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    1. Wouters, R; Piguave, X; Bastidas, L; Calderon, J; Sorgeloos, P
      Ovarian maturation and haemolymphatic vitellogenin concentration of Pacific white shrimp Litopenaeus vannamei (Boone) fed increasing levels of total dietary lipids and HUFA

      AQUACULTURE RESEARCH
    2. Gajardo, G; Parraguez, M; Beardmore, JA; Sorgeloos, P
      Reproduction in the brine shrimp Artemia: evolutionary relevance of laboratory cross-fertility tests

      JOURNAL OF ZOOLOGY
    3. Garcia-Ortega, A; Huisman, EA; Sorgeloos, P; Verreth, J
      Evaluation of protein quality in microbound starter diets made with decapsulated cysts of Artemia and fishmeal for fish larvae

      JOURNAL OF THE WORLD AQUACULTURE SOCIETY
    4. Cavalli, RO; Lavens, P; Sorgeloos, P
      Reproductive performance of Macrobrachium rosenbergii females in captivity

      JOURNAL OF THE WORLD AQUACULTURE SOCIETY
    5. Wouters, R; Lavens, P; Nieto, J; Sorgeloos, P
      Penaeid shrimp broodstock nutrition: an updated review on research and development

      AQUACULTURE
    6. Suantika, G; Dhert, P; Rombaut, G; Vandenberghe, J; De Wolf, T; Sorgeloos, P
      The use of ozone in a high density recirculation system for rotifers

      AQUACULTURE
    7. Dhert, P; Rombaut, G; Suantika, G; Sorgeloos, P
      Advancement of rotifer culture and manipulation techniques in Europe

      AQUACULTURE
    8. Sorgeloos, P; Dhert, P; Candreva, P
      Use of the brine shrimp, Artemia spp., in marine fish larviculture

      AQUACULTURE
    9. Han, KM; Geurden, I; Sorgeloos, P
      Fatty acid changes in enriched and subsequently starved Artemia franciscana nauplii enriched with different essential fatty acids

      AQUACULTURE
    10. Rombaut, G; Suantika, G; Boon, N; Maertens, S; Dhert, P; Top, E; Sorgeloos, P; Verstraete, W
      Monitoring of the evolving diversity of the microbial community present inrotifer cultures

      AQUACULTURE
    11. Cavalli, RO; Tamtin, M; Lavens, P; Sorgeloos, P
      Variations in lipid classes and fatty acid content in tissues of wild Macrobrachium rosenbergii (de Man) females during maturation

      AQUACULTURE
    12. Huys, L; Dhert, P; Robles, R; Ollevier, F; Sorgeloos, P; Swings, J
      Search for beneficial bacterial strains for turbot (Scophthalmus maximus L.) larviculture

      AQUACULTURE
    13. Gajardo, G; Beardmore, JA; Sorgeloos, P
      International study on Artemia. LXII. Genomic relationships between Artemia franciscana and A-persimilis, inferred from chromocentre numbers

      HEREDITY
    14. Cavalli, RO; Berghe, EV; Lavens, P; Thuy, NTT; Wille, M; Sorgeloos, P
      Ammonia toxicity as a criterion for the evaluation of larval quality in the prawn Macrobrachium rosenbergii

      COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-PHARMACOLOGY TOXICOLOGY & ENDOCRINOLOGY
    15. Verschuere, L; Rombaut, G; Sorgeloos, P; Verstraete, W
      Probiotic bacteria as biological control agents in aquaculture

      MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS
    16. Cavalli, RO; Menschaert, G; Lavens, P; Sorgeloos, P
      Maturation performance, offspring quality and lipid composition of Macrobrachium rosenbergii females fed increasing levels of dietary phospholipids

      AQUACULTURE INTERNATIONAL
    17. Han, KM; Geurden, I; Sorgeloos, P
      Comparison of docosahexaenoic acid (22 : 6n-3) levels in various Artemia strains during enrichment and subsequent starvation

      JOURNAL OF THE WORLD AQUACULTURE SOCIETY
    18. Suantika, G; Dhert, P; Nurhudah, M; Sorgeloos, P
      High-density production of the rotifer Brachionus plicatilis in a recirculation system: consideration of water quality, zootechnical and nutritional aspects

