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La ricerca find articoli where soggetti phrase all words 'CELL WALL POLYSACCHARIDES' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 224 riferimenti
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    1. Chiovitti, A; Kraft, GT; Bacic, A; Liao, ML
      Gelling polysaccharide from Australian seaweeds: research and potential

      MARINE AND FRESHWATER RESEARCH
    2. Lahaye, M
      Developments on gelling algal galactans, their structure and physico-chemistry

      JOURNAL OF APPLIED PHYCOLOGY
    3. Missang, CE; Baron, A; Drilleau, JF
      Enzymatic maceration of apple parenchyma tissue. II. Effect of the degree of ripeness on the kinetic behaviour

      FOOD BIOTECHNOLOGY
    4. Sancho, AI; Bartolome, B; Gomez-Cordoves, C; Williamson, G; Faulds, CB
      Release of ferulic acid from cereal residues by barley enzymatic extracts

      JOURNAL OF CEREAL SCIENCE
    5. Carbonero, ER; Sassaki, GL; Stuelp, PM; Gorin, PAJ; Woranovicz-Barreira, SM; Iacomini, M
      Comparative studies of the polysaccharides isolated from lichenized fungi of the genus Cladonia: significance as chemotypes

      FEMS MICROBIOLOGY LETTERS
    6. Bestard, MJ; Sanjuan, N; Rossello, C; Mulet, A; Femenia, A
      Effect of storage temperature on the cell wall components of broccoli (Brassica oleracea L. Var. Italica) plant tissues during rehydration

      JOURNAL OF FOOD ENGINEERING
    7. Gerardi, C; Blando, F; Santino, A; Zacheo, G
      Purification and characterisation of a beta-glucosidase abundantly expressed in ripe sweet cherry (Prunus avium L.) fruit

      PLANT SCIENCE
    8. Tabbi, G; Fry, SC; Bonomo, RP
      ESR study of the non-enzymic scission of xyloglucan by an ascorbate-H2O2-copper system: the involvement of the hydroxyl radical and the degradation of ascorbate

      JOURNAL OF INORGANIC BIOCHEMISTRY
    9. Jain, N; Dhawan, K; Malhotra, SP; Siddiqui, S; Singh, R
      Compositional and enzymatic changes in guava (Psidium guajava L.) fruits during ripening

      ACTA PHYSIOLOGIAE PLANTARUM
    10. Chesson, A
      Non-starch polysaccharide degrading enzymes in poultry diets: influence ofingredients on the selection of activities

      WORLDS POULTRY SCIENCE JOURNAL
    11. Willats, WGT; McCartney, L; Knox, JP
      In-situ analysis of pectic polysaccharides in seed mucilage and at the root surface of Arabidopsis thaliana

      PLANTA
    12. Orfila, C; Seymour, GB; Willats, WGT; Huxham, IM; Jarvis, MC; Dover, CJ; Thompson, AJ; Knox, JP
      Altered middle lamella homogalacturonan and disrupted deposition of (1 -> 5)-alpha-L-arabinan in the pericarp of Cnr, a ripening mutant of tomato

      PLANT PHYSIOLOGY
    13. Tateishi, A; Inoue, H; Shiba, H; Yamaki, S
      Molecular cloning of beta-galactosidase from Japanese pear (Pyrus pyrifolia) and its gene expression with fruit ripening

      PLANT AND CELL PHYSIOLOGY
    14. Buckeridge, MS; Vergara, CE; Carpita, NC
      Insight into multi-site mechanisms of glycosyl transfer in (1 -> 4)beta-D-glycans provided by the cereal mixed-linkage (1 -> 3),(1 -> 4)beta-D-glucansynthase

      PHYTOCHEMISTRY
    15. Granito, M; Champ, M; David, A; Bonnet, C; Guerra, M
      Identification of gas-producing components in different varieties of Phaseolus vulgaris by in vitro fermentation

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    16. Trainotti, L; Spinello, R; Piovan, A; Spolaore, S; Casadoro, G
      beta-galactosidases with a lectin-like domain are expressed in strawberry

      JOURNAL OF EXPERIMENTAL BOTANY
    17. Morrison, WH; Akin, DE
      Chemical composition of components comprising bast tissue in flax

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    18. Nunes, FM; Coimbra, MA
      Chemical characterization of the high molecular weight material extracted with hot water from green and roasted arabica coffee

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    19. Avallone, S; Guiraud, JP; Guyot, B; Olguin, E; Brillouet, JM
      Fate of mucilage cell wall polysaccharides during coffee fermentation

