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1. Zvetkova, E; Wirleitner, B; Tram, NT; Schennach, H; Fuchs, D
   Aqueous extracts of Crinum latifolium (L.) and Camellia sinensis show immunomodulatory properties in human peripheral blood mononuclear cells
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2. Osada, K; Takahashi, M; Hoshina, S; Nakamura, M; Nakamura, S; Sugano, M
   Tea catechins inhibit cholesterol oxidation accompanying oxidation of low density lipoprotein in vitro
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3. Yokoyama, S; Hirano, H; Wakimaru, N; Sarker, KP; Kuratsu, J
   Inhibitory effect of epigallocatechin-gallate on brain tumor cell lines invitro
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4. Shashkin, PN; Wasner, HK; Ortmeyer, HK; Hansen, BC
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5. Wachira, F; Tanaka, J; Takeda, Y
   Genetic variation and differentiation in tea (Camellia sinensis) germplasmrevealed by RAPD and AFLP variation
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6. Riemersma, RA; Rice-Evans, CA; Tyrrell, RM; Clifford, MN; Lean, MEJ
   Tea flavonoids and cardiovascular health
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7. Yanishlieva, NV; Marinova, EM
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8. Tang, SZ; Kerry, JP; Sheehan, D; Buckley, DJ
   A comparative study of tea catechins and alpha-tocopherol as antioxidants in cooked beef and chicken meat
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9. Gupta, S; Mukhtar, H
   Chemoprevention of skin cancer through natural agents
   SKIN PHARMACOLOGY AND APPLIED SKIN PHYSIOLOGY
   
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10. Ahmad, N; Mukhtar, H
    Cutaneous photochemoprotection by green tea: A brief review
    SKIN PHARMACOLOGY AND APPLIED SKIN PHYSIOLOGY
    
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11. Kim, J; Hwang, JS; Cho, YK; Han, YK; Jeon, YJ; Yang, KH
    Protective effects of (-)-epigallocatechin-3-gallate on UVA- and UVB-induced skin damage
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12. Long, H; Zhu, YX; Cregor, M; Tian, FF; Coury, L; Kissinger, CB; Kissinger, PT
    Liquid chromatography with multi-channel electrochemical detection for thedetermination of epigallocatechin gallate in rat plasma utilizing an automated blood sampling device
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13. Mulder, TPJ; van Platerink, CJ; Schuyl, PJW; van Amelsvoort, JMM
    Analysis of theaflavins in biological fluids using liquid chromatography-electrospray mass spectrometry
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14. Weisburger, JH
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15. Mure, K; Rossman, TG
    Reduction of spontaneous mutagenesis in mismatch repair-deficient and proficient cells by dietary antioxidants
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16. Jiang, T; Glickman, BW; de Boer, JG
    Protective effect of green tea against benzo[a]pyrene-induced mutations inthe liver of Big Blue((R)) transgenic mice
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17. Trosko, JE; Chang, CC
    Mechanism of up-regulated gap junctional intercellular communication during chemoprevention and chemotherapy of cancer
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18. Fujiki, H; Suganuma, M; Okabe, S; Sueoka, E; Sueoka, N; Fujimoto, N; Goto, Y; Matsuyama, S; Imai, K; Nakachi, K
    Cancer prevention with green tea and monitoring by a new biomarker, hnRNP B1
    MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS
    
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19. Ferguson, LR
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20. Ohe, T; Marutani, K; Nakase, S
    Catechins are not major components responsible for anti-genotoxic effects of tea extracts against nitroarenes
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21. Brown, B; Avalos, J; Lee, C; Doolittle, D
    The effect of tobacco smoke, nicotine, and cotinine on the mutagenicity of4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol (NNAL)
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22. Long, H; Zhu, YX; Huang, YH; Coury, LA; Kissinger, PT
    Identification and determination of polyphenols in tea by liquid chromatography with multichannel electrochemical detection
    JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES
    
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23. Ohnishi, ST; Ohnishi, T; Ogunmola, GB
    Green tea extract and aged garlic extract inhibit anion transport and sickle cell dehydration in vitro
    BLOOD CELLS MOLECULES AND DISEASES
    
