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Titolo:
SELENIUM IN HUMAN LACTATION
Autore:
ALAEJOS MS; ROMERO CD;
Indirizzi:
UNIV LA LAGUNA,DEPT ANALYT CHEM FOOD SCI & TOXICOL E-38204 LA LAGUNA SPAIN
Titolo Testata:
Nutrition reviews
fascicolo: 6, volume: 53, anno: 1995,
pagine: 159 - 166
SICI:
0029-6643(1995)53:6<159:SIHL>2.0.ZU;2-U
Fonte:
ISI
Lingua:
ENG
Soggetto:
GLUTATHIONE-PEROXIDASE-ACTIVITY; BREAST-FED INFANTS; STABLE-ISOTOPE TRACERS; MATURE HUMAN-MILK; DIETARY SELENIUM; PREGNANT-WOMEN; NEW-ZEALAND; COWS MILK; SELENIFEROUS AREA; MINERAL-CONTENT;
Tipo documento:
Review
Natura:
Periodico
Settore Disciplinare:
Science Citation Index Expanded
Citazioni:
101
Recensione:
Indirizzi per estratti:
Citazione:
M.S. Alaejos e C.D. Romero, "SELENIUM IN HUMAN LACTATION", Nutrition reviews, 53(6), 1995, pp. 159-166

Abstract

The primary factor determining selenium concentration in human milk is the maternal selenium intake. A significant correlation between selenium in human milk and maternal selenium intake has been reviewed in papers from different regions of the world. Infants fed human milk havehigher selenium intake than those fed commercially available formula milk or baby foods. Selenium compounds found in breast milk seem to bemore biologically available for infant nutrition than those in formulas. Increased requirements of selenium have been observed in pregnant and lactating women. Supplementation of lactating and pregnant women with different selenium compounds has been assayed, and selenium supplementation of soil and cows has been used to increase the selenium status of children fed infant formula made from cow's milk.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 13/07/20 alle ore 10:20:23