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La ricerca find articoli where soggetti phrase all words 'FLAVONOID' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 897 riferimenti
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    1. Handa, T; Deroles, SC
      Transgenic Eustoma grandiflorum (lisianthus)

      BIOTECHNOLOGY IN AGRICULTURE AND FORESTRY 48
    2. Weisburger, JH
      Chemopreventive effects of cocoa polyphenols on chronic diseases

      EXPERIMENTAL BIOLOGY AND MEDICINE
    3. Christensen, J; Jaroszewski, JW
      Natural glycosides containing allopyranose from the passion fruit plant and circular dichroism of benzaldehyde cyanohydrin glycosides

      ORGANIC LETTERS
    4. Barringer, TD
      Dietary fats in the prevention of coronary heart disease: the need for more clinical trials

      EUROPEAN HEART JOURNAL SUPPLEMENTS
    5. Ferguson, LR
      Role of plant polyphenols in genomic stability

      MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS
    6. Tosserams, M; Smet, J; Magendans, E; Rozema, J
      Nutrient availability influences UV-B sensitivity of Plantago lanceolata

      PLANT ECOLOGY
    7. van de Staaij, J; Rozema, J; van Beem, A; Aerts, R
      Increased solar UV-B radiation may reduce infection by arbuscular mycorrhizal fungi (AMF) in dune grassland plants: evidence from five years of fieldexposure

      PLANT ECOLOGY
    8. Heo, MY; Sohn, SJ; Au, WW
      Anti-genotoxicity of galangin as a cancer chemopreventive agent candidate

      MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH
    9. Rahden-Staron, I; Czeczot, H; Szumilo, M
      Induction of rat liver cytochrome P450 isoenzymes CYP 1A and CYP2B by different fungicides, nitrofurans, and quercetin

      MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS
    10. Heijnen, CGM; Haenen, GRMM; Vekemans, JAJM; Bast, A
      Peroxynitrite scavenging of flavonoids: structure activity relationship

      ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY
    11. Duffy, SJ; Vita, JA; Holbrook, M; Swerdloff, PL; Keaney, JF
      Effect of acute and chronic tea consumption on platelet aggregation in patients with coronary artery disease

      ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY
    12. Roland, A; Patterson, RA; Leake, DS
      Measurement of copper-binding sites on low density lipoprotein

      ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY
    13. Cuyckens, F; Rozenberg, R; de Hoffmann, E; Claeys, M
      Structure characterization of flavonoid O-diglycosides by positive and negative nano-electrospray ionization ion trap mass spectrometry

      JOURNAL OF MASS SPECTROMETRY
    14. Arts, ICW; Jacobs, DR; Harnack, LJ; Gross, M; Folsom, AR
      Dietary catechins in relation to coronary heart disease death among postmenopausal women

      EPIDEMIOLOGY
    15. Nesi, N; Jond, C; Debeaujon, I; Caboche, M; Lepiniec, L
      The Arabidopsis TT2 gene encodes an R2R3 MYB domain protein that acts as akey determinant for proanthocyanidin accumulation in developing seed

      PLANT CELL
    16. Mendes, AF; Carvalho, AP; Caramona, MM; Lopes, MC
      Diphenyleneiodonium inhibits NF-kappa B activation and iNOS expression induced by IL-1 beta: involvement of reactive oxygen species

      MEDIATORS OF INFLAMMATION
    17. Aharoni, A; De Vos, CHR; Wein, M; Sun, ZK; Greco, R; Kroon, A; Mol, JNM; O'Connell, AP
      The strawberry FaMYB1 transcription factor suppresses anthocyanin and flavonol accumulation in transgenic tobacco

      PLANT JOURNAL
    18. Johnson, ET; Ryu, S; Yi, HK; Shin, B; Cheong, H; Choi, G
      Alteration of a single amino acid changes the substrate specificity of dihydroflavonol 4-reductase

      PLANT JOURNAL
    19. Saarinen, N; Joshi, SC; Ahotupa, M; Li, XD; Ammala, J; Makela, S; Santti, R
      No evidence for the in vivo activity of aromatase-inhibiting flavonoids

      JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY
    20. Datla, KP; Christidou, M; Widmer, WW; Rooprai, HK; Dexter, DT
      Tissue distribution and neuroprotective effects of citrus flavonoid tangeretin in a rat model of Parkinson's disease

      NEUROREPORT
    21. van der Meer, IM; Bovy, AG; Bosch, D
      Plant-based raw material: improved food quality for better nutrition via plant genomics

      CURRENT OPINION IN BIOTECHNOLOGY
    22. Ma, YL; Cuyckens, F; Van den Heuvel, H; Claeys, M
      Mass spectrometric methods for the characterisation and differentiation ofisomeric O-diglycosyl flavonoids

      PHYTOCHEMICAL ANALYSIS
    23. Zhang, ZS; Chang, Q; Zhu, M; Huang, Y; Ho, WKK; Chen, ZY
      Characterization of antioxidants present in hawthorn fruits

      JOURNAL OF NUTRITIONAL BIOCHEMISTRY
    24. Arts, ICW; Hollman, PCH; Feskens, EJM; de Mesquita, HBB; Kromhout, D
      Catechin intake and associated dietary and lifestyle factors in a representative sample of Dutch men and women

      EUROPEAN JOURNAL OF CLINICAL NUTRITION
    25. Koshy, AS; Vijayalakshmi, NR
      Impact of certain flavonoids on lipid profiles - Potential action of Garcinia cambogia flavonoids

      PHYTOTHERAPY RESEARCH
    26. Landbo, AK; Meyer, AS
      Ascorbic acid improves the antioxidant activity of European grape juices by improving the juices' ability to inhibit lipid peroxidation of human LDL in vitro

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    27. Loew, D; Schwankl, W
      Symptomatic treatment of chronic venous insufficiency (CVI) with herbal medicinal products

      PERFUSION
    28. Takahashi, K; Morikawa, A; Kato, Y; Sugiyama, T; Koide, N; Mu, MM; Yoshida, T; Yokochi, T
      Flavonoids protect mice from two types of lethal shock induced by endotoxin

      FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY
    29. Butterweck, V; Nishibe, S; Sasaki, T; Uchida, M
      Antidepressant effects of Apocynum venetum leaves in a forced swimming test

      BIOLOGICAL & PHARMACEUTICAL BULLETIN
    30. Okawa, M; Kinjo, J; Nohara, T; Ono, M
      DPPH (1,1-diphenyl-2-picrylhydrazyl) radical scavenging activity of flavonoids obtained from some medicinal plants

      BIOLOGICAL & PHARMACEUTICAL BULLETIN
    31. Nakahara, K; Onishi-Kameyama, M; Ono, H; Yoshida, M; Trakoontivakorn, G
      Antimutagenic activity against Trp-P-1 of the edible Thai plant, Oroxylum indicum Vent.

      BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    32. Sharma, Y; Agarwal, C; Singh, AK; Agarwal, R
      Inhibitory effect of silibinin on ligand binding to erbB1 and associated mitogenic signaling, growth, and DNA synthesis in advanced human prostate carcinoma cells

      MOLECULAR CARCINOGENESIS
    33. Antus, S; Kurtan, T; Juhasz, L; Kiss, L; Hollosi, M; Majer, Z
      Chiroptical properties of 2,3-dihydrobenzo[b]furan and chromane chromophores in naturally occurring O-heterocycles

      CHIRALITY
    34. Spencer, JPE; Schroeter, H; Crossthwaithe, AJ; Kuhnle, G; Williams, RJ; Rice-Evans, C
      Contrasting influences of glucuronidation and O-methylation of epicatechinon hydrogen peroxide-induced cell death in neurons and fibroblasts

      FREE RADICAL BIOLOGY AND MEDICINE
    35. Moon, JH; Tsushida, T; Nakahara, K; Terao, J
      Identification of quercetin 3-O-beta-D-glucuronide as an antioxidative metabolite in rat plasma after oral administration of quercetin

