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1. Negi, PS; Jayaprakasha, GK
   Antibacterial activity of grapefruit (Citrus paradisi) peel extracts
   EUROPEAN FOOD RESEARCH AND TECHNOLOGY
   
   P.S. Negi e G.K. Jayaprakasha, "Antibacterial activity of grapefruit (Citrus paradisi) peel extracts", EUR FOOD RE, 213(6), 2001, pp. 484-487
2. Feger, W; Brandauer, H; Ziegler, H
   Analytical investigation of Sweetie peel oil
   JOURNAL OF ESSENTIAL OIL RESEARCH
   
   W. Feger et al., "Analytical investigation of Sweetie peel oil", J ESSEN OIL, 13(5), 2001, pp. 309-313
3. Oren, Y; Sadowsky, A; Gefen, D; Solel, Z; Kimchy, M
   Scytalidium wilt of citrus
   EUROPEAN JOURNAL OF PLANT PATHOLOGY
   
   Y. Oren et al., "Scytalidium wilt of citrus", EUR J PL P, 107(4), 2001, pp. 467-470
4. Lin, JM; Rouseff, RL
   Characterization of aroma-impact compounds in cold-pressed grapefruit oil using time-intensity GC-olfactometry and GC-MS
   FLAVOUR AND FRAGRANCE JOURNAL
   
   J.M. Lin e R.L. Rouseff, "Characterization of aroma-impact compounds in cold-pressed grapefruit oil using time-intensity GC-olfactometry and GC-MS", FLAV FRAG J, 16(6), 2001, pp. 457-463
5. Shaw, PE; Goodner, KL; Moshonas, MG; Hearn, CJ
   Comparison of grapefruit hybrid fruit with parent fruit based on composition of volatile components
   SCIENTIA HORTICULTURAE
   
   P.E. Shaw et al., "Comparison of grapefruit hybrid fruit with parent fruit based on composition of volatile components", SCI HORT A, 91(1-2), 2001, pp. 71-80
6. Ogawa, K; Kawasaki, A; Omura, M; Yoshida, T; Ikoma, Y; Yano, M
   3 ',5 '-di-C-beta-glucopyranosylphloretin, a flavonoid characteristic of the genus Fortunella
   PHYTOCHEMISTRY
   
   K. Ogawa et al., "3 ',5 '-di-C-beta-glucopyranosylphloretin, a flavonoid characteristic of the genus Fortunella", PHYTOCHEM, 57(5), 2001, pp. 737-742
7. Patil, BS
   Location and rootstock affect sheepnosing in grapefruit
   HORTSCIENCE
   
   B.S. Patil, "Location and rootstock affect sheepnosing in grapefruit", HORTSCIENCE, 36(4), 2001, pp. 710-713
8. Fletcher, RS; Skaria, M; Escobar, DE; Everitt, JH
   Field spectra and airborne digital imagery for detecting Phytophthora footrot infections in citrus trees
   HORTSCIENCE
   
   R.S. Fletcher et al., "Field spectra and airborne digital imagery for detecting Phytophthora footrot infections in citrus trees", HORTSCIENCE, 36(1), 2001, pp. 94-97
9. Orbovic, V; Jifon, JL; Syvertsen, JP
   Foliar-applied surfactants and urea temporarily reduced carbon assimilation of grapefruit leaves
   JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
   
   V. Orbovic et al., "Foliar-applied surfactants and urea temporarily reduced carbon assimilation of grapefruit leaves", J AM S HORT, 126(4), 2001, pp. 486-490
10. Pino, JA; Sanchez, M
    Chemical composition of grapefruit oil concentrates
    JOURNAL OF ESSENTIAL OIL RESEARCH
    
    J.A. Pino e M. Sanchez, "Chemical composition of grapefruit oil concentrates", J ESSEN OIL, 12(2), 2000, pp. 167-169
11. Manthey, JA; Grohmann, K; Berhow, MA; Tisserat, B
    Changes in citrus leaf flavonoid concentrations resulting from blight-induced zinc-deficiency
    PLANT PHYSIOLOGY AND BIOCHEMISTRY
    
