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La ricerca find articoli where soggetti phrase all words 'POTATOES' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 509 riferimenti
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    1. Sanjuan, N; Clemente, G; Bon, J; Mulet, A
      The effect of blanching on the quality of dehydrated broccoli florets

      EUROPEAN FOOD RESEARCH AND TECHNOLOGY
    2. Winnicka, A; Sawosz, E; Klucinski, W; Kosieradzka, I; Szopa, J; Malepszy, S; Pastuszewska, B
      A note on the effect of feeding genetically modified potatoes on selected indices of non-specific resistance in rats

      JOURNAL OF ANIMAL AND FEED SCIENCES
    3. Coleman, WK; Lonergan, G; Silk, P
      Potato sprout growth suppression by menthone and neomenthol, volatile oil components of Minthostachys, Satureja, Bystropogon, and Mentha species

      AMERICAN JOURNAL OF POTATO RESEARCH
    4. Baer, D; Mitzel, E; Pasche, J; Gudmestad, NC
      PCR detection of Clavibacter michiganensis subsp sepedonicus-infected tuber samples in a plate capture assay

      AMERICAN JOURNAL OF POTATO RESEARCH
    5. Spooner, DM; Hoekstra, R; Vilchez, B
      Solanum section Petota in Costa Rica: Taxonomy and genetic resources

      AMERICAN JOURNAL OF POTATO RESEARCH
    6. Caldiz, DO; Fernandez, LV; Inchausti, MH
      Maleic hydrazide effects on tuber yield, sprouting characteristics, and french fry processing quality in various potato (Solanum tuberosum l.) cultivars grown under Argentinian conditions

      AMERICAN JOURNAL OF POTATO RESEARCH
    7. Hodgson, E
      Genetically modified plants and human health risks: Can additional research reduce uncertainties and increase public confidence?

      TOXICOLOGICAL SCIENCES
    8. Bastida, S; Sanchez-Muniz, FJ
      Thermal oxidation of olive oil, sunflower oil and a mix of both oils during forty discontinuous domestic fryings of different foods

      FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
    9. Abad, A; Manclus, JJ; Moreno, MJ; Montoya, A
      Determination of thiabendazole in fruit juices by a new monoclonal enzyme immunoassay

      JOURNAL OF AOAC INTERNATIONAL
    10. Lyew, D; Gariepy, Y; Raghavan, GSV; Kushalappa, AC
      Changes in volatile production during an infection of potatoes by Erwinia carotovora

      FOOD RESEARCH INTERNATIONAL
    11. Garrote, RL; Silva, ER; Bertone, RA
      Kinetic parameters for thermal inactivation of cut green beans lipoxygenase calculated using unsteady-state methods

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    12. Korolev, N; Perez-Artes, E; Bejarano-Alcazar, J; Rodriguez-Jurado, D; Katan, J; Katan, T; Jimenez-Diaz, RM
      Comparative study of genetic diversity and pathogenicity among populationsof Verticillium dahliae from cotton in Spain and Israel

      EUROPEAN JOURNAL OF PLANT PATHOLOGY
    13. Stange, RR; Midland, SL; Holmes, GJ; Sims, JJ; Mayer, RT
      Constituents from the periderm and outer cortex of Ipomoea batatas with antifungal activity against Rhizopus stolonifer

      POSTHARVEST BIOLOGY AND TECHNOLOGY
    14. Nnam, NM
      Chemical, sensory and rheological properties of porridges from processed sorghum (Sorghum bicolor, bambara groundnut (Vigna subterranea L. Verdc) andsweet potato (Ipomoea batatas) flours

      PLANT FOODS FOR HUMAN NUTRITION
    15. Krauchenco, S; Silva, JA; Nagem, RAP; Neto, JRB; Forrer, VP; Ferreira, RCE; Macedo, MLR; Novello, JC; Marangoni, S; Polikarpov, I
      Crystallization and preliminary X-ray diffraction analysis of a novel trypsin inhibitor from seeds of Copaifera langsdorffii

      ACTA CRYSTALLOGRAPHICA SECTION D-BIOLOGICAL CRYSTALLOGRAPHY
    16. Marczewski, W; Flis, B; Syller, J; Schafer-Pregl, R; Gebhardt, C
      A major quantitative trait locus for resistance to Potato leafroll virus is located in a resistance hotspot on potato chromosome XI and is tightly linked to N-gene-like markers

