Catalogo Articoli (Spogli Riviste)

OPAC HELP

Titolo:
Fishmeal supplementation to grazing dairy cows in early lactation
Autore:
Schroeder, GF; Gagliostro, GA;
Indirizzi:
Natl Inst Agr Technol, Expt Stn, RA-7620 Balcarce, Argentina Natl Inst AgrTechnol Balcarce Argentina RA-7620 620 Balcarce, Argentina CONICET, RA-1033 Buenos Aires, DF, Argentina CONICET Buenos Aires DF Argentina RA-1033 033 Buenos Aires, DF, Argentina
Titolo Testata:
JOURNAL OF DAIRY SCIENCE
fascicolo: 12, volume: 83, anno: 2000,
pagine: 2899 - 2906
SICI:
0022-0302(200012)83:12<2899:FSTGDC>2.0.ZU;2-S
Fonte:
ISI
Lingua:
ENG
Soggetto:
HOLSTEIN COWS; PROTEIN; MEAL; PASTURE; FORAGE; CATTLE; DIETS;
Keywords:
grazing cows; early lactation; rumen undegradable protein; beta-adrenergic responses);
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Agriculture,Biology & Environmental Sciences
Citazioni:
35
Recensione:
Indirizzi per estratti:
Indirizzo: Gagliostro, GA Natl Inst Agr Technol, Expt Stn, CC 276, RA-7620 Balcarce, Argentina Natl Inst Agr Technol CC 276 Balcarce Argentina RA-7620 na
Citazione:
G.F. Schroeder e G.A. Gagliostro, "Fishmeal supplementation to grazing dairy cows in early lactation", J DAIRY SCI, 83(12), 2000, pp. 2899-2906

Abstract

Our objectives were to determine if grazing dairy cows would respond to fishmeal supplementation and to determine if responses could be explained by stimulation of adipose tissue lipolysis. Thirty-four multiparous Holstein cows (25 +/- 11 DIM) were supplemented with isonitrogenous concentrates containing either fishmeal or pelleted sunflower meal. On a dry matter (DM) basis, concentrates contained fishmeal (14.5%) or sunflower meal (24.2%), corngrain (55.6% and 50.6%), wheat bran (26.7% and 22%), a mineral-vitamin complex (2.9%) and a flavoring agent (0.3%). Concentrates were consumed at a rate of 5 kg/cow per day. Herbage allowance averaged 49.8 +/- 6.1 kg of DM/cow per d. Milk (26.8 vs. 25.2 kg/d), fat-corrected milk (23.9 vs. 22.2 kg/d) and milk protein yields (0.90 vs. 0.81 kg/d) were increased by fishmeal. Milk protein percentage was similar among treatments. Milk fat yield and milk and plasma urea nitrogen tended to be higher in cows fed fishmeal. Plasma glucose and nonesterified fatty acids concentrations and differences in concentrations between jugular and mammary veins were increased by fishmeal. The in vivo lipolytic response to a P-adrenergic agent or the antilipolytic + hypoglycemic action of insulin were not affected. The higher milk production observed with fishmeal can be explained by the quantity and quality of the absorbed protein, higher glucose availability to the mammary gland, and increased lipid mobilization without change in responsiveness of the adipose tissue to lipolytic stimuli.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 24/09/20 alle ore 11:20:16