    J.A. Manthey et al., "Changes in citrus leaf flavonoid concentrations resulting from blight-induced zinc-deficiency", PL PHYS BIO, 38(4), 2000, pp. 333-343
12. Rodov, V; Agar, T; Peretz, J; Nafussi, B; Kim, JJ; Ben-Yehoshua, S
    Effect of combined application of heat treatments and plastic packaging onkeeping quality of 'Oroblanco' fruit (Citrus grandis L. x C-paradisi Macf.)
    POSTHARVEST BIOLOGY AND TECHNOLOGY
    
    V. Rodov et al., "Effect of combined application of heat treatments and plastic packaging onkeeping quality of 'Oroblanco' fruit (Citrus grandis L. x C-paradisi Macf.)", POSTH BIOL, 20(3), 2000, pp. 287-294
13. Berhow, MA
    Effects of early plant growth regulator treatments on flavonoid levels in grapefruit
    PLANT GROWTH REGULATION
    
    M.A. Berhow, "Effects of early plant growth regulator treatments on flavonoid levels in grapefruit", PLANT GR R, 30(3), 2000, pp. 225-232
14. Hirotani, M; Kuroda, R; Suzuki, H; Yoshikawa, T
    Cloning and expression of UDP-glucose: flavonoid 7-O-glucosyltransferase from hairy root cultures of Scutellaria baicalensis
    PLANTA
    
    M. Hirotani et al., "Cloning and expression of UDP-glucose: flavonoid 7-O-glucosyltransferase from hairy root cultures of Scutellaria baicalensis", PLANTA, 210(6), 2000, pp. 1006-1013
15. McDonald, RE; Miller, WR; McCollum, TG
    Canopy position and heat treatments influence gamma-irradiation-induced changes in phenylpropanoid metabolism in grapefruit
    JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
    
    R.E. McDonald et al., "Canopy position and heat treatments influence gamma-irradiation-induced changes in phenylpropanoid metabolism in grapefruit", J AM S HORT, 125(3), 2000, pp. 364-369
16. Ortuno, AM; Arcas, MC; Benavente-Garcia, O; Del Rio, JA
    Evolution of polymethoxy flavones during development of tangelo Nova fruits
    FOOD CHEMISTRY
    
    A.M. Ortuno et al., "Evolution of polymethoxy flavones during development of tangelo Nova fruits", FOOD CHEM, 66(2), 1999, pp. 217-220
17. Luth, D; Moore, G
    Transgenic grapefruit plants obtained by Agrobacterium tumefaciens-mediated transformation
    PLANT CELL TISSUE AND ORGAN CULTURE
    
    D. Luth e G. Moore, "Transgenic grapefruit plants obtained by Agrobacterium tumefaciens-mediated transformation", PL CELL TIS, 57(3), 1999, pp. 219-222
18. Durren, RL; McIntosh, CA
    Flavanone-7-O-glucosyltransferase activity from Petunia hybrida
    PHYTOCHEMISTRY
    
    R.L. Durren e C.A. McIntosh, "Flavanone-7-O-glucosyltransferase activity from Petunia hybrida", PHYTOCHEM, 52(5), 1999, pp. 793-798
19. Afek, U; Orenstein, J; Carmeli, S; Rodov, V; Joseph, MB
    Umbelliferone, a phytoalexin associated with resistance of immature Marsh grapefruit to Penicillium digitatum
    PHYTOCHEMISTRY
    
    U. Afek et al., "Umbelliferone, a phytoalexin associated with resistance of immature Marsh grapefruit to Penicillium digitatum", PHYTOCHEM, 50(7), 1999, pp. 1129-1132
20. Echeverria, E; Burns, JK; Miller, WM
    Fruit temperature and maturity affect development of blossom end clearing in grapefruit
    HORTSCIENCE
    
