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1. Yang, A; Lanari, MC; Brewster, M; Tume, RK
   Lipid stability and meat colour of beef from pasture- and grain-fed cattlewith or without vitamin E supplement
   MEAT SCIENCE
   
   A. Yang et al., "Lipid stability and meat colour of beef from pasture- and grain-fed cattlewith or without vitamin E supplement", MEAT SCI, 60(1), 2002, pp. 41-50
2. Abadie, JM; Malcom, GT; Porter, JR; Svec, F
   Dehydroepiandrosterone alters Zucker rat soleus and cardiac muscle lipid profiles
   EXPERIMENTAL BIOLOGY AND MEDICINE
   
   J.M. Abadie et al., "Dehydroepiandrosterone alters Zucker rat soleus and cardiac muscle lipid profiles", EXP BIOL ME, 226(8), 2001, pp. 782-789
3. Bravo, E; Cantafora, A; Avella, M; Botham, KM
   Metabolism of chylomicron cholesterol is delayed by estrogen. An in vivo study in the rat
   EXPERIMENTAL BIOLOGY AND MEDICINE
   
   E. Bravo et al., "Metabolism of chylomicron cholesterol is delayed by estrogen. An in vivo study in the rat", EXP BIOL ME, 226(2), 2001, pp. 112-118
4. Miller, RR; Heckel, CD; Koss, WJ; Montague, SL; Greenman, AL
   Ethanol- and nicotine-induced membrane changes in embryonic and neonatal chick brains
   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-TOXICOLOGY & PHARMACOLOGY
   
   R.R. Miller et al., "Ethanol- and nicotine-induced membrane changes in embryonic and neonatal chick brains", COMP BIOC C, 130(2), 2001, pp. 163-178
5. Mateo, R; Hoffman, DJ
   Differences in oxidative stress between young Canada geese and mallards exposed to lead-contaminated sediment
   JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A
   
   R. Mateo e D.J. Hoffman, "Differences in oxidative stress between young Canada geese and mallards exposed to lead-contaminated sediment", J TOX E H A, 64(7), 2001, pp. 531-545
6. Simandle, ET; Espinoza, RE; Nussear, KE; Tracy, CR
   Lizards, lipids, and dietary links to animal function
   PHYSIOLOGICAL AND BIOCHEMICAL ZOOLOGY
   
   E.T. Simandle et al., "Lizards, lipids, and dietary links to animal function", PHYSIOL B Z, 74(5), 2001, pp. 625-640
7. Surai, PF; Speake, BK; Bortolotti, GR; Negro, JJ
   Captivity diets alter egg yolk lipids of a bird of prey (the American kestrel) and of a galliforme (the red-legged partridge)
   PHYSIOLOGICAL AND BIOCHEMICAL ZOOLOGY
   
   P.F. Surai et al., "Captivity diets alter egg yolk lipids of a bird of prey (the American kestrel) and of a galliforme (the red-legged partridge)", PHYSIOL B Z, 74(2), 2001, pp. 153-160
8. Bai, SC; Cha, YT; Wang, X
   A preliminary study on the dietary protein requirement of larval Japanese flounder Paralichthys olivaceus
   NORTH AMERICAN JOURNAL OF AQUACULTURE
   
   S.C. Bai et al., "A preliminary study on the dietary protein requirement of larval Japanese flounder Paralichthys olivaceus", N AM J AQUA, 63(2), 2001, pp. 92-98
9. Shashkin, PN; Wasner, HK; Ortmeyer, HK; Hansen, BC
   Prostaglandylinositol cyclic phosphate (cPIP): a novel second messenger ofinsulin action. Comparative analysis of two kinds of 'insulin mediators'
   DIABETES-METABOLISM RESEARCH AND REVIEWS
   
   P.N. Shashkin et al., "Prostaglandylinositol cyclic phosphate (cPIP): a novel second messenger ofinsulin action. Comparative analysis of two kinds of 'insulin mediators'", DIABET M R, 17(4), 2001, pp. 273-284
10. Tomkin, GH; Owens, D
    Abnormalities in apo B-containing lipoproteins in diabetes and atherosclerosis
    DIABETES-METABOLISM RESEARCH AND REVIEWS
    
    G.H. Tomkin e D. Owens, "Abnormalities in apo B-containing lipoproteins in diabetes and atherosclerosis", DIABET M R, 17(1), 2001, pp. 27-43
11. Podemski, CL; Culp, JM
    Toxicant interactions with food algae: A missing link between laboratory and field effects?
    ENVIRONMENTAL TOXICOLOGY
    
    C.L. Podemski e J.M. Culp, "Toxicant interactions with food algae: A missing link between laboratory and field effects?", ENVIRON TOX, 16(1), 2001, pp. 31-42
12. Rooke, JA; Shao, CC; Speake, BK
    Effects of feeding tuna oil on the lipid composition of pig spermatozoa and in vitro characteristics of semen
    REPRODUCTION
    
