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La ricerca find articoli where soggetti phrase all words 'ESCHERICHIA-COLI O157-H7' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 539 riferimenti
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    1. Meyer-Broseta, S; Bastian, SN; Arne, PD; Cerf, O; Sanaa, M
      Review of epidemiological surveys on the prevalence of contamination of healthy cattle with Escherichia coli serogroup O157 : H7

      INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH
    2. Audia, JP; Webb, CC; Foster, JW
      Breaking through the acid barrier: An orchestrated response to proton stress by enteric bacteria

      INTERNATIONAL JOURNAL OF MEDICAL MICROBIOLOGY
    3. Nebermann, L; Dohler, JR; Perlick, L
      Treatment of enterogenic endotoxinemia with lactoferrin in rats

      LANGENBECKS ARCHIVES OF SURGERY
    4. Kusumoto, M; Okitsu, T; Nishiya, Y; Suzuki, R; Yamai, S; Kawamura, Y
      Spontaneous reactivation of Shiga toxins in Escherichia coli O157 : H7 cells caused by transposon excision

      JOURNAL OF BIOSCIENCE AND BIOENGINEERING
    5. Friedman, DI; Court, DL
      Bacteriophage lambda: alive and well and still doing its thing

      CURRENT OPINION IN MICROBIOLOGY
    6. Burnett, SL; Beuchat, LR
      Human pathogens associated with raw produce and unpasteurized juices, and difficulties in decontamination (Reprinted from Journal of Industrial Microbiology & Biotechnology, vol 25, pg 281-287, 2000)

      JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
    7. Manas, P; Pagan, R; Sala, FJ; Condon, S
      Low molecular weight milk whey components protect Salmonella senftenberg 775W against heat by a mechanism involving divalent cations

      JOURNAL OF APPLIED MICROBIOLOGY
    8. O'Loughlin, EV; Robins-Browne, RM
      Effect of Shiga toxin and Shiga-like toxins on eukaryotic cells

      MICROBES AND INFECTION
    9. Graczyk, TK; Knight, R; Gilman, RH; Cranfield, MR
      The role of non-biting flies in the epidemiology of human infectious diseases

      MICROBES AND INFECTION
    10. Metaxopoulos, J; Samelis, J; Papadelli, M
      Technological and microbiological evaluation of traditional processes as modified for the industrial manufacturing of dry fermented sausage in Greece

      ITALIAN JOURNAL OF FOOD SCIENCE
    11. Skandamis, P; Koutsoumanis, K; Fasseas, K; Nychas, GJE
      Inhibition of oregano essential oil and EDTA on Escherichia coli O157 : H7

      ITALIAN JOURNAL OF FOOD SCIENCE
    12. Swaminathan, B; Barrett, TJ; Hunter, SB; Tauxe, RV
      PulseNet: The molecular subtyping network for foodborne bacterial disease surveillance, United States

      EMERGING INFECTIOUS DISEASES
    13. Guerrant, RL; Van Gilder, T; Steiner, TS; Thielman, NM; Slutsker, L; Tauxe, RV; Hennessy, T; Griffin, PM; DuPont, H; Sack, RB; Tarr, P; Neill, M; Nachamkin, I; Reller, LB; Osterholm, MT; Bennish, ML; Pickering, LK
      Practice guidelines for the management of infectious diarrhea

      CLINICAL INFECTIOUS DISEASES
    14. Siegler, RL; Pysher, TJ; Tesh, VL; Taylor, FB
      Response to single and divided doses of shiga toxin-1 in a primate model of hemolytic uremic syndrome

      JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY
    15. Loo, DMWMT; Van Hinsbergh, VWM; Van Den Heuvel, LPWJ; Monnens, LAH
      Detection of verocytotoxin bound to circulating polymorphonuclear leukocytes of patients with hemolytic uremic syndrome

      JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY
    16. Koshi, R; Pulimood, AB; Date, A; Kang, G; Acheson, D; Mathan, MM
      Glomerular injury induced in mice by intraperitoneal injection of Shiga-like toxins

      INDIAN JOURNAL OF MEDICAL RESEARCH
    17. Anderson, SA; Woo, RWY; Crawford, LM
      Risk assessment of the impact on human health of resistant Campylobacter jejuni from fluoroquinolone use in beef cattle

      FOOD CONTROL
    18. Ferreira, AP; Werneck, MM; Ribeiro, RM
      Development of an evanescent-field fibre optic sensor for Escherichia coliO157 : H7