    E. Echeverria et al., "Fruit temperature and maturity affect development of blossom end clearing in grapefruit", HORTSCIENCE, 34(7), 1999, pp. 1249-1250
21. Burns, JK; Hartmond, U; Kender, WJ
    Acetolactate synthase inhibitors increase ethylene production and cause fruit drop in citrus
    HORTSCIENCE
    
    J.K. Burns et al., "Acetolactate synthase inhibitors increase ethylene production and cause fruit drop in citrus", HORTSCIENCE, 34(5), 1999, pp. 908-910
22. Peiris, KHS; Dull, GG; Leffler, RG; Kays, SJ
    Spatial variability of soluble solids or dry-matter content within individual fruits, bulbs, or tubers: Implications for the development and use of NIR spectrometric techniques
    HORTSCIENCE
    
    K.H.S. Peiris et al., "Spatial variability of soluble solids or dry-matter content within individual fruits, bulbs, or tubers: Implications for the development and use of NIR spectrometric techniques", HORTSCIENCE, 34(1), 1999, pp. 114-118
23. Droby, S; Porat, R; Cohen, L; Weiss, B; Shapiro, B; Philosoph-Hadas, S; Meir, S
    Suppressing green mold decay in grapefruit with postharvest jasmonate application
    JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
    
    S. Droby et al., "Suppressing green mold decay in grapefruit with postharvest jasmonate application", J AM S HORT, 124(2), 1999, pp. 184-188
24. POIANA M; SICARI V; MINCIONE B
    SUPERCRITICAL CARBON-DIOXIDE (SC-CO2) EXTRACTION OF GRAPEFRUIT FLAVEDO
    Flavour and fragrance journal
    
    M. Poiana et al., "SUPERCRITICAL CARBON-DIOXIDE (SC-CO2) EXTRACTION OF GRAPEFRUIT FLAVEDO", Flavour and fragrance journal, 13(2), 1998, pp. 125-130
25. BUSTAN A; GOLDSCHMIDT EE
    ESTIMATING THE COST OF FLOWERING IN A GRAPEFRUIT TREE
    Plant, cell and environment
    
    A. Bustan e E.E. Goldschmidt, "ESTIMATING THE COST OF FLOWERING IN A GRAPEFRUIT TREE", Plant, cell and environment, 21(2), 1998, pp. 217-224
26. ANGIONI A; CABRAS P; DHALLEWIN G; PIRISI FM; RENIERO F; SCHIRRA M
    SYNTHESIS AND INHIBITORY ACTIVITY OF 7-GERANOXYCOUMARIN AGAINST PENICILLIUM SPECIES IN CITRUS-FRUIT
    Phytochemistry
    
    A. Angioni et al., "SYNTHESIS AND INHIBITORY ACTIVITY OF 7-GERANOXYCOUMARIN AGAINST PENICILLIUM SPECIES IN CITRUS-FRUIT", Phytochemistry, 47(8), 1998, pp. 1521-1525
27. BURNS JK; ALBRIGO LG
    TIME OF HARVEST AND METHOD OF STORAGE AFFECT GRANULATION IN GRAPEFRUIT
    HortScience
    
    J.K. Burns e L.G. Albrigo, "TIME OF HARVEST AND METHOD OF STORAGE AFFECT GRANULATION IN GRAPEFRUIT", HortScience, 33(4), 1998, pp. 728-730
28. ALVA AK; OBREZA TA
    BY-PRODUCT IRON-HUMATE INCREASES TREE GROWTH AND FRUIT PRODUCTION OF ORANGE AND GRAPEFRUIT
    HortScience
    
    A.K. Alva e T.A. Obreza, "BY-PRODUCT IRON-HUMATE INCREASES TREE GROWTH AND FRUIT PRODUCTION OF ORANGE AND GRAPEFRUIT", HortScience, 33(1), 1998, pp. 71-74
29. MILLER WR; MCDONALD RE
    AMELIORATION OF IRRADIATION INJURY TO FLORIDA GRAPEFRUIT BY PRETREATMENT WITH VAPOR HEAT OR FUNGICIDES
    HortScience
    