    J.A. Rooke et al., "Effects of feeding tuna oil on the lipid composition of pig spermatozoa and in vitro characteristics of semen", REPRODUCT, 121(2), 2001, pp. 315-322
13. Ng, S; Gee, PT
    Determination of iodine value of palm and palmkernel oil by carbon-13 nuclear magnetic resonance spectroscopy
    EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    
    S. Ng e P.T. Gee, "Determination of iodine value of palm and palmkernel oil by carbon-13 nuclear magnetic resonance spectroscopy", EUR J LIPID, 103(4), 2001, pp. 223-227
14. Bianchi, G; Giansante, L; Shaw, A; Kell, DB
    Chemometric criteria for the characterisation of Italian protected denomination of origin (DOP) olive oils from their metabolic profiles
    EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    
    G. Bianchi et al., "Chemometric criteria for the characterisation of Italian protected denomination of origin (DOP) olive oils from their metabolic profiles", EUR J LIPID, 103(3), 2001, pp. 141-150
15. Eder, K; Nonn, H; Kluge, H
    The fatty acid composition of lipids from muscle and adipose tissues of pigs fed various oil mixtures differing in their ratio between oleic acid andlinoleic acid
    EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
    
    K. Eder et al., "The fatty acid composition of lipids from muscle and adipose tissues of pigs fed various oil mixtures differing in their ratio between oleic acid andlinoleic acid", EUR J LIPID, 103(10), 2001, pp. 668-676
16. Fritsche, S; Rumsey, TS; Yurawecz, MP; Ku, Y; Fritsche, J
    Influence of growth promoting implants on fatty acid composition includingconjugated linoleic acid isomers in beef fat
    EUROPEAN FOOD RESEARCH AND TECHNOLOGY
    
    S. Fritsche et al., "Influence of growth promoting implants on fatty acid composition includingconjugated linoleic acid isomers in beef fat", EUR FOOD RE, 212(6), 2001, pp. 621-629
17. Rey, AI; Lopez-Bote, CJ; Kerry, JP; Lynch, PB; Buckley, DJ; Morrissey, P
    Effects of dietary vegetable oil inclusion and composition on the susceptibility of pig meat to oxidation
    ANIMAL SCIENCE
    
    A.I. Rey et al., "Effects of dietary vegetable oil inclusion and composition on the susceptibility of pig meat to oxidation", ANIM SCI, 72, 2001, pp. 457-463
18. Farkas, T; Fodor, E; Kitajka, K; Halver, JE
    Response of fish membranes to environmental temperature
    AQUACULTURE RESEARCH
    
    T. Farkas et al., "Response of fish membranes to environmental temperature", AQUAC RES, 32(8), 2001, pp. 645-655
19. Cho, SH; Hur, SB; Jo, JY
    Effect of enriched live feeds on survival and growth rates in larval Korean rockfish, Sebastes schlegeli Hilgendorf
    AQUACULTURE RESEARCH
    
    S.H. Cho et al., "Effect of enriched live feeds on survival and growth rates in larval Korean rockfish, Sebastes schlegeli Hilgendorf", AQUAC RES, 32(3), 2001, pp. 199-208
20. Rasmussen, RS
    Quality of farmed salmonids with emphasis on proximate composition, yield and sensory characteristics
    AQUACULTURE RESEARCH
    
    R.S. Rasmussen, "Quality of farmed salmonids with emphasis on proximate composition, yield and sensory characteristics", AQUAC RES, 32(10), 2001, pp. 767-786
21. Hamre, K; Naess, T; Espe, M; Holm, JC; Lie, O
    A formulated diet for Atlantic halibut (Hippoglossus hippoglossus, L.) larvae
    AQUACULTURE NUTRITION
    
    K. Hamre et al., "A formulated diet for Atlantic halibut (Hippoglossus hippoglossus, L.) larvae", AQUAC NUTR, 7(2), 2001, pp. 123-132
22. Blagovic, B; Rupcic, J; Mesaric, M; Georgiu, K; Maric, V
    Lipid composition of brewer's yeast
    FOOD TECHNOLOGY AND BIOTECHNOLOGY
    
    B. Blagovic et al., "Lipid composition of brewer's yeast", FOOD TECH B, 39(3), 2001, pp. 175-181
23. Bee, G
    Dietary conjugated linoleic acids affect tissue lipid composition but not de novo lipogenesis in finishing pigs
    ANIMAL RESEARCH
    
    G. Bee, "Dietary conjugated linoleic acids affect tissue lipid composition but not de novo lipogenesis in finishing pigs", ANIM RES, 50(5), 2001, pp. 383-399
24. Priolo, A; Micol, D; Agabriel, J
    Effects of grass feeding systems on ruminant meat colour and flavour. A review
    ANIMAL RESEARCH
    