      AQUACULTURAL ENGINEERING
    19. Verschuere, L; Heang, H; Criel, G; Sorgeloos, P; Verstraete, W
      Selected bacterial strains protect Artemia spp. from the pathogenic effects of Vibrio proteolyticus CW8T2

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    20. Lavens, P; Sorgeloos, P
      Experiences on importance of diet for shrimp postlarval quality

      AQUACULTURE
    21. Caers, M; Coutteau, P; Sorgeloos, P
      Incorporation of different fatty acids, supplied as emulsions or liposomes, in the polar and neutral lipids of Crassostrea gigas spat

      AQUACULTURE
    22. Soudant, P; Sanles, MV; Quere, C; Le Coz, JR; Marty, Y; Moal, J; Samain, JF; Sorgeloos, P
      The use of lipid emulsions for sterol supplementation of spat of the Pacific oyster, Crassostrea gigas

      AQUACULTURE
    23. Han, KM; Geurden, I; Sorgeloos, P
      Enrichment strategies for Artemia using emulsions providing different levels of n-3 highly unsaturated fatty acids

      AQUACULTURE
    24. Coutteau, P; Kontara, EKM; Sorgeloos, P
      Comparison of phosphatidylcholine purified from soybean and marine fish roe in the diet of postlarval Penaeus vannamei Boone

      AQUACULTURE
    25. Lavens, P; Sorgeloos, P
      The history, present status and prospects of the availability of Artemia cysts for aquaculture

      AQUACULTURE
    26. Helland, S; Triantaphyllidis, GV; Fyhn, HJ; Evjen, MS; Lavens, P; Sorgeloos, P
      Modulation of the free amino acid pool and protein content in populations of the brine shrimp Artemia spp.

      MARINE BIOLOGY
    27. Caers, M; Coutteau, P; Sorgeloos, P
      Impact of starvation and of feeding algal and artificial diets on the lipid content and composition of juvenile oysters (Crassostrea gigas) and clams(Tapes philippinarum)

      MARINE BIOLOGY
    28. Clegg, JS; Jackson, SA; Hoa, NV; Sorgeloos, P
      Thermal resistance, developmental rate and heat shock proteins in Artemia franciscana, from San Francisco Bay and southern Vietnam

      JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY
    29. Naihong, X; Audenaert, E; Vanoverbeke, J; Brendonck, L; Sorgeloos, P; De Meester, L
      Low among-population genetic differentiation in Chinese bisexual Artemia populations

      HEREDITY
    30. Lavens, P; Thongrod, S; Sorgeloos, P
      Larval prawn feeds and the dietary importance of Artemia

      FRESHWATER PRAWN CULTURE
    31. Huo, JZ; Nelis, HJ; Lavens, P; Sorgeloos, P; De Leenheer, AP
      Simultaneous determination of alpha-tocopheryl acetate and tocopherols in aquatic organisms and fish feed

      JOURNAL OF CHROMATOGRAPHY B
    32. Dhert, P; Felix, MG; Van Ryckeghem, K; Geurden, I; Thysen, F; Lebegue, E; Lavens, P; Sorgeloos, P
      Cofeeding of phospholipids to turbot Scophthalmus maximus L-larvae as a tool to reduce live food consumption

      AQUACULTURE NUTRITION
    33. Lavens, P; Lebegue, E; Jaunet, H; Brunel, A; Dhert, P; Sorgeloos, P
      Effect of dietary essential fatty acids and vitamins on egg quality in turbot broodstocks

      AQUACULTURE INTERNATIONAL
    34. Soudant, P; Van Ryckeghem, K; Marty, Y; Moal, J; Samain, JF; Sorgeloos, P
      Comparison of the lipid class and fatty acid composition between a reproductive cycle in nature and a standard hatchery conditioning of the Pacific Oyster Crassostrea gigas

      COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    35. Caers, M; Coutteau, P; Cure, K; Morales, V; Gajardo, G; Sorgeloos, P
      The Chilean scallop Argopecten purpuratus (Lamarck, 1819): I. fatty acid composition and lipid content of six organs

      COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    36. Caers, M; Coutteau, P; Cure, K; Morales, V; Gajardo, G; Sorgeloos, P
      The Chilean scallop Argopecten purpuratus (Lamarck, 1819): II. manipulation of the fatty acid composition and lipid content of the eggs via lipid supplementation of the broodstock diet

      COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
    37. Verschuere, L; Rombaut, G; Huys, G; Dhont, J; Sorgeloos, P; Verstraete, W
      Microbial control of the culture of Artemia juveniles through preemptive colonization by selected bacterial strains

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    38. Vandenberghe, J; Verdonck, L; Robles-Arozarena, R; Rivera, G; Bolland, A; Balladares, M; Gomez-Gil, B; Calderon, J; Sorgeloos, P; Swings, J
      Vibrios associated with Litopenaeus vannamei larvae, postlarvae, broodstock, and hatchery probionts

      APPLIED AND ENVIRONMENTAL MICROBIOLOGY
    39. Cavalli, RO; Lavens, P; Sorgeloos, P
      Performance of Macrobrachium rosenbergii broodstock fed diets with different fatty acid composition

      AQUACULTURE
    40. Rombaut, G; Dhert, P; Vandenberghe, J; Verschuere, L; Sorgeloos, P; Verstraete, W
      Selection of bacteria enhancing the growth rate of axenically hatched rotifers (Brachionus plicatilis)

      AQUACULTURE
    41. Geurden, I; Bergot, P; Van Ryckeghem, K; Sorgeloos, P
      Phospholipid composition of common carp (Cyprinus carpio) larvae starved or fed different phospholipid classes

      AQUACULTURE
    42. Caers, M; Coutteau, P; Sorgeloos, P
      Dietary impact of algal and artificial diets, fed at different feeding rations, on the growth and fatty acid composition of Tapes philippinarum (L.) spat

      AQUACULTURE
    43. Gajardo, G; Mercado, C; Beardmore, JA; Sorgeloos, P
      International study on Artemia. LX. Allozyme data suggest that a new Artemia population in southern Chile (50 degrees 29 ' S; 73 degrees 45 ' W) is A-persimilis

      HYDROBIOLOGIA
    44. MERCHIE G; KONTARA E; LAVENS P; ROBLES R; KURMALY K; SORGELOOS P
      EFFECT OF VITAMIN-C AND ASTAXANTHIN ON STRESS AND DISEASE RESISTANCE OF POSTLARVAL TIGER SHRIMP, PENAEUS-MONODON (FABRICIUS)

      Aquaculture research
    45. HARZEVILI ARS; VANDUFFEL H; DHERT P; SWINGS J; SORGELOOS P
      USE OF A POTENTIAL PROBIOTIC LACTOCOCCUS-LACTIS AR21 STRAIN FOR THE ENHANCEMENT OF GROWTH IN THE ROTIFER BRACHIONUS-PLICATILIS (MULLER)

      Aquaculture research
    46. Geurden, I; Reyes, OS; Bergot, P; Coutteau, P; Sorgeloos, P
      Incorporation of fatty acids from dietary neutral lipid in eye, brain and muscle of postlarval turbot fed diets with different types of phosphatidylcholine

      FISH PHYSIOLOGY AND BIOCHEMISTRY
    47. Geurden, I; Bergot, P; Schwarz, L; Sorgeloos, P
      Relationship between dietary phospholipid classes and neutral lipid absorption in newly-weaned turbot, Scophthalmus maximus

      FISH PHYSIOLOGY AND BIOCHEMISTRY
    48. TRIANTAPHYLLIDIS GV; ABATZOPOULOS TJ; SORGELOOS P
      REVIEW OF THE BIOGEOGRAPHY OF THE GENUS ARTEMIA (CRUSTACEA, ANOSTRACA)

      Journal of biogeography
    49. Robles, R; Sorgeloos, P; Van Duffel, H; Nelis, H
      Progress in biomedication using live foods

      JOURNAL OF APPLIED ICHTHYOLOGY-ZEITSCHRIFT FUR ANGEWANDTE ICHTHYOLOGIE
    50. GAPASIN RSJ; BOMBEO R; LAVENS P; SORGELOOS P; NELIS H
      ENRICHMENT OF LIVE FOOD WITH ESSENTIAL FATTY-ACIDS AND VITAMIN-C - EFFECTS ON MILKFISH (CHANOS-CHANOS) LARVAL PERFORMANCE