    W.R. Miller e R.E. Mcdonald, "AMELIORATION OF IRRADIATION INJURY TO FLORIDA GRAPEFRUIT BY PRETREATMENT WITH VAPOR HEAT OR FUNGICIDES", HortScience, 33(1), 1998, pp. 100-102
30. Li, YC; ALva, AK; Calvert, DV; Sonoda, RM; Pelosi, RR; Banks, DJ
    Incidence of Rio Grande Gummosis of grapefruit is not associated with concentrations of anions in soil water
    HORTSCIENCE
    
    Y.C. Li et al., "Incidence of Rio Grande Gummosis of grapefruit is not associated with concentrations of anions in soil water", HORTSCIENCE, 33(7), 1998, pp. 1186-1187
31. Miller, WR; McDonald, RE
    Short-term heat conditioning of grapefruit to alleviate irradiation injury
    HORTSCIENCE
    
    W.R. Miller e R.E. McDonald, "Short-term heat conditioning of grapefruit to alleviate irradiation injury", HORTSCIENCE, 33(7), 1998, pp. 1224-1227
32. TAKEMURA Y; WADA M; JUICHI M; ITO C; FURUKAWA H
    A NEW DIMERIC ACRIDONE ALKALOID FROM CITRUS-PARADISI MACF
    Chemical and Pharmaceutical Bulletin
    
    Y. Takemura et al., "A NEW DIMERIC ACRIDONE ALKALOID FROM CITRUS-PARADISI MACF", Chemical and Pharmaceutical Bulletin, 46(4), 1998, pp. 693-696
33. TAKEMURA Y; TAKAYA J; OKAMURA Y; ARIMA Y; ATARASHI T; NAGAREYA N; JUICHI M; OMURA M; ITO C; FURUKAWA H
    4 NEW ACRIDONE-COUMARIN DIMERS FROM A CITRUS PLANT
    Chemical and Pharmaceutical Bulletin
    
    Y. Takemura et al., "4 NEW ACRIDONE-COUMARIN DIMERS FROM A CITRUS PLANT", Chemical and Pharmaceutical Bulletin, 46(10), 1998, pp. 1518-1521
34. PETRACEK PD; KELSEY DF; DAVIS C
    RESPONSE OF CITRUS-FRUIT TO HIGH-PRESSURE WASHING
    Journal of the American Society for Horticultural Science
    
    P.D. Petracek et al., "RESPONSE OF CITRUS-FRUIT TO HIGH-PRESSURE WASHING", Journal of the American Society for Horticultural Science, 123(4), 1998, pp. 661-667
35. BENAVENTEGARCIA O; CASTILLO J; SABATER F; DELRIO JA
    4'-O-METHYLTRANSFERASE FROM CITRUS - A COMPARATIVE-STUDY IN CITRUS-AURANTIUM, C-PARADISI AND TANGELO NOVA
    Plant physiology and biochemistry
    
    O. Benaventegarcia et al., "4'-O-METHYLTRANSFERASE FROM CITRUS - A COMPARATIVE-STUDY IN CITRUS-AURANTIUM, C-PARADISI AND TANGELO NOVA", Plant physiology and biochemistry, 35(10), 1997, pp. 785-794
36. SHELLIE KC; MANGAN RL; INGLE SJ
    TOLERANCE OF GRAPEFRUIT AND MEXICAN FRUIT-FLY LARVAE TO HEATED CONTROLLED ATMOSPHERES
    Postharvest biology and technology
    
    K.C. Shellie et al., "TOLERANCE OF GRAPEFRUIT AND MEXICAN FRUIT-FLY LARVAE TO HEATED CONTROLLED ATMOSPHERES", Postharvest biology and technology, 10(2), 1997, pp. 179-186
37. DELRIO JA; FUSTER MD; SABATER F; PORRAS I; GARCIALIDON A; ORTUNO A
    SELECTION OF CITRUS VARIETIES HIGHLY PRODUCTIVE FOR THE NEOHESPERIDINDIHYDROCHALCONE PRECURSOR
    Food chemistry
    