    A. Priolo et al., "Effects of grass feeding systems on ruminant meat colour and flavour. A review", ANIM RES, 50(3), 2001, pp. 185-200
25. Strzetelski, J; Kowalczyk, J; Osiegowski, S; Stasiniewicz, T; Lipiarska, E; Pustkowiak, H
    Fattening bulls on maize silage and concentrate supplemented with vegetable oils
    JOURNAL OF ANIMAL AND FEED SCIENCES
    
    J. Strzetelski et al., "Fattening bulls on maize silage and concentrate supplemented with vegetable oils", J ANIM FEED, 10(2), 2001, pp. 259-271
26. Rossi, M; Colonello, A; Alamprese, C
    Influence of lipid interchange between canned sardines and covering olive oil on some oil genuineness features
    ITALIAN JOURNAL OF FOOD SCIENCE
    
    M. Rossi et al., "Influence of lipid interchange between canned sardines and covering olive oil on some oil genuineness features", ITAL J FOOD, 13(2), 2001, pp. 159-171
27. Wen, XB; Chen, LQ; Ai, CX; Zhou, ZL; Jiang, HB
    Variation in lipid composition of Chinese mitten-handed crab, Eriocheir sinensis during ovarian maturation
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    
    X.B. Wen et al., "Variation in lipid composition of Chinese mitten-handed crab, Eriocheir sinensis during ovarian maturation", COMP BIOC B, 130(1), 2001, pp. 95-104
28. Lozeman, FJ; Middleton, CK; Deng, JT; Kazala, EC; Verhaege, C; Mir, PS; Laroche, A; Bailey, DRC; Weselake, RJ
    Characterization of microsomal diacylglycerol acyltransferase activity from bovine adipose and muscle tissue
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    
    F.J. Lozeman et al., "Characterization of microsomal diacylglycerol acyltransferase activity from bovine adipose and muscle tissue", COMP BIOC B, 130(1), 2001, pp. 105-115
29. Shirai, N; Suzuki, H; Toukairin, S; Wada, S
    Spawning and season affect lipid content and fatty acid composition of ovary and liver in Japanese catfish (Silurus asotus)
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    
    N. Shirai et al., "Spawning and season affect lipid content and fatty acid composition of ovary and liver in Japanese catfish (Silurus asotus)", COMP BIOC B, 129(1), 2001, pp. 185-195
30. Chien, LT; Hwang, DF
    Effects of thermal stress and vitamin C on lipid peroxidation and fatty acid composition in the liver of thornfish Terapon jarbua
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    
    L.T. Chien e D.F. Hwang, "Effects of thermal stress and vitamin C on lipid peroxidation and fatty acid composition in the liver of thornfish Terapon jarbua", COMP BIOC B, 128(1), 2001, pp. 91-97
31. Daniels, CB; Orgeig, S
    The comparative biology of pulmonary surfactant: past, present and future
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR AND INTEGRATIVE PHYSIOLOGY
    
    C.B. Daniels e S. Orgeig, "The comparative biology of pulmonary surfactant: past, present and future", COMP BIOC A, 129(1), 2001, pp. 9-36
32. Bastida, S; Sanchez-Muniz, FJ
    Thermal oxidation of olive oil, sunflower oil and a mix of both oils during forty discontinuous domestic fryings of different foods
    FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
    
    S. Bastida e F.J. Sanchez-Muniz, "Thermal oxidation of olive oil, sunflower oil and a mix of both oils during forty discontinuous domestic fryings of different foods", FOOD SC TEC, 7(1), 2001, pp. 15-21
33. Weindruch, R; Keenan, KP; Carney, JM; Fernandes, G; Feuers, RJ; Floyd, RA; Halter, JB; Ramsey, JJ; Richardson, A; Roth, GS; Spindler, SR
    Caloric restriction mimetics: Metabolic interventions
    JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES
    
    R. Weindruch et al., "Caloric restriction mimetics: Metabolic interventions", J GERONT A, 56, 2001, pp. 20-33
34. Samsioe, G
    Lipid oxidation and the road to arteriosclerosis
    MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY
    
    G. Samsioe, "Lipid oxidation and the road to arteriosclerosis", MENOPAUSE, 8(6), 2001, pp. 395-397
35. Wang, JY; Saito, M
    Dietary supplementation of N-3 fatty acids and hydroperoxide levels in ratretinas
    FREE RADICAL RESEARCH
    
    J.Y. Wang e M. Saito, "Dietary supplementation of N-3 fatty acids and hydroperoxide levels in ratretinas", FREE RAD RE, 35(4), 2001, pp. 367-375
36. Gredilla, R; Barja, G; Lopez-Torres, M
    Thyroid hormone-induced oxidative damage on lipids, glutathione and DNA inthe mouse heart
    FREE RADICAL RESEARCH
    
