Si mostrano 100 riferimenti a partire da 1 |
Per ulteriori informazioni selezionare i riferimenti di interesse.
Isolation and characterization of high molar mass water-soluble arabinoxylans from barley and barley malt
CARBOHYDRATE POLYMERS
Cholesterol-lowering effects of maitake (Grifola frondosa) fiber, shiitake(Lentinus edodes) fiber, and enokitake (Flammulina velutipes) fiber in rats
EXPERIMENTAL BIOLOGY AND MEDICINE
Effects of barley flour and wheat bran supplementation on the properties and composition of Turkish flat bread, yufka
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Histone acetylation and disease
CELLULAR AND MOLECULAR LIFE SCIENCES
The effects of expander processing and by-product inclusion levels on performance of grower-finisher pigs
ANIMAL SCIENCE
Microbial activities of faeces from unweaned and adult pigs, in relation to selected fermentable carbohydrates
ANIMAL SCIENCE
Effect of fibre source on ileal apparent digestibility of non-starch polysaccharides in rabbits
ANIMAL SCIENCE
Hours of work and the risk of developing impaired fasting glucose or type 2 diabetes mellitus in Japanese male office workers
OCCUPATIONAL AND ENVIRONMENTAL MEDICINE
Blood lipid levels in a rural male population
JOURNAL OF CARDIOVASCULAR RISK
Studies on artificial digestibility of soybean fiber extracted by modifiedProsky method and some effects of heating
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
Impact of fibre deficiency and sanitary status on non-specific enteropathyof the growing rabbit
ANIMAL RESEARCH
Macronutrients, fat mass, fatty acid flux and insulin sensitivity
DIABETES & METABOLISM
Variability of apparent ileal amino acid digestibility in high-protein wheat samples for growing-finishing pigs
JOURNAL OF ANIMAL AND FEED SCIENCES
Drug treatment options for irritable bowel syndrome - Managing for success
DRUGS & AGING
Determination of polydextrose in foods by ion chromatography: Collaborative study
JOURNAL OF AOAC INTERNATIONAL
Gastrointestinal problems in the handicapped child
CURRENT OPINION IN PEDIATRICS
The tumor-preventing effect of a mixture of several lactic acid bacteria on 1,2-dimethylhydrazine-induced colon carcinogenesis in mice
ONCOLOGY REPORTS
Candidate foods in the Asia-Pacific region for cardiovascular protection: relevance of grains and grain-based foods to corollary heart disease
ASIA PACIFIC JOURNAL OF CLINICAL NUTRITION
The prevalence of constipation in institutionalized people with intellectual disability
JOURNAL OF INTELLECTUAL DISABILITY RESEARCH
Soluble fiber and nondigestible carbohydrate effects on plasma lipids and cardiovascular risk
CURRENT OPINION IN LIPIDOLOGY
Carotenoids, alpha-tocopherols, and retinol in plasma and breast cancer risk in northern Sweden
CANCER CAUSES & CONTROL
Mechanisms of action of beta-glucan in postprandial glucose metabolism in healthy men
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Effects of ispaghula husk and guar gum on postprandial glucose and insulinconcentrations in healthy subjects
EUROPEAN JOURNAL OF CLINICAL NUTRITION
Reduced mortality among whole grain bread eaters in men and women in the Norwegian County Study
EUROPEAN JOURNAL OF CLINICAL NUTRITION
The glycaemic index values of Vietnamese foods
EUROPEAN JOURNAL OF CLINICAL NUTRITION
p21 Waf1/Cip1 can protect human colon carcinoma cells against p53-dependent and p53-independent apoptosis induced by natural chemopreventive and therapeutic agents
ONCOGENE
Calculation of gross energy in pet foods: New data on heat combustion and fibre analysis in a selection of foods for dogs and cats
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION-ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE
Biochemical and sensory evaluation of wheat bran supplemented sorghum bread
PLANT FOODS FOR HUMAN NUTRITION
Value of a tomato byproduct as a source of dietary fiber in rats
PLANT FOODS FOR HUMAN NUTRITION
Diplazium sammatii : Athyraceae ('Nyama Idim'): Age-related nutritional and antinutritional analysis
PLANT FOODS FOR HUMAN NUTRITION
Effect of dietary fiber on the activity of intestinal and fecal beta-glucuronidase activity during 1,2-dimethylhydrazine induced colon carcinogenesis
PLANT FOODS FOR HUMAN NUTRITION