    J.A. Delrio et al., "SELECTION OF CITRUS VARIETIES HIGHLY PRODUCTIVE FOR THE NEOHESPERIDINDIHYDROCHALCONE PRECURSOR", Food chemistry, 59(3), 1997, pp. 433-437
38. ORTUNO A; REYNALDO I; FUSTER MD; BOTIA J; PUIG DG; SABATER F; LIDON AG; PORRAS I; DELRIO JA
    CITRUS CULTIVARS WITH HIGH FLAVONOID CONTENTS IN THE FRUITS
    Scientia horticulturae
    
    A. Ortuno et al., "CITRUS CULTIVARS WITH HIGH FLAVONOID CONTENTS IN THE FRUITS", Scientia horticulturae, 68(1-4), 1997, pp. 231-236
39. HALBWIRTH H; WIMMER G; WURST F; FORKMANN G; STICH K
    ENZYMATIC GLUCOSYLATION OF 4-DEOXYAURONES AND 6'-DEOXYCHALCONES WITH ENZYME EXTRACTS OF COREOPSIS-GRANDIFLORA, NUTT .1.
    PLANT SCIENCE
    
    H. Halbwirth et al., "ENZYMATIC GLUCOSYLATION OF 4-DEOXYAURONES AND 6'-DEOXYCHALCONES WITH ENZYME EXTRACTS OF COREOPSIS-GRANDIFLORA, NUTT .1.", PLANT SCI, 122(2), 1997, pp. 125-131
40. MCCOLLUM TG; DOOSTDAR H; MAYER RT; MCDONALD RE
    CHARACTERIZATION OF CHITINASES AND BETA-1,3-GLUCANASES IN GRAPEFRUIT FLAVEDO DURING FRUIT-DEVELOPMENT
    Physiologia Plantarum
    
    T.G. Mccollum et al., "CHARACTERIZATION OF CHITINASES AND BETA-1,3-GLUCANASES IN GRAPEFRUIT FLAVEDO DURING FRUIT-DEVELOPMENT", Physiologia Plantarum, 99(3), 1997, pp. 486-494
41. LI YC; ALVA AK; CALVERT DV; ZHANG M
    STEM-FLOW, THROUGHFALL, AND CANOPY INTERCEPTION OF RAINFALL BY CITRUSTREE CANOPIES
    HortScience
    
    Y.C. Li et al., "STEM-FLOW, THROUGHFALL, AND CANOPY INTERCEPTION OF RAINFALL BY CITRUSTREE CANOPIES", HortScience, 32(6), 1997, pp. 1059-1060
42. MILLER WR; MCDONALD RE
    COMPARATIVE RESPONSES OF PREHARVEST GA-TREATED GRAPEFRUIT TO VAPOR HEAT AND HOT-WATER TREATMENT
    HortScience
    
    W.R. Miller e R.E. Mcdonald, "COMPARATIVE RESPONSES OF PREHARVEST GA-TREATED GRAPEFRUIT TO VAPOR HEAT AND HOT-WATER TREATMENT", HortScience, 32(2), 1997, pp. 275-277
43. SYVERTSEN JP; SMITH ML; LLOYD J; FARQUHAR GD
    NET CARBON-DIOXIDE ASSIMILATION, CARBON-ISOTOPE DISCRIMINATION, GROWTH, AND WATER-USE EFFICIENCY OF CITRUS TREES IN RESPONSE TO NITROGEN STATUS
    Journal of the American Society for Horticultural Science
    
