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Titolo:
Current constraints and future possibilities for Bangladesh fisheries
Autore:
Alam, MF; Thomson, KJ;
Indirizzi:
Univ Aberdeen, Dept Agr, Aberdeen AB24 5YA, Scotland Univ Aberdeen Aberdeen Scotland AB24 5YA gr, Aberdeen AB24 5YA, Scotland Bangladesh Agr Univ, Dept Agr Finance, Mymensingh, Bangladesh Bangladesh Agr Univ Mymensingh Bangladesh nance, Mymensingh, Bangladesh
Titolo Testata:
FOOD POLICY
fascicolo: 3, volume: 26, anno: 2001,
pagine: 297 - 313
SICI:
0306-9192(200106)26:3<297:CCAFPF>2.0.ZU;2-U
Fonte:
ISI
Lingua:
ENG
Soggetto:
POOR;
Keywords:
Bangladesh; fisheries; open water; closed water; aquaculture; marine; policy;
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Agriculture,Biology & Environmental Sciences
Social & Behavioral Sciences
Citazioni:
31
Recensione:
Indirizzi per estratti:
Indirizzo: Thomson, KJ Univ Aberdeen, Dept Agr, 581 King St, Aberdeen AB24 5YA, Scotland Univ Aberdeen 581 King St Aberdeen Scotland AB24 5YA Scotland
Citazione:
M.F. Alam e K.J. Thomson, "Current constraints and future possibilities for Bangladesh fisheries", FOOD POLICY, 26(3), 2001, pp. 297-313

Abstract

Fisheries are an important source of animal protein. foreign exchange earnings and employment generation in Bangladesh. This paper examines the current status of fisheries in Bangladesh, for each of the major sub-sectors - inland open waters, inland closed waters (aquaculture), and marine fisheries. Production has been on the increase for all types of fisheries, but the productivity of rivers and estuaries is variable, there are many constraintson expansion, and it is difficult to identify significant achievements from government policy efforts. A host of factors are responsible for the under-utilisation of fishing areas, including resource limitations, poor implementation of fisheries laws, the limited spread of fish farming technology, low financial capacities and ineffective extension practices. These constraints are discussed for the three sub-sectors, and some possibilities for future improvements are suggested. (C) 2001 Elsevier Science Ltd. All rights reserved.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 01/12/20 alle ore 06:52:19