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    20. Osmond, RIW; Hrmova, M; Fontaine, F; Imberty, A; Fincher, GB
      Binding interactions between barley thaumatin-like proteins and (1,3)-beta-D-glucans - Kinetics, specificity, structural analysis and biological implications

      EUROPEAN JOURNAL OF BIOCHEMISTRY
    21. Kondo, S; Danjo, C
      Cell wall polysaccharide metabolism during fruit development in sweet cherry 'Satohnishiki' as affected by gibberellic acid

      JOURNAL OF THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE
    22. Miller, JG; Fry, SC
      Characteristics of xyloglucan after attack by hydroxyl radicals

      CARBOHYDRATE RESEARCH
    23. Round, AN; Rigby, NM; MacDougall, AJ; Ring, SG; Morris, VJ
      Investigating the nature of branching in pectin by atomic force microscopyand carbohydrate analysis

      CARBOHYDRATE RESEARCH
    24. Huisman, MMH; Brull, LP; Thomas-Oates, JE; Haverkamp, J; Schols, HA; Voragen, AGJ
      The occurrence of internal (1 -> 5)-linked arabinofuranose and arabinopyranose residues in arabinogalactan side chains from soybean pectic substances

      CARBOHYDRATE RESEARCH
    25. Lahaye, M
      Chemistry and physico-chemistry of phycocolloids

      CAHIERS DE BIOLOGIE MARINE
    26. Matsuhiro, B
      Organic derivatives of algal polysaccharides

      CAHIERS DE BIOLOGIE MARINE
    27. Huisman, MMH; Fransen, CTM; Kamerling, JP; Vliegenthart, JFG; Schols, HA; Voragen, AGJ
      The CDTA-soluble pectic substances from soybean meal are composed of rhamnogalacturonan and xylogalacturonan but not homogalacturonan

      BIOPOLYMERS
    28. Donaghy, JA; Bronnenmeier, K; Soto-Kelly, PF; McKay, AM
      Purification and characterization of an extracellular feruloyl esterase from the thermophilic anaerobe Clostridium stercorarium

      JOURNAL OF APPLIED MICROBIOLOGY
    29. Burton, RA; Gibeaut, DM; Bacic, A; Findlay, K; Roberts, K; Hamilton, A; Baulcombe, DC; Fincher, GB
      Virus-induced silencing of a plant cellulose synthase gene

      PLANT CELL
    30. Piro, G; Lenucci, M; Dalessandro, G; La Rocca, N; Rascio, N; Moro, I; Andreoli, C
      Ultrastructure, chemical composition and biosynthesis of the cell wall in Koliella antarctica (Klebsormidiales, Chlorophyta)

      EUROPEAN JOURNAL OF PHYCOLOGY
    31. Wakabayashi, K
      Changes in cell wall polysaccharides during fruit ripening

      JOURNAL OF PLANT RESEARCH
    32. Soga, K; Wakabayashi, K; Hoson, T; Kamisaka, S
      Hypergravity-induced increase in the apoplastic pH and its possible involvement in suppression of beta-glucan breakdown in maize seedlings

      AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY
    33. Ahrazem, O; Gomez-Miranda, B; Prieto, A; Bernabe, M; Leal, JA
      Heterogeneity of the genus Myrothecium as revealed by cell wall polysaccharides

      ARCHIVES OF MICROBIOLOGY
    34. Piquery, L; Davoine, C; Huault, C; Billard, JP
      Senescence of leaf sheaths of ryegrass stubble: changes in enzyme activities related to H2O2 metabolism

      PLANT GROWTH REGULATION
    35. Humberstone, FJ; Briggs, DE
      Extraction and assay of acetic acid esterase from malted barley

      JOURNAL OF THE INSTITUTE OF BREWING
    36. Redgwell, RJ; Hansen, CE
      Isolation and characterisation of cell wall polysaccharides from cocoa (Theobroma cacao L.) beans

      PLANTA
    37. Suzuki, K; Kitamura, S; Kato, Y; Itoh, T
      Highly substituted glucuronoarabinoxylans (hsGAXs) and low-branched xylansshow a distinct localization pattern in the tissues of Zea mays L.