      FREE RADICAL BIOLOGY AND MEDICINE
    36. Heijnen, CGM; Haenen, GRMM; van Acker, FAA; van der Vijgh, WJF; Bast, A
      Flavonoids as peroxynitrite scavengers: the role of the hydroxyl groups

      TOXICOLOGY IN VITRO
    37. Shahat, AA; Apers, S; Van Miert, S; Claeys, M; Pieters, L; Vlietinck, A
      Structure elucidation of three new acetylated flavonoid glycosides from Centaurium spicatum

      MAGNETIC RESONANCE IN CHEMISTRY
    38. Shimada, Y; Ohbayashi, M; Nakano-Shimada, R; Okinaka, Y; Kiyokawa, S; Kikuchi, Y
      Genetic engineering of the anthocyanin biosynthetic pathway with flavonoid-3 ',5 '-hydroxylase: specific switching of the pathway in petunia

      PLANT CELL REPORTS
    39. Beno-Moualem, D; Vinokur, Y; Prusky, D
      Cytokinins increase epicatechin content and fungal decay resistance in avocado fruits

      JOURNAL OF PLANT GROWTH REGULATION
    40. Schoefer, L; Braune, A; Blaut, M
      A fluorescence quenching test for the detection of flavonoid transformation

      FEMS MICROBIOLOGY LETTERS
    41. Areias, FM; Valentao, P; Andrade, PB; Ferreres, F; Seabra, RM
      Phenolic fingerprint of peppermint leaves

      FOOD CHEMISTRY
    42. Justesen, U; Knuthsen, P
      Composition of flavonoids in fresh herbs and calculation of flavonoid intake by use of herbs in traditional Danish dishes

      FOOD CHEMISTRY
    43. Sarker, SD; Bartholomew, B; Nash, RJ; Simmonds, MSJ
      Sideroxylin and 8-demethylsideroxylin from Eucalyptus saligna (Myrtaceae)

      BIOCHEMICAL SYSTEMATICS AND ECOLOGY
    44. Valant-Vetschera, KM; Wollenweber, E
      Exudate flavonoid aglycones in the alpine species of Achillea sect. Ptarmica: Chemosystematics of A-moschata and related species (Compositae-Anthemideae)

      BIOCHEMICAL SYSTEMATICS AND ECOLOGY
    45. Bestwick, CS; Milne, L
      Quercetin modifies reactive oxygen levels but exerts only partial protection against oxidative stress within HL-60 cells

      BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS
    46. Sakai, K; Li, YY; Shirakawa, T; Kitagawa, Y; Hirose, G
      Induction of major histocompatibility complex class I molecules on human neuroblastoma line cells by a flavoid antioxidant

      NEUROSCIENCE LETTERS
    47. Iwase, Y; Takemura, Y; Ju-ichi, M; Mukainaka, T; Ichiishi, E; Ito, C; Furukawa, H; Yano, M; Tokuda, H; Nishino, H
      Inhibitory effect of flavonoid derivatives on Epstein-Barr virus activation and two-stage carcinogenesis of skin tumors

      CANCER LETTERS
    48. Ader, P; Block, M; Pietzsch, S; Wolffram, S
      Interaction of quercetin glucosides with the intestinal sodium/glucose co-transporter (SGLT-1)

      CANCER LETTERS
    49. Hirano, R; Sasamoto, W; Matsumoto, A; Itakura, H; Igarashi, O; Kondo, K
      Antioxidant ability of various flavonoids against DPPH radicals and LDL oxidation

      JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY
    50. Ioku, K; Aoyama, Y; Tokuno, A; Terao, J; Nakatani, N; Takei, Y
      Various cooking methods and the flavonoid content in onion

      JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY
    51. Baraldi, PG; Cacciari, B; Romagnoli, R; Spalluto, G; Varani, K; Cessi, S; Merighi, S; Borea, PA
      Pyrazolo[4,3-e]1,2,4-triazolo[1,5-c]pyrimidine derivatives: A new pharmacological tool for the characterization of the human A(3) adenosine receptor

