Catalogo Articoli (Spogli Riviste)

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La ricerca find articoli where soggetti phrase all words 'FERMENTED MILK-PRODUCTS' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 22 riferimenti
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    1. Zubillaga, M; Weill, R; Postaire, E; Goldman, C; Caro, R; Boccio, J
      Effect of probiotics and functional foods and their use in different diseases

      NUTRITION RESEARCH
    2. Roy, D
      Media for the isolation and enumeration of bifidobacteria in dairy products

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    3. Petti, S; Tarsitani, G; D'Arca, AS
      A randomized clinical trial of the effect of yoghurt on the human salivarymicroflora

      ARCHIVES OF ORAL BIOLOGY
    4. Hirayama, K; Rafter, J
      The role of probiotic bacteria in cancer prevention

      MICROBES AND INFECTION
    5. Phatak, VS; Baig, MI; Lembhe, AF; Devangare, AA
      Hypocholesteremic effect of fermented milk products in rabbits

      JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
    6. Hussein, SA; Kebary, KMK
      Improving viability of bifidobacteria by microentrapment and their effect on some pathogenic bacteria in stirred yoghurt

      ACTA ALIMENTARIA
    7. Kebary, KMK; Hussein, SA
      Manufacture of low fat zabady using different fat substitutes

      ACTA ALIMENTARIA
    8. Varga, L; Szigeti, J; Ordog, V
      Effect of a Spirulina platensis biomass enriched with trace elements on combinations of starter culture strains employed in the dairy industry

      MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL
    9. Mengheri, E; Nobili, F; Vignolini, F; Pesenti, M; Brandi, G; Biavati, B
      Bifidobacterium animalis protects intestine from damage induced by zinc deficiency in rats

      JOURNAL OF NUTRITION
    10. Parodi, PW
      The role of intestinal bacteria in the causation and prevention of cancer:modulation by diet and probiotics

      AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY
    11. Ouwehand, AC; Salminen, SJ
      The health effects of cultured milk products with viable and non-viable bacteria

      INTERNATIONAL DAIRY JOURNAL
    12. JAIN M
      DAIRY FOODS, DAIRY FATS, AND CANCER - A REVIEW OF EPIDEMIOLOGIC EVIDENCE

      Nutrition research
    13. KOT E; BEZKOROVAINY A
      EFFECT OF HYDROGEN-PEROXIDE ON THE PHYSIOLOGY OF BIFIDOBACTERIUM-THERMOPHILUM

      Journal of agricultural and food chemistry
    14. MONTIJANO H; TOMASBARBERAN FA; BORREGO F
      ACCELERATED KINETICS STUDY OF NEOHESPERIDINE DC HYDROLYSIS UNDER CONDITIONS RELEVANT TO HIGH-TEMPERATURE PROCESSED DAIRY-PRODUCTS

      ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY
    15. MCCARTHY AC; LA E; CONTI CJ; LOCNISKAR MF
      EFFECT OF SPRAY-DRIED YOGURT AND LACTIC-ACID BACTERIA ON THE INITIATION AND PROMOTION STAGES OF CHEMICALLY-INDUCED SKIN CARCINOGENESIS IN MICE

      Nutrition and cancer
    16. SINGH J; RIVENSON A; TOMITA M; SHIMAMURA S; ISHIBASHI N; REDDY BS
      BIFIDOBACTERIUM-LONGUM, A LACTIC ACID-PRODUCING INTESTINAL BACTERIUM INHIBITS COLON-CANCER AND MODULATES THE INTERMEDIATE BIOMARKERS OF COLON CARCINOGENESIS

      Carcinogenesis
    17. BARANOVA M; BURDOVA O; MALA P; TUREK P; ZEZULA I
      VARIATION IN TITRATABLE ACIDITY OF YOGURT CULTURE AFTER NANO3 AND NANO2 ADDITION

      Veterinarni medicina
    18. TOMERA JF
      YOGURT - PROBIOTIC PHARMACOLOGY

      Medicamentos de actualidad
    19. TAKAHASHI T; MOROTOMI M
      ABSENCE OF CHOLIC-ACID 7-ALPHA-DEHYDROXYLASE ACTIVITY IN THE STRAINS OF LACTOBACILLUS AND BIFIDOBACTERIUM

      Journal of dairy science
    20. TAKAHASHI T; MOROTOMI M
      ABSENCE OF CHOLIC-ACID 7-ALPHA-DEHYDROXYLASE ACTIVITY IN THE STRAINS OF LACTOBACILLUS AND BIFIDOBACTERIUM

      Journal of dairy science
    21. KAHALA M; PAHKALA E; PIHLANTOLEPPALA A
      PEPTIDES IN FERMENTED FINNISH MILK-PRODUCTS

      Agricultural science in Finland
    22. KLAVER FAM; KINGMA F; WEERKAMP AH
      GROWTH AND SURVIVAL OF BIFIDOBACTERIA IN MILK

      Netherlands milk and dairy journal


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 30/10/20 alle ore 07:12:41