      Aquaculture
    51. CAERS M; COUTTEAU P; LOMBEIDA P; SORGELOOS P
      THE EFFECT OF LIPID SUPPLEMENTATION ON GROWTH AND FATTY-ACID COMPOSITION OF TAPES-PHILIPPINARUM SPAT

      Aquaculture
    52. GARCIAORTEGA A; VERRETH JAJ; COUTTEAU P; SEGNER H; HUISMAN EA; SORGELOOS P
      BIOCHEMICAL AND ENZYMATIC CHARACTERIZATION OF DECAPSULATED CYSTS AND NAUPLII OF THE BRINE SHRIMP ARTEMIA AT DIFFERENT DEVELOPMENTAL STAGES

      Aquaculture
    53. Vandenberghe, J; Li, Y; Verdonck, L; Li, J; Sorgeloos, P; Xu, HS; Swings, J
      Vibrios associated with Penaeus chinensis (Crustacea : Decapoda) larvae inChinese shrimp hatcheries

      AQUACULTURE
    54. Kontara, EKM; Djunaidah, IS; Coutteau, P; Sorgeloos, P
      Comparison of native, lyso and hydrogenated soybean phosphatidylcholine asphospholipid source in the diet of postlarval Penaeus japonicus bate

      ARCHIVES OF ANIMAL NUTRITION-ARCHIV FUR TIERERNAHRUNG
    55. VERSCHUERE L; DHONT J; SORGELOOS P; VERSTRAETE W
      MONITORING BIOLOG PATTERNS AND R K-STRATEGISTS IN THE INTENSIVE CULTURE OF ARTEMIA JUVENILES/

      Journal of applied microbiology
    56. BAERT P; ANH NTN; QUYNH VD; HOA NV; SORGELOOS P
      INCREASING CYST YIELDS IN ARTEMIA CULTURE PONDS IN VIETNAM - THE MULTICYCLE SYSTEM

      Aquaculture research
    57. TZOVENIS I; DEPAUW N; SORGELOOS P
      EFFECT OF DIFFERENT LIGHT REGIMES ON THE DOCOSAHEXAENOIC ACID (DHA) CONTENT OF ISOCHRYSIS-AFF-GALBANA (CLONE T-ISO)

      Aquaculture international
    58. DHERT P; SCHOETERS K; VERMEULEN P; SUN J; GAO S; SHANG Z; NAIHONG X; VANDUFFEL H; SORGELOOS P
      PRODUCTION, DISINFECTION AND EVALUATION FOR AQUACULTURE APPLICATIONS OF ROTIFER RESTING EGGS FROM BOHAI BAY, PR OF CHINA

      Aquaculture international
    59. KONTARA EK; MERCHIE G; LAVENS P; ROBLES R; NELIS H; DELEENHEER A; SORGELOOS P
      IMPROVED PRODUCTION OF POSTLARVAL WHITE SHRIMP THROUGH SUPPLEMENTATION OF L-ASCORBYL-2-POLYPHOSPHATE IN THEIR DIET

      Aquaculture international
    60. HARZEVILI ARS; VANDUFFEL H; DEFOORT T; DHERT P; SORGELOOS P; SWINGS J
      THE INFLUENCE OF A SELECTED BACTERIAL STRAIN VIBRIO-ANGUILLARUM TR-27ON THE GROWTH-RATE OF ROTIFERS IN DIFFERENT CULTURE CONDITIONS

      Aquaculture international
    61. GEURDEN I; COUTTEAU P; SORGELOOS P
      EFFECT OF A DIETARY PHOSPHOLIPID SUPPLEMENTATION ON GROWTH AND FATTY-ACID COMPOSITION OF EUROPEAN SEA BASS (DICENTRARCHUS-LABRAX L) AND TURBOT (SCOPHTHALMUS-MAXIMUS L) JUVENILES FROM WEANING ONWARDS