Chemical composition of walnuts (Juglans regia L.) grown in New Zealand
PLANT FOODS FOR HUMAN NUTRITION
Influence of drying treatment on three Sargassum species
JOURNAL OF APPLIED PHYCOLOGY
Effects of Brewer's yeast cell wall on constipation and defecation in experimentally constipated rats
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Dietary curdlan increases proliferation of bifidobacteria in the cecum of rats
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Effect of thickening agents, based an soluble dietary fiber, on the availability of calcium, iron, and zinc from infant formulas
NUTRITION
Intestinal release and uptake of phenolic antioxidant diferulic acids
FREE RADICAL BIOLOGY AND MEDICINE
Nutritional composition of some wild plant foods and honey used by Hadza foragers of Tanzania
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Composition of tubers used by Hadza foragers of Tanzania
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Five-week intake of short-chain fructo-oligosaccharides increases intestinal absorption and status of magnesium in postmenopausal women
JOURNAL OF BONE AND MINERAL RESEARCH
Identification of a major gene and RAPD markers for yellow seed coat colour in Brassica napus
GENOME
Acute effects of oats and vitamin E on endothelial responses to ingested fat
AMERICAN JOURNAL OF PREVENTIVE MEDICINE
Grain processing and nutrition
CRITICAL REVIEWS IN BIOTECHNOLOGY
Extraction and in vitro fermentation of rye bran fractions
JOURNAL OF CEREAL SCIENCE
Resistant starch in wheat-based products: Isolation and characterisation
JOURNAL OF CEREAL SCIENCE
Konjac-mannan and American ginsing: Emerging alternative therapies for type 2 diabetes mellitus
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
The effect of different dosages of guar gum on gastric emptying and small intestinal transit of a consumed semisolid meal
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Treatment of chronic idiopathic constipation
GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE
Colonic microflora and cancer
GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE
Effects of colonic fermentation on carbohydrate and lipoprotein metabolism
GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE
Digestion characteristics of dallis grass (Paspalum dilatatum, Poir) pastures during the grazing season
ANIMAL FEED SCIENCE AND TECHNOLOGY
Prediction of the standardized ileal true digestibility of amino acids from the chemical composition of oilseed meals in the growing pig
ANIMAL FEED SCIENCE AND TECHNOLOGY
Lupinus luteus, Vicia sativa and Lathyrus cicera as protein sources for piglets: ileal and total tract apparent digestibility of amino acids and antigenic effects
ANIMAL FEED SCIENCE AND TECHNOLOGY
Development of a functional germinated barley foodstuff from brewer's spent grain for the treatment of ulcerative colitis
JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS
Nutritionally important starch fractions in cereal based Indian food preparations
FOOD CHEMISTRY
Comparison of some biochemical characteristics of different citrus fruits
FOOD CHEMISTRY
A study on synthesis of starch ferulate and its biological properties
FOOD CHEMISTRY
In vitro binding of calcium, iron and zinc by non-starch polysaccharides
FOOD CHEMISTRY
Dietary fiber obtained from amaranth (Amaranthus cruentus) grain by differential milling
FOOD CHEMISTRY
Carbohydrate composition of wheat, wheat bran, sorghum and bajra with goodchapati/roti (Indian flat bread) making quality
FOOD CHEMISTRY
Physical activity and dietary fiber determine population body fat levels: the Seven Countries Study
INTERNATIONAL JOURNAL OF OBESITY
The effect of addition of modified guar gum to a low-energy semisolid mealon appetite and body weight loss
INTERNATIONAL JOURNAL OF OBESITY
Tributyrin, an oral butyrate analogue, induces apoptosis through the activation of caspase-3
CANCER LETTERS
Increased intracellular content of enteroglucagon in proximal colon is related to intestinal adaptation to germ-free status
CELL AND TISSUE RESEARCH
Hyperinsulinaemia as a risk factor for developing benign prostatic hyperplasia
EUROPEAN UROLOGY
A comparison of whole wheat, refined wheat and wheat bran as inhibitors ofheterocyclic amines in the Salmonella mutagenicity assay and in the rat colonic aberrant crypt focus assay
