Catalogo Articoli (Spogli Riviste)

HELP
ATTENZIONE: attualmente gli articoli Current Contents (fonte ISI) a partire dall'anno 2002 sono consultabili sulla Risorsa On-Line

Le informazioni sugli articoli di fonte ISI sono coperte da copyright

La ricerca find articoli where soggetti phrase all words 'BOVINE MUSCLE' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 216 riferimenti
Si mostrano 100 riferimenti a partire da 1
Selezionare un intervallo

Per ulteriori informazioni selezionare i riferimenti di interesse.

    1. Canaves, JM; Taylor, SS
      Classification and phylogenetic analysis of the cAMP-dependent protein kinase regulatory subunit family

      JOURNAL OF MOLECULAR EVOLUTION
    2. Dubois, M; Fluchard, D; Sior, E; Delahaut, P
      Identification and quantification of five macrolide antibiotics in severaltissues, eggs and milk by liquid chromatography-electrospray tandem mass spectrometry

      JOURNAL OF CHROMATOGRAPHY B
    3. Maltin, CA; Lobley, CE; Grant, CM; Miller, LA; Kyle, DJ; Horgan, GW; Matthews, KR; Sinclair, KD
      Factors influencing beef eating quality - 2. Effects of nutritional regimen and genotype on muscle fibre characteristics

      ANIMAL SCIENCE
    4. Muir, PD; Smith, NB; Dobbie, PM; Smith, DR; Bown, MD
      Effects of growth pathway on beef quality in 18-month-old Angus and South Devon X Angus pasture-fed steers

      ANIMAL SCIENCE
    5. Chiou, GCY
      Review: Effects of nitric oxide on eye diseases and their treatment

      JOURNAL OF OCULAR PHARMACOLOGY AND THERAPEUTICS
    6. Lonergan, SM; Huff-Lonergan, E; Wiegand, BR; Kriese-Anderson, LA
      Postmortem proteolysis and tenderization of top loin steaks from Brangus cattle

      JOURNAL OF MUSCLE FOODS
    7. Meyer, HHD
      Biochemistry and physiology of anabolic hormones used for improvement of meat production

      APMIS
    8. Meyer, HHD
      Biochemistry and physiology of anabolic hormones used for improvement of meat production

      APMIS
    9. Oddy, VH; Harper, GS; Greenwood, PL; McDonagh, MB
      Nutritional and developmental effects on the intrinsic properties of muscles as they relate to the eating quality of beef

      AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    10. McDonagh, MB; Herd, RM; Richardson, EC; Oddy, VH; Archer, JA; Arthur, PF
      Meat quality and the calpain system of feedlot steers following a single generation of divergent selection for residual feed intake

      AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE
    11. Suzuki, A; Homma, Y; Kim, K; Ikeuchi, Y; Sugiyama, T; Saito, M
      Pressure-induced changes in the connectin/titin localization in the myofibrils revealed by immunoelectron microscopy

      MEAT SCIENCE
    12. Hopkins, DL; Thompson, JM
      Inhibition of protease activity 2. Degradation of myofibrillar proteins, myofibril examination and determination of free calcium levels

      MEAT SCIENCE
    13. Renand, G; Picard, B; Touraille, C; Berge, P; Lepetit, J
      Relationships between muscle characteristics and meat quality traits of young Charolais bulls

      MEAT SCIENCE
    14. Hughes, MC; Geary, S; Dransfield, E; McSweeney, PLH; O'Neill, EE
      Characterization of peptides released from rabbit skeletal muscle troponin-T by mu-calpain under conditions of low temperature and high ionic strength

      MEAT SCIENCE
    15. Berge, P; Ertbjerg, P; Larsen, LM; Astruc, T; Vignon, X; Moller, AJ
      Tenderization of beef by lactic acid injected at different times post mortem

      MEAT SCIENCE
    16. Hopkins, DL; Thompson, JM
      The relationship between tenderness, proteolysis, muscle contraction and dissociation of actomyosin

      MEAT SCIENCE
    17. Kakkar, R; Wang, X; Radhi, JM; Rajala, RVS; Wang, R; Sharma, RK
      Decreased expression of high-molecular weight calmodulin-binding protein and its correlation with apoptosis in ischemia-reperfused rat heart

