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Titolo:
Plant salt tolerance
Autore:
Zhu, JK;
Indirizzi:
Univ Arizona, Dept Plant Sci, Tucson, AZ 85721 USA Univ Arizona Tucson AZUSA 85721 na, Dept Plant Sci, Tucson, AZ 85721 USA
Titolo Testata:
TRENDS IN PLANT SCIENCE
fascicolo: 2, volume: 6, anno: 2001,
pagine: 66 - 71
SICI:
1360-1385(200102)6:2<66:PST>2.0.ZU;2-#
Fonte:
ISI
Lingua:
ENG
Soggetto:
YEAST SACCHAROMYCES-CEREVISIAE; ARABIDOPSIS-THALIANA; PROTEIN PHOSPHATASE; TRANSCRIPTION FACTOR; FREEZING TOLERANCE; GENE-EXPRESSION; ABSCISIC-ACID; WATER-DEFICIT; SIGNAL-TRANSDUCTION; TRANSGENIC PLANTS;
Tipo documento:
Review
Natura:
Periodico
Settore Disciplinare:
Agriculture,Biology & Environmental Sciences
Life Sciences
Citazioni:
59
Recensione:
Indirizzi per estratti:
Indirizzo: Zhu, JK Univ Arizona, Dept Plant Sci, Tucson, AZ 85721 USA Univ Arizona Tucson AZ USA 85721 Plant Sci, Tucson, AZ 85721 USA
Citazione:
J.K. Zhu, "Plant salt tolerance", TRENDS PL S, 6(2), 2001, pp. 66-71

Abstract

Soil salinity is a major abiotic stress in plant agriculture worldwide. This has led to research into salt tolerance with the aim of improving crop plants. However, salt tolerance might have much wider implications because transgenic salt-tolerant plants often also tolerate other stresses includingchilling, freezing, heat end drought. Unfortunately, suitable genetic model systems have been hard to find. A recently discovered halophytic plant species, Thellungiella halophila. now promises to help in the detection of new tolerance determinants and operating pathways in a model system that is not limited to Arabidopsis traits or ecotype variations.

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Documento generato il 25/01/20 alle ore 16:41:52