Catalogo Articoli (Spogli Riviste)

HELP
ATTENZIONE: attualmente gli articoli Current Contents (fonte ISI) a partire dall'anno 2002 sono consultabili sulla Risorsa On-Line

Le informazioni sugli articoli di fonte ISI sono coperte da copyright

La ricerca find articoli where soggetti phrase all words 'ALPHA-AMYLASES' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 51 riferimenti
Selezionare un intervallo

Per ulteriori informazioni selezionare i riferimenti di interesse.

    1. Silva, CP; Terra, WR; Lima, RM
      Differences in midgut serine proteinases from larvae cf the bruchid beetles Callosobruchus maculatus and Zabrotes subfasciatus

      ARCHIVES OF INSECT BIOCHEMISTRY AND PHYSIOLOGY
    2. Aughsteen, AA
      A comparative immunohistochemical study on amylase localization in the ratand human exocrine pancreas

      SAUDI MEDICAL JOURNAL
    3. Khajeh, K; Khezre-Barati, S; Nemat-Gorgani, M
      Proteolysis of mesophilic and thermophilic alpha-amylases - A comparative study

      APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
    4. Schindler, I; Renz, A; Schmid, FX; Beck, E
      Activation of spinach pullulanase by reduction results in a decrease in the number of isomeric forms

      BIOCHIMICA ET BIOPHYSICA ACTA-PROTEIN STRUCTURE AND MOLECULAR ENZYMOLOGY
    5. Teotia, S; Khare, SK; Gupta, MN
      An efficient purification process for sweet potato beta-amylase by affinity precipitation with alginate

      ENZYME AND MICROBIAL TECHNOLOGY
    6. Izydorczyk, MS; MacGregor, AW; Billiaderis, CG
      Effects of malting on phase transition behaviour of starch in barley cultivars with varying amylose content

      JOURNAL OF THE INSTITUTE OF BREWING
    7. Rosell, CM; Haros, M; Escriva, C; de Barber, CB
      Experimental approach to optimize the use of alpha-amylases in breadmaking

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    8. Sumitani, J; Tsujimoto, Y; Kawaguchi, T; Arai, M
      Cloning and secretive expression of the gene encoding the proteinaceous alpha-amylase inhibitor palm from Streptomyces corchorusii

      JOURNAL OF BIOSCIENCE AND BIOENGINEERING
    9. Sumitani, JI; Hattori, N; Nakamura, Y; Okuda, Y; Kawaguchi, T; Arai, M
      The conserved tryptophan-arginine-tyrosine motif of a proteinaceous alpha-amylase inhibitor T-76 from Streptomyces nitrosporeus is important for inhibition of animal alpha-amylases but not for an alpha-amylase from Bacillus sp no. 195

      JOURNAL OF BIOSCIENCE AND BIOENGINEERING
    10. Mohamed, SA
      alpha-Amylase from developing embryos of the camel tick Hyalomma dromedarii

      COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    11. Moal, J; Daniel, JY; Sellos, D; Van Wormhoudt, A; Samain, JF
      Amylase mRNA expression in Crassostrea gigas during feeding cycles

      JOURNAL OF COMPARATIVE PHYSIOLOGY B-BIOCHEMICAL SYSTEMIC AND ENVIRONMENTALPHYSIOLOGY
    12. Bignell, GR; Bruce, IJ; Evans, IH
      Amylolytic enzymes of Lipomyces starkeyi: purification and size-determination

      BIOTECHNOLOGY LETTERS
    13. Da Lage, JL; Maczkowiak, F; Cariou, ML
      Molecular characterization and evolution of the amylase multigene family of Drosophila ananassae

      JOURNAL OF MOLECULAR EVOLUTION
    14. Koch, K; Jane, JL
      Morphological changes of granules of different starches by surface gelatinization with calcium chloride

      CEREAL CHEMISTRY
    15. Mills, KL; Hart, BJ; Lynch, NR; Thomas, WR; Smith, W
      Molecular characterization of the group 4 house dust mite allergen from Dermatophagoides pteronyssinus and its amylase homologue from Euroglyphus maynei

      INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY
    16. Defloor, I; Delcour, JA
      Impact of maltodextrins and antistaling enzymes on the differential scanning calorimetry staling endotherm of baked bread doughs

      JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
    17. Janecek, S; Sevcik, J
      The evolution of starch-binding domain

      FEBS LETTERS
    18. Jovanovich, G; Anon, MC
      Amylose-lipid complex dissociation. A study of the kinetic parameters

      BIOPOLYMERS
    19. SUMITANI J; NAGAE H; KAWAGUCHI T; ARAI M
      BACILLUS ANIMAL TYPE ALPHA-AMYLASE - CLONING AND SEQUENCING OF THE GENE, AND COMPARISON OF THE DEDUCED AMINO-ACID-SEQUENCE WITH THAT OF OTHER AMYLASES

