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La ricerca find articoli where soggetti phrase all words 'MEAT QUALITY TRAITS' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 13 riferimenti
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    1. Hayes, B; Goddard, ME
      The distribution of the effects of genes affecting quantitative traits in livestock

      GENETICS SELECTION EVOLUTION
    2. Burrow, HM; Moore, SS; Johnston, DJ; Barendse, W; Bindon, BM
      Quantitative and molecular genetic influences on properties of beef: a review

      AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    3. Nechtelberger, D; Pires, V; Solkner, J; Stur, I; Brem, G; Mueller, M; Mueller, S
      Intramuscular fat content and genetic variants at fatty acid-binding protein loci in Austrian pigs

      JOURNAL OF ANIMAL SCIENCE
    4. Wolf, J; Horackova, S; Groeneveld, E; Peskovicova, D
      Estimation of genetic parameters for sire pig breeds using purebred and crossbred information

      CZECH JOURNAL OF ANIMAL SCIENCE
    5. Rattink, AP; De Koning, DJ; Faivre, M; Harlizius, B; van Arendonk, JAM; Groenen, MAM
      Fine mapping and imprinting analysis for fatness trait QTLs in pigs

      MAMMALIAN GENOME
    6. Hermesch, S; Luxford, BG; Graser, HU
      Genetic parameters for lean meat yield, meat quality, reproduction and feed efficiency traits for Australian pigs 1. Description of traits and heritability estimates

      LIVESTOCK PRODUCTION SCIENCE
    7. Hermesch, S; Luxford, BG; Graser, HU
      Genetic parameters for lean meat yield, meat quality, reproduction and feed efficiency traits for Australian pigs 2. Genetic relationships between production, carcase and meat quality traits

      LIVESTOCK PRODUCTION SCIENCE
    8. Gerbens, F; de Koning, DJ; Harders, FL; Meuwissen, THE; Janss, LLG; Groenen, MAM; Veerkamp, JH; Van Arendonk, JAM; te Pas, MFW
      The effect of adipocyte and heart fatty acid-binding protein genes on intramuscular fat and backfat content in Meishan crossbred pigs

      JOURNAL OF ANIMAL SCIENCE
    9. Larzul, C; Le Roy, P; Gogue, J; Talmant, A; Monin, G; Sellier, P
      Selection for reduced muscle glycolytic potential in Large White pigs. III. Correlated responses in growth rate, carcass composition and reproductivetraits

      GENETICS SELECTION EVOLUTION
    10. Verbeke, W; Van Oeckel, MJ; Warnants, N; Viaene, J; Boucque, CV
      Consumer perception, facts and possibilities to improve acceptability of health and sensory characteristics of pork

      MEAT SCIENCE
    11. de Koning, DJ; Janss, LLG; Rattink, AP; van Oers, PAM; de Vries, BJ; Groenen, MAM; van der Poel, JJ; de Groot, PN; Brascamp, EW; van Arendonk, JAM
      Detection of quantitative trait loci for backfat thickness and intramuscular fat content in pigs (Sus scrofa)

      GENETICS
    12. KNAPP P; WILLAM A; SOLKNER J
      GENETIC-PARAMETERS FOR LEAN MEAT CONTENT AND MEAT QUALITY TRAITS IN DIFFERENT PIG BREEDS

      Livestock production science
    13. ENGELLANDT T; REINSCH N; REINECKE S; KALM E
      ESTIMATION OF GENETIC-PARAMETERS FOR THE SIRE LINES PIETRAIN AND BELGIAN LANDRACE BELONGING TO THE SWINE HERDBOOK OF SCHLESWIG-HOLSTEIN

      Zuchtungskunde


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 12/08/20 alle ore 14:08:01