      MOLECULAR PLANT-MICROBE INTERACTIONS
    17. McPharlin, IR; Lanztke, NC
      Response of winter-sown carrots (Daucus carota L.) to rate and timing of phosphorus application on Joel sands

      AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    18. Krokida, MK; Oreopoulou, V; Maroulis, ZB; Marinos-Kouris, D
      Deep fat frying of potato strips - Quality issues

      DRYING TECHNOLOGY
    19. Genina-Soto, P; Barrera-Cortes, J; Gutierrez-Lopez, G; Nieto, EA
      Temperature and concentration effects of osmotic media on OD profiles of sweet potato cubes

      DRYING TECHNOLOGY
    20. Fabeiro, C; Olalla, FMD; de Juan, JA
      Yield and size of deficit irrigated potatoes

      AGRICULTURAL WATER MANAGEMENT
    21. Gowing, JW; Ejieji, CJ
      Real-time scheduling of supplemental irrigation for potatoes using a decision model and short-term weather forecasts

      AGRICULTURAL WATER MANAGEMENT
    22. Divis, J; Barta, J
      Influence of the seed-tuber size on yield and yield parameters in potatoes

      ROSTLINNA VYROBA
    23. Dvorak, J; Remesova, I
      Determination of phytotoxic effects of pre-emergence herbicides using a technique of very rapid fluorescence induction

      ROSTLINNA VYROBA
    24. Cepl, J; Kasal, P
      Effects of various ways of pre-plant soil preparation on potato tuber yields and soil physical properties and soil temperature

      ROSTLINNA VYROBA
    25. Hausvater, E; Rasocha, V; Dolezal, P
      Yield reduction and losses due to tuber infection caused by potato late blight

      ROSTLINNA VYROBA
    26. Orsak, M; Lachman, J; Vejdova, M; Pivec, V; Hamouz, K
      Changes of selected secondary metabolites in potatoes and buckwheat causedby UV, gamma- and microwave irradiation

      ROSTLINNA VYROBA
    27. Fan, XT; Thayer, DW
      Quality of irradiated alfalfa sprouts

      JOURNAL OF FOOD PROTECTION
    28. Son, SM; Moon, KD; Lee, CY
      Inhibitory effects of various antibrowning agents on apple slices

      FOOD CHEMISTRY
    29. Zohair, A
      Behaviour of some organophosphorus and organochlorine pesticides in potatoes during soaking in different solutions

      FOOD AND CHEMICAL TOXICOLOGY
    30. Rahn, CR; Johnson, PA
      Previous cropping and soil mineral nitrogen as predictors of yield response of winter wheat to nitrogen on silt soils in United Kingdom

      SOIL USE AND MANAGEMENT
    31. Weintraub, PG
      Effects of cyromazine and abamectin on the pea leafminer Liriomyza huidobrensis (Diptera : Agromyzidae) and its parasitoid Diglyphus isaea (Hymenoptera : Eulophidae) in potatoes

      CROP PROTECTION
    32. Varnalis, AI; Brennan, JG; MacDougall, DB
      A proposed mechanism of high-temperature puffing of potato. Part I. The influence of blanching and drying conditions on the volume of puffed cubes

      JOURNAL OF FOOD ENGINEERING
    33. Varnalis, AI; Brennan, JG; MacDougall, DB
      A proposed mechanism of high temperature puffing of potato. Part II. Influence of blanching and initial drying on the permeability of the partially dried layer to water vapour

      JOURNAL OF FOOD ENGINEERING
    34. Krokida, MK; Oreopoulou, V; Maroulis, ZB; Marinos-Kouris, D
      Viscoelastic behaviour of potato strips during deep fat frying

      JOURNAL OF FOOD ENGINEERING
    35. Krokida, MK; Oreopoulou, V; Maroulis, ZB; Marinos-Kouris, D
      Colour changes during deep fat frying

      JOURNAL OF FOOD ENGINEERING
    36. Martens, M; Scheerlinck, N; De Belie, N; De Baerdemaeker, J
      Numerical model for the combined simulation of heat transfer and enzyme inactivation kinetics in cylindrical vegetables

      JOURNAL OF FOOD ENGINEERING
    37. Anderson, MC; Bland, WL; Norman, JM; Diak, GD
      Canopy wetness and humidity prediction using satellite and synoptic-scale meteorological observations