      Fish physiology and biochemistry
    62. COUTTEAU P; SORGELOOS P
      MANIPULATION OF DIETARY LIPIDS, FATTY-ACIDS AND VITAMINS IN ZOOPLANKTON CULTURES

      Freshwater Biology
    63. KONTARA EKM; COUTTEAU P; SORGELOOS P
      EFFECT OF DIETARY PHOSPHOLIPID ON REQUIREMENTS FOR AND INCORPORATION OF N-3 HIGHLY UNSATURATED FATTY-ACIDS IN POSTLARVAL PENAEUS-JAPONICUS BATE

      Aquaculture
    64. SORGELOOS P; OLLEVIER F; COUTTEAU P
      SPECIAL ISSUE - LARVI-95 - PROCEEDINGS OF THE FISH-AND-SHELLFISH-LARVICULTURE-SYMPOSIUM LARVI-95 HELD IN GHENT, BELGIUM, SEPTEMBER, 1995 - PREFACE

      Aquaculture
    65. NAESSENS E; LAVENS P; GOMEZ L; BROWDY CL; MCGOVERNHOPKINS K; SPENCER AW; KAWAHIGASHI D; SORGELOOS P
      MATURATION PERFORMANCE OF PENAEUS-VANNAMEI CO-FED ARTEMIA BIOMASS PREPARATIONS

      Aquaculture
    66. EVJEMO JO; COUTTEAU P; OLSEN Y; SORGELOOS P
      THE STABILITY OF DOCOSAHEXAENOIC ACID IN 2 ARTEMIA SPECIES FOLLOWING ENRICHMENT AND SUBSEQUENT STARVATION

      Aquaculture
    67. COUTTEAU P; GEURDEN I; CAMARA MR; BERGOT P; SORGELOOS P
      REVIEW ON THE DIETARY-EFFECTS OF PHOSPHOLIPIDS IN FISH AND CRUSTACEANLARVICULTURE

      Aquaculture
    68. MERCHIE G; LAVENS P; SORGELOOS P
      OPTIMIZATION OF DIETARY VITAMIN-C IN FISH AND CRUSTACEAN LARVAE - A REVIEW

      Aquaculture
    69. MERCHIE G; LAVENS P; VERRETH J; OLLEVIER F; NELIS H; DELEENHEER A; STORCH V; SORGELOOS P
      THE EFFECT OF SUPPLEMENTAL ASCORBIC-ACID IN ENRICHED LIVE FOOD FOR CLARIAS-GARIEPINUS LARVAE AT STARTFEEDING

      Aquaculture
    70. VERDONCK L; GRISEZ L; SWEETMAN E; MINKOFF G; SORGELOOS P; OLLEVIER F; SWINGS J
      VIBRIOS ASSOCIATED WITH ROUTINE PRODUCTIONS OF BRACHIONUS-PLICATILIS

      Aquaculture
    71. GEURDEN I; COUTTEAU P; SORGELOOS P
      INCREASED DOCOSAHEXAENOIC ACID LEVELS IN TOTAL AND POLAR LIPID OF EUROPEAN SEA BASS (DICENTRARCHUS-LABRAX) POSTLARVAE FED VEGETABLE OR ANIMAL PHOSPHOLIPIDS

      Marine Biology
    72. TRIANTAPHYLLIDIS GV; CRIEL GRJ; ABATZOPOULOS TJ; THOMAS KM; PELEMAN J; BEARDMORE JA; SORGELOOS P
      INTERNATIONAL STUDY ON ARTEMIA .57. MORPHOLOGICAL AND MOLECULAR CHARACTERS SUGGEST CONSPECIFICITY OF ALL BISEXUAL EUROPEAN AND NORTH-AFRICAN ARTEMIA POPULATIONS

      Marine Biology
    73. ABATZOPOULOS TJ; TRIANTAPHYLLIDIS GV; BEARDMORE JA; SORGELOOS P
      CYST MEMBRANE-PROTEIN COMPOSITION AS A DISCRIMINANT CHARACTER IN THE GENUS ARTEMIA (INTERNATIONAL STUDY ON ARTEMIA LV)

      Journal of the Marine Biological Association of the United Kingdom
    74. NELIS HJ; DELEENHEER AP; MERCHIE G; LAVENS P; SORGELOOS P
      LIQUID-CHROMATOGRAPHIC DETERMINATION OF VITAMIN-C IN AQUATIC ORGANISMS