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24. Dog, TL; Riley, D; Carter, T
    Traditional and alternative therapies for breast cancer
    ALTERNATIVE THERAPIES IN HEALTH AND MEDICINE
    
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25. Ahmad, N; Adhami, VM; Afaq, F; Feyes, DK; Mukhtar, H
    Resveratrol causes WAF-l/p21-mediated G(1)-phase arrest of cell cycle and induction of apoptosis in human epidermoid carcinoma A431 cells
    CLINICAL CANCER RESEARCH
    
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26. Esimone, CO; Adikwu, MU; Nwafor, SV; Okolo, CO
    Potential use of tea extract as a complementary mouthwash: Comparative evaluation of two commercial samples
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27. Yoshioka, H; Ohashi, Y; Akaboshi, M; Senba, Y; Yoshioka, H
    A novel method of measuring hydroxyl radical-scavenging activity of antioxidants using gamma-irradiation
    FREE RADICAL RESEARCH
    
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28. Zhong, LJ; Goldberg, MS; Gao, YT; Hanley, JA; Parent, ME; Jin, F
    A population-based case-control study of lung cancer and green tea consumption among women living in Shanghai, China
    EPIDEMIOLOGY
    
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29. Crouvezier, S; Powell, B; Keir, D; Yaqoob, P
    The effects of phenolic components of tea on the production of pro- and anti-inflammatory cytokines by human leukocytes in vitro
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30. Katiyar, SK; Elmets, CA
    Green tea polyphenolic antioxidants and skin photoprotection (Review)
    INTERNATIONAL JOURNAL OF ONCOLOGY
    
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31. Zhu, AZ; Wang, XY; Guo, ZQ
    Study of tea polyphenol as a reversal agent for carcinoma cell lines' multidrug resistance (study of TP as a MDR reversal agent)
    NUCLEAR MEDICINE AND BIOLOGY
    
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32. Cavalier, JF; Burton, M; Dussart, F; Marchand, C; Rees, JF; Marchand-Brynaert, J
    Catechol derivatives of aminopyrazine and cell protection against UVB-induced mortality
    BIOORGANIC & MEDICINAL CHEMISTRY
    
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33. Tang, S; Kerry, JP; Sheehan, D; Buckley, DJ; Morrissey, PA
    Antioxidative effect of added tea catechins on susceptibility of cooked red meat, poultry and fish patties to lipid oxidation
    FOOD RESEARCH INTERNATIONAL
    
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34. Nagano, J; Kono, S; Preston, DL; Mabuchi, K
    A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan)
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35. Dufresne, CJ; Farnworth, ER
    A review of latest research findings on the health promotion properties oftea
    JOURNAL OF NUTRITIONAL BIOCHEMISTRY
    
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36. Arts, ICW; Hollman, PCH; Feskens, EJM; de Mesquita, HBB; Kromhout, D
    Catechin intake and associated dietary and lifestyle factors in a representative sample of Dutch men and women
    EUROPEAN JOURNAL OF CLINICAL NUTRITION
    
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37. Hodgson, JM; Puddey, IB; Mori, TA; Burke, V; Baker, RI; Beilin, LJ
    Effects of regular ingestion of black tea on haemostasis and cell adhesionmolecules in humans
    EUROPEAN JOURNAL OF CLINICAL NUTRITION
    
    J.M. Hodgson et al., "Effects of regular ingestion of black tea on haemostasis and cell adhesionmolecules in humans", EUR J CL N, 55(10), 2001, pp. 881-886
38. Tang, SZ; Sheehan, D; Buckley, DJ; Morrissey, PA; Kerry, JP
    Anti-oxidant activity of added tea catechins on lipid oxidation of raw minced red meat, poultry and fish muscle
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    
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39. Gee, JM; Johnson, IT
    Polyphenolic compounds: Interactions with the gut and implications for human health
    CURRENT MEDICINAL CHEMISTRY
    