      PLANT DISEASE
    38. Pasda, G; Hahndel, R; Zerulla, W
      Effect of fertilizers with the new nitrification inhibitor DMPP (3,4-dimethylpyrazole phosphate) on yield and quality of agricultural and horticultural crops

      BIOLOGY AND FERTILITY OF SOILS
    39. Caldiz, DO; Gaspari, FJ; Haverkort, AJ; Struik, PC
      Agro-ecological zoning and potential yield of single or double cropping ofpotato in Argentina

      AGRICULTURAL AND FOREST METEOROLOGY
    40. Lakhanpal, S; Donehower, RC; Rowinsky, EK
      Phase II study of 4-ipomeanol, a naturally occurring alkylating furan, in patients with advanced hepatocellular carcinoma

      INVESTIGATIONAL NEW DRUGS
    41. Noda, T; Kobayashi, T; Suda, I
      Effect of soil temperature on starch properties of sweet potatoes

      CARBOHYDRATE POLYMERS
    42. Middleton, TF; Ferket, PR; Boyd, LC; Daniels, HV; Gallagher, ML
      An evaluation of co-extruded poultry silage and culled jewel sweet potatoes as a feed ingredient for hybrid Tilapia (Oreochromis niloticus x O-mossambicus)

      AQUACULTURE
    43. Tsror, L; Hazanovsky, M
      Effect of coinoculation by Verticillium dahliae and Colletotrichum coccodes on disease symptoms and fungal colonization in four potato cultivars

      PLANT PATHOLOGY
    44. Hadas, R; Kritzman, G; Gefen, T; Manulis, S
      Detection, quantification and characterization of Erwinia carotovora ssp carotovora contaminating pepper seeds

      PLANT PATHOLOGY
    45. Duckham, SC; Dodson, AT; Bakker, J; Ames, JM
      Volatile flavour components of baked potato flesh. A comparison of eleven potato cultivars

      NAHRUNG-FOOD
    46. Thygesen, LG; Thybo, AK; Engelsen, SB
      Prediction of sensory texture quality of boiled potatoes from low-field H-1 NMR of raw potatoes. The role of chemical constituents

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    47. O'Connor, CJ; Fisk, KJ; Smith, BG; Melton, LD
      Fat uptake in French fries as affected by different potato varieties and processing

      JOURNAL OF FOOD SCIENCE
    48. Oruna-Concha, MJ; Duckham, SC; Ames, JH
      Comparison of volatile compounds isolated from the skin and flesh of four potato cultivars after baking

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    49. Queffelec, AL; Boisde, F; Larue, JP; Haelters, JP; Corbel, B; Thouvenot, D; Nodet, P
      Development of an immunoassay (ELISA) for the quantification of thiram in lettuce

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    50. Lentza-Rizos, C; Balokas, A
      Residue levels of chlorpropham in individual tubers and composite samples of postharvest-treated potatoes

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    51. Masson, L; Urra, C; Izaurieta, M; Ortiz, J; Robert, P; Romero, N; Wittig, E
      Stability of potato crisps subjected to several conditions of storage.

      GRASAS Y ACEITES
    52. Tang, HR; Belton, PS; Davies, SC; Hughes, DL
      Solid state NMR and X-ray diffraction studies of alpha-D-galacturonic acidmonohydrate

      CARBOHYDRATE RESEARCH
    53. Mallat, E; Barzen, C; Abuknesha, R; Gauglitz, G; Barcelo, D
      Fast determination of paraquat residues in water by an optical immunosensor and validation using capillary electrophoresis-ultraviolet detection

      ANALYTICA CHIMICA ACTA
    54. Spooner, DM; Van den Berg, RG; Miller, JT
      Species and series boundaries of Solanum series Longipedicellata (Solanaceae) and phenetically similar species in ser. Demissa and ser. Tuberosa: implications for a practical taxonomy of Section Petota

      AMERICAN JOURNAL OF BOTANY
    55. Richards, TJ; Patterson, PM; Acharya, RN
      Price behavior in a dynamic oligopsony: Washington processing potatoes

      AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS
    56. Aase, JK; Bjorneberg, DL; Sojka, RE
      Zone-subsoiling relationships to bulk density and cone index on a furrow-irrigated soil

      TRANSACTIONS OF THE ASAE
    57. Xu, YF; Burfoot, D
      Modelling the application of chemicals in box potato stores