      Journal of chromatographic science
    75. TRIANTAPHYLLIDIS GV; CRIEL GRJ; ABATZOPOULOS TJ; SORGELOOS P
      INTERNATIONAL STUDY ON ARTEMIA - LIII - MORPHOLOGICAL-STUDY OF ARTEMIA WITH EMPHASIS TO OLD-WORLD STRAINS - I - BISEXUAL POPULATIONS

      Hydrobiologia
    76. TRIANTAPHYLLIDIS GV; CRIEL GRJ; ABATZOPOULOS TJ; SORGELOOS P
      INTERNATIONAL STUDY ON ARTEMIA - LIV - MORPHOLOGICAL-STUDY OF ARTEMIAWITH EMPHASIS TO OLD-WORLD STRAINS - II - PARTHENOGENETIC POPULATIONS

      Hydrobiologia
    77. HUO JZ; NELIS HJ; LAVENS P; SORGELOOS P; DELEENHEER AP
      DETERMINATION OF E-VITAMERS IN MICROALGAE USING HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH FLUORESCENCE DETECTION

      Journal of chromatography
    78. MERCHIE G; LAVENS P; STORCH V; UBEL U; NELIS H; DELEENHEER A; SORGELOOS P
      INFLUENCE OF DIETARY VITAMIN-C DOSAGE ON TURBOT (SCOPHTHALMUS-MAXIMUS) AND EUROPEAN SEA BASS (DICENTRARCHUS-LABRAX) NURSERY STAGES

      Comparative biochemistry and physiology. Part A, Physiology
    79. COUTTEAU P; CASTELL JD; ACKMAN RG; SORGELOOS P
      THE USE OF LIPID EMULSIONS AS CARRIERS FOR ESSENTIAL FATTY-ACIDS IN BIVALVES - A TEST-CASE WITH JUVENILE PLACOPECTEN-MAGELLANICUS

      Journal of shellfish research
    80. GRISEZ L; CHAIR M; SORGELOOS P; OLLEVIER F
      MODE OF INFECTION AND SPREAD OF VIBRIO-ANGUILLARUM IN TURBOT SCOPHTHALMUS-MAXIMUS LARVAE AFTER ORAL CHALLENGE THROUGH LIVE FEED

      Diseases of aquatic organisms
    81. GAPASIN RSJ; NELIS HJ; CHAIR M; SORGELOOS P
      DRUG ASSIMILATION IN THE TISSUE OF EUROPEAN SEA BASS (DICENTRARCHUS-LABRAX) FRY DELIVERED ORALLY THROUGH BIOENCAPSULATION

      Journal of applied ichthyology
    82. BOSTEELS T; TACKAERT W; VANSTAPPEN G; SORGELOOS P
      IMPROVED USE OF THE FLUIDIZED-BED DRYER FOR ARTEMIA CYSTS

      Aquacultural engineering
    83. CHAIR M; NELIS HJ; LEGER P; SORGELOOS P; DELEENHEER AP
      ACCUMULATION OF TRIMETHOPRIM, SULFAMETHOXAZOLE, AND N-ACETYLSULFAMETHOXAZOLE IN FISH AND SHRIMP FED MEDICATED ARTEMIA-FRANCISCANA

      Antimicrobial agents and chemotherapy
    84. COUTTEAU P; CAMARA MR; SORGELOOS P
      THE EFFECT OF DIFFERENT LEVELS AND SOURCES OF DIETARY PHOSPHATIDYLCHOLINE ON THE GROWTH, SURVIVAL, STRESS RESISTANCE, AND FATTY-ACID COMPOSITION OF POSTLARVAL PENAEUS-VANNAMEI

      Aquaculture
    85. CLEGG JS; DRINKWATER LE; SORGELOOS P
      THE METABOLIC STATUS OF DIAPAUSE EMBRYOS OF ARTEMIA-FRANCISCANA (SFB)

