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Titolo:
RIPENING CHARACTERIZATION OF TOMATO PERIC ARP DISKS IN RELATION TO WOUNDING
Autore:
GOUBLE B; SOUDAIN P;
Indirizzi:
CNRS,PHYSIOL ORGANES VEGETAUX APRES RECOLTE LAB,4 TER ROUTE GARDES F-92195 MEUDON FRANCE
Titolo Testata:
Comptes rendus de l'Academie des sciences. Serie 3, Sciences de la vie
fascicolo: 10, volume: 316, anno: 1993,
pagine: 1240 - 1244
SICI:
0764-4469(1993)316:10<1240:RCOTPA>2.0.ZU;2-J
Fonte:
ISI
Lingua:
FRE
Soggetto:
ETHYLENE PRODUCTION; FRUIT; DISKS; SYNTHASE;
Keywords:
TOMATO; ETHYLENE; RIPENING; WOUNDING;
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Science Citation Index Expanded
Citazioni:
17
Recensione:
Indirizzi per estratti:
Citazione:
B. Gouble e P. Soudain, "RIPENING CHARACTERIZATION OF TOMATO PERIC ARP DISKS IN RELATION TO WOUNDING", Comptes rendus de l'Academie des sciences. Serie 3, Sciences de la vie, 316(10), 1993, pp. 1240-1244

Abstract

Pericarp disc behaviour, sued as a model system for studies of tomatoripening and senescence, was investigated under experimental conditions permitting improved distinction of the wounding and ripening phases. Ripening initiation was greatly accelerated, as confirmed by the trend in ethylene biosynthesis. Wound-ethylene influence is discussed.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 24/11/20 alle ore 14:37:29