      PLANT AND CELL PHYSIOLOGY
    38. Mayworm, MAS; Buckeridge, MS; Salatino, A
      Monomer composition of polysaccharides of seed cell walls and the taxonomyof the Vochysiaceae

      PHYTOCHEMISTRY
    39. Schweikert, C; Liszkay, A; Schopfer, P
      Scission of polysaccharides by peroxidase-generated hydroxyl radicals

      PHYTOCHEMISTRY
    40. Porchia, AC; Scheller, HV
      Arabinoxylan biosynthesis: Identification and partial characterization of beta-1,4-xylosyltransferase from wheat

      PHYSIOLOGIA PLANTARUM
    41. Thomas, M; Crepeau, MJ; Rumpunen, K; Thibault, JF
      Dietary fibre and cell-wall polysaccharides in the fruits of Japanese quince (Chaenomeles japonica)

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    42. Thomas, M; Crepeau, MJ; Rumpunen, K; Thibault, JF
      Dietary fibre and cell-wall polysaccharides in the fruits of Japanese quince (Chaenomeles japonica)

      FOOD SCIENCE AND TECHNOLOGY-LEBENSMITTEL-WISSENSCHAFT & TECHNOLOGIE
    43. Marsilio, V; Lanza, B; Campestre, C; De Angelis, M
      Oven-dried table olives: textural properties as related to pectic composition

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    44. Jung, HJG; Jorgensen, MA; Linn, JG; Engels, FM
      Impact of accessibility and chemical composition on cell wall polysaccharide degradability of maize and lucerne stems

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    45. Harris, PJ; Tasman-Jones, C; Ferguson, LR
      Effects of two contrasting dietary fibres on starch digestion, short-chainfatty acid production and transit time in rats

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    46. Dourado, F; Vasco, P; Gama, FM; Coimbra, MA; Mota, M
      Characterisation of Rosa Mosqueta seeds: cell wall polysaccharide composition and light microscopy observations

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    47. Jimenez, A; Rodriguez, R; Fernandez-Caro, I; Guillen, R; Fernandez-Bolanos, J; Heredia, A
      Dietary fibre content of table olives processed under different European styles: study of physico-chemical characteristics

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    48. Singh, M; Dhawan, K; Malhotra, SP
      Carbohydrate metabolism in tomato (Lycopersicon esculentum L. Mill) fruitsduring ripening

      JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
    49. Avallone, S; Guiraud, JP; Guyot, B; Olguin, E; Brillouet, JM
      Polysaccharide constituents of coffee-bean mucilage

      JOURNAL OF FOOD SCIENCE
    50. Matsuura, Y; Matsubara, K; Fuchigami, M
      Molecular composition of onion pectic acid

      JOURNAL OF FOOD SCIENCE
    51. Olle, D; Baron, A; Lozano, YF; Brillouet, JM
      Enzymatic degradation of cell wall polysaccharides from mango (Mangifera indica L.) puree

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    52. Fransen, CTM; Haseley, SR; Huisman, MMH; Schols, HA; Voragen, AGJ; Kamerling, JP; Vliegenthart, JFG
      Studies on the structure of a lithium-treated soybean pectin: characteristics of the fragments and determination of the carbohydrate substituents of galacturonic acid

      CARBOHYDRATE RESEARCH
    53. Fransen, CTM; van Laar, H; Kamerling, JP; Vliegenthart, JFG
      CP-MAS NMR analysis of carbohydrate fractions of soybean hulls and endosperm

      CARBOHYDRATE RESEARCH
    54. Kocher, A; Choct, M; Hughes, RJ; Broz, J
      Effect of food enzymes on utilisation of lupin carbohydrates by broilers

      BRITISH POULTRY SCIENCE
    55. Ryden, P; MacDougall, AJ; Tibbits, CW; Ring, SG
      Hydration of pectic polysaccharides

      BIOPOLYMERS
    56. Hartmond, U; Yuan, RC; Burns, JK; Grant, A; Kender, WJ
      Citrus fruit abscission induced by methyl-jasmonate

      JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE
    57. Reinders, G; Thier, HP
      Non-starch polysaccharides of tomatoes II. Influence of thermal processing

      ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY
    58. Wen, FS; Zhu, YM; Hawes, MC
      Effect of pectin methylesterase gene expression on pea root development

      PLANT CELL
    59. Delmer, DP
      Cellulose biosynthesis: Exciting times for a difficult field of study

      ANNUAL REVIEW OF PLANT PHYSIOLOGY AND PLANT MOLECULAR BIOLOGY
    60. Piro, G; Montefusco, A; Pacoda, D; Dalessandro, G
      Brefeldin A: a specific inhibitor of cell wall polysaccharide biosynthesisin oat coleoptile segments

      PLANT PHYSIOLOGY AND BIOCHEMISTRY
    61. Koch, JL; Horbowicz, M; Obendorf, RL
      Methanol, pectin and pectinesterase changes during soybean seed maturation

      SEED SCIENCE RESEARCH
    62. Rich, JR; McGavin, RS; Gardner, R; Reimer, KB
      Synthesis of rhamnogalacturonan I oligosaccharides: synthesis of a tetrasaccharide intermediate