      CELL CALCIUM
    18. Binepal, YS; Ongadi, FA; Chepkwony, JC
      Alternative cell lines for the propagation of lumpy skin disease virus

      ONDERSTEPOORT JOURNAL OF VETERINARY RESEARCH
    19. Ojeda, MA; Wagner, JR; Crupkin, M
      Biochemical properties of myofibrils from frozen longissimus dorsi muscle of three lamb genotypes

      LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY
    20. Nagaraj, NS; Anilakumar, KR; Santhanam, K
      Effect of temperature on myofibril fragmentation during post-mortem storage of muscle

      JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
    21. Mori, K; Nishimura, T; Yasukawa, T; Takahashi, K
      Tenderization of heated sliced beef by succinylated glycerol monostearate,a novel meat tenderizer

      JOURNAL OF FOOD SCIENCE
    22. Cheng, XD; Phelps, C; Taylor, SS
      Differential binding of cAMP-dependent protein kinase regulatory subunit isoforms I alpha and II beta to the catalytic subunit

      JOURNAL OF BIOLOGICAL CHEMISTRY
    23. Wiegand, BR; Parrish, FC; Morrical, DG; Huff-Lonergan, E
      Feeding high levels of vitamin D-3 does not improve tenderness of callipyge lamb loin chops

      JOURNAL OF ANIMAL SCIENCE
    24. Delgado, EF; Geesink, GH; Marchello, JA; Goll, DE; Koohmaraie, M
      Properties of myofibril-bound calpain activity in longissimus muscle of callipyge and normal sheep

      JOURNAL OF ANIMAL SCIENCE
    25. Harris, SE; Huff-Lonergan, E; Lonergan, SM; Jones, WR; Rankins, D
      Antioxidant status affects color stability and tenderness of calcium chloride-injected beef

      JOURNAL OF ANIMAL SCIENCE
    26. Delgado, EF; Geesink, GH; Marchello, JA; Goll, DE; Koohmaraie, M
      The calpain system in three muscles of normal and callipyge sheep

      JOURNAL OF ANIMAL SCIENCE
    27. Lametsch, R; Bendixen, E
      Proteome analysis applied to meat science: Characterizing post mortem changes in porcine muscle

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    28. de Vries, B; Roffel, AF; Zaagsma, J; Meurs, H
      Effect of fenoterol-induced constitutive beta(2)-adrenoceptor activity on contractile receptor function in airway smooth muscle

      EUROPEAN JOURNAL OF PHARMACOLOGY
    29. De Vries, B; Roffel, AF; Kooistra, JM; Meurs, H; Zaagsma, J
      Effects of fenoterol on beta-adrenoceptor and muscarinic M-2 receptor function in bovine tracheal smooth muscle

      EUROPEAN JOURNAL OF PHARMACOLOGY
    30. Johnson, DA; Akamine, P; Radzio-Andzelm, E; Madhusudan; Taylor, SS
      Dynamics of cAMP-dependent protein kinase

      CHEMICAL REVIEWS
    31. Duckett, SK; Andrae, JG; Pritchard, GT; Skow, TA; Cuvala, SL; Thorngate, JH; Sanchez, WK
      Effects of pre-slaughter administration of oral calcium gel to beef cattleon tenderness

      CANADIAN JOURNAL OF ANIMAL SCIENCE
    32. Iwamoto, H; Tabata, S; Sakakibara, K; Nishimura, S; Gotoh, T; Koga, Y
      Scanning electron microscopic observation of the architecture of collagen fibres in chicken M-iliotibialis lateralis

      BRITISH POULTRY SCIENCE
    33. Arguello, A; Lopez-Fernandez, JL; Rivero, JLL
      Limb myosin heavy chain isoproteins and muscle fiber types in the adult goat (Capra hircus)

      ANATOMICAL RECORD
    34. Thinnes, FP; Hellmann, KP; Hellmann, T; Merker, R; Schwarzer, C; Walter, G; Gotz, H; Hilschmann, N
      Studies on human porin XXI: Gadolinium opens up cell membrane standing porin channels making way for the osmolytes chloride or taurine - A putative approach to activate the alternate chloride channel in cystic fibrosis