      DRUG DEVELOPMENT RESEARCH
    52. Bhatia, N; Agarwal, R
      Detrimental effect of cancer preventive phytochemicals silymarin, genistein and epigallocatechin 3-gallate on epigenetic events in human prostate carcinoma DU145 cells

      PROSTATE
    53. Harborne, JB
      Twenty-five years of chemical ecology

      NATURAL PRODUCT REPORTS
    54. Wu, JA; Attele, AS; Zhang, L; Yuan, CS
      Anti-HIV activity of medicinal herbs: Usage and potential development

      AMERICAN JOURNAL OF CHINESE MEDICINE
    55. Ostergaard, L; Lauvergeat, V; Naested, H; Mattsson, O; Mundy, J
      Two differentially regulated Arabidopsis genes define a new branch of the DFR superfamily

      PLANT SCIENCE
    56. Kobayashi, S; Ishimaru, M; Ding, CK; Yakushiji, H; Goto, N
      Comparison of UDP-glucose : flavonoid 3-O-glucosyltransferase (UFGT) gene sequences between white grapes (Vitis vinifera) and their sports with red skin

      PLANT SCIENCE
    57. Bhatia, N; Agarwal, C; Agarwal, R
      Differential responses of skin cancer-chemopreventive agents silibinin, quercetin, and epigallocatechin 3-gallate on mitogenic signaling and cell cycle regulators in human epidermoid carcinoma A431 cells

      NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
    58. Wang, ZY; Nixon, DW
      Licorice and cancer

      NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL
    59. Semmar, N; Fenet, B; Lacaille-Dubois, MA; Gluchoff-Fiasson, K; Chemli, R; Jay, M
      Two new glycosides from Astragalus caprinus

      JOURNAL OF NATURAL PRODUCTS
    60. Rendig, SV; Symons, JD; Longhurst, JC; Amsterdam, EA
      Effects of red wine, alcohol, and quercetin on coronary resistance and conductance arteries

      JOURNAL OF CARDIOVASCULAR PHARMACOLOGY
    61. Bylka, W; Stobiecki, M; Franski, R
      Sulphated flavonoid glycosides from leaves of Atriplex hortensis

      ACTA PHYSIOLOGIAE PLANTARUM
    62. Renwick, JAA; Zhang, WQ; Haribal, M; Attygalle, AB; Lopez, KD
      Dual chemical barriers protect a plant against different larval stages of an insect

      JOURNAL OF CHEMICAL ECOLOGY
    63. Graefe, EU; Wittig, J; Mueller, S; Riethling, AK; Uehleke, B; Drewelow, B; Pforte, H; Jacobasch, G; Derendorf, H; Veit, M
      Pharmacokinetics and bioavailability of quercetin glycosides in humans

      JOURNAL OF CLINICAL PHARMACOLOGY
    64. Vinson, JA; Proch, J; Bose, P
      Determination of quantity and quality of polyphenol antioxidants in foods and beverages

      FLAVONOIDS AND OTHER POLYPHENOLS
    65. Bors, W; Michel, C; Stettmaier, K
      Structure-activity relationships governing antioxidant capacities of plantpolyphenols

      FLAVONOIDS AND OTHER POLYPHENOLS
    66. Cespedes, CL; Achnine, L; Lotina-Hennsen, B; Salazar, JR; Gomez-Garibay, F; Calderon, JS
      Inhibition of photophosphorylation and electron transport by flavonoids and biflavonoids from endemic Tephrosia spp. of Mexico

      PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY
    67. Pessini, AC; Takao, TT; Cavalheiro, EC; Vichnewski, W; Sampaio, SV; Giglio, JR; Arantes, EC
      A hyaluronidase from Tityus serrulatus scorpion venom: isolation, characterization and inhibition by flavonoids

      TOXICON
    68. Kim, BR; Kim, DH; Park, R; Kwon, KB; Ryu, DG; Kim, YC; Kim, NY; Jeong, S; Kang, BK; Kim, KS
      Effect of an extract of the root of Scutellaria baicalensis and its flavonoids on aflatoxin B-1 oxidizing cytochrome P450 enzymes