    R. Gredilla et al., "Thyroid hormone-induced oxidative damage on lipids, glutathione and DNA inthe mouse heart", FREE RAD RE, 35(4), 2001, pp. 417-425
37. Parthasarathy, S; Khan-Merchant, N; Penumetcha, M; Santanam, N
    Oxidative stress in cardiovascular disease
    JOURNAL OF NUCLEAR CARDIOLOGY
    
    S. Parthasarathy et al., "Oxidative stress in cardiovascular disease", J NUCL CARD, 8(3), 2001, pp. 379-389
38. Ozilgen, M; Ozdemir, M
    A review on grain and nut deterioration and design of the dryers for safe storage with special reference to Turkish hazelnuts
    CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
    
    M. Ozilgen e M. Ozdemir, "A review on grain and nut deterioration and design of the dryers for safe storage with special reference to Turkish hazelnuts", CR R F SCI, 41(2), 2001, pp. 95-132
39. Jo, C; Ahn, DU; Byun, MW
    Lipid oxidation and volatile production in irradiated raw pork batters prepared with commercial soybean oil containing vitamin E
    RADIATION PHYSICS AND CHEMISTRY
    
    C. Jo et al., "Lipid oxidation and volatile production in irradiated raw pork batters prepared with commercial soybean oil containing vitamin E", RADIAT PH C, 61(1), 2001, pp. 41-47
40. van der Gast, CJ; Knowles, CJ; Wright, MA; Thompson, IP
    Identification and characterisation of bacterial populations of an in-use metal-working fluid by phenotypic and genotypic methodology
    INTERNATIONAL BIODETERIORATION & BIODEGRADATION
    
    C.J. van der Gast et al., "Identification and characterisation of bacterial populations of an in-use metal-working fluid by phenotypic and genotypic methodology", INT BIO BIO, 47(2), 2001, pp. 113-123
41. Escrich, E; Solanas, M; Soler, M; de Villa, CR; Sanchez, JA; Segura, R
    Dietary polyunsaturated n-6 lipids effects on the growth and fatty acid composition of rat mammary tumors
    JOURNAL OF NUTRITIONAL BIOCHEMISTRY
    
    E. Escrich et al., "Dietary polyunsaturated n-6 lipids effects on the growth and fatty acid composition of rat mammary tumors", J NUTR BIOC, 12(9), 2001, pp. 536-549
42. Corridan, BM; O'Donoghue, M; Hughes, DA; Morrissey, PA
    Low-dose supplementation with lycopene or beta-carotene does not enhance cell-mediated immunity in healthy free-living elderly humans
    EUROPEAN JOURNAL OF CLINICAL NUTRITION
    
    B.M. Corridan et al., "Low-dose supplementation with lycopene or beta-carotene does not enhance cell-mediated immunity in healthy free-living elderly humans", EUR J CL N, 55(8), 2001, pp. 627-635
43. Zakaryan, A; Karageuzyan, K; Hovsepyan, L; Karabashyan, L; Zakaryan, G
    Quantitative analysis of phospholipids and gangliosides in bone marrow progenitors of lymphocytes, thymocytes and mature lymphocytes in tumor-bearinganimals
    INTERNATIONAL IMMUNOLOGY
    
    A. Zakaryan et al., "Quantitative analysis of phospholipids and gangliosides in bone marrow progenitors of lymphocytes, thymocytes and mature lymphocytes in tumor-bearinganimals", INT IMMUNOL, 13(9), 2001, pp. 1141-1145
44. Piergiacomi, VA; Palacios, A; Catala, A
    Comparative studies on lipid peroxidation of microsomes and mitochondria obtained from different rat tissues: Effect of retinyl palmitate
    PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS
    
    V.A. Piergiacomi et al., "Comparative studies on lipid peroxidation of microsomes and mitochondria obtained from different rat tissues: Effect of retinyl palmitate", PROS LEUK E, 64(2), 2001, pp. 75-80
45. Garbe, TR; Yukawa, H
    Common solvent toxicity: Autoxidation of respiratory redox-cyclers enforced by membrane derangement
    ZEITSCHRIFT FUR NATURFORSCHUNG C-A JOURNAL OF BIOSCIENCES
    
    T.R. Garbe e H. Yukawa, "Common solvent toxicity: Autoxidation of respiratory redox-cyclers enforced by membrane derangement", Z NATURFO C, 56(7-8), 2001, pp. 483-491
46. Sawan, ZM; Hafez, SA; Basyony, AE
    Effect of nitrogen fertilization and foliar application of plant growth retardants and zinc on cottonseed, protein and oil yields and oil properties of cotton
    JOURNAL OF AGRONOMY AND CROP SCIENCE-ZEITSCHRIFT FUR ACKER UND PFLANZENBAU
    
    Z.M. Sawan et al., "Effect of nitrogen fertilization and foliar application of plant growth retardants and zinc on cottonseed, protein and oil yields and oil properties of cotton", J AGRON CR, 186(3), 2001, pp. 183-191
47. Kozdroj, J; van Elsas, JD
    Structural diversity of microbial communities in arable soils of a heavilyindustrialised area determined by PCR-DGGE fingerprinting and FAME profiling
    APPLIED SOIL ECOLOGY
    