      MOLECULAR GENETICS AND METABOLISM
    35. Diller, TC; Xuong, NH; Taylor, SS
      Type II beta regulatory subunit of cAMP-dependent protein kinase: Purification strategies to optimize crystallization

      PROTEIN EXPRESSION AND PURIFICATION
    36. Lee, JW; Yook, HS; Lee, KH; Kim, JH; Kim, WJ; Byun, MW
      Conformational changes of myosin by gamma irradiation

      RADIATION PHYSICS AND CHEMISTRY
    37. Park, JH; Hyun, CK; Jeong, SK; Yi, MA; Ji, ST; Shin, HK
      Use of the single cell gel electrophoresis assay (Comet assay) as a technique for monitoring low-temperature treated and irradiated muscle tissues

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    38. Fritsche, S; Solomon, MB; Paroczay, EW; Rumsey, TS
      Effects of growth-promoting implants on morphology of Longissimus and Semitendinosus muscles in finishing steers

      MEAT SCIENCE
    39. Lee, S; Steveson-Barry, JM; Kauffman, RG; Kim, BC
      Effect of ion fluid injection on beef tenderness in association with calpain activity

      MEAT SCIENCE
    40. Spanier, AM; Romanowski, RD
      A potential index for assessing the tenderness of hydrodynamic pressure (HDP)-treated beef strip loins

      MEAT SCIENCE
    41. Rhee, MS; Ryu, YC; Imm, JY; Kim, BC
      Combination of low voltage electrical stimulation and early postmortem temperature conditioning on degradation of myo-fibrillar proteins in Korean native cattle (Hanwoo)

      MEAT SCIENCE
    42. Duris, MP; Picard, B; Geay, Y
      Specificity of different anti-myosin heavy chain antibodies in bovine muscle

      MEAT SCIENCE
    43. Strydom, PE; Naude, RT; Smith, MF; Scholtz, MM; van Wyk, JB
      Characterisation of indigenous African cattle breeds in relation to meat quality traits

      MEAT SCIENCE
    44. Vestergaard, M; Oksbjerg, N; Henckel, P
      Influence of feeding intensity, grazing and finishing feeding on muscle fibre characteristics and meat colour of semitendinosus, longissimus dorsi and supraspinatus muscles of young bulls

      MEAT SCIENCE
    45. Vestergaard, M; Therkildsen, M; Henckel, P; Jensen, LR; Andersen, HR; Sejrsen, K
      Influence of feeding intensity, grazing and finishing feeding on meat and eating quality of young bulls and the relationship between muscle fibre characteristics, fibre fragmentation and meat tenderness

      MEAT SCIENCE
    46. Ozawa, S; Mitsuhashi, T; Mitsumoto, M; Matsumoto, S; Itoh, N; Itagaki, K; Kohno, Y; Dohgo, T
      The characteristics of muscle fiber types of longissimus thoracis muscle and their influences on the quantity and quality of meat from Japanese Blacksteers

      MEAT SCIENCE
    47. Raju, RVS; Datla, RSS; Moyana, TN; Kakkar, R; Carlsen, SA; Sharma, RK
      N-myristoyltransferase

      MOLECULAR AND CELLULAR BIOCHEMISTRY
    48. Wu-Pong, S
      Alternative interpretations of the oligonucleotide transport literature: insights from nature

      ADVANCED DRUG DELIVERY REVIEWS
    49. Chiang, W; Greaser, ML
      Binding of filamin isoforms to myofibrils

      JOURNAL OF MUSCLE RESEARCH AND CELL MOTILITY
    50. Schreurs, FJG
      Post-mortem changes in chicken muscle

      WORLDS POULTRY SCIENCE JOURNAL
    51. Murphy, RY; Marks, BP
      Effect of meat temperature on proteins, texture, and cook loss for ground chicken breast patties

      POULTRY SCIENCE
    52. Muir, PD; Wallace, GJ; Dobbie, PM; Bown, MD
      A comparison of animal performance and carcass and meat quality characteristics in Hereford, Hereford x Friesian, and Friesian steers grazed togetherat pasture

      NEW ZEALAND JOURNAL OF AGRICULTURAL RESEARCH
    53. Yanar, M
      The effects of electrical stimulation on selected biochemical and histological characteristics of different mutton muscles