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40. Gao, JT; Tang, HR; Zhao, BL
    Toxicologic damage of gas phase cigarette smoke on cells and the protective effect of green tea polyphenols
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41. Isozaki, T; Tamura, H
    Epigallocatechin gallate (EGCG) inhibits the sulfation of 1-naphthol in a human colon carcinoma cell line, Caco-2
    BIOLOGICAL & PHARMACEUTICAL BULLETIN
    
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42. Suzuki, K; Yahara, S; Hashimoto, F; Uyeda, M
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43. Okabe, S; Fujimoto, N; Sueoka, N; Suganuma, M; Fujiki, H
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44. Yamanaka, K; Mizoi, M; Kato, K; Hasegawa, A; Nakano, M; Okada, S
    Oral administration of dimethylarsinic acid, a main metabolite of inorganic arsenic, in mice promotes skin tumorigenesis initiated by dimethylbenz(a)anthracene with or without ultraviolet B as a promoter
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45. Okabe, S; Suganuma, M; Imayoshi, Y; Taniguchi, S; Yoshida, T; Fujiki, H
    New TNF-alpha releasing inhibitors, geraniin and corilagin, in leaves of Acer nikoense, Megusurino-ki
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46. Yoshioka, H; Senba, Y; Saito, K; Kimura, T; Hayakawa, F
    Spin-trapping study on the hydroxyl radical formed from a tea catechin-Cu(II) system
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    
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47. He, P; Noda, Y; Sugiyama, K
    Suppression of lipopolysaccharide-induced liver injury by various types oftea and coffee in D-Galactosamine-sensitized rats
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48. Sugiyama, K; Noda, Y; He, P
    Suppressive effect of caffeine on hepatitis and apoptosis induced by tumornecrosis factor-alpha but not by the anti-Fas antibody, in mice
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49. Kunishiro, K; Tai, A; Yamamoto, I
    Effects of Rooibos tea extract on antigen-specific antibody production andcytokine generation in vitro and in vivo
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    
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50. Katsuno, Y; Koyama, Y; Saeki, K; Sazuka, M; Ookawa, K; Isemura, M
    Apoptosis-inducing activity of a Driselase digest fraction of green tea residue
    BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    
    Y. Katsuno et al., "Apoptosis-inducing activity of a Driselase digest fraction of green tea residue", BIOS BIOT B, 65(1), 2001, pp. 198-201
51. Matsuura, H; Hokura, A; Katsuki, F; Itoh, A; Haraguchi, H
    Multielement determination and speciation of major-to-trace elements in black tea leaves by ICP-AES and ICP-MS with the aid of size exclusion chromatography
    ANALYTICAL SCIENCES
    
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52. Hong, JT; Kim, EJ; Ahn, KS; Jung, KM; Yun, YP; Park, YK; Lee, SH
    Inhibitory effect of glycolic acid on ultraviolet-induced skin tumorigenesis in SKH-1 hairless mice and its mechanism of action
    MOLECULAR CARCINOGENESIS
    
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53. Trosko, JE
    Commentary: Is the concept of "tumor promotion" a useful paradigm?
    MOLECULAR CARCINOGENESIS
    
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54. Li, CA; Meng, XF; Winnik, B; Lee, MJ; Lu, H; Sheng, SQ; Buckley, B; Yang, CS
    Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry
    CHEMICAL RESEARCH IN TOXICOLOGY
    
    C.A. Li et al., "Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry", CHEM RES T, 14(6), 2001, pp. 702-707
55. Chung, JY; Park, JO; Phyu, H; Dong, ZG; Yang, CS
    Mechanisms of inhibition of the Ras-MAP kinase signaling pathway in 30.7b Ras 12 cells by tea polyphenols (-)-epigallocatechin-3-gallate and theaflavin-3,3 '-digallate
    FASEB JOURNAL
    
    J.Y. Chung et al., "Mechanisms of inhibition of the Ras-MAP kinase signaling pathway in 30.7b Ras 12 cells by tea polyphenols (-)-epigallocatechin-3-gallate and theaflavin-3,3 '-digallate", FASEB J, 15(9), 2001, pp. NIL_191-NIL_208
56. Brakenhielm, E; Cao, RH; Cao, YH
    Suppression of angiogenesis, tumor growth, and wound healing by resveratrol, a natural compound in red wine and grapes
    FASEB JOURNAL
    
