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    1. Akiyama, Y; Hori, K; Hata, K; Kawane, M; Kawamura, Y; Yoshiki, Y; Okubo, K
      Screening of chemiluminescence constituents of cereals and DPPH radical scavenging activity of gamma-oryzanol

      LUMINESCENCE
    2. Mwikya, SM; Van Camp, J; Rodriguez, R; Huyghebaert, A
      Effects of sprouting on nutrient and antinutrient composition of kidney beans (Phaseolus vulgaris var. Rose coco)

      EUROPEAN FOOD RESEARCH AND TECHNOLOGY
    3. Sichert-Hellert, W; Kersting, M; Manz, F
      Changes in time-trends of nutrient intake from fortified and non-fortifiedfood in German children and adolescents - 15 year results of the DONALD Study

      EUROPEAN JOURNAL OF NUTRITION
    4. Silgram, M; Waring, R; Anthony, S; Webb, J
      Intercomparison of national & IPCC methods for estimating N loss from agricultural land

      NUTRIENT CYCLING IN AGROECOSYSTEMS
    5. Swiatkiewicz, S; Koreleski, J; Zhong, DQ
      The bioavailability of zinc from inorganic and organic sources in broiler chickens as affected by addition of phytase

      JOURNAL OF ANIMAL AND FEED SCIENCES
    6. Kaminska, BZ; Gasior, R; Skraba, B
      Modification of polyunsaturated fatty acid contents in yolk lipids using various cereals and blended animal fat in hens' diets

      JOURNAL OF ANIMAL AND FEED SCIENCES
    7. Domacinovic, M; Steiner, Z; Bogut, I; Mijic, P; Kralik, D
      Effect of different ways of improvement of feeding rations for piglets

      CZECH JOURNAL OF ANIMAL SCIENCE
    8. Mitchell, R; Webb, J; Harrison, R
      Crop residues can affect N leaching over at least two winters

      EUROPEAN JOURNAL OF AGRONOMY
    9. De Stefano, G; Piacquadio, P; Sciancalepore, V
      Effect of selected processing variables on sensory attributes of extrudates

      ITALIAN JOURNAL OF FOOD SCIENCE
    10. Rufian-Henares, JA; Garcia-Villanova, B; Guerra-Hernandez, E
      Determination of furfural compounds in enteral formula

      JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES
    11. Ward, KA; Jordan, MC
      Callus formation and plant regeneration from immature and mature embryos of rye (Secale cereale L.)

      IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-PLANT
    12. Lindblad, M
      Development and evaluation of a logistic risk model: Predicting frit fly infestation in oats

      ECOLOGICAL APPLICATIONS
    13. Olsen, OA
      Endosperm development: Cellularization and cell fate specification

      ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY
    14. Bhatt, BP; Tomar, JMS; Misra, LK
      Allelopathic effects of weeds on germination and growth of legumes and cereal crops of North Eastern Himalayas

      ALLELOPATHY JOURNAL
    15. Jamroz, D; Orda, J; Wiliczkiewicz, A; Skorupinska, J
      Efficacy of carbohydrases derived from Trichoderma longibrachiatum in wheat- and barley-based diets on performance and fermentation of carbohydrates in the intestine of broilers

      JOURNAL OF APPLIED ANIMAL RESEARCH
    16. Jamroz, D; Skorupinska, J; Orda, J; Wiliczkiewicz, A; Klunter, AM
      Use of wheat, barley or triticale in feed for laying hens supplemented with carbohydrases derived from Trichoderma longibrachiatum

      JOURNAL OF APPLIED ANIMAL RESEARCH
    17. Kannan, V; Iyengar, MAR; Ramesh, R
      Dose estimates to the public from Po-210 ingestion via dietary sources at Kalpakkam (India)

      APPLIED RADIATION AND ISOTOPES
    18. Beyer, WN
      Estimating toxic damage to soil ecosystems from soil organic matter profiles

      ECOTOXICOLOGY
    19. Raghuvanshi, RS; Singh, R; Singh, R
      Nutritional composition of uncommon foods and their role in meeting micronutrient needs

      INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
    20. Shayo, NB; Laswai, HS; Tiisekwa, BPM; Nnko, SAM; Gidamis, AB; Njoki, P
      Evaluation of nutritive value and functional qualities of sorghum subjected to different traditional processing methods

      INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
    21. Armentia, A; Banuelos, C; Arranz, ML; Del Villar, V; Martin-Santos, JM; Gil, FJM; Vega, JM; Callejo, A; Paredes, C
      Early introduction of cereals into children's diets as a risk-factor for grass pollen asthma