      BIOSENSORS & BIOELECTRONICS
    19. Rattanasomboon, N; Bellara, SR; Fryer, PJ; Thomas, CR; McFarlane, CM
      The gradient plate technique as a means of studying the recovery of heat-injured Brochothrix thermosphacta

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    20. Shi, T; Friedman, DI
      The operator-early promoter regions of Shiga-toxin bearing phage H-19B

      MOLECULAR MICROBIOLOGY
    21. Genco, CA; Dixon, DW
      Emerging strategies in microbial haem capture

      MOLECULAR MICROBIOLOGY
    22. Lemarchand, K; Parthuisot, N; Catala, P; Lebaron, P
      Comparative assessment of epifluorescence microscopy, flow cytometry and solid-phase cytometry used in the enumeration of specific bacteria in water

      AQUATIC MICROBIAL ECOLOGY
    23. Ray, PE; Liu, XH
      Pathogenesis of Shiga toxin-induced hemolytic uremic syndrome

      PEDIATRIC NEPHROLOGY
    24. Mariani-Kurkdjian, P; Bingen, E
      Uremic and thrombotic syndrome: microbiological aspects

      ARCHIVES DE PEDIATRIE
    25. Wouters, PC; Alvarez, I; Raso, J
      Critical factors determining inactivation kinetics by pulsed electric field food processing

      TRENDS IN FOOD SCIENCE & TECHNOLOGY
    26. Schmidt, H
      Shiga-toxin-converting bacteriophages

      RESEARCH IN MICROBIOLOGY
    27. Naka, K; Watarai, S; Tana; Inoue, K; Kodama, Y; Oguma, K; Yasuda, T; Kodama, H
      Adsorption effect of activated charcoal on enterohemorrhagic Escherichia coli

      JOURNAL OF VETERINARY MEDICAL SCIENCE
    28. Slotwiner-Nie, PK; Brandt, LJ
      Infectious diarrhea in the elderly

      GASTROENTEROLOGY CLINICS OF NORTH AMERICA
    29. Oldfield, EC; Wallace, MR
      The role of antibiotics in the treatment of infectious diarrhea

      GASTROENTEROLOGY CLINICS OF NORTH AMERICA
    30. Robertson, DJ; Grimm, IS
      Inflammatory bowel disease in the elderly

      GASTROENTEROLOGY CLINICS OF NORTH AMERICA
    31. Tornadijo, ME; Garcia, MC; Fresno, JM; Carballo, J
      Study of Enterobacteriaceae during the manufacture and ripening of San Simon cheese

      FOOD MICROBIOLOGY
    32. Baffone, W; Ciaschini, G; Pianetti, A; Brandi, G; Casaroli, A; Bruscolini, F
      Detection of Escherichia coli 0157 : H7 and other intestinal pathogens in patients with diarrhoeal disease

      EUROPEAN JOURNAL OF EPIDEMIOLOGY
    33. Yamazaki, M; Sato, S; Gondaira, F; Sugiyama, J
      A rapid bioluminescent enzyme immunoassay (BLEIA) for the detection of Shiga toxin types 1 and 2

      MICROBIOLOGY AND IMMUNOLOGY
    34. Grabow, WOK
      Bacteriophages: Update on application as models for viruses in water

      WATER SA
    35. Charkowski, AO; Sarreal, CZ; Mandrell, RE
      Wrinkled alfalfa seeds harbor more aerobic bacteria and are more difficultto sanitize than smooth seeds

      JOURNAL OF FOOD PROTECTION
    36. Cotter, PD; O'Reilly, K; Hill, C
      Role of the glutamate decarboxylase acid resistance system in the survivalof Listeria monocytogenes LO28 in low pH foods

      JOURNAL OF FOOD PROTECTION
    37. Beuchat, LR; Harris, LJ; Ward, TE; Kajs, TM
      Development of a proposed standard method for assessing the efficacy of fresh produce sanitizers

      JOURNAL OF FOOD PROTECTION
    38. Harrison, JA; Harrison, MA; Rose-Morrow, RA; Shewfelt, RL
      Home-style beef jerky: Effect of four preparation methods on consumer acceptability and pathogen inactivation

      JOURNAL OF FOOD PROTECTION
    39. Kim, KY; Davidson, PM; Chung, HJ
      Antibacterial activity in extracts of Camellia japonica L. petals and its application to a model food system