      PEST MANAGEMENT SCIENCE
    58. Sahin, S
      Effects of frying parameters on the colour development of fried potatoes

      EUROPEAN FOOD RESEARCH AND TECHNOLOGY
    59. Kasai, M
      Studies on the control of the hardness of vegetables in food processing

      JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
    60. Huaman, Z; Ortiz, R; Gomez, R
      Selecting a Solanum tuberosum subsp andigena core collection using morphological, geographical disease and pest descriptors

      AMERICAN JOURNAL OF POTATO RESEARCH
    61. Eash, DT; Bushway, RJ
      Determination of thiabendazole in fruits and vegetables by capillary electrophoresis

      JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES
    62. Sanjuan, N; Benedito, J; Clemente, G; Mulet, A
      The influence of blanching pretreatments on the quality of dehydrated broccoli stems

      FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
    63. Sorden, SD; Kerr, RW; Janzen, ED
      Interstitial pneumonia in feedlot cattle: concurrent lesions and lack of immunohistochemical evidence for bovine respiratory syncytial virus infection

      JOURNAL OF VETERINARY DIAGNOSTIC INVESTIGATION
    64. Khan, AA; Ahmad, S; Hussain, I; Munir, S
      Deterioration impact of Indian crested porcupine, Hystrix indica, on forestry and agricultural systems in Pakistan

      INTERNATIONAL BIODETERIORATION & BIODEGRADATION
    65. Nakamura, EG
      Physicians and famine in Japan: Takano Choei in the 1830s

      SOCIAL HISTORY OF MEDICINE
    66. Palomo, JL; Velazquez, E; Mateos, PF; Garcia-Benavides, P; Martinez-Molina, E
      Rapid identification of Clavibacter michiganensis subspecies sepedonicus based on the stable low molecular weight RNA (LMW RNA) profiles

      EUROPEAN JOURNAL OF PLANT PATHOLOGY
    67. Momma, K; Hashimoto, W; Yoon, HJ; Ozawa, S; Fukuda, Y; Kawai, S; Takaiwa, F; Utsumi, S; Murata, K
      Safety assessment of rice genetically modified with soybean glycinin by feeding studies on rats

      BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    68. Song, JQ; Dong, FG; Jiang, JM
      Construction of a bacterial artificial chromosome (BAC) library for potatomolecular cytogenetics research

      GENOME
    69. Riddick, EW; Dively, G; Barbosa, P
      Season-long abundance of generalist predators in transgenic versus nontransgenic potato fields

      JOURNAL OF ENTOMOLOGICAL SCIENCE
    70. Nault, BA; Speese, J
      Managing Colorado potato beetles (Coleoptera : Chrysomelidae) and Europeancorn borers (Lepidoptera : Pyralidae) in potato with foliar applications of Bacillus thuringiensis Berliner

      JOURNAL OF ENTOMOLOGICAL SCIENCE
    71. Tang, HR; Zhao, BL; Belton, PS; Sutcliffe, LH; Ng, A
      Anomalous proton NMR relaxation behavior of cell wall materials from Chinese water chestnuts

      MAGNETIC RESONANCE IN CHEMISTRY
    72. Lachman, J; Hamouz, K; Orsak, M; Pivec, V
      Potato tubers as a significant source of antioxidants in human nutrition

      ROSTLINNA VYROBA
    73. Vokal, B; Hamouz, K; Cepl, J
      The effect of different ecological conditions of growing on cooking quality of potato tubers

      ROSTLINNA VYROBA
    74. Zavadil, J
      Water-saving supplementary irrigation of early potatoes

      ROSTLINNA VYROBA
    75. Cizkova, H; Vacek, J; Voldrich, M; Sevcik, R; Kratka, J
      Caraway essential oil as potential inhibitor of potato sprouting

      ROSTLINNA VYROBA
    76. Hamouz, K; Blahovec, J; Vokal, B; Cepl, J
      Susceptibility to mechanical damage of potatoes cultivated in different regions of the Czech Republic

      ROSTLINNA VYROBA
    77. Hlusek, J; Zrust, J; Juzl, M
      Nitrate concentration in tubers of early potatoes

      ROSTLINNA VYROBA
    78. Hamouz, K; Vokal, B; Lachman, J; Cepl, J
      Influence of environmental conditions and way of cultivation on the reducing sugar content in potato tubers

