; Furlong, DN; Grieser, F; Drummond, CJ
      Sugar fatty acid ester surfactants: Structure and ultimate aerobic biodegradability

      JOURNAL OF SURFACTANTS AND DETERGENTS
    20. Corbineau, F; Picard, MA; Fougereux, JA; Ladonne, F; Come, D
      Effects of dehydration conditions on desiccation tolerance of developing pea seeds as related to oligosaccharide content and cell membrane properties

      SEED SCIENCE RESEARCH
    21. Nakagata, N
      Cryopreservation of mouse spermatozoa

      MAMMALIAN GENOME
    22. Oboh, HA; Muzquiz, M; Burbano, C; Cuadrado, C; Pedrosa, MM; Ayet, G; Osagie, AU
      Effect of soaking, cooking and germination on the oligosaccharide content of selected Nigerian legume seeds

      PLANT FOODS FOR HUMAN NUTRITION
    23. Bringhurst, RL; Gage, DJ
      An AraC-like transcriptional activator is required for induction of genes needed for alpha-galactoside utilization in Sinorhizobium meliloti

      FEMS MICROBIOLOGY LETTERS
    24. Braun, R; Keller, F
      Vacuolar chain elongation of raffinose oligosaccharides in Ajuga reptans

      AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY
    25. Turgeon, R
      Plasmodesmata and solute exchange in the phloem

      AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY
    26. Van Gelder, P; Dumas, F; Winterhalter, M
      Understanding the function of bacterial outer membrane channels by reconstitution into black lipid membranes

      BIOPHYSICAL CHEMISTRY
    27. Onyenekwe, PC; Njoku, GC; Ameh, DA
      Effect of cowpea (Vigna unguiculata) processing methods on flatus causing oligosaccharides

      NUTRITION RESEARCH
    28. Lipavska, H; Svobodova, H; Albrechtova, J
      Annual dynamics of the content of non-structural saccharides in the context of structural development of vegetative buds of Norway spruce

      JOURNAL OF PLANT PHYSIOLOGY
    29. Chrost, B; Schmitz, K
      Purification and characterization of multiple forms of alpha-galactosidasein Cucumis melo plants

      JOURNAL OF PLANT PHYSIOLOGY
    30. Loewus, FA; Murthy, PPN
      myo-inositol metabolism in plants

      PLANT SCIENCE
    31. Xiao, M; Tanaka, K; Qian, XM; Yamamoto, K; Kumagai, H
      High-yield production and characterization of alpha-galactosidase from Bifidobacterium breve grown on raffinose

      BIOTECHNOLOGY LETTERS
    32. Svobodova, H; Lipavska, H; Albrechtova, J
      Non-structural carbohydrate status in Norway spruce buds in the context ofannual bud structural development as affected by acidic pollution

      ENVIRONMENTAL AND EXPERIMENTAL BOTANY
    33. Carmichael, FJL; Ali, ACY; Campbell, JA; Langlois, SF; Biro, GP; Willan, AR; Pierce, CH; Greenburg, AG
      A phase I study of oxidized raffinose cross-linked human hemoglobin

      CRITICAL CARE MEDICINE
    34. Freilich, DA; Wallace, MR; Leach, L; Hall, F; Lee, M; Hebert, JC
      Absence of an effect of the 'blood substitute' o-raffinose polymerized haemoglobin on growth or chloroquine sensitivity of Plasmodium falciparum in vitro

      TRANSACTIONS OF THE ROYAL SOCIETY OF TROPICAL MEDICINE AND HYGIENE
    35. Haritatos, E; Medville, R; Turgeon, R
      Minor vein structure and sugar transport in Arabidopsis thaliana

      PLANTA
    36. Haritatos, E; Ayre, BG; Turgeon, R
      Identification of phloem involved in assimilate loading in leaves by the activity of the galactinol synthase promoter

      PLANT PHYSIOLOGY
    37. Downie, B; Bewley, JD
      Soluble sugar content of white spruce (Picea glauca) seeds during and after germination

      PHYSIOLOGIA PLANTARUM
    38. El-Adawy, TA; Mansour, EH
      Nutritional and physicochemical evaluations of tahina (sesame butter) prepared from heat-treated sesame seeds