      TETRAHEDRON-ASYMMETRY
    63. Lahaye, M; Cimadevilla, EAC; Kuhlenkamp, R; Quemener, B; Lognone, V; Dion, P
      Chemical composition and C-13 NMR spectroscopic characterisation of ulvansfrom Ulva (Ulvales, Chlorophyta)

      JOURNAL OF APPLIED PHYCOLOGY
    64. Soga, K; Harada, K; Wakabayashi, K; Hoson, T; Kamisaka, S
      Increased molecular mass of hemicellulosic polysaccharides is involved in growth inhibition of maize coleoptiles and mesocotyls under hypergravity conditions

      JOURNAL OF PLANT RESEARCH
    65. Chen, L; Kamisaka, S; Hoson, T
      Suppression of (1 -> 3),(1 -> 4)-beta-D-glucan turnover during light-induced inhibition of rice coleoptile growth

      JOURNAL OF PLANT RESEARCH
    66. Irving, HR; Dyson, G; McConchie, R; Parish, RW; Gehring, CA
      Effects of exogenously applied jasmonates on growth and intracellular pH in maize coleoptile segments

      JOURNAL OF PLANT GROWTH REGULATION
    67. Gomord, V; Wee, E; Faye, L
      Protein retention and localization in the endoplasmic reticulum and the Golgi apparatus

      BIOCHIMIE
    68. Fillingham, IJ; Kroon, PA; Williamson, G; Gilbert, HJ; Hazlewood, GP
      A modular cinnamoyl ester hydrolase from the anaerobic fungus Piromyces equi acts synergistically with xylanase and is part of a multiprotein cellulose-binding cellulase-hemicellulase complex

      BIOCHEMICAL JOURNAL
    69. Lizardo, R; Peiniau, J; Lebreton, Y; Aumaitre, A
      Digestive consequences of including extruded wheat and non-starch polysaccharides in the diet of weaning piglets.

      SCIENCES DES ALIMENTS
    70. Stewart, DC; Copeland, L
      Kinetic properties of UDP-glucose dehydrogenase from soybean nodules

      PLANT SCIENCE
    71. Femenia, A; Sanchez, ES; Simal, S; Rossello, C
      Compositional features of polysaccharides from Aloe vera (Aloe barbadensisMiller) plant tissues

      CARBOHYDRATE POLYMERS
    72. Beleski-Carneiro, EB; Ganter, JLMS; Reicher, F
      Structural aspects of the exudate from the fruit of Chorisia speciosa St. Hil

      INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
    73. Ratnayake, RMS; Hurst, PL; Melton, LD
      Texture and the cell wall polysaccharides of buttercup squash 'Delica' (Cucurbita maxima)

      NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE
    74. Buckeridge, MS; Vergara, CE; Carpita, NC
      The mechanism of synthesis of a mixed-linkage (1 -> 3),(1 -> 4)beta-D-glucan in maize. Evidence for multiple sites of glucosyl transfer in the synthase complex

      PLANT PHYSIOLOGY
    75. Sozzi, GO; Trinchero, GD; Fraschina, AA
      Controlled-atmosphere storage of tomato fruit: low oxygen or elevated carbon dioxide levels alter galactosidase activity and inhibit exogenous ethylene action

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    76. Kroon, PA; Williamson, G
      Hydroxycinnamates in plants and food: current and future perspectives

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    77. Sancho, AI; Faulds, CB; Bartolome, B; Williamson, G
      Characterisation of feruloyl esterase activity in barley

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    78. Kennedy, JF; Methacanon, P; Lloyd, LL
      The identification and quantitation of the hydroxycinnamic acid substituents of a polysaccharide extracted from maize bran

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    79. Kidmose, U; Martens, HJ
      Changes in texture, microstructure and nutritional quality of carrot slices during blanching and freezing

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    80. Morrison, WH; Akin, DE; Himmelsbach, DS; Gamble, GR
      Chemical, microscopic, and instrumental analysis of graded flax fibre and yarn

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    81. Thorpe, MR; MacRae, EA; Minchin, PEH; Edwards, CM
      Galactose stimulation of carbon import into roots is confined to the Poaceae

      JOURNAL OF EXPERIMENTAL BOTANY
    82. Fredericq, S; Freshwater, DW; Hommersand, MH
      Observations on the phylogenetic systematics and biogeography of the Solieriaceae (Gigartinales, Rhodophyta) inferred from rbcL sequences and morphological evidence

      HYDROBIOLOGIA
    83. Sousa-Pinto, I; Murano, E; Coelho, S; Felga, A; Pereira, R
      The effect of light on growth and agar content of Gelidium pulchellum (Gelidiaceae, Rhodophyta) in culture

      HYDROBIOLOGIA
    84. Chiovitti, A; Bacic, A; Kraft, GT; Craik, DJ; Liao, ML
      Pyruvated carrageenans from Solieria robusta and its adelphoparasite Tikvahiella candida

      HYDROBIOLOGIA
    85. Edashige, Y; Ishii, T
      Extracellular polysaccharides from the suspension-culture of Populus alba L.