    J.P. Syvertsen et al., "NET CARBON-DIOXIDE ASSIMILATION, CARBON-ISOTOPE DISCRIMINATION, GROWTH, AND WATER-USE EFFICIENCY OF CITRUS TREES IN RESPONSE TO NITROGEN STATUS", Journal of the American Society for Horticultural Science, 122(2), 1997, pp. 226-232
44. MCGUIRE RG; HAGENMAIER RD
    SHELLAC COATINGS FOR GRAPEFRUITS THAT FAVOR BIOLOGICAL-CONTROL OF PENICILLIUM-DIGITATUM BY CANDIDA-OLEOPHILA
    Biological control
    
    R.G. Mcguire e R.D. Hagenmaier, "SHELLAC COATINGS FOR GRAPEFRUITS THAT FAVOR BIOLOGICAL-CONTROL OF PENICILLIUM-DIGITATUM BY CANDIDA-OLEOPHILA", Biological control, 7(1), 1996, pp. 100-106
45. MILLER WR; MCDONALD RE
    POSTHARVEST QUALITY OF GA-TREATED FLORIDA GRAPEFRUIT AFTER GAMMA-IRRADIATION WITH TBZ AND STORAGE
    Postharvest biology and technology
    
    W.R. Miller e R.E. Mcdonald, "POSTHARVEST QUALITY OF GA-TREATED FLORIDA GRAPEFRUIT AFTER GAMMA-IRRADIATION WITH TBZ AND STORAGE", Postharvest biology and technology, 7(3), 1996, pp. 253-260
46. SHELLIE KC; MANGAN RL
    TOLERANCE OF RED-FLESHED GRAPEFRUIT TO A CONSTANT OR STEPPED TEMPERATURE, FORCED-AIR QUARANTINE HEAT-TREATMENT
    Postharvest biology and technology
    
    K.C. Shellie e R.L. Mangan, "TOLERANCE OF RED-FLESHED GRAPEFRUIT TO A CONSTANT OR STEPPED TEMPERATURE, FORCED-AIR QUARANTINE HEAT-TREATMENT", Postharvest biology and technology, 7(1-2), 1996, pp. 151-159
47. ROMEROARANDA R; SYVERTSEN JP
    THE INFLUENCE OF FOLIAR-APPLIED UREA NITROGEN AND SALINE SOLUTIONS ONNET GAS-EXCHANGE OF CITRUS LEAVES
    Journal of the American Society for Horticultural Science
    
    R. Romeroaranda e J.P. Syvertsen, "THE INFLUENCE OF FOLIAR-APPLIED UREA NITROGEN AND SALINE SOLUTIONS ONNET GAS-EXCHANGE OF CITRUS LEAVES", Journal of the American Society for Horticultural Science, 121(3), 1996, pp. 501-506
48. SYVERTSEN JP; SMITH ML
    NITROGEN UPTAKE EFFICIENCY AND LEACHING LOSSES FROM LYSIMETER-GROWN CITRUS TREES FERTILIZED AT 3 NITROGEN RATES
    Journal of the American Society for Horticultural Science
    
    J.P. Syvertsen e M.L. Smith, "NITROGEN UPTAKE EFFICIENCY AND LEACHING LOSSES FROM LYSIMETER-GROWN CITRUS TREES FERTILIZED AT 3 NITROGEN RATES", Journal of the American Society for Horticultural Science, 121(1), 1996, pp. 57-62
49. LEACOX JD; SYVERTSEN JP
    HOW NITROGEN SUPPLY AFFECTS GROWTH AND NITROGEN UPTAKE, USE EFFICIENCY, AND LOSS FROM CITRUS SEEDLINGS
    Journal of the American Society for Horticultural Science
    
    J.D. Leacox e J.P. Syvertsen, "HOW NITROGEN SUPPLY AFFECTS GROWTH AND NITROGEN UPTAKE, USE EFFICIENCY, AND LOSS FROM CITRUS SEEDLINGS", Journal of the American Society for Horticultural Science, 121(1), 1996, pp. 105-114
50. SCHIRRA M; MULAS M; BAGHINO L
    INFLUENCE OF POSTHARVEST HOT-DIP FUNGICIDE TREATMENTS ON REDBLUSH GRAPEFRUIT QUALITY DURING LONG-TERM STORAGE
    Food science and technology international
    