      ROSTLINNA VYROBA
    79. Doan, CH; Davidson, PM
      Microbiology of potatoes and potato products: A review

      JOURNAL OF FOOD PROTECTION
    80. Schaufele, WR; Pfleiderer, UE
      Trials to control volunteer rape seed, potatoes and weed beets in herbicide resistant sugar beets - first results

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    81. Osmers, K
      Problems with weed control in rotations dominated by corn and potato on sandy soils

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    82. Genot, B; Massmann, KW
      Centium 36 CS: a new clomazone based pre-emergence herbicide for the control of broad-leafed weeds in potatoes

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    83. Sorce, C; Lorenzi, R; Ceccarelli, N; Ranalli, P
      Changes in free and conjugated IAA during dormancy and sprouting of potatotubers

      AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY
    84. Scott, GJ; Rosegrant, MW; Ringler, C
      Global projections for root and tuber crops to the year 2020

      FOOD POLICY
    85. Nayak, BS; Shivaraj, B
      Purification and characterization of serum alpha(2)-globulin binding protein from Alocasia macrorhiza tuber

      INDIAN JOURNAL OF BIOCHEMISTRY & BIOPHYSICS
    86. Fujitani, T; Tada, Y; Fujii, A; Kimura, M; Yoneyama, M
      Subchronic toxicity of chlorpropham (CIPC) in ICR mice.

      FOOD AND CHEMICAL TOXICOLOGY
    87. McWilliams, ML; Blankemeyer, JT; Friedman, M
      The folic acid analogue methotrexate protects frog embryo cell membranes against damage by the potato glycoalkaloid alpha-chaconine

      FOOD AND CHEMICAL TOXICOLOGY
    88. Hyman, LJ; Birch, PRJ; Dellagi, A; Avrova, AO; Toth, IK
      A competitive PCR-based method for the detection and quantification of Erwinia carotovora subsp atroseptica on potato tubers

      LETTERS IN APPLIED MICROBIOLOGY
    89. Khraisheh, MAM; McMinn, WAM; Magee, TRA
      A multiple regression approach to the combined microwave and air drying process

      JOURNAL OF FOOD ENGINEERING
    90. Matheron, ME; Porchas, H
      Comparison of five fungicides on development of root, crown, and fruit rotof chile pepper and recovery of Phytophthora capsici from soil

      PLANT DISEASE
    91. Hegney, MA; McPharlin, IR
      Response of summer-planted potatoes to level of applied nitrogen and water

      JOURNAL OF PLANT NUTRITION
    92. Buso, JA; Boiteux, LS; Peloquin, SJ
      Heterotic effects for yield and tuber solids and type of gene action for five traits in 4x potato families derived from interploid (4x-2x) crosses

      PLANT BREEDING
    93. Guyer, D; Yang, XK
      Use of genetic artificial neural networks and spectral imaging for defect detection on cherries

      COMPUTERS AND ELECTRONICS IN AGRICULTURE
    94. Bradley, JM; Rains, SR; Manson, JL; Davies, KM
      Flower pattern stability in genetically modified lisianthus (Eustoma grandiflorum) under commercial growing conditions

      NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE
    95. Malone, LA; Burgess, EPJ; Stefanovic, D; Gatehouse, HS
      Effects of four protease inhibitors on the survival of worker bumblebees, Bombus terrestris L.

      APIDOLOGIE
    96. Carputo, D; Barone, A; Frusciante, L
      2n gametes in the potato: essential ingredients for breeding and germplasmtransfer

      THEORETICAL AND APPLIED GENETICS
    97. Korolev, N; Katan, J; Katan, T
      Vegetative compatibility groups of Verticillium dahliae in Israel: Their distribution and association with pathogenicity

      PHYTOPATHOLOGY
    98. Martens, HJ; Thybo, AK
      An integrated microstructural, sensory and instrumental approach to describe potato texture

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    99. Krivoshiev, GP; Chalucova, RP; Moukarev, MI
      A possibility for elimination of the interference from the peel in nondestructive determination of the internal quality of fruit and vegetables by VIS/NIR spectroscopy

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    100. Jorhem, L; Slanina, P
      Does organic farming reduce the content of Cd and certain other trace metals in plant foods? A pilot study

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE


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Documento generato il 30/10/20 alle ore 18:41:28