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Titolo:
A SURPRISING EVOLUTION OF DIETARY-INTAKE IN TOTAL FAT AND SATURATED FAT IN THE GENEVA POPULATION
Autore:
MORABIA A; BERNSTEIN M; ROSS A; KUMANYIKA S; SORENSON A; LUONG BL; ESLAMI S; LANDIS OR;
Indirizzi:
HOP CANTONAL GENEVA,UNITE EPIDEMIOL CLIN,RUE MICHELI DUCREST CH-1211 GENEVA 4 SWITZERLAND
Titolo Testata:
Sozial- und Praventivmedizin
fascicolo: 4, volume: 38, anno: 1993,
pagine: 202 - 205
SICI:
0303-8408(1993)38:4<202:ASEODI>2.0.ZU;2-Q
Fonte:
ISI
Lingua:
FRE
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Science Citation Index Expanded
Citazioni:
NO
Recensione:
Indirizzi per estratti:
Citazione:
A. Morabia et al., "A SURPRISING EVOLUTION OF DIETARY-INTAKE IN TOTAL FAT AND SATURATED FAT IN THE GENEVA POPULATION", Sozial- und Praventivmedizin, 38(4), 1993, pp. 202-205

Abstract

Results of two dietary surveys performed 10 years apart suggest that the Geneva population has a lower caloric intake and a lower proportion of total fat and saturated fat in the total caloric intake. These changes are observed in all ages, sexes or nationalities. They may indicate that prevention campaigns promoting a healthier diet with a lower content of calories and fat have had some impact. However, because of methodological differences between the two surveys we cannot conclude that these dietary changes are real.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 26/11/20 alle ore 11:37:25