      JOURNAL OF FOOD PROTECTION
    40. Modi, R; Hirvi, Y; Hill, A; Griffiths, MW
      Effect of phage on survival of Salmonella enteritidis during manufacture and storage of cheddar cheese made from raw and pasteurized milk

      JOURNAL OF FOOD PROTECTION
    41. Tetteh, GL; Beuchat, LR
      Sensitivity of acid-adapted and acid-shocked Shigella flexneri to reduced pH achieved with acetic, lactic, and propionic acids

      JOURNAL OF FOOD PROTECTION
    42. Beuchat, LR; Farber, JM; Garrett, EH; Harris, LJ; Parish, ME; Suslow, TV; Busta, FF
      Standardization of a method to determine the efficacy of sanitizers in inactivating human pathogenic microorganisms on raw fruits and vegetables

      JOURNAL OF FOOD PROTECTION
    43. Fu, T; Stewart, D; Reineke, K; Ulaszek, J; Schlesser, J; Tortorello, M
      Use of spent irrigation water for microbiological analysis of alfalfa sprouts

      JOURNAL OF FOOD PROTECTION
    44. Chikthimmah, N; Guyer, RB; Knabel, SJ
      Validation of a 5-log(10) reduction of Listeria monocytogenes following simulated commercial processing of Lebanon bologna in a model system

      JOURNAL OF FOOD PROTECTION
    45. Stewart, DS; Reineke, KF; Ulaszek, JM; Tortorello, ML
      Growth of Salmonella during sprouting of alfalfa seeds associated with salmonellosis outbreaks

      JOURNAL OF FOOD PROTECTION
    46. Weissinger, WR; McWatters, KH; Beuchat, LR
      Evaluation of volatile chemical treatments for lethality to Salmonella on alfalfa seeds and sprouts

      JOURNAL OF FOOD PROTECTION
    47. Deng, MQ; Cliver, DO
      Inactivation of Cryptosporidium parvum oocysts in cider by flash pasteurization

      JOURNAL OF FOOD PROTECTION
    48. Castelo, MM; Kang, DH; Siragusa, GR; Koohmaraie, M; Berry, ED
      Evaluation of combination treatment processes for the microbial decontamination of pork trim

      JOURNAL OF FOOD PROTECTION
    49. Doyle, ME; Mazzotta, AS; Wang, T; Wiseman, DW; Scott, VN
      Heat resistance of Listeria monocytogenes

      JOURNAL OF FOOD PROTECTION
    50. Han, Y; Linton, RH; Nielsen, SS; Nelson, PE
      Reduction of Listeria monocytogenes on green peppers (Capsicum annuum L.) by gaseous and aqueous chlorine dioxide and water washing and its growth at7 degrees C

      JOURNAL OF FOOD PROTECTION
    51. Zhao, T; Doyle, MP
      Evaluation of universal preenrichment broth for growth of heat-injured pathogens

      JOURNAL OF FOOD PROTECTION
    52. Sewell, AM; Farber, JM
      Foodborne outbreaks in Canada linked to produce

      JOURNAL OF FOOD PROTECTION
    53. Capita, R; Alonso-Calleja, C; Garcia-Fernandez, C; Moreno, B
      Efficacy of trisodium phosphate solutions in reducing Listeria monocytogenes populations on chicken skin during refrigerated storage

      JOURNAL OF FOOD PROTECTION
    54. Kang, DH; Koohmaraie, M; Dorsa, WJ; Siragusa, GR
      Development of a multiple-step process for the microbial decontamination of beef trim

      JOURNAL OF FOOD PROTECTION
    55. Ruggenenti, P; Aros, C; Remuzzi, G
      Thrombotic microangiopathies in the intensive care unit: Many questions, some answers

      BLOOD PURIFICATION IN INTENSIVE CARE
    56. Tanaka, MM; Rosenberg, NA
      Optimal estimation of transposition rates of insertion sequences for molecular epidemiology

      STATISTICS IN MEDICINE
    57. Olsen, AR; Gecan, JS; Ziobro, GC; Bryce, JR
      Regulatory action criteria for filth and other extraneous materials V. Strategy for evaluating hazardous and nonhazardous filth

      REGULATORY TOXICOLOGY AND PHARMACOLOGY
    58. Saunders, JR; Allison, H; James, CE; McCarthy, AJ; Sharp, R
      Phage-mediated transfer of virulence genes

      JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
    59. Kang, DH; Siragusa, GR
      A rapid twofold dilution method for microbial enumeration and resuscitation of uninjured and sublethally injured bacteria

      LETTERS IN APPLIED MICROBIOLOGY
    60. Lau, MM; Ingham, SC
      Survival of faecal indicator bacteria in bovine manure incorporated into soil

      LETTERS IN APPLIED MICROBIOLOGY
    61. Capita, R; Alonso-Calleja, C; Garcia-Fernandez, MC; Moreno, B
      Influence of strain and trisodium phosphate concentration on growth parameters of Listeria monocytogenes in vitro

      LETTERS IN APPLIED MICROBIOLOGY
    62. Yu, SL; Cooke, PH; Tu, SI
      Effects of chilling on sampling of bacteria attached to swine carcasses

      LETTERS IN APPLIED MICROBIOLOGY
    63. Shadbolt, C; Ross, T; McMeekin, TA
      Differentiation of the effects of lethal pH and water activity: food safety implications

      LETTERS IN APPLIED MICROBIOLOGY
    64. Toussaint, V; Morris, CE; Carisse, O
      A new semi-selective medium for Xanthomonas campestris pv. vitians, the causal agent of bacterial leaf spot of lettuce

      PLANT DISEASE
    65. Medina, MB
      Binding of collagen I to Escherichia coli O157 : H7 and inhibition by carrageenans

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    66. Yamamoto, SA; Harris, LJ
      The effects of freezing and thawing on the survival of Escherichia coli O157 : H7 in apple juice

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    67. Spyropoulou, KE; Chorianopoulos, NG; Skandamis, PN; Nychas, GJE
      Survival of Escherichia coli O157 : H7 during the fermentation of Spanish-style green table olives (conservolea variety) supplemented with different carbon sources

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    68. Hoornstra, E; Notermans, S
      Quantitative microbiological risk assessment

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    69. Uyttendaele, M; Taverniers, I; Debevere, J
      Effect of stress induced by suboptimal growth factors on survival of Escherichia coli O157 : H7

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    70. Jonsson, ME; Aspan, A; Eriksson, E; Vagsholm, I
      Persistence of verocytotoxin-producing Escherichia coli O157 : H7 in calves kept on pasture and in calves kept indoors during the summer months in a Swedish dairy herd

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    71. Hancock, D; Besser, T; Lejeune, J; Davis, M; Rice, D
      The control of VTEC in the animal reservoir

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    72. Todd, WTA; Dundas, S
      The management of VTEC O157 infection

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    73. Williams, RC; Golden, DA
      Influence of modified atmospheric storage, lactic acid, and NaCl on survival of sublethally heat-injured Listeria monocytogenes

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    74. Dykes, GA; Moorhead, SM; Roberts, SL
      Survival of Escherichia coli O157 : H7 and Salmonella on chill-stored vacuum or carbon dioxide packaged primal beef cuts

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    75. Hajmeer, MN; Fung, DYC; Marsden, JL; Milliken, GA
      Effects of preparation method, age, and plating technique of thin agar layer media on recovery of Escherichia coli O157 : H7 injured by sodium chloride

      JOURNAL OF MICROBIOLOGICAL METHODS
    76. Radu, S; Ling, OW; Rusul, G; Karim, MIA; Nishibuchi, M
      Detection of Escherichia coli O157 : H7 by multiplex PCR and their characterization by plasmid profiling, antimicrobial resistance, RAPD and PFGE analyses

      JOURNAL OF MICROBIOLOGICAL METHODS
    77. Teixeira, P; Cunha, J; Albano, H; Ramalho, R; Gibbs, P
      Evaluation of survival patterns and cellular injury of Pseudomonas aeruginosa in different bottled waters stored under various conditions

      JOURNAL OF FOOD SAFETY
    78. Dykes, GA; Moorhead, SM
      Survival of three Salmonella serotypes on beef trimmings during simulated commercial freezing and frozen storage

      JOURNAL OF FOOD SAFETY
    79. Todd, WTA
      Prospects for the prevention of haemolytic-uraemic syndrome

      LANCET
    80. Mattick, KL; Jorgensen, F; Wang, P; Pound, J; Vandeven, MH; Ward, LR; Legan, JD; Lappin-Scott, HM; Humphrey, TJ
      Effect of challenge temperature and solute type on heat tolerance of Salmonella serovars at low water activity

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    81. Chizhikov, V; Rasooly, A; Chumakov, K; Levy, DD
      Microarray analysis of microbial virulence factors

