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La ricerca find articoli where soggetti phrase all words 'MAIZE PROTEIN' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 26 riferimenti
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    1. Gutierrez, C
      Geminiviruses and the plant cell cycle

      PLANT MOLECULAR BIOLOGY
    2. Martinez-Bustos, F; Garcia, MN; Chang, YK; Sanchez-Sinencio, F; Figueroa, CJD
      Characteristics of nixtamalised maize flours produced with the use of microwave heating during alkaline cooking

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    3. O'Quinn, PR; Nelssen, JL; Goodband, RD; Knabe, DA; Woodworth, JC; Tokach, RD; Lohrmann, TT
      Nutritional value of a genetically improved high-lysine, high-oil corn foryoung pigs

      JOURNAL OF ANIMAL SCIENCE
    4. Zarkadas, CG; Hamilton, RI; Yu, ZR; Choi, VK; Khanizadeh, S; Rose, NGW; Pattison, PL
      Assessment of the protein quality of 15 new northern adapted cultivars of quality protein maize using amino acid analysis

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    5. Burnett, RJ; Larkins, BA
      Opaque2 modifiers alter transcription of the 27-kDa gamma-zein genes in maize

      MOLECULAR AND GENERAL GENETICS
    6. Dado, RG
      Nutritional benefits of specialty corn grain hybrids in dairy diets

      JOURNAL OF ANIMAL SCIENCE
    7. Gaziola, SA; Alessi, ES; Guimaraes, PEO; Damerval, C; Azevedo, RA
      Quality protein maize: A biochemical study of enzymes involved in lysine metabolism

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    8. Horvath, GV; Pettko-Szandtner, A; Nikovics, K; Bilgin, M; Boulton, M; Davies, JW; Gutierrez, C; Dudits, D
      Prediction of functional regions of the maize streak virus replication-associated proteins by protein-protein interaction analysis

      PLANT MOLECULAR BIOLOGY
    9. RAMI JF; DUFOUR P; TROUCHE G; FLIEDEL G; MESTRES C; DAVRIEUX F; BLANCHARD P; HAMON P
      QUANTITATIVE TRAIT LOCI FOR GRAIN QUALITY, PRODUCTIVITY, MORPHOLOGICAL AND AGRONOMICAL TRAITS IN SORGHUM (SORGHUM-BICOLOR L. MOENCH)

      Theoretical and Applied Genetics
    10. CAN ND; NAKAMURA S; YOSHIDA T
      COMBINING ABILITY AND GENOTYPE X ENVIRONMENTAL INTERACTION IN EARLY-MATURING GRAIN-SORGHUM FOR SUMMER SEEDING

      Nippon Sakumotsu Gakkai Kiji
    11. LANDRY J
      COMPARISON OF EXTRACTION METHODS FOR EVALUATING ZEIN CONTENT OF MAIZEGRAIN

      Cereal chemistry
    12. URIZARHERNANDEZ AL; BRESSANI R
      THE EFFECT OF LIME COOKING OF CORN ON THE PHYTIC ACID, CALCIUM, TOTALAND IONIZABLE IRON CONTENT

      Archivos latinoamericanos de nutricion
    13. HENDERSON J; MACDONALD H; LAZARUS CM; NAPIER RM; HAWES CR
      PROTEIN RETENTION IN THE ENDOPLASMIC-RETICULUM OF INSECT CELLS IS NOTCOMPROMISED BY BACULOVIRUS INFECTION

      Cell biology international
    14. MARTINEZ BF; FIGUEROA JDC; LARIOS SA
      HIGH LYSINE EXTRUDED PRODUCTS OF QUALITY PROTEIN MAIZE

      Journal of the Science of Food and Agriculture
    15. MARTINEZ BF; SEVILLA PE; BJARNASON M
      WET-MILLING COMPARISON OF QUALITY PROTEIN MAIZE AND NORMAL MAIZE

      Journal of the Science of Food and Agriculture
    16. HOHLS T; SHANAHAN PE; CLARKE GP; GEVERS HO
      GENETIC-CONTROL OF KERNEL MODIFICATION FOUND IN SOUTH-AFRICAN QUALITYPROTEIN MAIZE INBRED LINES

      Euphytica
    17. SHIN DH; LEE JY; HWANG KY; KIM KK; SUH SW
      HIGH-RESOLUTION CRYSTAL-STRUCTURE OF THE NONSPECIFIC LIPID-TRANSFER PROTEIN FROM MAIZE SEEDLINGS

      Structure
    18. DANNENHOFFER JM; BOSTWICK DE; OR E; LARKINS BA
      OPAQUE-15, A MAIZE MUTATION WITH PROPERTIES OF A DEFECTIVE OPAQUE-2 MODIFIER

      Proceedings of the National Academy of Sciences of the United Statesof America
    19. HABBEN JE; MORO GL; HUNTER BG; HAMAKER BR; LARKINS BA
      ELONGATION-FACTOR 1-ALPHA CONCENTRATION IS HIGHLY CORRELATED WITH THELYSINE CONTENT OF MAIZE ENDOSPERM

      Proceedings of the National Academy of Sciences of the United Statesof America
    20. ZARKADAS CG; YU ZR; HAMILTON RI; PATTISON PL; ROSE NGW
      COMPARISON BETWEEN THE PROTEIN-QUALITY OF NORTHERN ADAPTED CULTIVARS OF COMMON MAIZE AND QUALITY PROTEIN MAIZE

      Journal of agricultural and food chemistry
    21. HENDERSON J; ATKINSON AE; LAZARUS CM; HAWES CR; NAPIER RM; MACDONALD H; KING LA
      STABLE EXPRESSION OF MAIZE AUXIN-BINDING PROTEIN IN INSECT-CELL LINES

      FEBS letters
    22. LAMBERT RJ; CHUNG LC
      PHENOTYPIC RECURRENT SELECTION FOR INCREASED ENDOSPERM HARDNESS 2 HIGH-LYSINE MAIZE SYNTHETICS

      Crop science
    23. SHIN DH; HWANG KY; KIM KK; KIM SS; SWEET RM; SUH SW
      CRYSTALLIZATION AND PRELIMINARY-X-RAY CRYSTALLOGRAPHIC ANALYSIS OF PHOSPHOLIPID TRANSFER PROTEIN FROM MAIZE SEEDLINGS

      Proteins
    24. YANG G; TURGEON BG; YODER OC
      TOXIN-DEFICIENT MUTANTS FROM A TOXIN-SENSITIVE TRANSFORMANT OF COCHLIOBOLUS-HETEROSTROPHUS

      Genetics
    25. BROWN KH; BEGIN F
      MALNUTRITION AMONG WEANLINGS OF DEVELOPING-COUNTRIES - STILL A PROBLEM BEGGING FOR SOLUTIONS

      Journal of pediatric gastroenterology and nutrition
    26. KARAHADIAN C; JOHNSON KA
      ANALYSIS OF HEADSPACE VOLATILES AND SENSORY CHARACTERISTICS OF FRESH CORN TORTILLAS MADE FROM FRESH MASA DOUGH AND SPRAY-DRIED MASA FLOUR

      Journal of agricultural and food chemistry


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 07/08/20 alle ore 17:44:20