      NAHRUNG-FOOD
    54. Caroli, S; Spagnoli, M; Forte, G; Alessandrelli, M; Cresti, R; D'Ilio, S; Pauwels, J; Kramer, GN; Zaray, G
      Trace elements in bovine muscle: an ongoing project for a new certified reference material

      MICROCHEMICAL JOURNAL
    55. Hwang, IH; Lin, CW; Chou, RGR
      Effect of lactic or acetic acid on degradation of myofibrillar proteins inpost-mortem goose (Anser anser) breast muscle

      JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
    56. Kakkar, R; Radhi, JM; Rajala, RVS; Sharma, RK
      Altered expression of high-molecular-weight calmodulin-binding protein in human ischaemic myocardium

      JOURNAL OF PATHOLOGY
    57. Lee, S; Polidori, P; Kauffman, RG; Kim, BC
      Low-voltage electrical stimulation effects on proteolysis and lamb tenderness

      JOURNAL OF FOOD SCIENCE
    58. Lin, YC; Chen, WT; Chou, RGR
      Postmortem changes in mule duck muscle marinated in red wine

      JOURNAL OF FOOD SCIENCE
    59. Park, SK; Sedore, SA; Cronmiller, C; Hirsh, J
      Type II cAMP-dependent protein kinase-deficient Drosophila are viable but show developmental, circadian, and drug response phenotypes

      JOURNAL OF BIOLOGICAL CHEMISTRY
    60. Geesink, GH; Koohmaraie, M
      Ionic strength-induced inactivation of mu-calpain in postmortem muscle

      JOURNAL OF ANIMAL SCIENCE
    61. Wegner, J; Albrecht, E; Fiedler, I; Teuscher, F; Papstein, HJ; Ender, K
      Growth-and breed-related changes of muscle fiber characteristics in cattle

      JOURNAL OF ANIMAL SCIENCE
    62. Montgomery, JL; Parrish, FC; Beitz, DC; Horst, RL; Huff-Lonergan, EJ; Trenkle, AH
      The use of vitamin D-3 to improve beef tenderness

      JOURNAL OF ANIMAL SCIENCE
    63. Jung, S; de Lamballerie-Anton, M; Taylor, RG; Ghoul, M
      High-pressure effects on lysosome integrity and lysosomal enzyme activity in bovine muscle

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    64. Zakhary, DR; Moravec, CS; Bond, M
      Regulation of PKA binding to AKAPs in the heart - Alterations in human heart failure

      CIRCULATION
    65. de Vries, B; Meurs, H; Roffel, AF; Elzinga, CRS; Hoiting, BH; de Vries, MML; Zaagsma, J
      beta-agonist-induced constitutive beta(2)-adrenergic receptor activity in bovine tracheal smooth muscle

      BRITISH JOURNAL OF PHARMACOLOGY
    66. Leon, DA; Canaves, JM; Taylor, SS
      Probing the multidomain structure of the type I regulatory subunit of cAMP-dependent protein kinase using mutational analysis: Role and environment of endogenous tryptophans

      BIOCHEMISTRY
    67. Kondo, T; Dote, N; Hagimoto, T; Yoshimura, Y
      Application of liquid chromatography-turbo ion spray tandem mass spectrometry for quantitative analysis of a potent motilin receptor agonist, EM574, and its metabolites in human plasma

      JOURNAL OF CHROMATOGRAPHY B
    68. Juhel-Gaugain, M; Anger, B; Laurentie, M
      Multiresidue chromatographic method for the determination of macrolide residues in muscle by high-performance liquid chromatography with UV detection

      JOURNAL OF AOAC INTERNATIONAL
    69. Francis, SH; Corbin, JD
      Cyclic nucleotide-dependent protein kinases: Intracellular receptors for cAMP and cGMP action

      CRITICAL REVIEWS IN CLINICAL LABORATORY SCIENCES
    70. Bhattacherjee, P; Williams, BS; Mukhopadhyay, P; Paterson, CA
      Bovine iris-sphincter muscle lacks FP receptor binding sites