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57. Chang, CJ; Chiu, KL; Chen, YL; Yang, PW
    Effect of ethanol content on carbon dioxide extraction of polyphenols fromtea
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS
    
    C.J. Chang et al., "Effect of ethanol content on carbon dioxide extraction of polyphenols fromtea", J FOOD COMP, 14(1), 2001, pp. 75-82
58. Katiyar, SK; Mukhtar, H
    Green tea polyphenol (-)-epigallocatechin-3-gallate treatment to mouse skin prevents UVB-induced infiltration of leukocytes, depletion of antigen-presenting cells, and oxidative stress
    JOURNAL OF LEUKOCYTE BIOLOGY
    
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59. Liu, JD; Chen, SH; Lin, CL; Tsai, SH; Liang, YC
    Inhibition of melanoma growth and metastasis by combination with (-)-epigallocatechin-3-gallate and dacarbazine in mice
    JOURNAL OF CELLULAR BIOCHEMISTRY
    
    J.D. Liu et al., "Inhibition of melanoma growth and metastasis by combination with (-)-epigallocatechin-3-gallate and dacarbazine in mice", J CELL BIOC, 83(4), 2001, pp. 631-642
60. Kavanagh, KT; Hafer, LJ; Kim, DW; Mann, KK; Sherr, DH; Rogers, AE; Sonenshein, GE
    Green tea extracts decrease carcinogen-induced mammary tumor burden in rats and rate of breast cancer cell proliferation in culture
    JOURNAL OF CELLULAR BIOCHEMISTRY
    
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61. Kelly, MR; Geigerman, CM; Loo, G
    Epigallocatechin gallate protects U937 cells against nitric oxide-induced cell cycle arrest and apoptosis
    JOURNAL OF CELLULAR BIOCHEMISTRY
    
    M.R. Kelly et al., "Epigallocatechin gallate protects U937 cells against nitric oxide-induced cell cycle arrest and apoptosis", J CELL BIOC, 81(4), 2001, pp. 647-658
62. Vaidyanathan, JB; Walle, T
    Transport and metabolism of the tea flavonoid (-)-epicatechin by the humanintestinal cell line Caco-2
    PHARMACEUTICAL RESEARCH
    
    J.B. Vaidyanathan e T. Walle, "Transport and metabolism of the tea flavonoid (-)-epicatechin by the humanintestinal cell line Caco-2", PHARM RES, 18(10), 2001, pp. 1420-1425
63. Sadzuka, Y; Sugiyama, T; Suzuki, T; Sonobe, T
    Enhancement of the activity of doxorubicin by inhibition of glutamate transporter
    TOXICOLOGY LETTERS
    
    Y. Sadzuka et al., "Enhancement of the activity of doxorubicin by inhibition of glutamate transporter", TOX LETT, 123(2-3), 2001, pp. 159-167
64. Sugiyama, T; Sadzuka, Y; Tanaka, K; Sonobe, T
    Inhibition of glutamate transporter by theanine enhances the therapeutic efficacy of doxorubicin
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65. Valerio, LG; Kepa, JK; Pickwell, GV; Quattrochi, LC
    Induction of human NAD(P)H : quinone oxidoreductase (NQO1) gene expressionby the flavonol quercetin
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66. 
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67. Lin, JK; Tsai, SH; Lin-Shiau, SY
    Antiinflammatory and antitumor effects of flavonoids and flavanoids
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68. Ruch, RJ; Trosko, JE
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69. Tang, SZ; Kerry, JP; Sheehan, D; Buckley, DJ; Morrissey, PA
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    MEAT SCIENCE
    
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70. Record, IR; Lane, JM
    Simulated intestinal digestion of green and black teas
    FOOD CHEMISTRY
    