    M. Schirra et al., "INFLUENCE OF POSTHARVEST HOT-DIP FUNGICIDE TREATMENTS ON REDBLUSH GRAPEFRUIT QUALITY DURING LONG-TERM STORAGE", Food science and technology international, 1(1), 1995, pp. 35-40
51. RODOV V; BENYEHOSHUA S; ALBAGLI R; FANG DQ
    REDUCING CHILLING INJURY AND DECAY OF STORED CITRUS-FRUIT BY HOT-WATER DIPS
    Postharvest biology and technology
    
    V. Rodov et al., "REDUCING CHILLING INJURY AND DECAY OF STORED CITRUS-FRUIT BY HOT-WATER DIPS", Postharvest biology and technology, 5(1-2), 1995, pp. 119-127
52. RIEGER M
    OFFSETTING EFFECTS OF REDUCED ROOT HYDRAULIC CONDUCTIVITY AND OSMOTICADJUSTMENT FOLLOWING DROUGHT
    Tree physiology
    
    M. Rieger, "OFFSETTING EFFECTS OF REDUCED ROOT HYDRAULIC CONDUCTIVITY AND OSMOTICADJUSTMENT FOLLOWING DROUGHT", Tree physiology, 15(6), 1995, pp. 379-385
53. CAKMAK I; ATLI M; KAYA R; EVLIYA H; MARSCHNER H
    ASSOCIATION OF HIGH LIGHT AND ZINC-DEFICIENCY IN COLD-INDUCED LEAF CHLOROSIS IN GRAPEFRUIT AND MANDARINE TREES
    Journal of plant physiology
    
    I. Cakmak et al., "ASSOCIATION OF HIGH LIGHT AND ZINC-DEFICIENCY IN COLD-INDUCED LEAF CHLOROSIS IN GRAPEFRUIT AND MANDARINE TREES", Journal of plant physiology, 146(3), 1995, pp. 355-360
54. BERHOW MA; SMOLENSKY D
    DEVELOPMENTAL AND SUBSTRATE-SPECIFICITY OF HESPERETIN-7-O-GLUCOSYLTRANSFERASE ACTIVITY IN CITRUS LIMON TISSUES USING HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC ANALYSIS
    PLANT SCIENCE
    
    M.A. Berhow e D. Smolensky, "DEVELOPMENTAL AND SUBSTRATE-SPECIFICITY OF HESPERETIN-7-O-GLUCOSYLTRANSFERASE ACTIVITY IN CITRUS LIMON TISSUES USING HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC ANALYSIS", PLANT SCI, 112(2), 1995, pp. 139-147
55. HOLLAND D; ABIED MA; NACHMAN S; SAAD S
    COTYLEDON DETACHMENT INHIBITS DEVELOPMENT BUT DOES NOT AFFECT PRECOCIOUS FLOWERING OF DUNCAN GRAPEFRUIT
    Plant cell, tissue and organ culture
    
    D. Holland et al., "COTYLEDON DETACHMENT INHIBITS DEVELOPMENT BUT DOES NOT AFFECT PRECOCIOUS FLOWERING OF DUNCAN GRAPEFRUIT", Plant cell, tissue and organ culture, 41(1), 1995, pp. 79-82
56. SYVERTSEN JP; LLOYD J; MCCONCHIE C; KRIEDEMANN PE; FARQUHAR GD
    ON THE RELATIONSHIP BETWEEN LEAF ANATOMY AND CO2 DIFFUSION THROUGH THE MESOPHYLL OF HYPOSTOMATOUS LEAVES
    Plant, cell and environment
    