      CLINICAL AND EXPERIMENTAL ALLERGY
    22. Palosuo, K; Alenius, H; Varjonen, E; Kalkkinen, N; Reunala, T
      Rye gamma-70 and gamma-35 secalins and barley gamma-3 hordein cross-react with omega-5 gliadin, a major allergen in wheat-dependent, exercise-inducedanaphylaxis

      CLINICAL AND EXPERIMENTAL ALLERGY
    23. Liljeroth, E; Santen, K; Bryngelsson, T
      PR protein accumulation in seminal roots of barley and wheat in response to fungal infection - the importance of cortex senescence

      JOURNAL OF PHYTOPATHOLOGY-PHYTOPATHOLOGISCHE ZEITSCHRIFT
    24. Miedaner, T; Reinbrecht, C
      Trichothecene content of rye and wheat genotypes inoculated with a deoxynivalenol- and a nivalenol-producing isolate of Fusarium culmorum

      JOURNAL OF PHYTOPATHOLOGY-PHYTOPATHOLOGISCHE ZEITSCHRIFT
    25. Simpson, DR; Weston, GE; Turner, JA; Jennings, P; Nicholson, P
      Differential control of head blight pathogens of wheat by fungicides and consequences for mycotoxin contamination of grain

      EUROPEAN JOURNAL OF PLANT PATHOLOGY
    26. Baskaran, V; Mahadevamma; Malleshi, NG; Jayaprakashan, SG; Lokesh, BR
      Biological evaluation for protein quality of supplementary foods based on popped cereals and legumes suitable for feeding rural mothers and children in India

      PLANT FOODS FOR HUMAN NUTRITION
    27. Nicholls, CI; Parrella, M; Altieri, MA
      The effects of a vegetational corridor on the abundance and dispersal of insect biodiversity within a northern California organic vineyard

      LANDSCAPE ECOLOGY
    28. Keblys, M; Flaoyen, A; Langseth, W
      The occurrence of type A and B trichothecenes in Lithuanian cereals

      ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE
    29. Yu, GY; Muehlbauer, GJ
      Benzothiadiazole-induced gene expression in wheat spikes does not provide resistance to Fusarium head blight

      PHYSIOLOGICAL AND MOLECULAR PLANT PATHOLOGY
    30. Francki, MG
      Identification of Bilby, a diverged centromeric Ty1-copia retrotransposon family from cereal rye (Secale cereale L.)

      GENOME
    31. Kennedy, IR; Islam, N
      The current and potential contribution of asymbiotic nitrogen fixation to nitrogen requirements on farms: a review

      AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    32. Katz, DL; Nawaz, H; Boukhalil, J; Giannamore, V; Chan, W; Ahmadi, R; Sarrel, PM
      Acute effects of oats and vitamin E on endothelial responses to ingested fat

      AMERICAN JOURNAL OF PREVENTIVE MEDICINE
    33. Dervilly-Pinel, G; Rimsten, L; Saulnier, L; Andersson, R; Aman, P
      Water-extractable arabinoxylan from pearled flours of wheat, barley, rye and triticale. Evidence for the presence of ferulic acid dimers and their involvement in gel formation

      JOURNAL OF CEREAL SCIENCE
    34. Whittaker, P; Tufaro, PR; Rader, JI
      Iron and folate in fortified cereals

      JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
    35. Laday, M; Szecsi, A
      Distinct electrophoretic isozyme profiles of Fusarium graminearum and closely related species

      SYSTEMATIC AND APPLIED MICROBIOLOGY
    36. Schaafsma, AW; Tamburic-Ilinic, L; Miller, JD; Hooker, DC
      Agronomic considerations for reducing deoxynivalenol in wheat grain

      CANADIAN JOURNAL OF PLANT PATHOLOGY-REVUE CANADIENNE DE PHYTOPATHOLOGIE
    37. Eudes, F; Comeau, A; Rioux, S; Collin, J
      Impact of trichothecenes on Fusarium head blight [Fusarium graminearum] development in spring wheat (Triticum aestivum)

      CANADIAN JOURNAL OF PLANT PATHOLOGY-REVUE CANADIENNE DE PHYTOPATHOLOGIE
    38. Chongo, G; Gossen, BD; Kutcher, HR; Gilbert, J; Turkington, TK; Fernandez, MR; McLaren, D
      Reaction of seedling roots of 14 crop species to Fusarium graminearum fromwheat heads

      CANADIAN JOURNAL OF PLANT PATHOLOGY-REVUE CANADIENNE DE PHYTOPATHOLOGIE
    39. Valocka, B; Sabova, M; Renco, M
      Soil and plant nematode communities of two types of ecosystems