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71. Zhu, NQ; Wang, MF; Wei, GJ; Lin, JK; Yang, CS; Ho, CT
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72. Inal, ME; Kahraman, A; Koken, T
    Beneficial effects of quercetin on oxidative stress induced by ultravioletA
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73. McCarty, MF
    Insulin secretion as a determinant of pancreatic cancer risk
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74. Wong, R; Sagar, CM; Sagar, SM
    Integration of Chinese medicine into supportive cancer care: A modern rolefor an ancient tradition
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75. Suzuki, Y; Isemura, M
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76. Uesato, S; Kitagawa, Y; Kamishimoto, M; Kumagai, A; Hori, H; Nagasawa, H
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77. Hirose, M; Hoshiya, T; Mizoguchi, Y; Nakamura, A; Akagi, K; Shirai, T
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78. Inoue, M; Tajima, K; Mizutani, M; Iwata, H; Iwase, T; Miura, S; Hirose, K; Hamajima, N; Tominaga, S
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79. Kennedy, DO; Kojima, A; Yano, Y; Hasuma, T; Otani, S; Matsui-Yuasa, I
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80. Ishihara, N; Chu, DC; Akachi, S; Juneja, LR
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81. Hu, C; Kitts, DD
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82. Shukla, Y; Taneja, P
    Antimutagenic effect of black tea extract using 'rodent dominant lethal mutation assay'
    TOXICOLOGY
    
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83. Hosaka, S; Kawa, S; Aoki, Y; Tanaka, E; Yoshizawa, K; Karasawa, Y; Hosaka, N
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84. Embola, CW; Weisburger, MC; Weisburger, JH
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85. Kim, JH; Kim, SI; Song, KS
    Prolyl endopeptidase inhibitors from green tea
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86. Sakagami, H; Arakawa, H; Maeda, M; Satoh, K; Kadofuku, T; Fukuchi, K; Gomi, K
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87. Yang, CS; Landau, JM; Huang, MT; Newmark, HL
    Inhibition of carcinogenesis by dietary polyphenolic compounds
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88. Chhabra, SK; Yang, CS
    Tea and prostate cancer
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89. Bhatia, N; Agarwal, C; Agarwal, R
    Differential responses of skin cancer-chemopreventive agents silibinin, quercetin, and epigallocatechin 3-gallate on mitogenic signaling and cell cycle regulators in human epidermoid carcinoma A431 cells
    NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
    
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90. Kang, WS; Chung, KH; Chung, JH; Lee, JY; Park, JB; Zhang, YH; Yoo, HS; Yun, YP
    Antiplatelet activity of green tea catechins is mediated by inhibition of cytoplasmic calcium increase
    JOURNAL OF CARDIOVASCULAR PHARMACOLOGY
    
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91. Meng, XF; Lee, MJ; Li, C; Sheng, SQ; Zhu, NQ; Sang, SM; Ho, CT; Yang, CS
    Formation and identification of 4 '-O-methyl-(-)-epigallocatechin in humans
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92. Walczak, J; Wood, H; Wilding, G; Williams, T; Bishop, CW; Carducci, M
    Prostate cancer prevention strategies using antiproliferative or differentiating agents
    UROLOGY
    
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93. Long, LH; Halliwell, B
    Antioxidant and prooxidant abilities of foods and beverages
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94. Robb, CS; Brown, PR
    Catechins in tea: Chemistry and analysis
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95. Zhu, M; Chen, Y; Li, RC
    Pharmacokinetics and system linearity of tea catechins in rat
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96. Cuendet, M; Potterat, O; Hostettmann, K
    Flavonoids and phenylpropanoid derivatives from Campanula barbata
    PHYTOCHEMISTRY
    
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97. Imai, H; Osawa, K; Yasuda, H; Hamashima, H; Arai, T; Sasatsu, M
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98. Gupta, S; Chaudhuri, T; Ganguly, DK; Giri, AK
    Anticlastogenic effects of black tea (World blend) and its two active polyphenols theaflavins and thearubigins in vivo in Swiss albino mice
    LIFE SCIENCES
    
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99. Chung, LY; Cheung, TC; Kong, SK; Fung, KP; Choy, YM; Chan, ZY; Kwok, TT
    Induction of apoptosis by green tea catechins in human prostate cancer DU145 cells
    LIFE SCIENCES
    
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100. Hollman, PCH
     Evidence for health benefits of plant phenols: local or systemic effects?
     JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
     
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