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Titolo: Development of structural composite products made from bamboo I: fundamental properties of bamboo zephyr board
Autore: Nugroho, N; Ando, N;
- Indirizzi:
- Univ Tokyo, Grad Sch Agr & Life Sci, Tokyo 1138657, Japan Univ Tokyo Tokyo Japan 1138657 Sch Agr & Life Sci, Tokyo 1138657, Japan
- Titolo Testata:
- JOURNAL OF WOOD SCIENCE
fascicolo: 1,
volume: 46,
anno: 2000,
pagine: 68 - 74
- SICI:
- 1435-0211(2000)46:1<68:DOSCPM>2.0.ZU;2-V
- Fonte:
- ISI
- Lingua:
- ENG
- Keywords:
- bamboo zephyr board; E-MDI resin; strength properties; dimensional stability;
- Tipo documento:
- Article
- Natura:
- Periodico
- Settore Disciplinare:
- Engineering, Computing & Technology
- Citazioni:
- 16
- Recensione:
- Indirizzi per estratti:
- Indirizzo: Nugroho, N Univ Tokyo, Grad Sch Agr & Life Sci, Tokyo 1138657, Japan Univ Tokyo Tokyo Japan 1138657 Life Sci, Tokyo 1138657, Japan
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- Citazione:
- N. Nugroho e N. Ando, "Development of structural composite products made from bamboo I: fundamental properties of bamboo zephyr board", J WOOD SCI, 46(1), 2000, pp. 68-74
Abstract
A study was conducted to determine the suitability of zephyr strand from moso bamboo (Pyllostachys pubescens Mazel) for structural composite board manufacture. Thirty-two 1.8 x 40 x 40 cm bamboo zephyr boards (BZB) were produced using four diameters of zephyr strand (9.5, 4.7, 2.8, and 1.5 mm) and four target densities (0.6, 0.7, 0.8, and 0.9 g/cm(3)). Results indicate that BZB exhibits superior strength properties compared to the commercial products. The size of the zephyr strand and the level of target density had a significant effect on the moduli of elasticity and rupture, internal bond strength, water absorption, and thickness swelling, but they did not have a significant effect on linear expansion. With regard to the physical properties, BZB exhibited less thickness swelling and exhibited good dimensional stability under dry-wet conditioning cycles.
ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 23/01/21 alle ore 09:58:33