      HELMINTHOLOGIA
    40. El Yousfi, B; Ezzahiri, B
      Net blotch in semi arid regions of Morocco. I Epidemiology

      FIELD CROPS RESEARCH
    41. Kirda, C; Derici, MR; Schepers, JS
      Yield response and N-fertiliser recovery of rainfed wheat growing in the Mediterranean region

      FIELD CROPS RESEARCH
    42. Hauggaard-Nielsen, H; Ambus, P; Jensen, ES
      Interspecific competition, N use and interference with weeds in pea-barleyintercropping

      FIELD CROPS RESEARCH
    43. Caviglia, OP; Sadras, VO
      Effect of nitrogen supply on crop conductance, water- and radiation-use efficiency of wheat

      FIELD CROPS RESEARCH
    44. Mthiyane, DMN; Nsahlai, IV; Bonsi, MLK
      The nutritional composition, fermentation characteristics, in sacco degradation and fungal pathogen dynamics of sugarcane tops ensiled with broiler litter with or without water

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    45. Jaurena, G; Pichard, G
      Contribution of storage and structural polysaccharides to the fermentationprocess and nutritive value of lucerne ensiled alone or mixed with cereal grains

      ANIMAL FEED SCIENCE AND TECHNOLOGY
    46. Sedmikova, M; Reisnerova, H; Dufkova, Z; Barta, I; Jilek, F
      Potential hazard of simultaneous occurrence of aflatoxin B-1 and ochratoxin A

      VETERINARNI MEDICINA
    47. Markaki, P; Delpont-Binet, C; Grosso, F; Dragacci, S
      Determination of ochratoxin A in red wine and vinegar by immunoaffinity high-pressure liquid chromatography

      JOURNAL OF FOOD PROTECTION
    48. Puntaric, D; Bosnir, J; Smit, Z; Skes, I; Baklaic, Z
      Ochratoxin A in corn and wheat: Geographical association with endemic nephropathy

      CROATIAN MEDICAL JOURNAL
    49. Yi, C; Kaul, HP; Kubler, E; Schwadorf, K; Aufhammer, W
      Head blight (Fusarium graminearum) and deoxynivalenol concentration in winter wheat as affected by pre-crop, soil tillage and nitrogen fertilization

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    50. Siranidou, E; Buchenauer, H
      Chemical control of Fusarium head blight on wheat

      ZEITSCHRIFT FUR PFLANZENKRANKHEITEN UND PFLANZENSCHUTZ-JOURNAL OF PLANT DISEASES AND PROTECTION
    51. Gebbing, T; Schnyder, H
      C-13 labeling kinetics of sucrose in glumes indicates significant refixation of respiratory CO2 in the wheat ear

      AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY
    52. Fernandez-Artigas, P; Guerra-Hernandez, E; Garcia-Villanova, B
      Changes in sugar profile during infant cereal manufacture

      FOOD CHEMISTRY
    53. Stadlober, M; Sager, M; Irgolic, KJ
      Effects of selenate supplemented fertilisation on the selenium level of cereals - identification and quantification of selenium compounds by HPLC-ICP-MS

      FOOD CHEMISTRY
    54. Nandini, CD; Salimath, PV
      Carbohydrate composition of wheat, wheat bran, sorghum and bajra with goodchapati/roti (Indian flat bread) making quality

      FOOD CHEMISTRY
    55. Schothorst, RC; Jekel, AA
      Determination of trichothecenes in wheat by capillary gas chromatography with flame ionisation detection

      FOOD CHEMISTRY
    56. Loreti, E; De Bellis, L; Alpi, A; Perata, P
      Why and how do plant cells sense sugars?

      ANNALS OF BOTANY
    57. Mahfoozi, S; Limin, AE; Fowler, DB
      Developmental regulation of low-temperature tolerance in winter wheat

      ANNALS OF BOTANY
    58. Ghebremeskel, M; Langseth, W
      The occurrence of culmorin and hydroxy-culmorins in cereals

      MYCOPATHOLOGIA
    59. Fairweather-Tait, SJ; Wortley, GM; Teucher, B; Dainty, J
      Iron absorption from a breakfast cereal: Effects of EDTA compounds and ascorbic acid

      INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH
    60. Rahn, CR; Johnson, PA
      Previous cropping and soil mineral nitrogen as predictors of yield response of winter wheat to nitrogen on silt soils in United Kingdom

