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Titolo:
SOY-BASED MEDIUM FOR ETHANOL-PRODUCTION BY ESCHERICHIA-COLI KO11
Autore:
YORK SW; INGRAM LO;
Indirizzi:
UNIV FLORIDA,DEPT MICROBIOL & CELL SCI,IFAS,BLDG 981 MUSEUM RD,POB 110700 GAINESVILLE FL 32611 UNIV FLORIDA,DEPT MICROBIOL & CELL SCI,IFAS GAINESVILLE FL 32611
Titolo Testata:
Journal of industrial microbiology
fascicolo: 6, volume: 16, anno: 1996,
pagine: 374 - 376
SICI:
0169-4146(1996)16:6<374:SMFEBE>2.0.ZU;2-T
Fonte:
ISI
Lingua:
ENG
Soggetto:
FUEL ALCOHOL PRODUCTION; FERMENTATION; XYLOSE;
Keywords:
SOY; HYDROLYSATE; NUTRIENT FERMENTATION; ETHANOL; AMINO ACIDS;
Tipo documento:
Article
Natura:
Periodico
Settore Disciplinare:
Science Citation Index Expanded
Citazioni:
17
Recensione:
Indirizzi per estratti:
Citazione:
S.W. York e L.O. Ingram, "SOY-BASED MEDIUM FOR ETHANOL-PRODUCTION BY ESCHERICHIA-COLI KO11", Journal of industrial microbiology, 16(6), 1996, pp. 374-376

Abstract

An optimized soy-based medium was developed for ethanol production byEscherichia coli KO11. The medium consists of mineral salts, vitamins, crude enzymatic hydrolysate of soy and fermentable sugar. Ethanol produced after 24 h was used as an endpoint in bioassays to optimize hydrolysate preparation. Although longer fermentation times were requiredwith soy medium than with LB medium, similar final ethanol concentrations were achieved (44-45 g ethanol L(-1) from 100 g glucose L(-1)). The cost of materials for soy medium (excluding sugar) was estimated tobe $0.003 L(-1) broth, $0.06 L(-1) ethanol.

ASDD Area Sistemi Dipartimentali e Documentali, Università di Bologna, Catalogo delle riviste ed altri periodici
Documento generato il 10/07/20 alle ore 00:08:32