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La ricerca find articoli where authors phrase all words 'GOUFFI K' sort by level,fasc_key/DESCEND, pagina_ini_num/ASCEND ha restituito 8 riferimenti
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    1. Leblanc, L; Gouffi, K; Leroi, F; Hartke, A; Blanco, C; Auffray, Y; Pichereau, V
      Uptake of choline from salmon flesh and its conversion to glycine betaine in response to salt stress in Shewanella putrefaciens

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    2. Angelini, S; Moreno, R; Gouffi, K; Santini, CL; Yamagishi, A; Berenguer, J; Wu, LF
      Export of Thermus thermophilus alkaline phosphatase via the twin-arginine translocation pathway in Escherichia coli

      FEBS LETTERS
    3. Sauvageot, N; Gouffi, K; Laplace, JM; Auffray, Y
      Glycerol metabolism in Lactobacillus collinoides: production of 3-hydroxypropionaldehyde, a precursor of acrolein

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    4. Gouffi, K; Blanco, C
      Is the accumulation of osmoprotectant the unique mechanism involved in bacterial osmoprotection?

      INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
    5. Gouffi, K; Bernard, T; Blanco, C
      Osmoprotection by pipecolic acid in Sinorhizobium meliloti: Specific effects of D and L isomers

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    6. Gouffi, K; Pica, N; Pichereau, V; Blanco, C
      Disaccharides as a new class of nonaccumulated osmoprotectants for Sinorhizobium meliloti

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    7. GOUFFI K; PICHEREAU V; ROLLAND JP; THOMAS D; BERNARD T; BLANCO C
      SUCROSE IS A NONACCUMULATED OSMOPROTECTANT IN SINORHIZOBIUM-MELILOTI

      Journal of bacteriology
    8. TALIBART R; JEBBAR M; GOUFFI K; PICHEREAU V; GOUESBET G; BLANCO C; BERNARD T; POCARD JA
      TRANSIENT ACCUMULATION OF GLYCINE BETAINE AND DYNAMICS OF ENDOGENOUS OSMOLYTES IN SALT-STRESSED CULTURES OF SINORHIZOBIUM-MELILOTI

      Applied and environmental microbiology


ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 12/08/20 alle ore 15:08:25