      SOIL USE AND MANAGEMENT
    61. Omurtag, GZ; Yazicioglu, D
      Occurrence of T-2 toxin in processed cereals and pulses in Turkey determined by HPLC and TLC

      FOOD ADDITIVES AND CONTAMINANTS
    62. Eskola, M; Parikka, P; Rizzo, A
      Trichothecenes, ochratoxin A and zearalenone contamination and Fusarium infection in Finnish cereal samples in 1998

      FOOD ADDITIVES AND CONTAMINANTS
    63. Josephs, RD; Schuhmacher, R; Krska, R
      International interlaboratory study for the determination of the Fusarium mycotoxins zearalenone and deoxynivalenol in agricultural commodities

      FOOD ADDITIVES AND CONTAMINANTS
    64. Bakan, B; Pinson, L; Cahagnier, B; Melcion, D; Semon, E; Richard-Molard, D
      Toxigenic potential of Fusarium culmorum strains isolated from French wheat

      FOOD ADDITIVES AND CONTAMINANTS
    65. Granby, K; Vahl, M
      Investigation of the herbicide glyphosate and the plant growth regulators chlormequat and mepiquat in cereals produced in Denmark

      FOOD ADDITIVES AND CONTAMINANTS
    66. Silva, CMG; Vargas, EA
      A survey of zearalenone in corn using Romer Mycosep (TM) 224 column and high performance liquid chromatography

      FOOD ADDITIVES AND CONTAMINANTS
    67. Krausmann, F
      Land use and industrial modernization: an empirical analysis of human influence on the functioning of ecosystems in Austria 1830-1995

      LAND USE POLICY
    68. Ivany, JA
      Evaluation of herbicides for control of tufted vetch (Vicia cracca) and narrow-leaved vetch (Vicia angustifolia)

      CROP PROTECTION
    69. Dalbies-Dulout, A; Dore, T
      Management of inflorescence and viable seed production of blackgrass (Alopecurus myosuroides) on set-aside in France

      CROP PROTECTION
    70. Ponce, RG; Santin, I
      Competitive ability of wheat cultivars with wild oats depending on nitrogen fertilization

      AGRONOMIE
    71. Walker, SL; Leath, S; Hagler, WM; Murphy, JP
      Variation among isolates of Fusarium graminearum associated with Fusarium head blight in North Carolina

      PLANT DISEASE
    72. Thomason, WE; Wynn, KJ; Freeman, KW; Lukina, EV; Mullen, RW; Johnson, GV; Westerman, RL; Raun, WR
      Effect of chloride fertilizers and lime on wheat grain yield and take-all disease

      JOURNAL OF PLANT NUTRITION
    73. Oettler, G; Wahle, G
      Genotypic and environmental variation of resistance to head blight in triticale inoculated with Fusarium culmorum

      PLANT BREEDING
    74. Miedaner, T; Reinbrecht, C; Lauber, U; Schollenberger, M; Geiger, HH
      Effects of genotype and genotype-enviromment interaction on deoxynivalenolaccumulation and resistance to Fusarium head blight in rye, triticale, andwheat

      PLANT BREEDING
    75. Bai, GH; Plattner, R; Desjardins, A; Kolb, F
      Resistance to Fusarium head blight and deoxynivalenol accumulation in wheat

      PLANT BREEDING
    76. Yadav, RS; Tarafdar, JC
      Influence of organic and inorganic phosphorus supply on the maximum secretion of acid phosphatase by plants

      BIOLOGY AND FERTILITY OF SOILS
    77. Wei, JZ; Chatterton, NJ; Larson, SR
      Expression of sucrose : fructan 6-fructosyltransferase (6-SFT) and myo-inositol 1-phosphate synthase (MIPS) genes in barley (Hordeum vulgare) leaves

      JOURNAL OF PLANT PHYSIOLOGY
    78. Vasil, IK; Bean, S; Zhao, JM; McCluskey, P; Lookhart, G; Zhao, HP; Altpeter, F; Vasil, V
      Evaluation of baking properties and gluten protein composition of field grown transgenic wheat lines expressing high molecular weight glutenin gene 1Ax1

      JOURNAL OF PLANT PHYSIOLOGY
    79. Muthukrishnan, S; Liang, GH; Trick, HN; Gill, BS
      Pathogenesis-related proteins and their genes in cereals

      PLANT CELL TISSUE AND ORGAN CULTURE
    80. Hao, X; Chang, C; Conner, RL; Bergen, P
      Effect of minimum tillage and crop sequence on crop yield and quality under irrigation in a southern Alberta clay loam soil