    J. Kozdroj e J.D. van Elsas, "Structural diversity of microbial communities in arable soils of a heavilyindustrialised area determined by PCR-DGGE fingerprinting and FAME profiling", APPL SOIL E, 17(1), 2001, pp. 31-42
48. Geay, Y; Bauchart, D; Hocquette, JF; Culioli, J
    Effect of nutritional factors on biochemical, structural and metabolic characteristics of muscles in ruminants, consequences on dietetic value and sensorial qualities of meat
    REPRODUCTION NUTRITION DEVELOPMENT
    
    Y. Geay et al., "Effect of nutritional factors on biochemical, structural and metabolic characteristics of muscles in ruminants, consequences on dietetic value and sensorial qualities of meat", REPROD NUTR, 41(1), 2001, pp. 1-26
49. Vassallo-Agius, R; Imaizumi, H; Watanabe, T; Yamazaki, T; Satoh, S; Kiron, V
    Effect of squid meal in dry pellets on the spawning performance of stripedjack Pseudocaranx dentex
    FISHERIES SCIENCE
    
    R. Vassallo-Agius et al., "Effect of squid meal in dry pellets on the spawning performance of stripedjack Pseudocaranx dentex", FISHERIES S, 67(2), 2001, pp. 271-280
50. Shirai, N; Suzuki, H; Toukairin, S; Wada, S
    Effect of Japanese catfish Silurus asotus lipid intake on the lipid components of plasma and liver in adult mice
    FISHERIES SCIENCE
    
    N. Shirai et al., "Effect of Japanese catfish Silurus asotus lipid intake on the lipid components of plasma and liver in adult mice", FISHERIES S, 67(2), 2001, pp. 321-327
51. Portillo, MP; Chavarri, M; Duran, D; Rodriguez, VM; Macarulla, MT
    Differential effects of diets that provide different lipid sources on hepatic lipogenic activities in rats under ad libitum or restricted feeding
    NUTRITION
    
    M.P. Portillo et al., "Differential effects of diets that provide different lipid sources on hepatic lipogenic activities in rats under ad libitum or restricted feeding", NUTRITION, 17(6), 2001, pp. 467-473
52. Bengmark, S
    Nutritional modulation of acute- and "chronic"-phase responses
    NUTRITION
    
    S. Bengmark, "Nutritional modulation of acute- and "chronic"-phase responses", NUTRITION, 17(6), 2001, pp. 489-495
53. Cunnane, SC; Nadeau, CR; Likhodii, SS
    NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain
    JOURNAL OF MOLECULAR NEUROSCIENCE
    
    S.C. Cunnane et al., "NMR and isotope ratio mass spectrometry studies of in vivo uptake and metabolism of polyunsaturates by the developing rat brain", J MOL NEURO, 16(2-3), 2001, pp. 173-180
54. Ruiz-Sanz, JI; Navarro, R; Martinez, R; Martin, C; Lacort, M; Matorras, R; Ruiz-Larrea, MB
    17 beta-estradiol affects in vivo the low density lipoprotein composition,particle size, and oxidizability
    FREE RADICAL BIOLOGY AND MEDICINE
    
    J.I. Ruiz-Sanz et al., "17 beta-estradiol affects in vivo the low density lipoprotein composition,particle size, and oxidizability", FREE RAD B, 31(3), 2001, pp. 391-397
55. Napolitano, M; Rivabene, R; Avella, M; Amicone, L; Tripodi, M; Botham, KM; Bravo, E
    Oxidation affects the regulation of hepatic lipid synthesis by chylomicronremnants
    FREE RADICAL BIOLOGY AND MEDICINE
    
    M. Napolitano et al., "Oxidation affects the regulation of hepatic lipid synthesis by chylomicronremnants", FREE RAD B, 30(5), 2001, pp. 506-515
56. Stockdale, CR
    Body condition at calving and the performance of dairy cows in early lactation under Australian conditions: a review
    AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    
    C.R. Stockdale, "Body condition at calving and the performance of dairy cows in early lactation under Australian conditions: a review", AUST J EX A, 41(6), 2001, pp. 823-839
57. Mansour, M; Milliere, JB
    An inhibitory synergistic effect of a nisin-monolaurin combination on Bacillus sp vegetative cells in milk
    FOOD MICROBIOLOGY
    
    M. Mansour e J.B. Milliere, "An inhibitory synergistic effect of a nisin-monolaurin combination on Bacillus sp vegetative cells in milk", FOOD MICROB, 18(1), 2001, pp. 87-94
58. Nicolaus, B; Manca, MC; Lama, L; Esposito, E; Gambacorta, A
    Lipid modulation by environmental stresses in two models of extremophiles isolated from Antarctica
    POLAR BIOLOGY
    