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    39. Iglesias, HA; Schebor, C; Buera, MP; Chirife, J
      Sorption isotherm and calorimetric behavior of amorphous/crystalline raffinose-water systems

      JOURNAL OF FOOD SCIENCE
    40. Keyhani, NO; Li, XB; Roseman, S
      Chitin catabolism in the marine bacterium Vibrio furnissii - Identification and molecular cloning of a chitoporin

      JOURNAL OF BIOLOGICAL CHEMISTRY
    41. Gulewicz, P; Ciesiolka, D; Frias, J; Vidal-Valverde, C; Frejnagel, S; Trojanowska, K; Gulewicz, K
      Simple method of isolation and purification of alpha-galactosides from legumes

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    42. Mellon, JE; Cotty, PJ; Dowd, MK
      Influence of lipids with and without other cottonseed reserve materials onaflatoxin B-1 production by Aspergillus flavus

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    43. Koshimoto, C; Gamliel, E; Mazur, P
      Effect of osmolality and oxygen tension on the survival of mouse sperm frozen to various temperatures in various concentrations of glycerol and raffinose

      CRYOBIOLOGY
    44. An, TZ; Iwakiri, M; Edashige, K; Sakurai, T; Kasai, M
      Factors affecting the survival of frozen-thawed mouse spermatozoa

      CRYOBIOLOGY
    45. Middelhoven, WJ; Kurtzman, CP; Vaughan-Martini, A
      Saccharomyces bulderi sp nov., a yeast that ferments gluconolactone

      ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY
    46. Turkina, MV; Pavlinova, OA; Kursanov, AL
      Advances in the study of the nature of phloem transport: The activity of conducting elements

      RUSSIAN JOURNAL OF PLANT PHYSIOLOGY
    47. Peterbauer, T; Mucha, J; Mayer, U; Popp, M; Glossl, J; Richter, A
      Stachyose synthesis in seeds of adzuki bean (Vigna angularis): molecular cloning and functional expression of stachyose synthase

      PLANT JOURNAL
    48. Jones, DA; DuPont, MS; Ambrose, MJ; Frias, J; Hedley, CL
      The discovery of compositional variation for the raffinose family of oligosaccharides in pea seeds

      SEED SCIENCE RESEARCH
    49. Uhm, TB; Baek, NI; Jhon, DY; Kim, DM; Hwang, KT; Ryu, EJ
      Synthesis of new oligosaccharides from raffinose by Aspergillus niger fructosyltransferase

      BIOTECHNOLOGY TECHNIQUES
    50. Muzquiz, M; Burbano, C; Pedrosa, MM; Folkman, W; Gulewicz, K
      Lupins as a potential source of raffinose family oligosaccharides - Preparative method for their isolation and purification

      INDUSTRIAL CROPS AND PRODUCTS
    51. Bertrand, A; Robitaille, G; Nadeau, P; Castonguay, Y
      Influence of ozone on cold acclimation in sugar maple seedlings

      TREE PHYSIOLOGY
    52. Ogren, E
      Fall frost resistance in willows used for biomass production. II. Predictive relationships with sugar concentration and dry matter content

      TREE PHYSIOLOGY
    53. Kajiwara, K; Franks, F; Echlin, P; Greer, AL
      Structural and dynamic properties of crystalline and amorphous phases in raffinose-water mixtures

      PHARMACEUTICAL RESEARCH
    54. Palonen, P; Buszard, D; Donnelly, D
      Two approaches to in vitro screening of raspberry cultivars for cold hardiness

      PROCEEDINGS OF THE SEVENTH INTERNATIONAL ROBUS-RIBES SYMPOSIUM
    55. Fridjonsson, O; Watzlawick, H; Gehweiler, A; Mattes, R
      Thermostable alpha-galactosidase from Bacillus stearothermophilus NUB3621:cloning, sequencing and characterization

      FEMS MICROBIOLOGY LETTERS
    56. Franks, F
      Thermomechanical properties of amorphous saccharides: Their role in enhancing pharmaceutical product stability

      BIOTECHNOLOGY AND GENETIC ENGINEERING REVIEWS, VOL 16
    57. Jones, KS; Paroschy, J; McKersie, BD; Bowley, SR
      Carbohydrate composition and freezing tolerance of canes and buds in Vitisvinifera