      PLANTA MEDICA
    69. Carini, M; Aldini, G; Rossoni, G; Morazzoni, P; Facino, RM
      Complexation of Ginkgo biloba extract with phosphatidylcholine improves cardioprotective activity and increases the plasma antioxidant capacity in the rat

      PLANTA MEDICA
    70. Chen, XC; Zhu, QX; Jia, ZJ
      Pregnane glycoside. lignan glycosides, triterpene glycosyl ester and flavonoid glycosides from Rubus amabilis

      PLANTA MEDICA
    71. Nakajima, T; Imanishi, M; Yamamoto, K; Cyong, JC; Hirai, K
      Inhibitory effect of baicalein, a flavonoid in Scutellaria root, on eotaxin production by human dermal fibroblasts

      PLANTA MEDICA
    72. Havaux, M; Kloppstech, K
      The protective functions of carotenoid and flavonoid pigments against excess visible radiation at chilling temperature investigated in Arabidopsis npq and tt mutants

      PLANTA
    73. Jones, P; Vogt, T
      Glycosyltransferases in secondary plant metabolism: tranquilizers and stimulant controllers

      PLANTA
    74. Yang, SC; Sweetman, JP; Amirsadeghi, S; Barghchi, M; Huttly, AK; Chung, WI; Twell, D
      Novel anther-specific myb genes from tobacco as putative regulators of phenylalanine ammonia-lyase expression

      PLANT PHYSIOLOGY
    75. Markham, KR; Gould, KS; Ryan, KG
      Cytoplasmic accumulation of flavonoids in flower petals and its relevance to yellow flower colouration

      PHYTOCHEMISTRY
    76. Terahara, N; Callebaut, A; Ohba, R; Nagata, T; Ohnishi-Kameyama, M; Suzuki, M
      Acylated anthocyanidin 3-sophoroside-5-glucosides from Ajuga reptans flowers and the corresponding cell cultures

      PHYTOCHEMISTRY
    77. Martens, S; Forkmann, G; Matern, U; Lukacin, R
      Cloning of parsley flavone synthase I

      PHYTOCHEMISTRY
    78. Zhang, PC; Xu, SX
      Flavonoid ketohexosefuranosides from the leaves of Crataegus pinnatifida Bge. var. major NEBr.

      PHYTOCHEMISTRY
    79. Kamel, MS; Mohamed, KM; Hassanean, HA; Ohtani, K; Kasai, R; Yamasaki, K
      Acylated flavonoid glycosides from Bassia muricata

      PHYTOCHEMISTRY
    80. Ogawa, K; Kawasaki, A; Omura, M; Yoshida, T; Ikoma, Y; Yano, M
      3 ',5 '-di-C-beta-glucopyranosylphloretin, a flavonoid characteristic of the genus Fortunella

      PHYTOCHEMISTRY
    81. Hanawa, F; Yamada, T; Nakashima, T
      Phytoalexins from Pinus strobus bark infected with pinewood nematode, Bursaphelenchus xylophilus

      PHYTOCHEMISTRY
    82. Kamiya, K; Saiki, Y; Hama, T; Fujimoto, Y; Endang, H; Umar, M; Satake, T
      The chemical constituents from the fruit of Helicterse isora - Flavonoid glucuronides from Helicteres isora

      PHYTOCHEMISTRY
    83. Likhitwitayawuid, K; Rungserichai, R; Ruangrungsi, N; Phadungcharoen, T
      Flavonoids from Ochna integerrima

      PHYTOCHEMISTRY
    84. Akdemir, ZS; Tatli, II; Saracoglu, I; Ismailoglu, UB; Sahin-Erdemli, I; Calis, I
      Polyphenolic compounds from Geranium pratense and their free radical scavenging activities

      PHYTOCHEMISTRY
    85. Liakoura, V; Manetas, Y; Karabourniotis, G
      Seasonal fluctuations in the concentration of UV-absorbing compounds in the leaves of some Mediterranean plants under field conditions