    B. Nicolaus et al., "Lipid modulation by environmental stresses in two models of extremophiles isolated from Antarctica", POLAR BIOL, 24(1), 2001, pp. 1-8
59. Wakita, Y; Otani, M; Hamada, T; Mori, M; Iba, K; Shimada, T
    A tobacco microsomal omega-3 fatty acid desaturase gene increases the linolenic acid content in transgenic sweet potato (Ipomoea batatas)
    PLANT CELL REPORTS
    
    Y. Wakita et al., "A tobacco microsomal omega-3 fatty acid desaturase gene increases the linolenic acid content in transgenic sweet potato (Ipomoea batatas)", PL CELL REP, 20(3), 2001, pp. 244-249
60. Kim, IS; Lee, H; Trevors, JT
    Effects of 2,2 ',5,5 '-tetrachlorobiphenyl and biphenyl on cell membranes of Ralstonia eutropha H850
    FEMS MICROBIOLOGY LETTERS
    
    I.S. Kim et al., "Effects of 2,2 ',5,5 '-tetrachlorobiphenyl and biphenyl on cell membranes of Ralstonia eutropha H850", FEMS MICROB, 200(1), 2001, pp. 17-24
61. Jones, RA; Mustafa, AF; Christensen, DA; McKinnon, JJ
    Effects of untreated and heat-treated canola presscake on milk yield and composition of dairy cows
    ANIMAL FEED SCIENCE AND TECHNOLOGY
    
    R.A. Jones et al., "Effects of untreated and heat-treated canola presscake on milk yield and composition of dairy cows", ANIM FEED S, 89(1-2), 2001, pp. 97-111
62. Narendranath, NV; Thomas, KC; Ingledew, WM
    Acetic acid and lactic acid inhibition of growth of Saccharomyces cerevisiae by different mechanisms
    JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS
    
    N.V. Narendranath et al., "Acetic acid and lactic acid inhibition of growth of Saccharomyces cerevisiae by different mechanisms", J AM SOC BR, 59(4), 2001, pp. 187-194
63. Ozden, O; Kruse, R; Erkan, N
    A survey on residues of organochlorine pesticides, nitromusks and chlorobiphenyls in Turkish canned fish products.
    DEUTSCHE TIERARZTLICHE WOCHENSCHRIFT
    
    O. Ozden et al., "A survey on residues of organochlorine pesticides, nitromusks and chlorobiphenyls in Turkish canned fish products.", DEUT TIER W, 108(4), 2001, pp. 159-163
64. Hoffman, LC; Fisher, P
    Comparison of meat quality characteristics between young and old ostriches
    MEAT SCIENCE
    
    L.C. Hoffman e P. Fisher, "Comparison of meat quality characteristics between young and old ostriches", MEAT SCI, 59(3), 2001, pp. 335-337
65. Andres, AI; Cava, R; Mayoral, AI; Tejeda, JF; Morcuende, D; Ruiz, J
    Oxidative stability and fatty acid composition of pig muscles as affected by rearing system, crossbreeding and metabolic type of muscle fibre
    MEAT SCIENCE
    
    A.I. Andres et al., "Oxidative stability and fatty acid composition of pig muscles as affected by rearing system, crossbreeding and metabolic type of muscle fibre", MEAT SCI, 59(1), 2001, pp. 39-47
66. Scheeder, MRL; Casutt, MM; Roulin, M; Escher, F; Dufey, PA; Kreuzer, M
    Fatty acid composition, cooking loss and texture of beef patties from meatof bulls fed different fats
    MEAT SCIENCE
    
    M.R.L. Scheeder et al., "Fatty acid composition, cooking loss and texture of beef patties from meatof bulls fed different fats", MEAT SCI, 58(3), 2001, pp. 321-328
67. Jonsall, A; Johansson, L; Lundstrom, K
    Sensory quality and cooking loss of ham muscle (M-biceps femoris) from pigs reared indoors and outdoors
    MEAT SCIENCE
    
    A. Jonsall et al., "Sensory quality and cooking loss of ham muscle (M-biceps femoris) from pigs reared indoors and outdoors", MEAT SCI, 57(3), 2001, pp. 245-250
68. El-Adawy, TA; Taha, KM
    Characteristics and composition of different seed oils and flours
    FOOD CHEMISTRY
    
    T.A. El-Adawy e K.M. Taha, "Characteristics and composition of different seed oils and flours", FOOD CHEM, 74(1), 2001, pp. 47-54
69. Kiessling, A; Pickova, J; Johansson, L; Asgard, T; Storebakken, T; Kiessling, KH
    Changes in fatty acid composition in muscle and adipose tissue of farmed rainbow trout (Oncorhynchus mykiss) in relation to ration and age
    FOOD CHEMISTRY
    