      JOURNAL OF PLANT PHYSIOLOGY
    58. Imanishi, H; Kawaguchi, T; Suzuki, T; Masuda, K; Harada, T
      Accumulation of raffinose during cold acclimation in Lonicera caerulea L. plantlets cultured in vitro

      CRYO-LETTERS
    59. Leske, KL; Coon, CN
      Nutrient content and protein and energy digestibilities of ethanol-extracted, low alpha-galactoside soybean meal as compared to intact soybean meal

      POULTRY SCIENCE
    60. Albini, FM; Murelli, C; Finzi, PV; Ferrarotti, M; Cantoni, B; Puliga, S; Vazzana, C
      Galactinol in the leaves of the resurrection plant Boea hygroscopica

      PHYTOCHEMISTRY
    61. Schebor, C; Burin, L; Buera, MD; Chirife, J
      Stability to hydrolysis and browning of trehalose, sucrose and raffinose in low-moisture systems in relation to their use as protectants of dry biomaterials

      FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE
    62. Ruiz-Teran, F; Owens, JD
      Fate of oligosaccharides during production of soya bean tempe

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    63. Jaggard, KW; Clark, CJA; Draycott, AP
      The weight and processing quality of components of the storage roots of sugar beet (Beta vulgaris L)

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    64. Frias, J; Bakhsh, A; Jones, DA; Arthur, AE; Vidal-Valverde, C; Rhodes, MJC; Hedley, CL
      Genetic analysis of the raffinose oligosaccharide pathway in lentil seeds

      JOURNAL OF EXPERIMENTAL BOTANY
    65. Phelps, MJ; Liu, J; Benson, JD; Willoughby, CE; Gilmore, JA; Critser, JK
      Effects of Percoll separation, cryoprotective agents, and temperature on plasma membrane permeability characteristics of murine spermatozoa and theirrelevance to cryopreservation

      BIOLOGY OF REPRODUCTION
    66. Seufferheld, MJ; Stushnoff, C; Forsline, PL; Gonzalez, GHT
      Cryopreservation of cold-tender apple germplasm

      JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
    67. Mellon, JE; Cotty, PJ
      Raffinose content may influence cottonseed susceptibility to aflatoxin contamination

      JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
    68. Suarez, FL; Springfield, J; Furne, JK; Lohrmann, TT; Kerr, PS; Levitt, MD
      Gas production in humans ingesting a soybean flour derived from beans naturally low in oligosaccharides

      AMERICAN JOURNAL OF CLINICAL NUTRITION
    69. KOTWAL SM; GOTE MM; SAINKAR SR; KHAN MI; KHIRE JM
      PRODUCTION OF ALPHA-GALACTOSIDASE BY THERMOPHILIC FUNGUS HUMICOLA SP.IN SOLID-STATE FERMENTATION AND ITS APPLICATION IN SOYAMILK HYDROLYSIS

      Process biochemistry
    70. NELSON DE; RAMMESMAYER G; BOHNERT HJ
      REGULATION OF CELL-SPECIFIC INOSITOL METABOLISM AND TRANSPORT IN PLANT SALINITY TOLERANCE

      The Plant cell
    71. WANG BB; EGASHIRA Y; OHTA T; SANADA H
      EFFECT OF INDIGESTIBLE OLIGOSACCHARIDES ON THE HEPATOTOXIC ACTION OF D-GALACTOSAMINE IN RATS

      Bioscience, biotechnology, and biochemistry
    72. THOMPSON JR; GARCIAARENAL F
      THE BUNDLE SHEATH-PHLOEM INTERFACE OF CUCUMIS-SATIVUS IS A BOUNDARY TO SYSTEMIC INFECTION BY TOMATO ASPERMY VIRUS

      Molecular plant-microbe interactions
    73. LIEBL W; WAGNER B; SCHELLHASE J
      PROPERTIES OF AN ALPHA-GALACTOSIDASE, AND STRUCTURE OF ITS GENE GALA,WITHIN AN ALPHA-GALACTOSIDE AND BETA-GALACTOSIDE UTILIZATION GENE-CLUSTER OF THE HYPERTHERMOPHILIC BACTERIUM THERMOTOGA-MARITIMA