      OCULAR IMMUNOLOGY AND INFLAMMATION
    71. Gagniere, H; Picard, B; Geay, Y
      Contractile differentiation of foetal cattle muscles: intermuscular variability

      REPRODUCTION NUTRITION DEVELOPMENT
    72. Takata, Y; Nishimura, Y; Maeda, H; Yokoyama, M
      Phospholipase A(2) augments contraction and intracellular calcium mobilization through thromboxane A(2) in bovine tracheal smooth muscle

      EUROPEAN RESPIRATORY JOURNAL
    73. Harper, GS; Allingham, PG; Le Feuvre, RP
      Changes in connective tissue of M-semitendinosus as a response to different growth paths in steers

      MEAT SCIENCE
    74. Purchas, RW; Yan, X; Hartley, DG
      The influence of a period of ageing on the relationship between ultimate pH and shear values of beef m. longissimus thoracis

      MEAT SCIENCE
    75. Smith, CM; Radzio-Andzelm, E; Madhusudan; Akamine, P; Taylor, SS
      The catalytic subunit of cAMP-dependent protein kinase: prototype for an extended network of communication

      PROGRESS IN BIOPHYSICS & MOLECULAR BIOLOGY
    76. Furusawa, N
      Normal-phase high-performance liquid chromatographic determination of spiramycin in eggs and chicken

      TALANTA
    77. Qian, Y; Bourreau, JP
      Two distinct pathways for refilling Ca2+ stores in permeabilized bovine trachealis muscle

      LIFE SCIENCES
    78. Ertbjerg, P; Henckel, P; Karlsson, A; Larsen, LM; Moller, AJ
      Combined effect of epinephrine and exercise on calpain/calpastatin and cathepsin B and L activity in porcine longissimus muscle

      JOURNAL OF ANIMAL SCIENCE
    79. Wheeler, TL; Koohmaraie, M
      The extent of proteolysis is independent of sarcomere length in lamb longissimus and psoas major

      JOURNAL OF ANIMAL SCIENCE
    80. Kerth, CR; Cain, TL; Jackson, SP; Ramsey, CB; Miller, MF
      Electrical stimulation effects on tenderness of five muscles from Hampshire x Rambouillet crossbred lambs with the callipyge phenotype

      JOURNAL OF ANIMAL SCIENCE
    81. Geesink, GH; Koohmaraie, M
      Effect of calpastatin on degradation of myofibrillar proteins by mu-calpain under postmortem conditions

      JOURNAL OF ANIMAL SCIENCE
    82. Fang, SH; Nishimura, T; Takahashi, K
      Relationship between development of intramuscular connective tissue and toughness of pork during growth of pigs

      JOURNAL OF ANIMAL SCIENCE
    83. Jurie, C; Picard, B; Geay, Y
      Changes in the metabolic and contractile characteristics of muscle in malecattle between 10 and 16 months of age

      HISTOCHEMICAL JOURNAL
    84. Horie, M; Ishii, R; Yoshida, T; Hoshino, Y; Nakazawa, H
      Determination of erythromycin and oleandomycin in meat and fish by LC/MS

      JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN
    85. MALTIN CA; SINCLAIR KD; WARRISS PD; GRANT CM; PORTER AD; DELDAY MI; WARKUP CC
      THE EFFECTS OF AGE AT SLAUGHTER, GENOTYPE AND FINISHING SYSTEM ON THEBIOCHEMICAL-PROPERTIES, MUSCLE-FIBER TYPE CHARACTERISTICS AND EATING QUALITY OF BULL BEEF FROM SUCKLED CALVES

      Animal Science
    86. JEDRZEJEWSKI PT; GIROD A; THOLEY A; KONIG N; THULLNER S; KINZEL V; BOSSEMEYER D
      A CONSERVED DEAMIDATION SITE AT ASN-2 IN THE CATALYTIC SUBUNIT OF MAMMALIAN CAMP-DEPENDENT PROTEIN-KINASE DETECTED BY CAPILLARY LC-MS AND TANDEM MASS-SPECTROMETRY