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    82. Taormina, PJ; Beuchat, LR
      Survival and heat resistance of Listeria monocytogenes after exposure to alkali and chlorine

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    83. Weimer, BC; Walsh, MK; Beer, C; Koka, R; Wang, X
      Solid-phase capture of proteins, spores, and bacteria

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    84. Sincock, SA; Robinson, JP
      Flow cytometric analysis of microorganisms

      METHODS IN CELL BIOLOGY, VOL 64
    85. Renter, DG; Sargeant, JM; Hygnstorm, SE; Hoffman, JD; Gillespie, JR
      Escherichia coli O157 : H7 in free-ranging deer in Nebraska

      JOURNAL OF WILDLIFE DISEASES
    86. Ruggenenti, P; Noris, M; Remuzzi, G
      Thrombotic microangiopathy, hemolytic uremic syndrome, and thrombotic thrombocytopenic purpura

      KIDNEY INTERNATIONAL
    87. Schmid, DI; Kohan, DE
      Effect of shigatoxin-1 on arachidonic acid release by human glomerular epithelial cells

      KIDNEY INTERNATIONAL
    88. Doyle, ME; Pariza, MW
      Foodborne microbial pathogens and the Food Research Institute

      ADVANCES IN APPLIED MICROBIOLOGY, VOL 49
    89. Muller, EE; Ehlers, MM; Grabow, WOK
      The occurrence of E-coli O157 : H7 in South African water sources intendedfor direct and indirect human consumption

      WATER RESEARCH
    90. Khan, AS; Swerdlow, DL; Juranek, DD
      Precautions against biological and chemical terrorism directed at food andwater supplies

      PUBLIC HEALTH REPORTS
    91. Proulx, F; Seidman, EG; Karpman, D
      Pathogenesis of Shiga toxin-associated hemolytic uremic syndrome

      PEDIATRIC RESEARCH
    92. Leitch, ECM; Duncan, SH; Stanley, KN; Stewart, CS
      Dietary effects on the microbiological safety of food

      PROCEEDINGS OF THE NUTRITION SOCIETY
    93. Elliott, MA; Nichols, WL
      Thrombotic thrombocytopenic purpura and hemolytic uremic syndrome

      MAYO CLINIC PROCEEDINGS
    94. Guan, TY; Blank, G; Ismond, A; Van Acker, R
      Fate of foodborne bacterial pathogens in pesticide products

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    95. Urushihara, N; Ariki, N; Oyama, T; Chouda, Y; Yagi, T; Inoue, T; Tomiyama, Y; Nishiuchi, R; Oda, M; Tanaka, N
      Secondary sclerosing cholangitis and portal hypertension after O157 enterocolitis: Extremely rare complications of hemolytic uremic syndrome

      JOURNAL OF PEDIATRIC SURGERY
    96. Zhang, HM; Ou, ZL; Gondaira, F; Ohmura, M; Kojio, S; Yamamoto, T
      Protective effect of anisodamine against Shiga toxin-1: Inhibition of cytokine production and increase in the survival of mice

      JOURNAL OF LABORATORY AND CLINICAL MEDICINE
    97. te Loo, DMWM; Heuvelink, AE; de Boer, E; Nauta, J; van der Walle, J; Schroder, C; van Hinsbergh, VWM; Chart, H; van de Kar, NCAJ; van den Heuvel, LPWJ
      Vero cytotoxin binding to polymorphonuclear leukocytes among households with children with hemolytic uremic syndrome

      JOURNAL OF INFECTIOUS DISEASES
    98. Banatvala, N; Griffin, PM; Greene, KD; Barrett, TJ; Bibb, WF; Green, JH; Wells, JG
      The United States national prospective hemolytic uremic syndrome study: Microbiologic, serologic, clinical, and epidemiologic findings

      JOURNAL OF INFECTIOUS DISEASES
    99. Marcato, P; Mulvey, G; Read, RJ; Vander Helm, K; Nation, PN; Armstrong, GD
      Immunoprophylactic potential of cloned shiga toxin 2 B subunit

      JOURNAL OF INFECTIOUS DISEASES
    100. Cagri, A; Ustunol, Z; Ryser, ET
      Antimicrobial, mechanical, and moisture barrier properties of low pH whey protein-based edible films containing p-aminobenzoic or sorbic acids

      JOURNAL OF FOOD SCIENCE


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Documento generato il 22/01/21 alle ore 07:49:14