      Journal of fermentation and bioengineering
    20. BEDEKAR A; ZINK RM; SHERMAN DH; LINE TV; VANPILSUM JF
      THE COMPARATIVE AMINO-ACID-SEQUENCES, SUBSTRATE SPECIFICITIES AND GENE OR CDNA NUCLEOTIDE-SEQUENCES OF SOME PROKARYOTE AND EUKARYOTE AMIDINOTRANSFERASES - IMPLICATIONS FOR EVOLUTION

      Comparative biochemistry and physiology. B. Comparative biochemistry
    21. Le Berre-Anton, V; Nahoum, V; Santimone, M; Barre, A; Marchis-Mouren, G; Payan, F; Rouge, P
      Interaction of the bean (Phaseolus vulgaris) alpha-amylase inhibitors withhuman alpha-amylases: structural and functional aspects

      RECENT ADVANCES OF RESEARCH IN ANTINUTRITIONAL FACTORS IN LEGUME SEEDS ANDRAPESEED
    22. MYLLARINEN P; AUTIO K; SCHULMAN AH; POUTANEN K
      HEAT-INDUCED STRUCTURAL-CHANGES OF SMALL AND LARGE BARLEY STARCH GRANULES

      Journal of the Institute of Brewing
    23. DALAGE JL; RENARD E; CHARTOIS F; LEMEUNIER F; CARIOU ML
      AMYREL, A PARALOGOUS GENE OF THE AMYLASE GENE FAMILY IN DROSOPHILA-MELANOGASTER AND THE SOPHOPHORA SUBGENUS

      Proceedings of the National Academy of Sciences of the United Statesof America
    24. BINDERUP K; PREISS J
      GLUTAMATE-459 IS IMPORTANT FOR ESCHERICHIA-COLI BRANCHING ENZYME-ACTIVITY

      Biochemistry
    25. SHAROPOVA NR; PORTYANKO VA; SOZINOV AA
      GENETICS OF ALPHA-AMYLASES IN HEXAPLOID OAT SPECIES

      Biochemical genetics
    26. KIM TJ; SHIN JH; OH JH; KIM MJ; LEE SB; RYU S; KWON K; KIM JW; CHOI EH; ROBYT JF; PARK KH
      ANALYSIS OF THE GENE ENCODING CYCLOMALTODEXTRINASE FROM ALKALOPHILIC BACILLUS SP. I-5 AND CHARACTERIZATION OF ENZYMATIC-PROPERTIES

      Archives of biochemistry and biophysics
    27. LEMOINE S; SELLOS D; MOAL J; DANIEL JY; SERRANO FSR; SAMAIN JF; VANWORMHOUDT A
      AMYLASE IN PECTEN-MAXIMUS (MOLLUSCA, BIVALVES) - PROTEIN AND CDNA CHARACTERIZATION - QUANTIFICATION OF THE EXPRESSION IN THE DIGESTIVE GLAND

      Molecular marine biology and biotechnology
    28. KAMASAKA H; TOO K; KUSAKA K; KURIKI T; KOMETANI T; HAYASHI H; OKADA S
      THE STRUCTURES OF PHOSPHORYL OLIGOSACCHARIDES PREPARED FROM POTATO STARCH

      Bioscience, biotechnology, and biochemistry
    29. KURIKI T; STEWART DC; PREISS J
      CONSTRUCTION OF CHIMERIC ENZYMES OUT OF MAIZE ENDOSPERM BRANCHING ENZYME-I AND ENZYME-II - ACTIVITY AND PROPERTIES

      The Journal of biological chemistry
    30. JANE JL; WONG KS; MCPHERSON AE
      BRANCH-STRUCTURE DIFFERENCE IN STARCHES OF A-TYPE AND B-TYPE X-RAY-PATTERNS REVEALED BY THEIR NAEGELI-DEXTRINS

      Carbohydrate research
    31. BRENA BM; PAZOS C; FRANCOFRAGUAS L; BATISTAVIERA F
      CHROMATOGRAPHIC METHODS FOR AMYLASES

      Journal of chromatography B. Biomedical applications
    32. GARCIACASADO G; ARMENTIA A; SANCHEZMONGE R; MALPICA JM; SALCEDO G
      RYE FLOUR ALLERGENS ASSOCIATED WITH BAKERS ASTHMA - CORRELATION BETWEEN IN-VIVO AND IN-VITRO ACTIVITIES AND COMPARISON WITH THEIR WHEAT ANDBARLEY HOMOLOGS

      Clinical and experimental allergy
    33. JANE J; KASEMSUWAN T; CHEN JF; JULIANO BO
      PHOSPHORUS IN RICE AND OTHER STARCHES

      Cereal foods world
    34. GODET MC; BOUCHET B; COLONNA P; GALLANT DJ; BULEON A
      CRYSTALLINE AMYLOSE FATTY-ACID COMPLEXES - MORPHOLOGY AND CRYSTAL THICKNESS

      Journal of food science
    35. KITHAHARA K; SUGANUMA T; NAGAHAMA T
      SUSCEPTIBILITY OF AMYLOSE-LIPID COMPLEXES TO HYDROLYSIS BY GLUCOAMYLASE FROM RHIZOPUS-NIVEUS

      Cereal chemistry
    36. EERLINGEN RC; DELCOUR JA
      FORMATION, ANALYSIS, STRUCTURE AND PROPERTIES OF TYPE-III ENZYME RESISTANT STARCH