      Systematic and applied microbiology
    74. KELLY WJ; DAVEY GP; WARD LJH
      CONJUGATIVE TRANSFER OF RAFFINOSE METABOLISM IN LACTOCOCCUS-LACTIS

      FEMS microbiology letters
    75. MULIMANI VH; DEVENDRA S
      EFFECT OF SOAKING, COOKING AND CRUDE ALPHA-GALACTOSIDASE TREATMENT ONTHE OLIGOSACCHARIDE CONTENT OF RED GRAM FLOUR

      Food chemistry
    76. IMANISHI HT; SUZUKI T; MASUDA K; HARADA T
      ACCUMULATION OF RAFFINOSE AND STACHYOSE IN SHOOT APICES OF LONICERA-CAERULEA L. DURING COLD-ACCLIMATION

      Scientia horticulturae
    77. BUCHI R; BACHMANN M; KELLER F
      CARBOHYDRATE-METABOLISM IN-SOURCE LEAVES OF SWEET BASIL (OCIMUM-BASILICUM L.), A STARCH-STORING AND STACHYOSE-TRANSLOCATING LABIATE

      Journal of plant physiology
    78. JASKARI J; KONTULA P; SIITONEN A; JOUSIMIESSOMER H; MATTILASANDHOLM T; POUTANEN K
      OAT BETA-GLUCAN AND XYLAN HYDROLYSATES AS SELECTIVE SUBSTRATES FOR BIFIDOBACTERIUM AND LACTOBACILLUS STRAINS

      Applied microbiology and biotechnology
    79. LIU JJJ; KRENZ DC; GALVEZ AF; DELUMEN BO
      GALACTINOL SYNTHASE (GS) - INCREASED ENZYME-ACTIVITY AND LEVELS OF MESSENGER-RNA DUE TO COLD AND DESICCATION

      PLANT SCIENCE
    80. GHASEMPOUR HR; GAFF DF; WILLIAMS RPW; GIANELLO RD
      CONTENTS OF SUGARS IN LEAVES OF DRYING DESICCATION TOLERANT FLOWERINGPLANTS, PARTICULARLY GRASSES

      Plant growth regulation
    81. MOREIRA T; PENDAS J; GUTIERREZ A; POMES R; DUQUE J; FRANKS F
      EFFECT OF SUCROSE AND RAFFINOSE ON PHYSICAL STATE AND ON LACTATE-DEHYDROGENASE ACTIVITY OF FREEZE-DRIED FORMULATIONS

      Cryo-letters
    82. IJI PA; TIVEY DR
      NATURAL AND SYNTHETIC OLIGOSACCHARIDES IN BROILER CHICKEN DIETS

      World's Poultry Science Journal
    83. HORBOWICZ M; BRENAC P; OBENDORF RL
      FAGOPYRITOL B1, ALPHA-D-GALACTOPYRANOSYL-(1-]-2)-D-CHIRO-INOSITOL, A GALACTOSYL CYCLITOL IN MATURING BUCKWHEAT SEEDS ASSOCIATED WITH DESICCATION TOLERANCE

      Planta
    84. PETERBAUER T; PUSCHENREITER M; RICHTER A
      METABOLISM OF GALACTOSYLONONITOL IN SEEDS OF VIGNA-UMBELLATA

      Plant and Cell Physiology
    85. MANSOUR EH; KHALIL AH
      REDUCTION OF RAFFINOSE OLIGOSACCHARIDES IN CHICKPEA (CICER-ARIETINUM)FLOUR BY CRUDE EXTRACELLULAR FUNGAL ALPHA-GALACTOSIDASE

      Journal of the Science of Food and Agriculture
    86. ANDERSEN C; KRONES D; ULMKE C; SCHMID K; BENZ R
      THE PORIN RAFY ENCODED BY THE RAFFINOSE PLASMID PRSD2 OF ESCHERICHIA-COLI FORMS A GENERAL DIFFUSION PORE AND NOT A CARBOHYDRATE-SPECIFIC PORIN

