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Titolo:
Identification and characterization of a cystathionine beta/gamma-lyase from Lactococcus lactis ssp cremoris MG1363
Autore:
Dobric, N; Limsowtin, GKY; Hillier, AJ; Dudman, NPB; Davidson, BE;
Indirizzi:
Univ Melbourne, Dept Biochem & Mol Biol, Parkville, Vic 3052, Australia Univ Melbourne Parkville Vic Australia 3052 arkville, Vic 3052, Australia Australian Starter Culture Res Ctr Ltd, Werribee, Vic 3030, Australia Australian Starter Culture Res Ctr Ltd Werribee Vic Australia 3030 tralia Food Sci Australia, Werribee, Vic 3030, Australia Food Sci Australia Werribee Vic Australia 3030 ribee, Vic 3030, Australia Univ New S Wales, Prince Henry Hosp, Ctr Thrombosis & Vasc Res, Little Bay, NSW 2036, Australia Univ New S Wales Little Bay NSW Australia 2036 e Bay, NSW 2036, Australia Univ Melbourne, Dept Food Sci & Agribusiness, Parkville, Vic 3052, Australia Univ Melbourne Parkville Vic Australia 3052 arkville, Vic 3052, Australia
Titolo Testata:
FEMS MICROBIOLOGY LETTERS
fascicolo: 2, volume: 182, anno: 2000,
pagine: 249 - 254
SICI:
0378-1097(20000115)182:2<249:IACOAC>2.0.ZU;2-I
Fonte:
ISI
Lingua:
ENG
Soggetto:
FLAVOR COMPOUND FORMATION; METHIONINE GAMMA-LYASE; ACID BACTERIA; BETA-LYASE; BREVIBACTERIUM-LINENS; ESCHERICHIA-COLI; CHEESE; PURIFICATION; STREPTOCOCCI; METHANETHIOL;
Keywords:
lactic acid bacterium; cystathionine lyase; cheese flavor; amino acid derivatization;
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Life Sciences
Citazioni:
32
Recensione:
Indirizzi per estratti:
Indirizzo: Davidson, BE Univ Melbourne, Dept Biochem & Mol Biol, Parkville, Vic 3052,Australia Univ Melbourne Parkville Vic Australia 3052 3052, Australia
Citazione:
N. Dobric et al., "Identification and characterization of a cystathionine beta/gamma-lyase from Lactococcus lactis ssp cremoris MG1363", FEMS MICROB, 182(2), 2000, pp. 249-254

Abstract

This paper describes the nucleotide sequence of a gene encoding cystathionine beta/gamma-lyase from Lactococcus lactis ssp. cremois MG1363, its overexpression in Escherichia coli and some functional characteristics of the purified recombinant protein. (C) 2000 Federation of European MicrobiologicalSocieties. Published by Elsevier Science B.V. All rights reserved.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 11/07/20 alle ore 10:04:32