      Journal of cereal science
    37. MATTSSON P; BATTCHIKOVA N; SIPPOLA K; KORPELA T
      THE ROLE OF HISTIDINE-RESIDUES IN THE CATALYTIC ACT OF CYCLOMALTODEXTRIN GLUCANOTRANSFERASE FROM BACILLUS-CIRCULANS VAR ALKALOPHILUS

      Biochimica et biophysica acta. Protein structure and molecular enzymology
    38. HRMOVA M; GARRETT TPJ; FINCHER GB
      SUBSITE AFFINITIES AND DISPOSITION OF CATALYTIC AMINO-ACIDS IN THE SUBSTRATE-BINDING REGION OF BARLEY 1,3-BETA-GLUCANASES - IMPLICATIONS INPLANT-PATHOGEN INTERACTIONS

      The Journal of biological chemistry
    39. JANECEK S
      CLOSE EVOLUTIONARY RELATEDNESS AMONG FUNCTIONALLY DISTANTLY RELATED MEMBERS OF THE (ALPHA BETA)(8)-BARREL GLYCOSYL HYDROLASES SUGGESTED BY THE SIMILARITY OF THEIR 5TH CONSERVED SEQUENCE REGION/

      FEBS letters
    40. BENDER H
      PARTIAL-PURIFICATION AND CHARACTERIZATION OF NITROPHENYL MALTOSACCHARIDE-HYDROLYZING ENZYMES FROM LACTOBACILLUS SP NO 26X

      Carbohydrate research
    41. KARKALAS J; MA S; MORRISON WR; PETHRICK RA
      SOME FACTORS DETERMINING THE THERMAL-PROPERTIES OF AMYLOSE INCLUSION COMPLEXES WITH FATTY-ACIDS

      Carbohydrate research
    42. PENNINGA D; STROKOPYTOV B; ROZEBOOM HJ; LAWSON CL; DIJKSTRA BW; BERGSMA J; DIJKHUIZEN L
      SITE-DIRECTED MUTATIONS IN TYROSINE-195 OF CYCLODEXTRIN GLYCOSYLTRANSFERASE FROM BACILLUS-CIRCULANS STRAIN-251 AFFECT ACTIVITY AND PRODUCT SPECIFICITY

      Biochemistry
    43. MCCLEARY BV; SOLAH V; GIBSON TS
      QUANTITATIVE MEASUREMENT OF TOTAL STARCH IN CEREAL FLOURS AND PRODUCTS

      Journal of cereal science
    44. DAUSSANT J; SADOWSKI J; ZIEGLER P
      CEREAL BETA-AMYLASES - DIVERSITY OF THE BETA-AMYLASE ISOZYME STATUS WITH IN CEREALS

      Journal of plant physiology
    45. DELAHOZ PS; CASTAGNARO A; CARBONERO P
      SHARP DIVERGENCE BETWEEN WHEAT AND BARLEY AT LOCI ENCODING NOVEL MEMBERS OF THE TRYPSIN ALPHA-AMYLASE INHIBITORS FAMILY

      Plant molecular biology
    46. LIONG EC; FERENCI T
      MOLECULAR-CLONING OF A MALTOSE TRANSPORT GENE FROM BACILLUS-STEAROTHERMOPHILUS AND ITS EXPRESSION IN ESCHERICHIA-COLI K-12

      MGG. Molecular & general genetics
    47. HAGA K; HARATA K; NAKAMURA A; YAMANE K
      CRYSTALLIZATION AND PRELIMINARY-X-RAY STUDIES OF CYCLODEXTRIN GLUCANOTRANSFERASE FROM ALKALOPHILIC BACILLUS SP-1011

      Journal of Molecular Biology
    48. TOTSUKA A; NONG VH; KADOKAWA H; KIM CS; ITOH Y; FUKAZAWA C
      RESIDUES ESSENTIAL FOR CATALYTIC ACTIVITY OF SOYBEAN BETA-AMYLASE

      European journal of biochemistry
    49. JANECEK S; TOTH D
      AMINO-ACID-SEQUENCE ALIGNMENT OF MICROBIAL, PLANT AND ANIMAL ALPHA-AMYLASES - SOME EVOLUTIONARY IMPLICATIONS

      BIOLOGIA
    50. MORRISON WR; TESTER RF; SNAPE CE; LAW R; GIDLEY MJ
      SWELLING AND GELATINIZATION OF CEREAL STARCHES .4. SOME EFFECTS OF LIPID-COMPLEXED AMYLOSE AND FREE AMYLOSE IN WAXY AND NORMAL BARLEY STARCHES

      Cereal chemistry
    51. MORRISON WR; TESTER RF; GIDLEY MJ; KARKALAS J
      RESISTANCE TO ACID-HYDROLYSIS OF LIPID-COMPLEXED AMYLOSE AND LIPID-FREE AMYLOSE IN LINTNERISED WAXY AND NON-WAXY BARLEY STARCHES

      Carbohydrate research


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 19/01/21 alle ore 00:31:02