      PHYSIOLOGIA PLANTARUM
    86. Moriyama, H; Iizuka, T; Nagai, M
      A stabilized flavonoid glycoside in heat-treated Cassia alata leaves and its structural elucidation

      YAKUGAKU ZASSHI-JOURNAL OF THE PHARMACEUTICAL SOCIETY OF JAPAN
    87. Solangaarachchi, SM; Gould, KS
      Anthocyanin pigmentation in the adventitious roots of Metrosideros excelsa(Myrtaceae)

      NEW ZEALAND JOURNAL OF BOTANY
    88. Lagrange, H; Jay-Allgmand, C; Lapeyrie, F
      Rutin, the phenolglycoside from eucalyptus root exudates, stimulates Pisolithus hyphal growth at picomolar concentration

      NEW PHYTOLOGIST
    89. Butron, A; Li, RG; Guo, BZ; Widstrom, NW; Snook, ME; Cleveland, TE; Lynch, RE
      Molecular markers to increase corn earworm resistance in a maize population

      MAYDICA
    90. Tomas-Barberan, FA; Martos, I; Ferreres, F; Radovic, BS; Anklam, E
      HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    91. Crespy, V; Morand, C; Besson, C; Manach, C; Demigne, C; Remesy, C
      Comparison of the intestinal absorption of quercetin, phloretin and their glucosides in rats

      JOURNAL OF NUTRITION
    92. Sesink, ALA; O'Leary, KA; Hollman, PCH
      Quercetin gluouronides but not glucosides are present in human plasma after consumption of quercetin-3-glucoside or quercetin-4 '-glucoside

      JOURNAL OF NUTRITION
    93. Donovan, JL; Crespy, V; Manach, C; Morand, C; Besson, C; Scalbert, A; Remesy, C
      Catechin is metabolized by both the small intestine and liver of rats

      JOURNAL OF NUTRITION
    94. Erlund, I; Meririnne, E; Alfthan, G; Aro, A
      Plasma kinetics and urinary excretion of the flavanones naringenin and hesperetin in humans after ingestion of orange juice and grapefruit juice

      JOURNAL OF NUTRITION
    95. Baba, S; Osakabe, N; Natsume, M; Muto, Y; Takizawa, T; Terao, J
      In vivo comparison of the bioavailability of (+)-catechin, (-)-epicatechinand their mixture in orally administered rats

      JOURNAL OF NUTRITION
    96. Mortensen, A; Breinholt, V; Dalsgaard, T; Frandsen, H; Lauridsen, ST; Laigaard, J; Ottesen, B; Larsen, JJ
      17 beta-estradiol but not the phytoestrogen naringenin attenuates aortic cholesterol accumulation in WHHL rabbits

      JOURNAL OF LIPID RESEARCH
    97. Demetzos, C; Angelopoulou, D; Kolocouris, A; Daliani, I; Mavromoustakos, T
      Structure elucidation, conformational analysis and thermal effects on membrane bilayers of an antimicrobial myricetin ether derivative

      JOURNAL OF HETEROCYCLIC CHEMISTRY
    98. Begum, AA; Leibovitch, S; Migner, P; Zhang, F
      Specific flavonoids induced nod gene expression and pre-activated nod genes of Rhizobium leguminosarum increased pea (Pisum sativum L.) and lentil (Lens culinaris L.) nodulation in controlled growth chamber environments

      JOURNAL OF EXPERIMENTAL BOTANY
    99. Knuttel, H; Fiedler, K
      Host-plant-derived variation in ultraviolet wing patterns influences mate selection by male butterflies

      JOURNAL OF EXPERIMENTAL BIOLOGY
    100. Sang, SM; Cheng, XF; Zhu, NQ; Stark, RE; Badmaev, V; Ghai, G; Rosen, RT; Ho, CT
      Flavonol glycosides and novel iridoid glycoside from the leaves of Morindacitrifolia

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 10/08/20 alle ore 05:20:21