      European journal of biochemistry
    87. SAUNDERS JW; TSAI CJ; SAMPER E
      EVALUATION OF ALTERNATIVE NITROGEN AND CARBON-SOURCES FOR SUGAR-BEET SUSPENSION-CULTURE PLATINGS IN DEVELOPMENT OF CELL SELECTION SCHEMES

      In vitro cellular & developmental biology. Plant
    88. OBENDORF RL
      OLIGOSACCHARIDES AND GALACTOSYL CYCLITOLS IN SEED DESICCATION TOLERANCE

      Seed science research
    89. GORECKI RJ; PIOTROWICZCIESLAK AI; LAHUTA LB; OBENDORF RL
      SOLUBLE CARBOHYDRATES IN DESICCATION TOLERANCE OF YELLOW LUPIN SEEDS DURING MATURATION AND GERMINATION

      Seed science research
    90. ROY D; MAINVILLE I; MONDOU F
      SELECTIVE ENUMERATION AND SURVIVAL OF BIFIDOBACTERIA IN FRESH CHEESE

      International dairy journal
    91. NWINUKA NM; ABBEY BW; AYALOGU EO
      EFFECT OF PROCESSING ON FLATUS PRODUCING OLIGOSACCHARIDES IN COWPEA (VIGNA-UNGUICULATA) AND THE TROPICAL AFRICAN YAM BEAN (SPHENOSTYLIS-STENOCARPA)

      Plant foods for human nutrition
    92. SILVA CP; TERRA WR
      ALPHA-GALACTOSIDASE ACTIVITY IN INGESTED SEEDS AND IN THE MIDGUT OF DYSDERCUS-PERUVIANUS (HEMIPTERA, PYRRHOCORIDAE)

      Archives of insect biochemistry and physiology
    93. MISHIMA K; MATSUO N; KAWAKAMI A; TOKUYASU T; OKA S; NAGATANI M
      MEASUREMENT AND CORRELATION OF SOLUBILITIES OF OXYGEN IN AQUEOUS-SOLUTIONS CONTAINING RIBOSE AND RAFFINOSE

      Fluid phase equilibria
    94. GDALA J; JOHANSEN HN; KNUDSEN KEB; KNAP IH; WAGNER P; JORGENSEN OB
      THE DIGESTIBILITY OF CARBOHYDRATES, PROTEIN AND FAT IN THE SMALL AND LARGE-INTESTINE OF PIGLETS FED NON-SUPPLEMENTED AND ENZYME SUPPLEMENTED DIETS

      Animal feed science and technology
    95. PALLONE TL; KISHORE BK; NIELSEN S; AGRE P; KNEPPER MA
      EVIDENCE THAT AQUAPORIN-1 MEDIATES NACL-INDUCED WATER FLUX ACROSS DESCENDING VASA-RECTA

      American journal of physiology. Renal, fluid and electrolyte physiology
    96. MULIMANI VH; THIPPESWAMY S; RAMALINGAM
      ENZYMATIC DEGRADATION OF OLIGOSACCHARIDES IN SOYBEAN FLOURS

      Food chemistry
    97. WANG N; LEWIS MJ; BRENNAN JG; WESTBY A
      OPTIMIZATION OF GERMINATION PROCESS OF COWPEA BY RESPONSE-SURFACE METHODOLOGY

      Food chemistry
    98. TORTUERO F; FERNANDEZ E; RUPEREZ P; MORENO M
      RAFFINOSE AND LACTIC-ACID BACTERIA INFLUENCE CECAL FERMENTATION AND SERUM-CHOLESTEROL IN RATS

      Nutrition research
    99. CHROST B; SCHMITZ K
      CHANGES IN SOLUBLE SUGAR AND ACTIVITY OF ALPHA-GALACTOSIDASES AND ACID INVERTASE DURING MUSKMELON (CUCUMIS-MELO L) FRUIT-DEVELOPMENT

      Journal of plant physiology
    100. BRENAC P; HORBOWICZ M; DOWNER SM; DICKERMAN AM; SMITH ME; OBENDORF RL
      RAFFINOSE ACCUMULATION RELATED TO DESICCATION TOLERANCE DURING MAIZE (ZEA-MAYS L) SEED DEVELOPMENT AND MATURATION

      Journal of plant physiology


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Documento generato il 27/05/20 alle ore 10:12:36