FOOD AND CHEMICAL TOXICOLOGY
Analysis of 200 food items for benzo[a]pyrene and estimation of its intakein an epidemiologic study
FOOD AND CHEMICAL TOXICOLOGY
Changes in insulin and corticosterone levels may partly mediate the hypolipidemic effect of guar gum and low-molecular weight pectin in rats
NUTRITION RESEARCH
Intestinal absorption of zinc is promoted by low-level intake but inhibited by high-level intake of corn husk fiber in rats
NUTRITION RESEARCH
Comparison of the effects of concanavalin-A and epidermal growth factor onepithelial cell proliferation in the rat intestine
ALIMENTARY PHARMACOLOGY & THERAPEUTICS
Review Article: The therapy of constipation
ALIMENTARY PHARMACOLOGY & THERAPEUTICS
Review article: The prevention of colorectal cancer
ALIMENTARY PHARMACOLOGY & THERAPEUTICS
Glicentin, an active enteroglucagon, has a significant trophic role on thesmall intestine but not on the colon in the rat
ALIMENTARY PHARMACOLOGY & THERAPEUTICS
Influence of butyric and lactic acids on the beta-glucuronidase activity of Clostridium perfringens
LETTERS IN APPLIED MICROBIOLOGY
Does the supplementation of the formula with fibre increase the risk of gastro-oesophageal reflux during enteral nutrition? A human study
CLINICAL NUTRITION
The effect of a polymeric enteral formula supplemented with a mixture of six fibres on normal human bowel function and colonic motility
CLINICAL NUTRITION
Fibre in enteral nutrition
CLINICAL NUTRITION
Management of canine diabetes
VETERINARY CLINICS OF NORTH AMERICA-SMALL ANIMAL PRACTICE
Substrate utilization by intestinal mucosal tissue strips from patients with inflammatory bowel disease
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
SCFA increase intestinal Na absorption by induction of NHE3 in rat colon and human intestinal C2/bbe cells
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
Transient vs. prolonged histone hyperacetylation: effects on colon cancer cell growth, differentiation, and apoptosis
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
Binding of mineral elements to locust bean gum influences availability in vitro
BIOLOGICAL TRACE ELEMENT RESEARCH
A hemicellulose B fraction from grape skin (Vitis vinifera, palomino variety)
JOURNAL OF NATURAL PRODUCTS
Sulfated polysaccharides, but not cellulose, increase colonic mucus in rats with loperamide-induced constipation
DIGESTIVE DISEASES AND SCIENCES
Changes in intraluminal pressure in rat large intestines with aging and effects of dietary fiber
DIGESTIVE DISEASES AND SCIENCES
Effect of resistant starch on potential biomarkers for colonic cancer riskin patients with colonic adenomas - A controlled trial
DIGESTIVE DISEASES AND SCIENCES
Intestinal growth adaptation and glucagon-like peptide 2 in rats with ileal-jejunal transposition or small bowel resection
DIGESTIVE DISEASES AND SCIENCES
Short chain fatty acids differentially modulate cellular phenotype and c-myc protein levels in primary human nonmalignant and malignant colonocytes
DIGESTIVE DISEASES AND SCIENCES
Properties of high-fiber ingredients
CEREAL FOODS WORLD
The benefits of eating breakfast cereals
CEREAL FOODS WORLD
Factors affecting gel formation of inulin
CARBOHYDRATE POLYMERS
Slow-release pellets of sodium butyrate do not modify azoxymethane (AOM)-induced intestinal carcinogenesis in F344 rats
CARCINOGENESIS
Dietary fiber intake, stool frequency and colonic transit time in chronic functional constipation in children
BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH
Effects of oat and wheat cereals on endothelial responses
PREVENTIVE MEDICINE
Fruit and vegetable consumption and diabetes mellitus incidence among US adults
PREVENTIVE MEDICINE
Antitumor activity of food fibers: for and against
TERAPEVTICHESKII ARKHIV
Adaptation to ileal diversion
SURGERY
Effect of raw and heat-moisture treated high-amylose corn starch on fermentation by the rat cecal bacteria
STARCH-STARKE
Resistant starch derived from extruded corn starch and guar gum as affected by acid and surfactants: Structural characterization
STARCH-STARKE
Short-chain fatty acids and human colonic function: Roles of resistant starch and nonstarch polysaccharides
PHYSIOLOGICAL REVIEWS