      SOIL & TILLAGE RESEARCH
    81. Zhang, YX; Wang, JH; Bian, HW; Zhu, MY
      Pregrowth-desiccation: A simple and efficient procedure for the cryopreservation of rice (Oryza sativa L.) embryogenic suspension cells

      CRYO-LETTERS
    82. Varga, J; Rigo, K; Teren, J; Mesterhazy, A
      Recent advances in ochratoxin research - I. Production, detection and occurrence of ochratoxins

      CEREAL RESEARCH COMMUNICATIONS
    83. Lendinez, E; Lorenzo, ML; Cabrera, C; Lopez, MC
      Chromium in basic foods of the Spanish diet: seafood, cereals, vegetables,olive oils and dairy products

      SCIENCE OF THE TOTAL ENVIRONMENT
    84. Vandecasteele, CM; Baker, S; Forstel, H; Muzinsky, M; Millan, R; Madoz-Escande, C; Tormos, J; Sauras, T; Schulte, E; Colle, C
      Interception, retention and translocation under greenhouse conditions of radiocaesium and radiostrontium from a simulated accidental source

      SCIENCE OF THE TOTAL ENVIRONMENT
    85. Noel, GM; Tognetti, JA; Pontis, HG
      Protein kinase and phosphatase activities are involved in fructan synthesis initiation mediated by sugars

      PLANTA
    86. Hauggaard-Nielsen, H; Ambus, P; Jensen, ES
      Temporal and spatial distribution of roots and competition for nitrogen inpea-barley intercrops - a field study employing P-32 technique

      PLANT AND SOIL
    87. Thorup-Kristensen, K
      Are differences in root growth of nitrogen catch crops important for theirability to reduce soil nitrate-N content, and how can this be measured?

      PLANT AND SOIL
    88. Zhang, ZJ; Yang, GH; Li, GH; Jin, SL; Yang, XB
      Transgressive segregation, heritability, and number of genes controlling durable resistance to stripe rust in one Chinese and two Italian wheat cultivars

      PHYTOPATHOLOGY
    89. Ayala, L; van Ginkel, M; Khairallah, M; Keller, B; Henry, M
      Expression of Thinopyrum intermedium-derived Barley yellow dwarf virus resistance in elite bread wheat backgrounds

      PHYTOPATHOLOGY
    90. Wood, D; Lenne, J
      Nature's fields: a neglected model for increasing food production

      OUTLOOK ON AGRICULTURE
    91. Jansen, R; Little, RM; Crowe, TM
      Breeding biology of the Redwing Francolin in the highland grasslands of Mpumalanga Province, South Africa

      OSTRICH
    92. Barker, NP; Clark, LG; Davis, JI; Duvall, MR; Guala, GF; Hsiao, C; Kellogg, EA; Linder, HP; Mason-Gamer, RJ; Mathews, SY; Simmons, MP; Soreng, RJ; Spangler, RE
      Phylogeny and subfamilial classification of the grasses (Poaceae)

      ANNALS OF THE MISSOURI BOTANICAL GARDEN
    93. Autio, K; Salmenkallio-Marttila, M
      Light microscopic investigations of cereal grains, doughs and breads

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    94. Bunzel, M; Ralph, J; Marita, JM; Hatfield, RD; Steinhart, H
      Diferulates as structural components in soluble and insoluble cereal dietary fibre

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    95. Ramirez-Jimenez, A; Garcia-Villanova, B; Guerra-Hernandez, E
      Effect of toasting time on the browning of sliced bread

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    96. Hough, G; Buera, MD; Chirife, J; Moro, O
      Sensory texture of commercial biscuits as a function of water activity

      JOURNAL OF TEXTURE STUDIES
    97. Owusu, EO
      Effect of some Ghanaian plant components on control of two stored-product insect pests of cereals

      JOURNAL OF STORED PRODUCTS RESEARCH
    98. Gillett, AG; Crout, NMJ; Stokes, DT; Sylvester-Bradley, R; Scott, RK
      An approach to modelling the effect of environmental and physiological factors upon biomass accumulation in winter wheat

      JOURNAL OF AGRICULTURAL SCIENCE
    99. Sylvester-Bradley, R; Stokes, DT; Scott, RK
      Dynamics of nitrogen capture without fertilizer: the baseline for fertilizing winter wheat in the UK

      JOURNAL OF AGRICULTURAL SCIENCE
    100. Centeno, C; Viveros, A; Brenes, A; Canales, R; Lozano, A; de la Cuadra, C
      Effect of several germination conditions on total P, phytate P, phytase, and acid phosphatase activities and inositol phosphate esters in rye and barley

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY


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Documento generato il 26/10/20 alle ore 06:31:44