    J.P. Syvertsen et al., "ON THE RELATIONSHIP BETWEEN LEAF ANATOMY AND CO2 DIFFUSION THROUGH THE MESOPHYLL OF HYPOSTOMATOUS LEAVES", Plant, cell and environment, 18(2), 1995, pp. 149-157
57. DELRIO JA; FUSTER MD; SABATER F; PORRAS I; GARCIALIDON A; ORTUNO A
    EFFECT OF BENZYLAMINOPURINE ON THE FLAVANONES HESPERIDIN, HESPERETIN 7-O-GLUCOSIDE, AND PRUNIN IN TANGELO NOVA FRUITS
    Journal of agricultural and food chemistry
    
    J.A. Delrio et al., "EFFECT OF BENZYLAMINOPURINE ON THE FLAVANONES HESPERIDIN, HESPERETIN 7-O-GLUCOSIDE, AND PRUNIN IN TANGELO NOVA FRUITS", Journal of agricultural and food chemistry, 43(8), 1995, pp. 2030-2034
58. BENYEHOSHUA S; RODOV V; FANG DQ; KIM JJ
    PREFORMED ANTIFUNGAL COMPOUNDS OF CITRUS-FRUIT - EFFECT OF POSTHARVEST TREATMENTS WITH HEAT AND GROWTH-REGULATORS
    Journal of agricultural and food chemistry
    
    S. Benyehoshua et al., "PREFORMED ANTIFUNGAL COMPOUNDS OF CITRUS-FRUIT - EFFECT OF POSTHARVEST TREATMENTS WITH HEAT AND GROWTH-REGULATORS", Journal of agricultural and food chemistry, 43(4), 1995, pp. 1062-1066
59. ORTUNO A; GARCIAPUIG D; FUSTER MD; PEREZ ML; SABATER F; PORRAS I; GARCIALIDON A; DELRIO JA
    FLAVANONE AND NOOTKATONE LEVELS IN DIFFERENT VARIETIES OF GRAPEFRUIT AND POMELO
    Journal of agricultural and food chemistry
    
    A. Ortuno et al., "FLAVANONE AND NOOTKATONE LEVELS IN DIFFERENT VARIETIES OF GRAPEFRUIT AND POMELO", Journal of agricultural and food chemistry, 43(1), 1995, pp. 1-5
60. PETRACEK PD; WARDOWSKI WF; BROWN GE
    PITTING OF GRAPEFRUIT THAT RESEMBLES CHILLING INJURY
    HortScience
    
    P.D. Petracek et al., "PITTING OF GRAPEFRUIT THAT RESEMBLES CHILLING INJURY", HortScience, 30(7), 1995, pp. 1422-1426
61. HAGENMAIER RD; BAKER RA
    LAYERED COATINGS TO CONTROL WEIGHT-LOSS AND PRESERVE GLOSS OF CITRUS-FRUIT
    HortScience
    
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62. TAKEMURA Y; MATSUSHITA Y; NAGAREYA N; ABE M; TAKAYA J; JUICHI M; HASHIMOTO T; KAN Y; TAKAOKA S; ASAKAWA Y; OMURA M; ITO C; FURUKAWA H
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63. MAURER MA; DAVIES FS; GRAETZ DA
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64. LEACOX JD; SYVERTSEN JP
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65. STICH K; HALBWIRTH H; WURST F; FORKMANN G
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68. ABIED MA; HOLLAND D
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69. BERHOW MA; BENNETT RD; POLING SM; VANNIER S; HIDAKA T; OMURA M
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70. CHENG GW; MALENCIK DA; BREEN PJ
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72. SUDAHONO; BYRNE DH; ROUSE RE
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73. TAKEMURA Y; JUICHI M; HASHIMOTO T; KAN Y; TAKAOKA S; ASAKAWA Y; OMURA M; ITO C; FURUKAWA H
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74. VASCONCELLOS LABC; CASTLE WS
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77. HAGENMAIER RD; BAKER RA
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78. MCDONALD RE; NORDBY HE; MCCOLLUM TG
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79. MAURER MA; DAVIES FS
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80. TAKEMURA Y; ISONO Y; JUICHI M; OMURA M; ITO C; FURUKAWA H
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81. MCDONALD RE; MCCOLLUM TG; NORDBY HE
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