      Physiological zoology
    86. MERCHIE G; LAVENS P; DHERT P; GOMEZ MGU; NELIS H; DELEENHEER A; SORGELOOS P
      DIETARY ASCORBIC-ACID REQUIREMENTS DURING THE HATCHERY PRODUCTION OF TURBOT LARVAE

      Journal of Fish Biology
    87. TRIANTAPHYLLIDIS GV; ABATZOPOULOS TJ; MIASA E; SORGELOOS P
      INTERNATIONAL STUDY ON ARTEMIA .56. CHARACTERIZATION OF 2 ARTEMIA POPULATIONS FROM NAMIBIA AND MADAGASCAR - CYTOGENETICS, BIOMETRY, HATCHING CHARACTERISTICS AND FATTY-ACID PROFILES

      Hydrobiologia
    88. COUTTEAU P; VANSTAPPEN G; SORGELOOS P
      A STANDARD EXPERIMENTAL DIET FOR THE STUDY OF FATTY-ACID REQUIREMENTSOF WEANING AND FIRST ONGROWING STAGES OF THE EUROPEAN SEA BASS DICENTRARCHUS-LABRAX L - COMPARISON OF EXTRUDED AND EXTRUDED COATED DIETS/

      Archiv fur Tierernahrung
    89. HUO JZ; NELIS HJ; LAVENS P; SORGELOOS P; DELEENHEER AP
      DETERMINATION OF VITAMIN-E IN AQUATIC ORGANISMS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY WITH FLUORESCENCE DETECTION

      Analytical biochemistry
    90. SKJERMO J; DEFOORT T; DEHASQUE M; ESPEVIK T; OLSEN Y; SKJAKBRAEK G; SORGELOOS P; VADSTEIN O
      IMMUNOSTIMULATION OF JUVENILE TURBOT (SCOPHTHALMUS-MAXIMUS L) USING AN ALGINATE WITH HIGH MANNURONIC ACID CONTENT ADMINISTERED VIA THE LIVEFOOD ORGANISM ARTEMIA

      Fish & shellfish immunology
    91. JOOSTEN PHM; AVILESTRIGUEROS M; SORGELOOS P; ROMBOUT JHWM
      ORAL VACCINATION OF JUVENILE CARP (CYPRINUS-CARPIO) AND GILTHEAD SEABREAM (SPARUS-AURATA) WITH BIOENCAPSULATED VIBRIO-ANGUILLARUM BACTERIN

      Fish & shellfish immunology
    92. DELBEKE K; TEKLEMARIAM T; DELACRUZ E; SORGELOOS P
      REDUCING VARIABILITY IN POLLUTION DATA - THE USE OF LIPID CLASSES FORNORMALIZATION OF POLLUTION DATA IN MARINE BIOTA

      International journal of environmental analytical chemistry
    93. MERCHIE G; LAVENS P; DHERT P; PECTOR R; SONI AFM; NELIS H; OLLEVIER F; DELEENHEER A; SORGELOOS P
      LIVE FOOD MEDIATED VITAMIN-C TRANSFER TO DICENTRARCHUS-LABRAX AND CLARIAS-GARIEPINUS

      Journal of applied ichthyology
    94. MERCHIE G; LAVENS P; DHERT P; DEHASQUE M; NELIS H; DELEENHEER A; SORGELOOS P
      VARIATION OF ASCORBIC-ACID CONTENT IN DIFFERENT LIVE FOOD ORGANISMS

      Aquaculture
    95. TRIANTAPHYLLIDIS GV; POULOPOULOU K; ABATZOPOULOS TJ; PEREZ CAP; SORGELOOS P
      INTERNATIONAL STUDY ON ARTEMIA .49. SALINITY EFFECTS ON SURVIVAL, MATURITY, GROWTH, BIOMETRICS, REPRODUCTIVE AND LIFE-SPAN CHARACTERISTICS OF A BISEXUAL AND A PARTHENOGENETIC POPULATION OF ARTEMIA

      Hydrobiologia
    96. COUTTEAU P; CURE K; SORGELOOS P
      EFFECT OF ALGAL RATION ON FEEDING AND GROWTH OF JUVENILE MANILA CLAM TAPES-PHILIPPINARUM (ADAMS AND REEVE)

      Journal of shellfish research
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ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 01/11/20 alle ore 01:54:46