    A. Kiessling et al., "Changes in fatty acid composition in muscle and adipose tissue of farmed rainbow trout (Oncorhynchus mykiss) in relation to ration and age", FOOD CHEM, 73(3), 2001, pp. 271-284
70. Garaulet, M; Perez-Llamas, F; Canteras, M; Tebar, FJ; Zamora, S
    Endocrine, metabolic and nutritional factors in obesity and their relativesignificance as studied by factor analysis
    INTERNATIONAL JOURNAL OF OBESITY
    
    M. Garaulet et al., "Endocrine, metabolic and nutritional factors in obesity and their relativesignificance as studied by factor analysis", INT J OBES, 25(2), 2001, pp. 243-251
71. Zakharova, IO; Avrova, NF
    The effect of cold stress on ganglioside fatty acid composition and ganglioside-bound sialic acid content of rat brain subcellular fractions
    JOURNAL OF THERMAL BIOLOGY
    
    I.O. Zakharova e N.F. Avrova, "The effect of cold stress on ganglioside fatty acid composition and ganglioside-bound sialic acid content of rat brain subcellular fractions", J THERM BIO, 26(3), 2001, pp. 215-222
72. Boland, M; MacGibbon, A; Hill, J
    Designer milks for the new millennium
    LIVESTOCK PRODUCTION SCIENCE
    
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73. Moibi, JA; Christopherson, RJ
    Effect of environmental temperature and a protected lipid supplement on the fatty acid profile of ovine longissimus dorsi muscle, liver and adipose tissues
    LIVESTOCK PRODUCTION SCIENCE
    
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74. Gutierrez, VR; de la Puerta, R; Catala, A
    The effect of tyrosol, hydroxytyrosol and oleuropein on the non-enzymatic lipid peroxidation of rat liver microsomes
    MOLECULAR AND CELLULAR BIOCHEMISTRY
    
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75. Kilander, L; Berglund, L; Boberg, M; Vessby, B; Lithell, H
    Education, lifestyle factors and mortality from cardiovascular diseased and cancer. A 25-year follow-up of Swedish 50-year-old men
    INTERNATIONAL JOURNAL OF EPIDEMIOLOGY
    
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76. Gaines, DW; McClure, D; Braunberg, RC; Luu, A; Jackson, N; Barton, C; Friedman, L
    Ornithine decarboxylase and thymidine kinase activities and polyamine levels from selected organs of adult miniature swine receiving three concentrations of dietary menhaden oil
    FOOD AND CHEMICAL TOXICOLOGY
    
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77. Sullivan, FM; Barlow, SM
    Review of risk factors for sudden infant death syndrome
    PAEDIATRIC AND PERINATAL EPIDEMIOLOGY
    
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78. Kitchen, P; Forbes, A
    Intravenous nutrition in critical illness
    CURRENT OPINION IN GASTROENTEROLOGY
    
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79. Scopesi, F; Ciangherotti, S; Lantieri, PB; Risso, D; Bertini, I; Campone, F; Pedrotti, A; Bonacci, W; Serra, G
    Maternal dietary PUFAs intake and human milk content relationships during the first month of lactation
    CLINICAL NUTRITION
    
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80. Ramirez-Exposito, MJ; Martinez-Martos, JM; Prieto, I; Alba, F; Ramirez, M
    Angiotensinase activity in mice fed an olive oil-supplemented diet
    PEPTIDES
    
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81. Schierholt, A; Becker, HC
    Environmental variability and heritability of high oleic acid content in winter oilseed rape
    PLANT BREEDING
    
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82. LeBlanc, PJ; Obbard, M; Battersby, BJ; Felskie, AK; Brown, L; Wright, PA; Ballantyne, JS
    Correlations of plasma lipid metabolites with hibernation and lactation inwild black bears Ursus americanus
    JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTALPHYSIOLOGY
    
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83. Wilson, SK; Burns, K; Codi, S
    Sources of dietary lipids in the coral reef blenny Salarias patzneri
    MARINE ECOLOGY-PROGRESS SERIES
    
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84. Kozdroj, J; van Elsas, JD
    Structural diversity of microorganisms in chemically perturbed soil assessed by molecular and cytochemical approaches
    JOURNAL OF MICROBIOLOGICAL METHODS
    
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85. Rossak, M; Smith, M; Kunst, L
    Expression of the FAE1 gene and FAE1 promoter activity in developing seedsof Arabidopsis thaliana
    PLANT MOLECULAR BIOLOGY
    
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86. Milin, C; Domitrovic, R; Tota, M; Giacometti, J; Cuk, M; Radosevic-Stasic, B; Ciganj, Z
    Effect of olive oil- and corn oil-enriched diets on the tissue mineral content in mice
    BIOLOGICAL TRACE ELEMENT RESEARCH
    
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87. Rebolloso-Fuentes, MM; Navarro-Perez, A; Ramos-Miras, JJ; Guil-Guerrero, JL
    Biomass nutrient profiles of the microalga Phaeodactylum tricornutum
    JOURNAL OF FOOD BIOCHEMISTRY
    