      Protein science
    87. HENRICK K; BAWUMIA S; BARBONI EAM; MEHUL B; HUGHES RC
      EVIDENCE FOR SUBSITES IN THE GALECTINS INVOLVED IN SUGAR BINDING AT THE NONREDUCING END OF THE CENTRAL GALACTOSE OF OLIGOSACCHARIDE LIGANDS- SEQUENCE-ANALYSIS, HOMOLOGY MODELING AND MUTAGENESIS STUDIES OF HAMSTER GALECTIN-3

      Glycobiology
    88. Evans, SD; Nott, KP; Kshirsagar, AA; Hall, LD
      The effect of freezing and thawing on the magnetic resonance imaging parameters of water in beef, lamb and pork meat

      INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
    89. Pfaffl, M; Schwarz, F; Sauerwein, H
      Quantification of insulin-like growth factor-1 (IGF-1) mRNA: Modulation ofgrowth intensity by feeding results in inter- and intra-tissue-specific differences of IGF-1 mRNA expression in steers

      EXPERIMENTAL AND CLINICAL ENDOCRINOLOGY & DIABETES
    90. DAVIS CE; CYRUS S
      EVALUATION OF A RAPID METHOD FOR MEASUREMENT OF CATALASE ACTIVITY IN COOKED BEEF AND SAUSAGE

      Journal of food protection
    91. SAUERWEIN H; BRANDSTETTER A; PFAFFL WM; MEYER HHD; MOSTL E; HANDLER J; ARBEITER K
      UTERINE ANDROGEN RECEPTOR MESSENGER-RNA EXPRESSION IN METESTROUS AND ANESTROUS BITCHES BEING HEALTHY OR SUFFERING FROM PYOMETRA

      DTW. Deutsche tierarztliche Wochenschrift
    92. LEE BJ; HENDRICKS DG; CORNFORTH DP
      EFFECT OF SODIUM PHYTATE, SODIUM PYROPHOSPHATE AND SODIUM TRIPOLYPHOSPHATE ON PHYSICOCHEMICAL CHARACTERISTICS OF RESTRUCTURED BEEF

      Meat science
    93. FRITSCHE S; SCHWARZ FJ; KIRCHGESSNER M; AUGUSTINI C; STEINHART H
      INFLUENCE OF SAMPLING ON STEROID-HORMONE PATTERNS OF BEEF FROM BULLS AND STEERS

      Meat science
    94. SWATLAND HJ; BROOKS JC; MILLER MF
      POSSIBILITIES FOR PREDICTING TASTE AND TENDERNESS OF BROILED BEEF STEAKS USING AN OPTICAL-ELECTROMECHANICAL PROBE

      Meat science
    95. THYHOLT K; ENERSEN G; ISAKSSON T
      DETERMINATION OF END-POINT TEMPERATURES IN PREVIOUSLY HEAT-TREATED BEEF USING REFLECTANCE SPECTROSCOPY

      Meat science
    96. PEREZ ML; ESCALONA H; GUERRERO I
      EFFECT OF CALCIUM-CHLORIDE MARINATION ON CALPAIN AND QUALITY CHARACTERISTICS OF MEAT FROM CHICKEN, HORSE, CATTLE AND RABBIT

      Meat science
    97. MASUDA H; GOTO M; TAMAOKI S; KAMIKAWATOKO S; TOKORO T; AZUMA H
      M-3-TYPE MUSCARINIC RECEPTORS PREDOMINANTLY MEDIATE NEUROGENIC QUICK CONTRACTION OF BOVINE CILIARY MUSCLE

      General pharmacology
    98. BRANDSTETTER AM; PICARD B; GEAY Y
      MUSCLE-FIBER CHARACTERISTICS IN 4 MUSCLES OF GROWING BULLS - I - POSTNATAL DIFFERENTIATION

      Livestock production science
    99. BRANDSTETTER AM; PICARD B; GEAY Y
      MUSCLE-FIBER CHARACTERISTICS IN 4 MUSCLES OF GROWING MALE CATTLE - II- EFFECT OF CASTRATION AND FEEDING LEVEL

      Livestock production science
    100. ALLEN HJ; AHMED H; MATTA KL
      BINDING OF SYNTHETIC SULFATED LIGANDS BY HUMAN SPLENIC GALECTIN-1, A BETA-GALACTOSIDE-BINDING LECTIN

      Glycoconjugate journal


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 28/10/20 alle ore 05:56:21