      HOLZFORSCHUNG
    86. Ahrazem, O; Gomez-Miranda, B; Prieto, A; Barasoain, I; Bernabe, M; Leal, JA
      Structural characterization of a cell wall polysaccharide from Penicilliumvermoesenii: chemotaxonomic application

      CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE
    87. BARRETT DM; GARCIA E; WAYNE JE
      TEXTURAL MODIFICATION OF PROCESSING TOMATOES

      Critical reviews in food science and nutrition
    88. WEE EGT; SHERRIER DJ; PRIME TA; DUPREE P
      TARGETING OF ACTIVE SIALYLTRANSFERASE TO THE PLANT GOLGI-APPARATUS

      The Plant cell
    89. ODONOGHUE EM; SOMERFIELD SD; SINCLAIR BK; KING GA
      CHARACTERIZATION OF THE HARVEST-INDUCED EXPRESSION OF BETA-GALACTOSIDASE IN ASPARAGUS-OFFICINALIS

      Plant physiology and biochemistry
    90. ABDELBASSET R
      CALCIUM CALMODULIN REGULATED CELL-WALL REGENERATION IN ZEA-MAYS MESOPHYLL PROTOPLASTS/

      Zeitschrift fur Naturforschung. C, A journal of biosciences
    91. HARADA N; MAEDA M
      CHEMICAL-STRUCTURE OF ANTITHROMBIN-ACTIVE RHAMNAN SULFATE FROM MONOSTROM NITIDUM

      Bioscience, biotechnology, and biochemistry
    92. KOSEKI T; FURUSE S; IWANO K; MATSUZAWA H
      PURIFICATION AND CHARACTERIZATION OF A FERULOYLESTERASE FROM ASPERGILLUS-AWAMORI

      Bioscience, biotechnology, and biochemistry
    93. Yamazaki, K; Suzuki, M; Inukai, K; Kuga, H; Korenaga, H
      Structural study on a sulfated polysaccharide-peptidoglycan complex produced by Arthrobacter sp.

      BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
    94. SANIEWSKI M; MIYAMOTO K; UEDA J
      GUM FORMATION BY METHYL JASMONATE IN TULIP SHOOTS IS STIMULATED BY ETHYLENE

      Journal of plant growth regulation
    95. SANCHEZROMERO C; GUILLEN R; HEREDIA A; JIMENEZ A; FERNANDEZBOLANOS J
      DEGRADATION OF PECTIC POLYSACCHARIDES IN PICKLED GREEN OLIVES

      Journal of food protection
    96. SANCHEZROMERO C; GUILLEN R; HEREDIA A; JIMENEZ A; FERNANDEZBOLANOS J
      DEGRADATION OF HEMICELLULOSIC AND CELLULOSIC POLYSACCHARIDES IN PICKLED GREEN OLIVES

      Journal of food protection
    97. SOZZI GO; CAMPERI SA; CASCONE O; FRASCHINA AA
      GALACTOSIDASES IN TOMATO FRUIT ONTOGENY - DECREASED GALACTOSIDASE ACTIVITIES IN ANTISENSE ACC SYNTHASE FRUIT DURING RIPENING AND REVERSAL WITH EXOGENOUS ETHYLENE

      Australian journal of plant physiology
    98. WIERZBICKA M
      LEAD IN THE APOPLAST OF ALLIUM-CEPA L. ROOT-TIPS - ULTRASTRUCTURAL STUDIES

      PLANT SCIENCE
    99. DUPREE P; SHERRIER DJ
      THE PLANT GOLGI-APPARATUS

      Biochimica et biophysica acta. Molecular cell research
    100. CORSARO MM; DECASTRO C; EVIDENTE A; LANZETTA R; MOLINARO A; PARRILLI M; SPARAPANO L
      PHYTOTOXIC EXTRACELLULAR POLYSACCHARIDE FRACTIONS FROM CRYPHONECTRIA-PARASITICA (MURR.) BARR STRAINS

      Carbohydrate polymers


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Documento generato il 18/01/21 alle ore 05:30:06