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88. Napolitano, M; Batt, KV; Avella, M; Bravo, E; Botham, KM
    Lipid synthesis in macrophages derived from the human cell line THP-1: modulation of the effects of native and oxidized chylomicron-remnant-like particles by oestrogen
    CLINICAL SCIENCE
    
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89. Symeonidis, A; Athanassiou, G; Psiroyannis, A; Kyriazopoulou, V; Kapatais-Zoumbos, K; Missirlis, Y; Zoumbos, N
    Impairment of erythrocyte viscoelasticity is correlated with levels of glycosylated haemoglobin in diabetic patients
    CLINICAL AND LABORATORY HAEMATOLOGY
    
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90. Hamada, AM
    Alteration in growth and some relevant metabolic processes of broad bean plants during extreme temperatures exposure
    ACTA PHYSIOLOGIAE PLANTARUM
    
    A.M. Hamada, "Alteration in growth and some relevant metabolic processes of broad bean plants during extreme temperatures exposure", ACT PHYS PL, 23(2), 2001, pp. 193-200
91. Force, A; Grizard, G; Giraud, MN; Motta, C; Sion, B; Boucher, D
    Membrane fluidity and lipid content of human spermatozoa selected by swim-up method
    INTERNATIONAL JOURNAL OF ANDROLOGY
    
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92. Moreira, NX; Curi, R; Padovese, R; Mancini-Filho, J
    Incorporation of dietary trans monounsaturated fatty acids into tissues ofWalker 256 tumor-bearing rats
    BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH
    
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93. Toth, IK; Avrova, AO; Hyman, LJ
    Rapid identification and differentiation of the soft rot erwinias by 16S-23S intergenic transcribed spacer-PCR and restriction fragment length polymorphism analyses
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    
    I.K. Toth et al., "Rapid identification and differentiation of the soft rot erwinias by 16S-23S intergenic transcribed spacer-PCR and restriction fragment length polymorphism analyses", APPL ENVIR, 67(9), 2001, pp. 4070-4076
94. Eder, W; Jahnke, LL; Schmidt, M; Huber, R
    Microbial diversity of the brine-seawater interface of the Kebrit Deep, Red Sea, studied via 16S rRNA gene sequences and cultivation methods
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    
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95. Pol, IE; van Arendonk, WGC; Mastwijk, HC; Krommer, J; Smid, EJ; Moezelaar, R
    Sensitivities of germinating spores and carvacrol-adapted vegetative cellsand spores of Bacillus cereus to nisin and pulsed-electric-field treatment
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    
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96. Daneshvar, MI; Hollis, DG; Steigerwalt, AG; Whitney, AM; Spangler, L; Douglas, MP; Jordan, JG; MacGregor, JP; Hill, BC; Tenover, FC; Brenner, DJ; Weyant, RS
    Assignment of CDC weak oxidizer group 2 (WO-2) to the genus Pandoraea and characterization of three new Pandoraea genomospecies
    JOURNAL OF CLINICAL MICROBIOLOGY
    
    M.I. Daneshvar et al., "Assignment of CDC weak oxidizer group 2 (WO-2) to the genus Pandoraea and characterization of three new Pandoraea genomospecies", J CLIN MICR, 39(5), 2001, pp. 1819-1826
97. Shen, ZZ; Wu, MZ; Elson, P; Kennedy, AW; Belinson, J; Casey, G; Xu, Y
    Fatty acid composition of lysophosphatidic acid and lysophosphatidylinositol in plasma from patients with ovarian cancer and other gynecological diseases
    GYNECOLOGIC ONCOLOGY
    
    Z.Z. Shen et al., "Fatty acid composition of lysophosphatidic acid and lysophosphatidylinositol in plasma from patients with ovarian cancer and other gynecological diseases", GYNECOL ONC, 83(1), 2001, pp. 25-30
98. Chavali, SR; Utsunomiya, T; Forse, RA
    Increased survival after cecal ligation and puncture in mice consuming diets enriched with sesame seed oil
    CRITICAL CARE MEDICINE
    
    S.R. Chavali et al., "Increased survival after cecal ligation and puncture in mice consuming diets enriched with sesame seed oil", CRIT CARE M, 29(1), 2001, pp. 140-143
99. Avery, SV
    Metal toxicity in yeasts and the role of oxidative stress
    ADVANCES IN APPLIED MICROBIOLOGY, VOL 49
    
    S.V. Avery, "Metal toxicity in yeasts and the role of oxidative stress", ADV APPL MI, 49, 2001, pp. 111-142
100. Shields, RJ
     Larviculture of marine finfish in Europe
     AQUACULTURE
     
     R.J. Shields, "Larviculture of marine finfish in Europe", AQUACULTURE, 200(1-2), 2001, pp. 55-88