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Titolo:
2001 assessment of nutritional influences on risk for cataract
Autore:
Taylor, A; Hobbs, M;
Indirizzi:
Tufts Univ, USDA, Human Nutr Res Ctr Aging, Dept Nutr Biochem & Ophthalmol,Lab Nutr & Vis Res, Boston, MA 02111 USA Tufts Univ Boston MA USA 02111 l,Lab Nutr & Vis Res, Boston, MA 02111 USA
Titolo Testata:
NUTRITION
fascicolo: 10, volume: 17, anno: 2001,
pagine: 845 - 857
SICI:
0899-9007(200110)17:10<845:2AONIO>2.0.ZU;2-C
Fonte:
ISI
Lingua:
ENG
Soggetto:
UBIQUITIN-DEPENDENT PROTEOLYSIS; LENS EPITHELIAL-CELLS; BEAVER DAM EYE; GALACTOSE-INDUCED CATARACTS; OPACITIES CASE-CONTROL; ASCORBIC-ACID; OXIDATIVE STRESS; VITAMIN-C; ANTIOXIDANT VITAMINS; NUCLEAR CATARACT;
Keywords:
aging; antioxidants; lutein; zeaxanthin; vitamin C; vitamin E;
Tipo documento:
Review
Natura:
Periodico
Settore Disciplinare:
Life Sciences
Citazioni:
122
Recensione:
Indirizzi per estratti:
Indirizzo: Taylor, A Tufts Univ, USDA, Human Nutr Res Ctr Aging, Dept Nutr Biochem & Ophthalmol,Lab Nutr & Vis Res, 711 Washington St, Boston, MA 02111 USA Tufts Univ 711 Washington St Boston MA USA 02111 n, MA 02111 USA
Citazione:
A. Taylor e M. Hobbs, "2001 assessment of nutritional influences on risk for cataract", NUTRITION, 17(10), 2001, pp. 845-857

Abstract

It is clear that oxidative stress is associated with compromises to the lens. Recent literature indicates that antioxidants may ameliorate that risk and may actually decrease risk for cataract. This article will briefly review,the etiology of cataract. It will also review the epidemiologic information with emphasis on roles for vitamins C and E and carotenoids. More thorough recent reviews are available. Nutrition 2001;17: 845-857. (C) Elsevier Science Inc. 2001.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 08/07/20 alle ore 07:47:31